RicercaInizia una nuova ricerca
NOTA: è possibile cercare una corrispondenza esatta usando i doppi apici, ad es: "evoluzione della specie". Qualora si cerchi un identificativo, è consigliabile cercarlo in due modi differenti: tra apici con caratteri speciali es: "978-94-6366-274" oppure senza caratteri speciali solo come sequenza numerica: es 978946366274.
Changes expected in Ixodes ricinus temporal and spatial distribution in Europe
2021-01-01 Rizzoli, A.
Changes in agronomical and oenological performances of clones of the grapevine cv Gewürztraminer after GFLV elimination by heat therapy
2003-01-01 Malossini, U.; Ciccotti, A.M.; Bragagna, P.; Vindimian, M.E.; Moser, S.; Versini, G.; Nicolini, G.
Changes in carabid species distribution, body traits and associated microbiota along an elevational gradient
2023-01-01 Seeber, J.; Colla, F.; Rzehak, T.; Galla, G.; Praeg, N.; Hauffe, H.C.; Illmer, P.
Changes in carabid species distribution, body traits and associated microbiota along an elevational gradient
2023-01-01 Seeber, J.; Colla, F.; Rzehak, T.; Praeg, N.; Galla, G.; Hauffe, H.C.; Illmer, P.
Changes in galactolipid composition of the cold freshwater dinoflagellate Borghiella dodgei in response to temperature
2012-01-01 Flaim, G.; Obertegger, U.; Guella, G.
Changes in grape must microbial flora as affected by winemaking operations before yeast inoculation: an investigation on 12 wineries in Trentino (north Italy)
1997-01-01 Cavazza, A.; Zini, C.
Changes in grape phenylpropanoid composition induced by leaf removal in two ‘Pinot noir’ vineyards
2012-01-01 Sternad Lemut, M.; Sivilotti, P.; Masuero, D.; Zorer, R.; Zulini, L.; Vrhovsek, U.
Changes in ground-dwelling carabid communities and their interactions with the microbiota of selected soil compartments along an Alpine elevational gradient
2023-01-01 Seeber, J.; Colla, F.; Rzehak, T.; Praeg, N.; Galla, G.; Hauffe, H.C.; Illmer, P.
Changes in host densities and co-feeding pattern efficiently predict tick-borne encephalitis hazard in an endemic focus in northern Italy
2019-01-01 Rosà, R.; Tagliapietra, V.; Manica, M.; Arnoldi, D.; Hauffe, H.C.; Rossi, C.; Rosso, F.; Henttonen, H.; Rizzoli, A.
Changes in humus forms and soil animal communities in two developmental phases of Norway spruce on an acidic substrate
2006-01-01 Salmon, S.; Mantel, J.; Frizzera, L.; Zanella, A.
Changes in microbiota across developmental stages of Aedes koreicus, an invasive mosquito vector in Europe: indications for microbiota-based control strategies
2019-01-01 Alfano, N.; Tagliapietra, V.; Rosso, F.; Manica, M.; Arnoldi, D.; Pindo, M.; Rizzoli, A.
Changes in neutral genetic variability of the isolated brown bear (Ursus arctos) population of Trentino (Italy) two decades after its reintroduction
2022-01-01 Marinangeli, L.; Rossi, C.; Crestanello, B.; Pedrotti, L.; Groff, C.; Mucci, N.; Davoli, F.; Nonnis Marzano, F.; Hauffe, H.C.
Changes in psychrotrophic microbial populations during milk creaming to produce Grana Trentino cheese
2011-01-01 Franciosi, E.; De Sabbata, G.; Cavazza, A.; Poznanski, E.
Changes in red wines during aging under domestic and cellar conditions through an untargeted-targeted metabolomic workflow
2013-01-01 Arapitsas, A.; Perenzoni, D.; Angeli, A.; Mattivi, F.
Changes in SOC stocks and fractions after natural afforestation of alpine grasslands
2013-01-01 Guidi, C.; Rodeghiero, M.; Vesterdal, L.; Gianelle, D.
Changes in soil organic carbon and nitrogen following forest expansion on grassland in the Southern Alps
2014-01-01 Guidi, C.; Vesterdal, L.; Gianelle, D.; Rodeghiero, M.
Changes in soil organic carbon stocks and fractions following forest expansion on subalpine grasslands
2014-01-01 Guidi, C.; Vesterdal, L.; Magid, J.; Gianelle, D.; Rodeghiero, M.
Changes in stable isotope ratios in PDO cheese related to the area of production and green forage availability: the case study of Pecorino Siciliano
2017-01-01 Valenti, B.; Biondi, L.; Campidonico, L.; Bontempo, L.; Luciano, G.; Di Paola, F.; Copani, V.; Ziller, L.; Camin, F.
Changes in the chloroplast lipid composition during grapevine berry ripening through an LC-MS based lipidomics approach
2013-01-01 Moser, C.; Pilati, S.; Guella, G.
Changes in the contents of micro- and trace-elements in wine due to winemaking treatments
2004-01-01 Nicolini, G.; Larcher, R.; Pangrazzi, P.; Bontempo, L.
Changes in the milk and fecal microbiota in Holstein cows with subclinical intramammary infection
2025-01-01 Secchi, G.; Bisutti, V.; Toscano, A.; Pegolo, S.; Giannuzzi, D.; Cecchinato, A.; Bittante, G.; Franciosi, E.
Changes of metabolomic picture in grapevine leaves of resistant varieties after infection with Plasmopara viticola
2015-01-01 Stefanini, M.; Zulini, L.; Soini, E.; Vecchione, A.; Vrhovsek, U.
CHAOS Project: a bee-friend viticulture: a case of study
2022-01-01 Malagnini, V.; Zanotelli, L.; Bertola, N.; Bertola, N.; Fontana, P.
Characterisation and attempted differentiation of European and extra-European olive oils using stable isotope ratio analysis
2019-01-01 Bontempo, L.; Paolini, M.; Franceschi, P.; Ziller, L.; García-González, D.L.; Camin, F.
Characterisation and calibration of low-cost IoT monitoring systems for extreme environmental conditions
2025-01-01 Mihai, L.; Toma, C.; Mihalcea, R.; Sakowska, K.; Vescovo, L.; Belelli Marchesini, L.; Coppola, V.; Renzi, F.; Valentini, R.
Characterisation and geographical traceability of Italian goji berries
2019-01-01 Bertoldi, D.; Cossignani, L.; Blasi, F.; Perini, M.; Barbero, A.; Pianezze, S.; Montesano, D.
Characterisation of a rock glacial stream under a multitrophic approach
2019-01-01 Brighenti, S.; Tolotti, M.; Bruno, M.C.; Bressan, F.; Camin, F.; Bertoldi, W.
Characterisation of apple distillates from native varieties of Sardinia island and comparison with other Italian products
2009-01-01 Versini, G.; Franco, M.A.; Moser, S.; Barchetti, P.; Manca, M.G.
Characterisation of apple-pear hybrids (Malus domestica x Pyrus communis)
2016-01-01 Martens, S.; Schwab, W.; Fischer, T.; Malnoy, M.A.
Characterisation of authentic Italian extra-virgin olive oils by stable isotope ratios of C, O and H and mineral composition
2010-01-01 Camin, F.; Larcher, R.; Perini, M.; Bontempo, L.; Bertoldi, D.; Gagliano, G.; Nicolini, G.; Versini, G.
Characterisation of beef coming from different European countries through stable isotope (H, C, N, S and Sr) ratio analysis
2022-01-01 Bontempo, L.; Horacek, M.; Roßmann, A.; Kelly, S.; Thomas, F.; Heinrich, K.; Pianezze, S.; Perini, M.; Schlicht, C.; Schellenberg, A.; Hoogewerff, J.; Hölzl, S.; Heiss, G.; Wimmer, B.; Camin, F.
Characterisation of cow and sheep cheeses in a regional scale by stable isotope ratios of casein (13C/12C and 15N/14N) and glycerol (18O/16O)
2003-01-01 Giaccio, M.; Del Signore, A.; Di Giacomo, F.; Bogoni, P.; Versini, G.
Characterisation of Diospyros kaki (persimmon) vinegars produced with different microorganisms
2023-01-01 Bordiga, M.; Guzzon, R.; Manfredi, M.; Barberis, E.; Grasso, S.; Benítez-González, A.M.; Meléndez Martínez, A.J.; Travaglia, F.; Arlorio, M.; Coisson, J.D.
Characterisation of Italian (Trentino) and Spanish (Galicia) marc distillates on the basis of volatile and stable isotope parameters
2004-01-01 Versini, G.; Orriols, I.; Dalla Serra, A.; Camin, F.; Barchetti, P.
Characterisation of Italian honeys through the application of mineral elements and stable isotopes analyses
2014-01-01 Bontempo, L.; Camin, F.; Ziller, L.; Perini, M.; Nicolini, G.; Larcher, R.
Characterisation of italian virgin olive oils by PTR-MS
2005-01-01 Esposto, S.; Aprea, E.; Servili, M.; Montedoro, G.F.; van Ruth, S.
Characterisation of italian virgin olive oils by PTR-MS
2004-01-01 Esposto, S.; Aprea, E.; van Ruth, S.; Servili, M.; Montedoro, G.F.
Characterisation of microbial endophytes from wild grapevine (Vitis vinifera subsp. sylvestris)
2012-01-01 Campisano, A.; Biagini, B.; Pancher, M.; Yousaf, S.
Characterisation of pear distillates from wild and cultivated varieties in Sardinia
2012-01-01 Versini, G.; Franco, M.A.; Moser, S.; Manca, G.
Characterisation of single-variety still ciders produced with dessert apples in the Italian Alps
2018-01-01 Nicolini, G.; Román, T.; Carlin, S.; Malacarne, M.; Nardin, T.; Bertoldi, D.; Larcher, R.
Characterisation of some Northern Italian passiti-wines through aroma and stable isotope analyses
1999-01-01 Versini, G.; Schneider, R.; Carlin, S.; Depentori, D.; Nicolini, G.; Dalla Serra, A.
Characterisation of strawberry genotypes by PTR-MS spectral fingerprinting
2004-01-01 Mott, D.; Biasioli, F.; Gasperi, F.; Aprea, E.; Marini, F.; Märk, T.D.
Characterisation of strawberry tree distillate (Arbutus unedo L.) producted in Sardinia
2011-01-01 Versini, G.; Moser, S.; Franco, M.A.; Manca, G.
Characterisation of the antibiotic profile of Lysobacter capsici AZ78, an effective biological control agent of plant pathogenic microorganisms
2021-01-01 Brescia, F.; Vlassi, A.; Bejarano, A.; Seidl, B.; Marchetti-Deschmann, M.; Schuhmacher, R.; Puopolo, G.
Characterisation of the grapevine cultivar Picolit by means of morphological descriptors and molecular markers
2005-01-01 Zulini, L.; Fabro, E.; Peterlunger, E.
Characterisation of the microflora of grapes involved in straw wine production and its use as a biocontrol agent against Botrytis cinerea
2012-01-01 Guzzon, R.; Facchinelli, G.; Franciosi, E.; Nicolini, G.; Larcher, R.
Characterisation of the regional origin of sheep and cow cheeses by casein stable isotope (13C/12C and 15N/14N) ratios
2002-01-01 Chiacchierini, E.; Bogoni, P.; Franco, M.A.; Giaccio, M.; Versini, G.
Characterisation of the virescent locus controlling a recessive phenotype in apple rootstocks (Malus pumila Mill.)
2014-01-01 Fernandez, F.F.; Surbanovski, N.; Padmarasu, S.; Evans, K.M.; Tobutt, K.R.; Sargent, D.J.
Characterisation of white truffle using ICP-OES and IRMS
2019-01-01 Bontempo, L.; Camin, F.; Ziller, L.; Larcher, R.
Characteristics of wine and table grapevine hybrids tested for cultivation in Trentino (Northern Italy)
2008-01-01 Zulini, L.; Vecchione, A.; Antonelli, L.; Stefanini, M.
Characterization and authentication of commercial cleaning products formulated with biobased surfactants by stable carbon isotope ratio
2020-01-01 Pironti, C.; Motta, O.; Ricciardi, M.; Camin, F.; Cucciniello, R.; Proto, A.
Characterization and conservation of the Palestinian Vitis germplasm
2014-01-01 Basheer Salimia, R.; Lorenzi, S.; Batarseh, F.; Moreno-Sanz, P.; Emanuelli, F.; Grando, M.S.
Characterization and differentiation of monovarietal grape pomace distillate from native varieties of Galicia
2010-01-01 Lopez Vazquez, C.; Bollain, M.H.; Moser, S.; Orriols, I.
Characterization and functional analysis of the Md-miR285N gene promoter in transgenic apple (Malus x domestica) and Arabidopsis thaliana
2019-01-01 Pompili, V.; Piazza, S.; Li, M.; Varotto, C.; Malnoy, M.
Characterization and genomic localization of resistance gene homologues in the apple genome
2001-01-01 Gianfranceschi, L.; Patocchi, A.; Durante, C.; Vinatzer, B.; Tartarini, S.; Komjanc, M.; Gessler, C.; Sansavini, S.
Characterization and health-promoting properties of traditional mountain cheese microbiota
2017-01-01 Carafa, I.; Clementi, F.; Stanton, C.; Tuohy, K.M.; Franciosi, E.
Characterization and oenological application of an high-performing strain of Oenococcus oeni to drive malolactic fermentation: a review about 15 years of research and winemaking
2019-01-01 Guzzon, R.; Moser, S.; Nardin, T.; Roman, T.; Tonidandel, L.; Larcher, R.
Characterization and performances of genotypes obtained by cross 'Lagrein' x 'Teroldego' and 'Muscat rosa' x 'Muscat ottonel'
2006-01-01 Stefanini, M.; Porro, D.; Tomasi, T.; Moreira Maia, F.; Moser, S.; Policarpo, M.
Characterization and phylogenetic analysis of the Vitis vinifera gibberellin oxidases
2013-01-01 Giacomelli, L.; Rota Stabelli, O.; Moser, C.
Characterization and valorisation of the Italian walnut (Juglans regia L.): a first application of stable isotope ratio analysis to determine walnut geographical origin
2018-01-01 Di Pierro, E.A.; Ziller, L.; Tonon, A.; Bianco, L.; Franceschi, P.; Troggio, M.; Camin, F.
Characterization of L-theanine in tea extracts and synthetic products using Stable Isotope Ratio Analysis
2021-01-01 Perini, M.; Pianezze, S.; Ziller, L.; Camin, F.
Characterization of 14 raspberry cultivars by solid-phase microextraction and relationship with gray mold susceptibility
2010-01-01 Aprea, E.; Carlin, S.; Giongo, L.; Grisenti, M.; Gasperi, F.
Characterization of 25 full-length S-RNase alleles, including flanking regions, from a pool of resequenced apple cultivars
2018-01-01 De Franceschi, P.; Bianco, L.; Cestaro, A.; Dondini, L.; Velasco, R.
Characterization of a bZIP factor that regulates the flavonoid pathway in grapevine
2012-01-01 Malacarne, G.; Coller, E.; Vrhovsek, U.; Heppel, S.; Czemmel, S.; Bogs, J.; Moser, C.
Characterization of a bZIP transcription factor that regulates the phenylpropanoid pathway in grapevine
2012-01-01 Malacarne, G.; Coller, E.; Vrhovsek, U.; Heppel, S.; Czemmel, S.; Bogs, J.; Moser, C.
Characterization of a Vitis vinifera cv. Cabernet Sauvignon 3', 5'-O-methyltransferase showing strong preference for anthocyanins and glycosylated flavonols
2010-01-01 Lücker, J.; Martens, S.; Lund, S.T.
Characterization of agricultural processes in the growth and preservation of fruits by PTR-MS VOC monitoring
2005-01-01 Vescovi, M.; Weber, A.; Barbon, D.; Tonini, A.; Fadanelli, L.; Comai, M.; Stoppa, G.; Verucchi, R.; Boschetti, A.; Iannotta, S.
Characterization of beef coming from different European countries through stable isotope (H, C, N, and S) ratio analysis
2023-03-22 Bontempo, L.; Perini, M.; Pianezze, S.; Horacek, M.; Roßmann, A.; Kelly, S.D.; Thomas, F.; Heinrich, K.; Schlicht, C.; Schellenberg, A.; Hoogewerff, J.; Heiss, G.; Wimmer, B.; Camin, F.
Characterization of blueberry aroma by novel Fast-GC coupled with PTR-ToF-MS
2016-01-01 Farneti, B.; Khomenko, I.; Cappellin, L.; Grisenti, M.; Poncetta, P.; Loretti, P.; Ajelli, M.; Biasioli, F.; Giongo, L.
Characterization of botanical origin of Italian honey by carbohydrate composition and Volatile Organic Compounds (VOCs)
2022-08-13 Tedesco, R.; Scalabrin, E.; Malagnini, V.; Strojnik, L.; Ogrinc, N.; Capodaglio, G.
Characterization of cold induced genes from cypress
2007-01-01 Pedron, L.; Baldi, P.; Hietala, A.M.; La Porta, N.
Characterization of downy mildew resistance in a grapevine segregating population by integration of metabolite and disease symptoms analysis
2014-01-01 Vezzulli, S.; Vecchione, A.; Dolzani, C.; Haile, Z.M.; Franceschi, P.; Banchi, E.; Velasco, R.; Stefanini, M.; Wehrens, H.R.M.J.; Vrhovsek, U.; Zulini, L.; Malacarne, G.; Moser, C.
Characterization of efficient resistance inducers for control of crop disease
2013-01-01 Lenzi, L.; Palmieri, M.C.; Caruso, C.; Pertot, I.; Perazzolli, M.
Characterization of efficient resistance inducers for control of crop disease
2013-01-01 Lenzi, L.; Palmieri, M.C.; Giovannini, O.; Pertot, I.; Perazzolli, M.
Characterization of ethylphenols in Brettanomyces bruxellensis off-flavor occurrence in relation to different amount of hydroxycinnamic acids
2009-01-01 Conterno, L.; Henick Kling, T.; Sack, G.
Characterization of extra virgin olive oils by PTR-ToF-MS
2019-01-01 Khomenko, I.; Aprea, E.; Biasioli, F.; Gasperi, F.
Characterization of fecal mycobiota reveals yeast-host coevolution in pediatric Crohn’s disease
2013-01-01 De Filippo, C.; Di Paola, M.; Rizzetto, L.; Stefanini, I.; Berná, L.; Ramazzotti, M.; Dapporto, L.; Rivero, D.; Gut, I.G.; Legras, J.L.; Massi Benedetti, C.; De Luca, A.; Romani, L.; Lionetti, P.; Cavalieri, D.
Characterization of Fragraria vesca L. genotypes through phenotyping and through the use of SSR, SCAR and SNP markers
2008-01-01 Palmieri, L.; Saviane, A.; Sordo, M.; Virzí, A.; Grando, M.S.; Giongo, L.
Characterization of free and glycosidally bound simple phenols in hybrid grape varieties using liquid chromatography coupled to high resolution mass (Q-Orbitrap)
2016-01-01 Barnaba, C.; Nicolini, G.; Giacomelli, M.; Larcher, R.; Nardin, T.
Characterization of fungal and bacterial communities in Rett syndrome patients
2014-01-01 Strati, F.; Albanese, D.; Donati, C.; Cavalieri, D.; De Filippo, C.; Renzi, D.; Jousson, O.; De Felice, C.; Hayek, J.; Calabrò, A.
Characterization of grapes cultivated in Sardinia: chemometric methods applied to the anthocyaninc fraction
1992-01-01 Castia, T.; Franco, M.A.; Mattivi, F.; Muggiolu, G.; Sferlazzo, G.; Versini, G.
Characterization of grapevine somatic variants differing in seed content
2016-01-01 Costantini, L.; Nwafor, C.C.; Lorenzi, S.; Yu, X.; Raimondi, S.; Schneider, A.; Gribaudo, I.; Grando, M.S.
Characterization of human breast tissue microbiota from core needle biopsies through the analysis of multi hypervariable 16S-rRNA gene regions
2018-01-01 Costantini, L.; Magno, S.; Albanese, D.; Donati, C.; Molinari, R.; Filippone, A.; Masetti, R.; Merendino, N.
Characterization of Italian, red-fleshed apples: NMR insights into varietal, storage, and geographic factors
2024-01-01 Brigante, F.; Solovyev, P.; Bontempo, L.
Characterization of kefir-like cereal-based beverages volatilome during fermentation by using PTR-ToF-MS
2024-01-01 Moretton, M.; Khomenko, I.; Cunedioglu, H.; Corvino, A.; Capozzi, V.; Biasioli, F.
| Data di pubblicazione | Titolo | Autore(i) | Tipo | File |
|---|---|---|---|---|
| 1-gen-2021 | Changes expected in Ixodes ricinus temporal and spatial distribution in Europe | Rizzoli, A. | Contributo in volume (Capitolo o Saggio) | |
| 1-gen-2003 | Changes in agronomical and oenological performances of clones of the grapevine cv Gewürztraminer after GFLV elimination by heat therapy | Malossini, U.; Ciccotti, A.M.; Bragagna, P.; Vindimian, M.E.; Moser, S.; Versini, G.; Nicolini, G. | Contributo in Atti di convegno | |
| 1-gen-2023 | Changes in carabid species distribution, body traits and associated microbiota along an elevational gradient | Seeber, J.; Colla, F.; Rzehak, T.; Galla, G.; Praeg, N.; Hauffe, H.C.; Illmer, P. | - | |
| 1-gen-2023 | Changes in carabid species distribution, body traits and associated microbiota along an elevational gradient | Seeber, J.; Colla, F.; Rzehak, T.; Praeg, N.; Galla, G.; Hauffe, H.C.; Illmer, P. | - | |
| 1-gen-2012 | Changes in galactolipid composition of the cold freshwater dinoflagellate Borghiella dodgei in response to temperature | Flaim, G.; Obertegger, U.; Guella, G. | Articolo in rivista | |
| 1-gen-1997 | Changes in grape must microbial flora as affected by winemaking operations before yeast inoculation: an investigation on 12 wineries in Trentino (north Italy) | Cavazza, A.; Zini, C. | Contributo in Atti di convegno | |
| 1-gen-2012 | Changes in grape phenylpropanoid composition induced by leaf removal in two ‘Pinot noir’ vineyards | Sternad Lemut, M.; Sivilotti, P.; Masuero, D.; Zorer, R.; Zulini, L.; Vrhovsek, U. | Abstract in Atti di convegno | |
| 1-gen-2023 | Changes in ground-dwelling carabid communities and their interactions with the microbiota of selected soil compartments along an Alpine elevational gradient | Seeber, J.; Colla, F.; Rzehak, T.; Praeg, N.; Galla, G.; Hauffe, H.C.; Illmer, P. | - | |
| 1-gen-2019 | Changes in host densities and co-feeding pattern efficiently predict tick-borne encephalitis hazard in an endemic focus in northern Italy | Rosà, R.; Tagliapietra, V.; Manica, M.; Arnoldi, D.; Hauffe, H.C.; Rossi, C.; Rosso, F.; Henttonen, H.; Rizzoli, A. | Articolo in rivista | |
| 1-gen-2006 | Changes in humus forms and soil animal communities in two developmental phases of Norway spruce on an acidic substrate | Salmon, S.; Mantel, J.; Frizzera, L.; Zanella, A. | Articolo in rivista | |
| 1-gen-2019 | Changes in microbiota across developmental stages of Aedes koreicus, an invasive mosquito vector in Europe: indications for microbiota-based control strategies | Alfano, N.; Tagliapietra, V.; Rosso, F.; Manica, M.; Arnoldi, D.; Pindo, M.; Rizzoli, A. | Articolo in rivista | |
| 1-gen-2022 | Changes in neutral genetic variability of the isolated brown bear (Ursus arctos) population of Trentino (Italy) two decades after its reintroduction | Marinangeli, L.; Rossi, C.; Crestanello, B.; Pedrotti, L.; Groff, C.; Mucci, N.; Davoli, F.; Nonnis Marzano, F.; Hauffe, H.C. | - | |
| 1-gen-2011 | Changes in psychrotrophic microbial populations during milk creaming to produce Grana Trentino cheese | Franciosi, E.; De Sabbata, G.; Cavazza, A.; Poznanski, E. | Articolo in rivista | |
| 1-gen-2013 | Changes in red wines during aging under domestic and cellar conditions through an untargeted-targeted metabolomic workflow | Arapitsas, A.; Perenzoni, D.; Angeli, A.; Mattivi, F. | Abstract in Atti di convegno | |
| 1-gen-2013 | Changes in SOC stocks and fractions after natural afforestation of alpine grasslands | Guidi, C.; Rodeghiero, M.; Vesterdal, L.; Gianelle, D. | Poster | |
| 1-gen-2014 | Changes in soil organic carbon and nitrogen following forest expansion on grassland in the Southern Alps | Guidi, C.; Vesterdal, L.; Gianelle, D.; Rodeghiero, M. | Articolo in rivista | |
| 1-gen-2014 | Changes in soil organic carbon stocks and fractions following forest expansion on subalpine grasslands | Guidi, C.; Vesterdal, L.; Magid, J.; Gianelle, D.; Rodeghiero, M. | Abstract in Atti di convegno | |
| 1-gen-2017 | Changes in stable isotope ratios in PDO cheese related to the area of production and green forage availability: the case study of Pecorino Siciliano | Valenti, B.; Biondi, L.; Campidonico, L.; Bontempo, L.; Luciano, G.; Di Paola, F.; Copani, V.; Ziller, L.; Camin, F. | Articolo in rivista | |
| 1-gen-2013 | Changes in the chloroplast lipid composition during grapevine berry ripening through an LC-MS based lipidomics approach | Moser, C.; Pilati, S.; Guella, G. | Abstract in Atti di convegno | |
| 1-gen-2004 | Changes in the contents of micro- and trace-elements in wine due to winemaking treatments | Nicolini, G.; Larcher, R.; Pangrazzi, P.; Bontempo, L. | Articolo in rivista | |
| 1-gen-2025 | Changes in the milk and fecal microbiota in Holstein cows with subclinical intramammary infection | Secchi, G.; Bisutti, V.; Toscano, A.; Pegolo, S.; Giannuzzi, D.; Cecchinato, A.; Bittante, G.; Franciosi, E. | - | |
| 1-gen-2015 | Changes of metabolomic picture in grapevine leaves of resistant varieties after infection with Plasmopara viticola | Stefanini, M.; Zulini, L.; Soini, E.; Vecchione, A.; Vrhovsek, U. | Abstract in Atti di convegno | |
| 1-gen-2022 | CHAOS Project: a bee-friend viticulture: a case of study | Malagnini, V.; Zanotelli, L.; Bertola, N.; Bertola, N.; Fontana, P. | - | |
| 1-gen-2019 | Characterisation and attempted differentiation of European and extra-European olive oils using stable isotope ratio analysis | Bontempo, L.; Paolini, M.; Franceschi, P.; Ziller, L.; García-González, D.L.; Camin, F. | Articolo in rivista | |
| 1-gen-2025 | Characterisation and calibration of low-cost IoT monitoring systems for extreme environmental conditions | Mihai, L.; Toma, C.; Mihalcea, R.; Sakowska, K.; Vescovo, L.; Belelli Marchesini, L.; Coppola, V.; Renzi, F.; Valentini, R. | - | |
| 1-gen-2019 | Characterisation and geographical traceability of Italian goji berries | Bertoldi, D.; Cossignani, L.; Blasi, F.; Perini, M.; Barbero, A.; Pianezze, S.; Montesano, D. | Articolo in rivista | |
| 1-gen-2019 | Characterisation of a rock glacial stream under a multitrophic approach | Brighenti, S.; Tolotti, M.; Bruno, M.C.; Bressan, F.; Camin, F.; Bertoldi, W. | Abstract in Atti di convegno | |
| 1-gen-2009 | Characterisation of apple distillates from native varieties of Sardinia island and comparison with other Italian products | Versini, G.; Franco, M.A.; Moser, S.; Barchetti, P.; Manca, M.G. | Articolo in rivista | |
| 1-gen-2016 | Characterisation of apple-pear hybrids (Malus domestica x Pyrus communis) | Martens, S.; Schwab, W.; Fischer, T.; Malnoy, M.A. | Abstract in Atti di convegno | |
| 1-gen-2010 | Characterisation of authentic Italian extra-virgin olive oils by stable isotope ratios of C, O and H and mineral composition | Camin, F.; Larcher, R.; Perini, M.; Bontempo, L.; Bertoldi, D.; Gagliano, G.; Nicolini, G.; Versini, G. | Articolo in rivista | |
| 1-gen-2022 | Characterisation of beef coming from different European countries through stable isotope (H, C, N, S and Sr) ratio analysis | Bontempo, L.; Horacek, M.; Roßmann, A.; Kelly, S.; Thomas, F.; Heinrich, K.; Pianezze, S.; Perini, M.; Schlicht, C.; Schellenberg, A.; Hoogewerff, J.; Hölzl, S.; Heiss, G.; Wimmer, B.; Camin, F. | - | |
| 1-gen-2003 | Characterisation of cow and sheep cheeses in a regional scale by stable isotope ratios of casein (13C/12C and 15N/14N) and glycerol (18O/16O) | Giaccio, M.; Del Signore, A.; Di Giacomo, F.; Bogoni, P.; Versini, G. | Articolo in rivista | |
| 1-gen-2023 | Characterisation of Diospyros kaki (persimmon) vinegars produced with different microorganisms | Bordiga, M.; Guzzon, R.; Manfredi, M.; Barberis, E.; Grasso, S.; Benítez-González, A.M.; Meléndez Martínez, A.J.; Travaglia, F.; Arlorio, M.; Coisson, J.D. | - | |
| 1-gen-2004 | Characterisation of Italian (Trentino) and Spanish (Galicia) marc distillates on the basis of volatile and stable isotope parameters | Versini, G.; Orriols, I.; Dalla Serra, A.; Camin, F.; Barchetti, P. | Contributo in Atti di convegno | |
| 1-gen-2014 | Characterisation of Italian honeys through the application of mineral elements and stable isotopes analyses | Bontempo, L.; Camin, F.; Ziller, L.; Perini, M.; Nicolini, G.; Larcher, R. | Abstract in Atti di convegno | |
| 1-gen-2005 | Characterisation of italian virgin olive oils by PTR-MS | Esposto, S.; Aprea, E.; Servili, M.; Montedoro, G.F.; van Ruth, S. | Contributo in Atti di convegno | |
| 1-gen-2004 | Characterisation of italian virgin olive oils by PTR-MS | Esposto, S.; Aprea, E.; van Ruth, S.; Servili, M.; Montedoro, G.F. | Contributo in Atti di convegno | |
| 1-gen-2012 | Characterisation of microbial endophytes from wild grapevine (Vitis vinifera subsp. sylvestris) | Campisano, A.; Biagini, B.; Pancher, M.; Yousaf, S. | Abstract in Atti di convegno | |
| 1-gen-2012 | Characterisation of pear distillates from wild and cultivated varieties in Sardinia | Versini, G.; Franco, M.A.; Moser, S.; Manca, G. | Articolo in rivista | |
| 1-gen-2018 | Characterisation of single-variety still ciders produced with dessert apples in the Italian Alps | Nicolini, G.; Román, T.; Carlin, S.; Malacarne, M.; Nardin, T.; Bertoldi, D.; Larcher, R. | Articolo in rivista | |
| 1-gen-1999 | Characterisation of some Northern Italian passiti-wines through aroma and stable isotope analyses | Versini, G.; Schneider, R.; Carlin, S.; Depentori, D.; Nicolini, G.; Dalla Serra, A. | Contributo in Atti di convegno | |
| 1-gen-2004 | Characterisation of strawberry genotypes by PTR-MS spectral fingerprinting | Mott, D.; Biasioli, F.; Gasperi, F.; Aprea, E.; Marini, F.; Märk, T.D. | Contributo in Atti di convegno | |
| 1-gen-2011 | Characterisation of strawberry tree distillate (Arbutus unedo L.) producted in Sardinia | Versini, G.; Moser, S.; Franco, M.A.; Manca, G. | Articolo in rivista | |
| 1-gen-2021 | Characterisation of the antibiotic profile of Lysobacter capsici AZ78, an effective biological control agent of plant pathogenic microorganisms | Brescia, F.; Vlassi, A.; Bejarano, A.; Seidl, B.; Marchetti-Deschmann, M.; Schuhmacher, R.; Puopolo, G. | Articolo in rivista | |
| 1-gen-2005 | Characterisation of the grapevine cultivar Picolit by means of morphological descriptors and molecular markers | Zulini, L.; Fabro, E.; Peterlunger, E. | Articolo in rivista | |
| 1-gen-2012 | Characterisation of the microflora of grapes involved in straw wine production and its use as a biocontrol agent against Botrytis cinerea | Guzzon, R.; Facchinelli, G.; Franciosi, E.; Nicolini, G.; Larcher, R. | Abstract in Atti di convegno | |
| 1-gen-2002 | Characterisation of the regional origin of sheep and cow cheeses by casein stable isotope (13C/12C and 15N/14N) ratios | Chiacchierini, E.; Bogoni, P.; Franco, M.A.; Giaccio, M.; Versini, G. | Articolo in rivista | |
| 1-gen-2014 | Characterisation of the virescent locus controlling a recessive phenotype in apple rootstocks (Malus pumila Mill.) | Fernandez, F.F.; Surbanovski, N.; Padmarasu, S.; Evans, K.M.; Tobutt, K.R.; Sargent, D.J. | Articolo in rivista | |
| 1-gen-2019 | Characterisation of white truffle using ICP-OES and IRMS | Bontempo, L.; Camin, F.; Ziller, L.; Larcher, R. | Abstract in Atti di convegno | |
| 1-gen-2008 | Characteristics of wine and table grapevine hybrids tested for cultivation in Trentino (Northern Italy) | Zulini, L.; Vecchione, A.; Antonelli, L.; Stefanini, M. | Articolo in rivista | |
| 1-gen-2020 | Characterization and authentication of commercial cleaning products formulated with biobased surfactants by stable carbon isotope ratio | Pironti, C.; Motta, O.; Ricciardi, M.; Camin, F.; Cucciniello, R.; Proto, A. | Articolo in rivista | |
| 1-gen-2014 | Characterization and conservation of the Palestinian Vitis germplasm | Basheer Salimia, R.; Lorenzi, S.; Batarseh, F.; Moreno-Sanz, P.; Emanuelli, F.; Grando, M.S. | Abstract in Atti di convegno | |
| 1-gen-2010 | Characterization and differentiation of monovarietal grape pomace distillate from native varieties of Galicia | Lopez Vazquez, C.; Bollain, M.H.; Moser, S.; Orriols, I. | Articolo in rivista | |
| 1-gen-2019 | Characterization and functional analysis of the Md-miR285N gene promoter in transgenic apple (Malus x domestica) and Arabidopsis thaliana | Pompili, V.; Piazza, S.; Li, M.; Varotto, C.; Malnoy, M. | Abstract in Atti di convegno | |
| 1-gen-2001 | Characterization and genomic localization of resistance gene homologues in the apple genome | Gianfranceschi, L.; Patocchi, A.; Durante, C.; Vinatzer, B.; Tartarini, S.; Komjanc, M.; Gessler, C.; Sansavini, S. | Contributo in Atti di convegno | |
| 1-gen-2017 | Characterization and health-promoting properties of traditional mountain cheese microbiota | Carafa, I.; Clementi, F.; Stanton, C.; Tuohy, K.M.; Franciosi, E. | Contributo in Atti di convegno | |
| 1-gen-2019 | Characterization and oenological application of an high-performing strain of Oenococcus oeni to drive malolactic fermentation: a review about 15 years of research and winemaking | Guzzon, R.; Moser, S.; Nardin, T.; Roman, T.; Tonidandel, L.; Larcher, R. | Abstract in Atti di convegno | |
| 1-gen-2006 | Characterization and performances of genotypes obtained by cross 'Lagrein' x 'Teroldego' and 'Muscat rosa' x 'Muscat ottonel' | Stefanini, M.; Porro, D.; Tomasi, T.; Moreira Maia, F.; Moser, S.; Policarpo, M. | Contributo in Atti di convegno | |
| 1-gen-2013 | Characterization and phylogenetic analysis of the Vitis vinifera gibberellin oxidases | Giacomelli, L.; Rota Stabelli, O.; Moser, C. | Abstract in Atti di convegno | |
| 1-gen-2018 | Characterization and valorisation of the Italian walnut (Juglans regia L.): a first application of stable isotope ratio analysis to determine walnut geographical origin | Di Pierro, E.A.; Ziller, L.; Tonon, A.; Bianco, L.; Franceschi, P.; Troggio, M.; Camin, F. | Abstract in Atti di convegno | |
| 1-gen-2021 | Characterization of L-theanine in tea extracts and synthetic products using Stable Isotope Ratio Analysis | Perini, M.; Pianezze, S.; Ziller, L.; Camin, F. | Articolo in rivista | |
| 1-gen-2010 | Characterization of 14 raspberry cultivars by solid-phase microextraction and relationship with gray mold susceptibility | Aprea, E.; Carlin, S.; Giongo, L.; Grisenti, M.; Gasperi, F. | Articolo in rivista | |
| 1-gen-2018 | Characterization of 25 full-length S-RNase alleles, including flanking regions, from a pool of resequenced apple cultivars | De Franceschi, P.; Bianco, L.; Cestaro, A.; Dondini, L.; Velasco, R. | Articolo in rivista | |
| 1-gen-2012 | Characterization of a bZIP factor that regulates the flavonoid pathway in grapevine | Malacarne, G.; Coller, E.; Vrhovsek, U.; Heppel, S.; Czemmel, S.; Bogs, J.; Moser, C. | Abstract in Atti di convegno | |
| 1-gen-2012 | Characterization of a bZIP transcription factor that regulates the phenylpropanoid pathway in grapevine | Malacarne, G.; Coller, E.; Vrhovsek, U.; Heppel, S.; Czemmel, S.; Bogs, J.; Moser, C. | Contributo in Atti di convegno | |
| 1-gen-2010 | Characterization of a Vitis vinifera cv. Cabernet Sauvignon 3', 5'-O-methyltransferase showing strong preference for anthocyanins and glycosylated flavonols | Lücker, J.; Martens, S.; Lund, S.T. | Articolo in rivista | |
| 1-gen-2005 | Characterization of agricultural processes in the growth and preservation of fruits by PTR-MS VOC monitoring | Vescovi, M.; Weber, A.; Barbon, D.; Tonini, A.; Fadanelli, L.; Comai, M.; Stoppa, G.; Verucchi, R.; Boschetti, A.; Iannotta, S. | Contributo in Atti di convegno | |
| 22-mar-2023 | Characterization of beef coming from different European countries through stable isotope (H, C, N, and S) ratio analysis | Bontempo, L.; Perini, M.; Pianezze, S.; Horacek, M.; Roßmann, A.; Kelly, S.D.; Thomas, F.; Heinrich, K.; Schlicht, C.; Schellenberg, A.; Hoogewerff, J.; Heiss, G.; Wimmer, B.; Camin, F. | - | |
| 1-gen-2016 | Characterization of blueberry aroma by novel Fast-GC coupled with PTR-ToF-MS | Farneti, B.; Khomenko, I.; Cappellin, L.; Grisenti, M.; Poncetta, P.; Loretti, P.; Ajelli, M.; Biasioli, F.; Giongo, L. | Abstract in Atti di convegno | |
| 13-ago-2022 | Characterization of botanical origin of Italian honey by carbohydrate composition and Volatile Organic Compounds (VOCs) | Tedesco, R.; Scalabrin, E.; Malagnini, V.; Strojnik, L.; Ogrinc, N.; Capodaglio, G. | - | |
| 1-gen-2007 | Characterization of cold induced genes from cypress | Pedron, L.; Baldi, P.; Hietala, A.M.; La Porta, N. | Contributo in Atti di convegno | |
| 1-gen-2014 | Characterization of downy mildew resistance in a grapevine segregating population by integration of metabolite and disease symptoms analysis | Vezzulli, S.; Vecchione, A.; Dolzani, C.; Haile, Z.M.; Franceschi, P.; Banchi, E.; Velasco, R.; Stefanini, M.; Wehrens, H.R.M.J.; Vrhovsek, U.; Zulini, L.; Malacarne, G.; Moser, C. | Abstract in Atti di convegno | |
| 1-gen-2013 | Characterization of efficient resistance inducers for control of crop disease | Lenzi, L.; Palmieri, M.C.; Caruso, C.; Pertot, I.; Perazzolli, M. | Articolo in rivista | |
| 1-gen-2013 | Characterization of efficient resistance inducers for control of crop disease | Lenzi, L.; Palmieri, M.C.; Giovannini, O.; Pertot, I.; Perazzolli, M. | Abstract in Atti di convegno | |
| 1-gen-2009 | Characterization of ethylphenols in Brettanomyces bruxellensis off-flavor occurrence in relation to different amount of hydroxycinnamic acids | Conterno, L.; Henick Kling, T.; Sack, G. | Contributo in Atti di convegno | |
| 1-gen-2019 | Characterization of extra virgin olive oils by PTR-ToF-MS | Khomenko, I.; Aprea, E.; Biasioli, F.; Gasperi, F. | Abstract in Atti di convegno | |
| 1-gen-2013 | Characterization of fecal mycobiota reveals yeast-host coevolution in pediatric Crohn’s disease | De Filippo, C.; Di Paola, M.; Rizzetto, L.; Stefanini, I.; Berná, L.; Ramazzotti, M.; Dapporto, L.; Rivero, D.; Gut, I.G.; Legras, J.L.; Massi Benedetti, C.; De Luca, A.; Romani, L.; Lionetti, P.; Cavalieri, D. | Abstract in Atti di convegno | |
| 1-gen-2008 | Characterization of Fragraria vesca L. genotypes through phenotyping and through the use of SSR, SCAR and SNP markers | Palmieri, L.; Saviane, A.; Sordo, M.; Virzí, A.; Grando, M.S.; Giongo, L. | Contributo in Atti di convegno | |
| 1-gen-2016 | Characterization of free and glycosidally bound simple phenols in hybrid grape varieties using liquid chromatography coupled to high resolution mass (Q-Orbitrap) | Barnaba, C.; Nicolini, G.; Giacomelli, M.; Larcher, R.; Nardin, T. | Abstract in Atti di convegno | |
| 1-gen-2014 | Characterization of fungal and bacterial communities in Rett syndrome patients | Strati, F.; Albanese, D.; Donati, C.; Cavalieri, D.; De Filippo, C.; Renzi, D.; Jousson, O.; De Felice, C.; Hayek, J.; Calabrò, A. | Poster | |
| 1-gen-1992 | Characterization of grapes cultivated in Sardinia: chemometric methods applied to the anthocyaninc fraction | Castia, T.; Franco, M.A.; Mattivi, F.; Muggiolu, G.; Sferlazzo, G.; Versini, G. | Articolo in rivista | |
| 1-gen-2016 | Characterization of grapevine somatic variants differing in seed content | Costantini, L.; Nwafor, C.C.; Lorenzi, S.; Yu, X.; Raimondi, S.; Schneider, A.; Gribaudo, I.; Grando, M.S. | Abstract in Atti di convegno | |
| 1-gen-2018 | Characterization of human breast tissue microbiota from core needle biopsies through the analysis of multi hypervariable 16S-rRNA gene regions | Costantini, L.; Magno, S.; Albanese, D.; Donati, C.; Molinari, R.; Filippone, A.; Masetti, R.; Merendino, N. | Articolo in rivista | |
| 1-gen-2024 | Characterization of Italian, red-fleshed apples: NMR insights into varietal, storage, and geographic factors | Brigante, F.; Solovyev, P.; Bontempo, L. | - | |
| 1-gen-2024 | Characterization of kefir-like cereal-based beverages volatilome during fermentation by using PTR-ToF-MS | Moretton, M.; Khomenko, I.; Cunedioglu, H.; Corvino, A.; Capozzi, V.; Biasioli, F. | - |
Legenda icone
- file ad accesso aperto file disponibili agli utenti autorizzati
- file disponibili solo agli amministratori
- file sotto embargo
- nessun file disponibile
Opzioni
Scopri
Tipologia
- 1.01 Articolo in rivista 6995
- 1.02 Recensione in rivista 7
- 1.05 Abstract in rivista 105
- 1.07 Articolo di rassegna 18
- 1.08 Editoriale 25
- 1.09 Lettera, Nota 9
- 1.10 Commento, Erratum, Replica 3
- 2.01 Contributo in volume (Capito... 582
- 2.02 Prefazione/Postfazione 1
- 2.04 Voce (in dizionario o encicl... 5
Data di pubblicazione
- In corso di stampa 12
- 2020 - 2026 3506
- 2010 - 2019 6033
- 2000 - 2009 3187
- 1990 - 1999 560
- 1980 - 1989 94
- 1972 - 1979 20
Editore
- Fondazione Edmund Mach 311
- Istituto agrario di San Michele a... 166
- Elsevier Science Limited 154
- ISHS 130
- Wiley-Blackwell 112
- Springer 78
- CLUEB 52
- Springer Science+Business Media B.V. 52
- Elsevier 47
- Società Chimica Italiana 45
Rivista
- TERRA TRENTINA 654
- L'INFORMATORE AGRARIO 294
- IOBC/WPRS BULLETIN 255
- ACTA HORTICULTURAE 146
- JOURNAL OF AGRICULTURAL AND FOOD ... 93
- SCIENTIFIC REPORTS 89
- PLOS ONE 82
- L'APICOLTORE ITALIANO 79
- FRONTIERS IN PLANT SCIENCE 70
- VIGNEVINI 66
Serie
- ATTI DELLE GIORNATE TECNICHE 72
- ACTA ITALUS HORTUS 33
- APPROFONDIMENTO MONOGRAFICO DEL C... 23
- QUADERNI SOZOOALP 13
- METHODS IN MOLECULAR BIOLOGY 11
- ENTOMOLOGIA 9
- ANIMAL SIGNALS AND COMMUNICATION 6
- ASPECTS OF APPLIED BIOLOGY 6
- JULIUS-KÜHN-ARCHIV 5
- RAPPORTI ISTISAN 5
Settore disciplinare
- Settore BIO/07 - ECOLOGIA 1461
- Settore CHIM/10 - CHIMICA DEGLI A... 1011
- Settore AGR/11 - ENTOMOLOGIA GENE... 903
- Settore AGR/07 - GENETICA AGRARIA 695
- Settore AGR/12 - PATOLOGIA VEGETALE 676
- Settore AGR/03 - ARBORICOLTURA GE... 622
- Settore CHIM/01 - CHIMICA ANALITICA 571
- Settore AGR/15 - SCIENZE E TECNOL... 548
- Settore BIO/11 - BIOLOGIA MOLECOLARE 252
- Settore VET/06 - PARASSITOLOGIA E... 249
Keyword
- Grapevine 165
- Climate change 154
- Vitis vinifera 141
- Metabolomics 139
- Apple 126
- Wine 109
- Remote sensing 105
- Biodiversity 85
- Polyphenols 83
- PTR-ToF-MS 75
Lingua
- eng 8268
- ita 2922
- ger 48
- spa 44
- fre 28
- por 16
- slv 3
- alg 1
- cze 1
- jpn 1
Accesso al fulltext
- open 6025
- no fulltext 3864
- restricted 2518
- reserved 941
- partially open 55
- mixed 5
- embargoed 4
Impact Factor
- si 4140
- no 3077