CINECA IRIS Institutional Research Information System

GALLO, ADELAIDE
 Distribuzione geografica
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Continente #
EU - Europa 1.089
NA - Nord America 437
AS - Asia 133
SA - Sud America 20
OC - Oceania 16
AF - Africa 7
Continente sconosciuto - Info sul continente non disponibili 3
Unknown Continent - ???statistics.table.value.continent.Unknown Continent??? 2
Totale 1.707
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Nazione #
IT - Italia 796
US - Stati Uniti d'America 431
DE - Germania 70
FR - Francia 42
IE - Irlanda 41
CN - Cina 39
SG - Singapore 34
RU - Federazione Russa 31
FI - Finlandia 23
JP - Giappone 23
ES - Italia 16
CZ - Repubblica Ceca 14
AU - Australia 13
PT - Portogallo 12
KR - Corea 11
NL - Olanda 9
UY - Uruguay 8
CA - Canada 6
GB - Regno Unito 6
CI - Costa d'Avorio 5
PK - Pakistan 5
SE - Svezia 5
TR - Turchia 5
BR - Brasile 4
CL - Cile 4
IN - India 4
NO - Norvegia 4
PE - Perù 4
VN - Vietnam 4
CH - Svizzera 3
HK - Hong Kong 3
NZ - Nuova Zelanda 3
PL - Polonia 3
RO - Romania 3
SK - Slovacchia (Repubblica Slovacca) 3
XK - ???statistics.table.value.countryCode.XK??? 3
GR - Grecia 2
HR - Croazia 2
TH - Thailandia 2
TW - Taiwan 2
A2 - ???statistics.table.value.countryCode.A2??? 1
AT - Austria 1
BE - Belgio 1
EU - Europa 1
LV - Lettonia 1
MU - Mauritius 1
PH - Filippine 1
RE - Reunion 1
UA - Ucraina 1
Totale 1.707
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Città #
Milan 80
Chandler 49
Trento 37
Dublin 34
Moscow 31
Florence 30
New York 30
Rome 29
Turin 28
Boardman 24
Mezzolombardo 24
Olalla 20
Helsinki 18
Los Angeles 18
Verona 17
Shanghai 16
Ashburn 14
Guangzhou 14
Frankfurt am Main 13
Tokyo 13
Brno 12
Mülheim 12
Naples 11
Trieste 11
Genoa 10
San Michele All'adige 10
Madrid 9
Singapore 9
Evora 8
Padova 8
Palermo 8
Seoul 8
Burgstall 7
Vicenza 7
Bari 6
Bassano del Grappa 6
Bolzano 6
Lierna 6
Abidjan 5
Lappeenranta 5
Mantova 5
Philadelphia 5
Rovereto 5
San Giovanni Lupatoto 5
Treviso 5
Washington 5
Adelaide 4
Amsterdam 4
Cagliari 4
Carmagnola 4
Cork 4
Dallas 4
Eitensheim 4
Lima 4
Monselice 4
Mountain View 4
Munich 4
Parma 4
Pavia 4
Belfiore 3
Bergamo 3
Bologna 3
Bra 3
Castegnero 3
Cattolica 3
Central 3
Chateauguay 3
Lahore 3
Limatola 3
Lomazzo 3
London 3
Magenta 3
Meda 3
Melbourne 3
Mogliano Veneto 3
Montello 3
Montevideo 3
North Bergen 3
Pieve Emanuele 3
Preganziol 3
Pristina 3
San Diego 3
Santa Clara 3
Seattle 3
Skien 3
Zurich 3
Acerra 2
Albany 2
Alessandria 2
Asamizodai 2
Asciano 2
Audierne 2
Avellino 2
Bagnolo di Po 2
Barberino Val d'Elsa 2
Bedizzole 2
Beijing 2
Bensheim 2
Betton 2
Buk-gu 2
Totale 894
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Nome #
L'odore di cimice in mosto e vino: prime evidenze dell'evoluzione della trans-2-decenale 676
The use of Hanseniaspora vineae on the production of base sparkling wine 151
Management of varietal thiols in white and rosé wines using biotechnical tools 133
Brown Marmorated Stink Bug taint in grape must and wine: time evolution of trans-2-decenal 102
L'utilizzo di proteasi nel mosto per la stabilizzazione proteica dei vini 92
Acidificazione biologica del Vin Santo mediante l'impiego di Lachancea Thermotolerans 80
First application of Lachancea thermotolerans in the fermentation of "Vino Santo" as biological acidifier 68
Influence of protein stabilization with aspergillopepsin I on wine aroma composition 68
Biological acidification of “Vino Santo di Gambellara” by mixed fermentation of L. thermotolerans and S. cerevisiae: role of nitrogen in the evolution of fermentation and aroma profile 64
Environmental sustainability in the production of grappa with the use of mould-resistant grape varieties: the aroma characterisation of distillates 62
Oenological potential of the Hanseniaspora vineae strain Hv205 58
Utilizzo del ceppo HV-205 di Hanseniaspora vineae in Chardonnay base spumante 57
High power ultrasound treatment of crushed grapes: beyond the extraction phenomena 35
The volatile composition of wine is affected by the Hanseniaspora vineae-to-Saccharomyces cerevisiae inoculum ratio 24
Aromatic and fermentative performances of hanseniaspora vineae in different sequential inoculation protocols with saccharomyces cerevisiae for white winemaking 24
Aromatic and fermentative performances of Hanseniaspora vineae in different coinoculation protocols with Saccharomyces cerevisiae for white winemaking 22
Modulation of yeast-derived aroma compounds in Chardonnay wines using encapsulated diammonium phosphate to control nutrient release 22
Technologies for enhancing the aromatic potential of Malvasia grapes 16
Evidence of the interaction of ultrasound and aspergillopepsins I on unstable grape proteins 15
Insights into the grape must composition effect on Hanseniaspora vineae performance and metabolic aroma compounds in Chardonnay base wine for sparkling wine production 15
Sostenibilità nel trattamento dei vini: possibilità offerte dagli estratti proteici di lievito (EPL) e dagli ultrasuoni di potenza (HPUS) 14
Preliminary studies on the combined effect of ultrasound and aspergillopepsins I on the protein instability indices of Gewürztraminer wine 14
Interaction between nutrient supplementation and yeast strain on the aroma of Glera base wine for sparkling production 13
The effect of continuous nitrogen supplementation on the fermentation kinetics and aroma compounds of white wines 10
Use of potassium polyaspartate on white wines: interaction with proteins and aroma compounds 8
null 3
Totale 1.846
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Categoria #
all - tutte 6.058
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 6.058
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/202119 0 0 0 0 0 0 0 0 0 0 17 2
2021/2022178 5 4 15 14 37 23 13 12 12 5 6 32
2022/2023666 8 36 56 39 59 86 59 73 102 44 73 31
2023/2024957 37 42 88 93 79 144 91 45 49 63 64 162
2024/202526 26 0 0 0 0 0 0 0 0 0 0 0
Totale 1.846