4.01 Contributo in Atti di convegno
 Distribuzione geografica
Continente #
EU - Europa 140.769
NA - Nord America 139.749
AS - Asia 59.028
SA - Sud America 4.598
AF - Africa 2.302
Unknown Continent - ???statistics.table.value.continent.Unknown Continent??? 699
OC - Oceania 549
Continente sconosciuto - Info sul continente non disponibili 3
Totale 347.697
Nazione #
US - Stati Uniti d'America 136.981
RU - Federazione Russa 42.864
SG - Singapore 27.993
IT - Italia 27.382
DE - Germania 22.422
PL - Polonia 15.524
CN - Cina 14.135
UA - Ucraina 9.303
IE - Irlanda 5.124
HK - Hong Kong 4.649
VN - Vietnam 3.842
GB - Regno Unito 3.455
BR - Brasile 3.379
SE - Svezia 3.037
KR - Corea 2.817
FI - Finlandia 2.397
FR - Francia 2.396
NL - Olanda 1.735
CA - Canada 1.711
IN - India 1.399
JP - Giappone 948
MX - Messico 856
ES - Italia 782
EU - Europa 694
CI - Costa d'Avorio 632
CZ - Repubblica Ceca 588
TR - Turchia 574
ZA - Sudafrica 508
BE - Belgio 500
MU - Mauritius 488
AR - Argentina 378
AT - Austria 378
AU - Australia 370
PT - Portogallo 348
BD - Bangladesh 326
RO - Romania 306
CH - Svizzera 293
HU - Ungheria 276
PK - Pakistan 267
ID - Indonesia 262
GR - Grecia 246
LT - Lituania 233
CL - Cile 203
IQ - Iraq 195
IR - Iran 191
EE - Estonia 178
DK - Danimarca 172
MA - Marocco 172
NZ - Nuova Zelanda 165
IL - Israele 150
EC - Ecuador 144
TW - Taiwan 130
SI - Slovenia 128
AE - Emirati Arabi Uniti 112
PH - Filippine 112
MY - Malesia 110
SA - Arabia Saudita 107
PE - Perù 105
UY - Uruguay 104
BG - Bulgaria 102
HR - Croazia 102
NO - Norvegia 102
VE - Venezuela 95
CO - Colombia 91
RS - Serbia 88
UZ - Uzbekistan 88
TH - Thailandia 86
EG - Egitto 78
AZ - Azerbaigian 67
DZ - Algeria 67
KE - Kenya 66
LV - Lettonia 62
SK - Slovacchia (Repubblica Slovacca) 62
NG - Nigeria 57
TN - Tunisia 51
KZ - Kazakistan 49
PY - Paraguay 47
KG - Kirghizistan 46
JO - Giordania 44
PA - Panama 42
BO - Bolivia 41
ET - Etiopia 36
GE - Georgia 36
LK - Sri Lanka 36
AL - Albania 35
KH - Cambogia 34
SC - Seychelles 31
CR - Costa Rica 29
LB - Libano 29
BA - Bosnia-Erzegovina 28
NP - Nepal 27
AM - Armenia 25
BY - Bielorussia 24
CY - Cipro 24
JM - Giamaica 23
LA - Repubblica Popolare Democratica del Laos 22
MK - Macedonia 22
TT - Trinidad e Tobago 22
IS - Islanda 18
MD - Moldavia 17
Totale 347.327
Città #
Jacksonville 15.814
Warsaw 15.211
Moscow 10.539
Singapore 10.461
Ashburn 9.564
Chandler 9.379
Buffalo 6.311
Dublin 5.053
Los Angeles 4.661
Beijing 4.561
New York 4.468
Hong Kong 4.467
Wilmington 4.320
Fairfield 4.225
Woodbridge 3.920
San Mateo 3.701
Olalla 3.621
Dallas 2.913
Dearborn 2.795
Boardman 2.785
Seattle 2.727
Seoul 2.543
Ann Arbor 2.528
Dong Ket 2.393
San Michele All'adige 2.337
Hefei 2.118
Houston 1.889
Helsinki 1.834
Mülheim 1.783
Munich 1.764
Cambridge 1.473
Milan 1.383
Washington 1.322
Rome 1.026
Philadelphia 1.016
Trento 858
Guangzhou 742
Shanghai 712
Amsterdam 709
Las Vegas 692
Zhengzhou 687
Council Bluffs 678
Abidjan 629
Tokyo 620
São Paulo 598
Bologna 521
Rovereto 511
Turin 497
Ho Chi Minh City 496
London 487
Redwood City 446
Frankfurt am Main 440
Chicago 421
Verona 419
Mexico City 417
Montreal 406
Brno 382
Bolzano 378
Orem 377
Turku 377
Brooklyn 372
Florence 369
Phoenix 369
Stockholm 366
Brussels 365
Toronto 358
Santa Clara 353
Hanoi 343
Denver 339
Mountain View 338
Nanjing 337
Hangzhou 323
Mezzolombardo 307
Assago 304
Padova 304
Johannesburg 298
Chennai 276
Atlanta 272
Affi 264
Naples 254
Boston 252
Poplar 251
Ottawa 241
Lavis 239
Kunming 203
San Francisco 199
Manchester 198
Falkenstein 196
Bari 190
Nuremberg 188
Ankara 187
Budapest 186
Palermo 175
Jinan 173
Kitzingen 172
San Jose 166
Düsseldorf 162
San Diego 157
Vienna 153
Menlo Park 148
Totale 180.752
Nome #
Il ruolo del suono nella percezione della croccantezza della mela 1.121
Soil fertility and agronomic performance of green manure in vineyard 1.090
Studio del comportamento della "patina bianca" su mele in conservazione 944
Impatto del momento di applicazione del fosfonato di potassio (Century SL) contro la peronospora della vite sul residuo nei grappoli 940
Wildlife response to human functional disturbance: a case study during the Anthropause 931
Nitrogen in apple orchards under integrated and organic farming 789
La comunicazione vibrazionale negli insetti presociali e sociali 723
Identification and functional characterization of grapevine volatile organic compounds for the sustainable control of downy mildew 711
OpenDEM Generator: combining open access Digital Elevation Models into a homogenized DEM 649
Abbattimento di fenoli volatili in vini con carattere brett mediante un polimero cellulosico 603
LoRa from the city to the mountains: exploration of hardware and environmental factors 572
Grape composition changes during conversion to organic and biodynamic cultivation 557
Efficacia dell'acaricida Omite 57 EW (propargite) verso popolazioni dell'acaro Tetranychus urticae 551
Isotopic and elemental data for tracing the origin of european olive oils 530
The sesquiterpene rotundone is an impact aroma in Gruener Veltliner and other peppery wines 515
Progetto PEI 2022-2024: SMS Green: bioeconomia circolare, sostenibilità melo-suolo 514
Geo-referenced proximity detection of wildlife with WildScope: design and characterization 509
ZFX and ZFY gene sequences: use for molecular sexing European rabbits, European brown hares and mountain hares and perspectives for sex determination of other leporid species 506
From apple pomace to soil fertility; the SMS Green project approach for understanding the contribution of digestate, compost, and hydrochar to orchards fertility 505
SuperAmpelo a software for ampelometric and ampelographic descriptions in Vitis 484
Il contributo della Fondazione Mach alla conoscenza spumantistica 473
The use of stable isotopes and elemental profiles in the botanical and geographical characterization of the arabic gum 461
Performance of resistant varieties (PIWI) at two different altitudes in Southern Brazil 453
Untargeted Metabolomics approach to understand grapevine communication mediated by volatile organic compounds against downy mildew 450
Brown bear multi-scale response to human presence and mobility in the Italian Alps 446
Gestione biologica e integrata a confronto: valutazione vegeto-produttiva in cinque anni di sperimentazione in meleto 442
Improvement of the natural phyllosphere microbiota of the grapevine to increase resistance against downy mildew 436
Effetti e mitigazione dell'hydropeaking sugli ecosistemi fluviali alpini 433
A dense SNP-based genetic linkage map of grapevine (Vitis Vinifera L.) anchored to the sequenced genome of Pinot Noir 432
Effetti di substrato e gestione fertirrigua sul malformato dei frutti di fragola: focus sul punta verde della cv. Capri 429
Efficient trajectory analysis for several time-dependent attributes: a case study for roe deer 425
Bi-axis: an alternative to slender spindle for apple orchards 424
Effect of slope and altitude on the costs of forage production in mountain areas 424
Characterization of a bZIP transcription factor that regulates the phenylpropanoid pathway in grapevine 413
Insights into the genetic bases of downy mildew resistance and polyphenol induction in a grapevine inter-specific segregating population 413
The Malus fusca fire blight resistance locus: validation of Mfu10 and genetic resolution of the region containing the locus 412
Oxidative vs reductive skin maceration on thiol precursors 411
Envirochange: simulazione degli effetti fotosanitari del cambiamento climatico sulla vite in Trentino 407
Idroclima: a climatologic mapping of soil water content for Trentino 403
Validation of diagnostic protocols for the detection of grapevine viruses covered by phytosanitary rules 401
Multi-element (H,C,N,S) stable isotope characteristics of lamb meat from different European regions 400
Does green manure improve soil quality in a dry vineyard of Lake Garda? 396
Oenological tannins as a source of thiol precursors 395
Blueberry: germplasm characterization and food traceability by the use of molecular markers 393
Certificazione, rintracciabilità e vini regionali 393
Potential benefits and limitations of grapevine self protection induced by a beneficial microorganism 389
A novel biopesticide with a new mechanism of action against grapevine downy mildew 387
Arsenic in soil and grapes and changes in elemental content during winemaking 384
Tracking of hop-derived compounds in beer during fermentation with PTR-TOF-MS 383
La caratterizzazione genetica del Traminer 382
Drosophila suzukii (Matsumura), una nuova specie invasiva dannosa alle colture di piccoli frutti 382
The wine is “naked”: flint glass bottles cause wine aroma identity degradation 381
Tools and challenges in pesticide use and risk reduction on grapevine 379
Are generalists species replacing specialists? Implications of hosts species distribution on tick-borne diseases along an altitudinal gradient in the Italian Alps. 375
Generation of mildew-resistant grapevine clones via genome editing 374
Effect of different apple varieties on human gut microbiota composition using an in vitro colonic model 368
Estimation of forest attributes at single tree level using hyperspectral and ALS data 366
Breath analysis on animal models and humans as a non invasive tool for studying liver diseases and their interaction with diet 366
Comparing national differences in what the people perceive to be there: mapping variations in crowd sourced land cover 365
Multiple drift responses of benthic invertebrates to hydropeaking waves 361
Deficit idrici e disseccamenti da Sphaeropsis sapinea su pino nero in Trentino 360
Tracking emerging diseases from space: Geoinformatics for human health 360
Genealogy of wine grape cultivars: Pinot is related to Syrah 359
Ethylene production during grape berry development and expression of genes involved in ethylene biosynthesis and response 359
Large-scale animal ecology and management: integrating large GPS-telemetry datasets across multiple animal populations 359
Studio delle accessioni di Vitis vinifera sylvestris e sativa in collezione presso la Fondazione Mach 358
Considerazioni sulla diffusione delle principali virosi del lampone in Trentino 357
Bioeconomia per l’agricoltura di montagna: impiego di fertilizzanti organici per la gestione della sostanza organica e dei nutrienti in frutticoltura 356
Discovering candidates for gene network expansion by distributed volunteer computing. 354
Checking the distribution quality of agrochemicals in the vineyard through the use of field monitoring 354
Targeted and untargeted alkaloid characterisation of pasture herbs and milk from eastern Italian Alps using high resolution mass spectrometry 354
L'eriofide del melo Aculus schlechtendali (Nalea): aspetti di biologia e di difesa 353
La grandine in un'area agricola alpina: climatologia e legami con precursori atmosferici a larga scala 353
Measuring in vitro, the ability of a prebiotic and polyphenol combination to beneficially modulate the human gut microbiota and protect against unwanted antibiotic side effects 344
Natural and experimental transmission of Candidatus phytoplasma mali by root bridges 341
Fitoplasmi della vite in Trentino: evoluzione, monitoraggi, analisi molecolari 341
L'ozono, uno strumento potente e sostenibile nel controllo microbiologico all'interno delle botti: test di laboratorio ed esperienze pratiche in una cantina italiana 339
Costs of forage production in disadvantaged mountain areas 339
The rare case of a cluster mutation in grapevine: a metabolomics study 339
Confusione sessuale delle tortrici del castagno mediante puffer: una storia di successi e sconfitte 339
Increase in airborne allergenic pollen in Trentino (North Italy) over a 30-year period (1989-2018) is connected to temperature rise 336
Washing methods for removal of residues of 44 mineral elements from grapes 335
Role of Colomerus vitis (Pagenstecher) in the epidemiology of grapevine leaf mottling and deformation in North-eastern Italy 332
Andamento climatico e incidenza delle malattie fitosanitarie della vite in Trentino 331
Nutritional implications of water stress in grapevine and modifications of mechanical properties of berries 331
Assessing the genetic variability of grape clones 330
Rotifer species richness along an altitudinal gradient in the Alps 330
Fostering pre-university student participation in OSGeo through the Google Code-in competition 328
Esperienze con fluxapyroxad (Xemium) per il contenimento della ticchiolatura e dell’oidio del melo in Trentino e Piemonte 328
Combined effects of nutrients and climate change interaction on Piburger See (Austria)–Results from paleo- and neolimnology 326
Studio della selettivitá di insetticidi nei confronti di due possibili parassitoidi di Halyomorpha Halys 325
The FEM grapevine breeding program for pathogen resistances: towards a sustainable viticulture 324
Analisi spaziale in ambiente open source 323
Technological variability of wines produced with white and red fruited hybrids cultivated in the Dolomites (Italy) 323
Bioindication of troposheric ozone by native vegetation: the potential of Viburnum lantana for large-scale surveys 322
Trgeted metabolomics methods for the separation and quantification of multiple classes of phenolics: application in food and nutritional studies 322
Varietà autoctone venete: profilo aromatico in forma libera e glicosidica, anche in relazione ad una vinificazione tramite macerazione carbonica 320
GRASS GIS 7: your reliable geospatial number cruncher 319
Correlazioni tra composti volatili ed odori nella mela 319
Superampelo: un software per la descrizione ampelometrica e ampelografica della vite 318
Totale 43.491


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/202119.059 0 0 0 0 0 3.295 3.087 769 3.749 806 4.135 3.218
2021/202216.679 697 5.424 439 1.097 416 1.229 572 2.399 2.000 556 1.469 381
2022/202349.640 1.067 440 3.681 4.022 5.770 7.008 1.827 4.453 8.816 3.094 6.882 2.580
2023/202435.998 2.927 3.161 6.271 4.667 3.255 2.885 853 1.416 1.163 2.391 1.884 5.125
2024/202576.157 1.383 2.301 1.145 5.559 2.445 2.187 5.697 4.426 6.291 2.066 38.659 3.998
2025/202658.341 10.550 9.220 7.747 9.651 14.073 7.100 0 0 0 0 0 0
Totale 350.611