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Risultati 2041 - 2125 di 13412 (tempo di esecuzione: 0.008 secondi).
Data di pubblicazione Titolo Autore(i) Tipo File
1-gen-2010 Characterization of major quantitative trait loci controlling berry and phenology-related traits Costantini, L.; Battilana, J.; Emanuelli, F.; Moser, S.; Gasperi, F.; Grando, M.S. Articolo in rivista
5-mag-2016 Characterization of mechanisms of grapevine response to downy and powdery mildew through laser microdissection and gene silencing Lenzi, L. Doctoral Thesis
1-gen-2007 Characterization of microsatellite loci in Cacopsylla melanoneura Förster (Homoptera: Psyllidae) Malagnini, V.; Pedrazzoli, F.; Forno, F.; Komjanc, M.; Ioriatti, C. Articolo in rivista
1-gen-2005 Characterization of Ostreopsis and Coolia (Dinophyceae) isolates in the Western Mediterranean sea based on morphology, toxicity and Internal Transcribed Spacer 5.8S rDNA sequences1 Penna, A.; Vila, M.; Fraga, S.; Giacobbe, M.G.; Andreoni, F.; Riob, P.; Vernesi, C. Articolo in rivista
1-gen-2019 Characterization of pharmaceuticals, cosmetics, and supplements using Stable Isotope Ratio Analysis Perini, M.; Pianezze, S. Abstract in Atti di convegno
1-gen-2024 Characterization of plant-based beverages by 1D, 2D, and quantitative NMR Brigante, F.; Solovyev, P.; Bontempo, L. -
1-gen-2000 Characterization of polyphenols of Rebo (I.R. 107-3) wines in comparison with other Rigotti crosses and related varieties Mattivi, F.; Malossini, U.; Roncador, I.; Nicolini, G. Contributo in Atti di convegno
1-gen-2020 Characterization of putative pear-apple hybrids Pasqualetto, G.; Palmieri, L.; Tartarini, S.; Martens, S.; De Franceschi, P.; Dondini, L.; Gardiner, S.; Bus, V.; Wiedow, C.; Malnoy, M. Poster
1-gen-2014 Characterization of Resistance Gene Analogues (RGAs) in apple (Malus x domestica Borkh.) and their evolutionary history of the Rosaceae family Perazzolli, M.; Malacarne, G.; Baldo, A.; Righetti, L.; Bailey, A.G.; Fontana, P.; Velasco, R.; Malnoy, M.A. Articolo in rivista
1-gen-2014 Characterization of resistance mechanisms activated by Trichoderma harzianum T39 and benzothiadiazole to downy mildew in different grapevine cultivars Banani, H.; Roatti, B.; Ezzahi, B.; Gessler, C.; Pertot, I.; Perazzolli, M. Articolo in rivista
1-gen-2019 Characterization of silver fir wood decay classes using sugar metabolites detected with ion chromatography Di Lella, S.; Tognetti, R.; La Porta, N.; Lombardi, F.; Nardin, T.; Larcher, R. Articolo in rivista
1-gen-2015 Characterization of simple phenolic compounds in cocoa products using high-performance liquid chromatography coupled to high resolution mass spectrometry (Q-orbitrap) Barnaba, C.; Nardin, T.; Pierotti, A.; Camin, F.; Larcher, R. Abstract in Atti di convegno
1-gen-1989 Characterization of six Saccaromyces cerevisiae strains on the basis of their volatile compounds production as found in wines of different aroma profiles Cavazza, A.; Versini, G.; Dalla Serra, A.; Romano, F. Articolo in rivista
1-gen-2004 Characterization of strawberry genotypes by PTR-MS spectral finger printing Mott, D.; Biasioli, F.; Gasperi, F.; Aprea, E.; Marini, F.; Märk, T.D. -
1-gen-2006 Characterization of strawberry genotypes by PTR-MS spectral fingerprinting: a three years study Biasioli, F.; Gasperi, F.; Mott, D.; Aprea, E.; Marini, F.; Märk, T.D. Contributo in Atti di convegno
1-gen-2022 Characterization of substrate-borne vibrational communication of Bagrada hilaris Scala, M.; Peccerillo, C.; Fouani, J.; Nieri, R.; Mazzoni, V.; Baser, N.; Verrastro, V.; Anfora, G. -
1-gen-2018 Characterization of the apple and pear bark microbiota Arrigoni, E.; Antonielli, L.; Pindo, M.; Pertot, I.; Perazzolli, M. Articolo in rivista
1-gen-2019 Characterization of the aromatic composition of commercial tannin samples by gas-chromatography- mass spectrometry Paolini, M.; Tonidandel, L.; Larcher, R. Abstract in Atti di convegno
1-gen-2015 Characterization of the bacterial and fungal microbiota in Rett syndrome Strati, F.; Albanese, D.; Renzi, D.; Rizzetto, L.; Stefanini, I.; Jousson, O.; Hayek, J.; De Felice, C.; Donati, C.; Calabrò, A.; Cavalieri, D.; De Filippo, C. Abstract in Atti di convegno
1-gen-2025 Characterization of the cyanobacterial community in a large shallow lake in central italy by full shotgun metagenomics Salmaso, N.; Cerasino, L.; Di Brizio, M.; Pindo, M.; Boscaini, A. -
1-gen-2005 Characterization of the defence reaction of the grapevine young root against the fungus Armillaria mellea Faccin, S.; Moser, M.; Coraiola, M.; Dallaserra, M.; De Luca, F.; Pertot, I.; Velasco, R.; Moser, C. Contributo in Atti di convegno
1-gen-2001 Characterization of the geographical origin of Pecorino Sardo cheese by casein stable isotope (13C/12C and 15N/14N) ratios and free amino acid ratios Manca, M.G.; Camin, F.; Coloru, G.; Del Caro, A.; Depentori, D.; Franco, M.A.; Versini, G. Articolo in rivista
1-gen-2007 Characterization of the grape roots defence reaction against the fungal pathogen Armillaria mellea Perazzolli, M.; Faccin, S.; Ciccotti, A.M.; Pertot, I.; Gessler, C.; Moser, C. Contributo in Atti di convegno
1-gen-2014 Characterization of the MLO gene family in Rosaceae and gene expression analysis in Malus domestica Pessina, S.; Pavan, S.; Catalano, D.; Gallotta, A.; Visser, R.G.F.; Bai, Y.; Malnoy, M.A.; Schouten, H.J. Abstract in Atti di convegno
1-gen-2014 Characterization of the MLO gene family in Rosaceae and gene expression analysis in Malus domestica Pessina, S.; Pavan, S.; Catalano, D.; Gallotta, A.; Visser, R.G.F.; Bai, Y.; Malnoy, M.A.; Schouten, H.J. Articolo in rivista
1-gen-2024 Characterization of the natural vanilla samples of different botanical and geographical origin based on the aromatic profile Paolini, M.; Chen, L.; Roncone, A.; Nardin, T.; Bontempo, L.; Larcher, R. -
1-gen-2023 Characterization of the neuroactive compound profle in organic, conventional and processed tomatoes Kovacic, A.; Garcia Aloy, M.; Masuero, D.; Saez, V.; Brus, A.; Vrhovsek, U. -
1-gen-2011 Characterization of the oxidative stress occurring at the onset of fruit ripening: does it play a regulatory role? Pilati, S.; Brazzale, D.; Sterni, A.; Milli, A.; Strim, C.; Frassanito, R.; Guella, G.; Moser, C. Poster
1-gen-2006 Characterization of the phytoene desaturase gene from Vitis vinifera Pinot noir Dalsant, S.; Perazzolli, M.; Young, P.; Vivier, M.; Velasco, R.; Moser, C. Contributo in Atti di convegno
1-gen-2010 Characterization of the rabbit agouti signaling protein (ASIP) gene: transcripts and phylogenetic analyses and identification of the causative mutation of the nonagouti black coat colour Fontanesi, L.; Forestier, L.; Allain, D.; Scotti, E.; Beretti, F.; Deretz Picoulet, S.; Pecchioli, E.; Vernesi, C.; Robinson, T.J.; Malaney, J.L.; Russo, V.; Oulmouden, A. Articolo in rivista
1-gen-2011 Characterization of the territory belonging to Terre alte di Brisighella vinegrowing area Valenti, L.; Gozzini, A.; Ghiglieno, I.; Nigro, G.; Raimondi, S.; Antolini, G.; Babini, P.; Mattivi, F. Contributo in Atti di convegno
1-gen-2015 Characterization of the volatile compounds constituting mascarpone cheese aroma Lonzarich, V.; Makhoul, S.; Capozzi, V.; Biasioli, F.; Navarini, F. Abstract in Atti di convegno
1-gen-2018 Characterization of the volatilome of Lysobacter capsici AZ78 and its bioactivity against soilborne plant pathogenic fungi and oomycetes Vlassi, A.; Puopolo, G.; Perazzolli, M.; Nesler, A.; Parich, A.; Schuhmacher, R. Abstract in Atti di convegno
1-gen-2018 Characterization of the volatilome of Lysobacter capsici AZ78 and its bioactivity against soilborne plant pathogenic fungi and oomycetes Vlassi, A.; Puopolo, G.; Perazzolli, M.; Nesler, A.; Parich, A.; Schuhmacher, R. Abstract in Atti di convegno
1-gen-2019 Characterization of Trentino maize flours for polenta making using PTR-ToF-MS and SPME GC-MS Linarty, L.; Pedrotti, M.; Ekpa, O.; Oliviero, T.; Mescalchin, E.; Gobber, M.; Fogliano, V.; Biasioli, F. Contributo in Atti di convegno
1-gen-2013 Characterization of Trichoderma harzianum T39 induced resistance against Plasmopara viticola during abiotic stresses Roatti, B.; Perazzolli, M.; Gessler, C.; Pertot, I. Abstract in Atti di convegno
1-gen-2011 Characterization of Trichoderma harzianum T39 induced resistance against Plasmopara viticola in heat and drought stressed grapevine plants Roatti, B.; Perazzolli, M.; Giovannini, O.; Pertot, I. Abstract in Atti di convegno
8-set-2011 Characterization of Trichoderma harzianum T39-induced resistance of grapevine against downy mildew Perazzolli, M.; Palmieri, M.C.; Roatti, B.; Moretto, M.; Fontana, P.; Ferrarini, A.; Velasco, R.; Delledonne, M.; Pertot, I. Abstract in Atti di convegno
1-gen-2019 Characterization of truffles (Tuber sp.) in Slovenia using stable isotope approach and elemental composition Krajnc, B.; Nečemer, M.; Camin, F.; Vogel-Mikuš, K.; Hamzić Gregorčič, S.; Strojnik, L.; Ogrinc, N. Abstract in Atti di convegno
1-gen-2003 Characterization of Vaccinium berries by their content in total phenols, anthocyanins and hydroxycinnamic acids Giongo, L.; Ieri, F.; Vrhovsek, U.; Bonacin, S.; Ghio, L.; Volonterio, G.; Mattivi, F. Contributo in Atti di convegno
1-gen-2006 Characterization of Vaccinium cultivars: horticultural and antioxidant profile Giongo, L.; Ieri, F.; Vrhovsek, U.; Grisenti, M.; Mattivi, F.; Eccher, M. Contributo in Atti di convegno
1-gen-1996 Characterization of Vitis germplasm using random amplified polymorphic DNA markers Grando, M.S.; De Micheli, L.; Scienza, A. Articolo in rivista
1-gen-2016 Characterization of volatile organic compounds emitted by kiwifruit plants infected with Pseudomonas syringae pv. actinidiae and their effects on host defences Cellini, A.; Biondi, E.; Buriani, G.; Farneti, B.; Rodriguez Estrada, M..T.; Braschi, I.; Savioli, S.; Blasioli, S.; Rocchi, L.; Biasioli, F.; Costa, G.; Spinelli, F. Articolo in rivista
1-gen-2019 Characterizing forest carbon dynamics using multi-temporal lidar data Dalponte, M.; Jucker, T.; Liu, S.; Frizzera, L.; Gianelle, D. Articolo in rivista
1-gen-2013 Characterizing forest species composition using multiple remote sensing data sources and inventory approaches Ørka, H.O.; Dalponte, M.; Gobakken, T.; Næsset, E.; Ene, L.T. Articolo in rivista
1-gen-2012 Characterizing forest species composition using multiple sensors and inventory approaches Ørka, H.O.; Dalponte, M.; Gobakken, T.; Næsset, E.; Ene, L. Abstract in Atti di convegno
1-gen-2023 Characterizing oomycete communities after windstorm disturbance in alpine Norway spruce forests: a metabarcoding approach Nardi, D.; Migliorini, D.; Vernesi, C.; Girardi, M.; Santini, A. -
1-gen-2016 Characterizing the interaction between Botrytis cinerea and grapevine inflorescences Haile, Z.M.; Sonego, P.; Engelen, K.A.; Vrhovsek, U.; Tudzynski, P.; Baraldi, E.; Moser, C. Articolo in rivista
1-gen-2006 Characterizing the transcriptome of HcrVf12-transformed resistant apple in response to Venturia inaequalis inoculation Paris, R.; Toller, C.; Perrotta, G.; Sansavini, S. Contributo in Atti di convegno
1-gen-2003 Chardonnay: genotipo, ambiente e tecniche colturali per tipologie differenziate di vini Stefanini, M.; Colugnati, G.; Porro, D.; Cattarossi, G.; Crespan, G. Articolo in rivista
1-gen-2022 Chasing consistency: an update of the TCP gene family of Malus × domestica Tabarelli, M.; Malnoy, M.; Janik, K. -
1-gen-2024 Chasing Echinococcus multilocularis in wild carnivores from northern Tuscany, Italy Cafiero, S.A.; Casulli, A.; Rossi, C.; Wassermann, M.; Romig, T.; Hauffe, H.C.; Massolo, A. -
1-gen-2025 Chasing intermediate hosts of Echinococcus multilocularis at the southern edge of its European distribution using red fox stomach content analysis Cafiero, S.A.; Cenni, L.; Rossi, C.; Pascoe, E.L.; Casulli, A.; Hauffe, H.C.; Massolo, A. -
1-gen-2018 Che fatica riprodursi! Strategie e tattiche dei pesci nelle nostre acque Ciutti, F.; Cappelletti, C. Articolo in rivista
1-gen-2014 Che fine fanno i pollini in inverno? Viola, M.C.; Gottardini, E.; Cristofori, A.; Cristofolini, F. Articolo in rivista
1-gen-2022 Che storia, il burro Schiavon, S.; Paolini, M.; Guzzon, R.; Franciosi, E.; Mancini, A.; Larcher, R.; Roman Villegas, T. -
1-gen-2012 Checking the distribution quality of agrochemicals in the vineyard through the use of field monitoring Mescalchin, E.; Agabiti, B.; Bertoldi, D.; Larcher, R.; Gobber, M.; Guerra, A.; Zanzotti, R.; Tonini, M. Contributo in Atti di convegno
1-gen-2005 Cheese flavour profile by sensory and instrumental analysis: calibration and innovative classification methods Gasperi, F.; Biasioli, F.; Granitto, P.M.; Versini, G. Contributo in Atti di convegno
1-gen-2020 Cheeses presented as mountain pasture products are always preferred by the consumers Endrizzi, I.; Cliceri, D.; Menghi, L.; Aprea, E.; Gasperi, F. Abstract in Atti di convegno
1-gen-2021 Chemical and biochemical formation of polysulfides in synthetic and real wines using UHPLC-HRMS Dekker, S.; Nardin, T.; Mattana, M.; Fochi, I.; Van Leeuwen, K.; Fedrizzi, B.; Dell'Anna, C. Abstract in Atti di convegno
1-gen-1988 Chemical and biological characterization of compost from municipal and sludges obtained through different processes Zorzi, G.; Jodice, R. Contributo in Atti di convegno
1-gen-2009 Chemical and microbial diversity in Trentingrana cheese at 18 month ripening Franciosi, E. Contributo in Atti di convegno
1-gen-2020 Chemical and sensory changes during shelf-life of UHT hydrolyzed-lactose milk produced by "in batch" system employing different commercial lactase preparations Bottiroli, R.; Dario Troise, A.; Aprea, E.; Fogliano, V.; Vitaglione, P.; Gasperi, F. Articolo in rivista
22-gen-2018 Chemical characteristics of wine made by disease tolerant varieties Ruocco, S. Doctoral Thesis
1-gen-2018 Chemical characterization and enological potential of less frequent red grape Uruguayan varieties by study secondary metabolites Boido, E.; Fariña, L.; Barnaba, C.; Arrieta, Y.; Larcher, R.; Nicolini, G.; Carrau, F.; Dellacassa, E. Contributo in Atti di convegno
1-gen-2019 Chemical characterization and enological potential of less frequent red grape Uruguayan varieties by study secondary metabolites Boido, E.; Fariña, L.; Barnaba, C.; Arrieta, Y.; Larcher, R.; Nicolini, G.; Carrau, F.; Dellacassa, E. Articolo in rivista
1-gen-2015 Chemical composition of volatile aroma metabolites and their glycosylated precursors that can uniquely differentiate individual grape cultivars Ghaste, M.S.; Narduzzi, L.; Carlin, S.; Vrhovsek, U.; Shulaev, V.; Mattivi, F. Articolo in rivista
1-gen-2015 Chemical diversity of microbial volatiles and their potential for plant growth and productivity Nagamangala Kanchiswamy, C.; Malnoy, M.A.; Maffei, M. Articolo in rivista
1-gen-2011 Chemical ecology and management of Lobesia botrana (Lepidoptera: Tortricidae) Ioriatti, C.; Anfora, G.; Tasin, M.; De Cristofaro, A.; Witzgall, P.; Lucchi, A. Articolo in rivista
1-gen-2011 Chemical elemental distribution and soil DNA fingerprints provide the critical evidence in murder case investigation Concheri, G.; Bertoldi, D.; Polone, E.; Otto, S.; Larcher, R.; Squartini, A. Articolo in rivista
1-gen-2016 Chemical profiling of the bioactive metabolites produced by invasive cyanobacteria in perialpine lakes Cerasino, L.; Capelli, C.; Salmaso, N. Abstract in Atti di convegno
1-gen-2024 Chemical stability of thiol and flavanol sulfonation products during wine aging conditions Tachtalidou, S.; Arapitsas, P.; Penouilh, M.J.; Denat, F.; Schmitt-Kopplin, P.; D. Gougeon, R.D.; Nikolantonaki, M. -
1-gen-2012 Chemical synthesis in acetonitrile containing discharges: insights from photoionization experiments with synchrotron radiation Ascenzi, D.; Tosi, P.; Franceschi, P.; Catone, D.; Turchini, S.; Prince, K.C. Articolo in rivista
1-gen-2007 Chemical thinning of apple with new compounds Dorigoni, A.; Lezzer, P. Articolo in rivista
25-gen-2022 Chemodiversity is closely linked to genetic and environmental diversity: Insights into the endangered populations of the local endemic plant Sideritis euboea Heldr. of Evia Island (Greece) Sarrou, E.; Doukidou, L.; Avramidou, E.; Martens, S.; Angeli, A.; Stagiopoulou, R.; Fyllas, N.; Tourvas, N.; Abraham, E.; Maloupa, E.; Nianiou-Obeidat, I.; Ganopoulos, I.; Krigas, N. Articolo in rivista
1-gen-2021 Chemometric differentiation of PDO and non-PDO Italian and foreign hard cheeses using 1H NMR spectroscopy Maestrello, V.; Bontempo, L.; Camin, F.; Solovyev, P.; Stroppa, A. Abstract in Atti di convegno
1-gen-2013 Chemometric methods in Nuclear Magnetic Resonance-based body fluid analysis Wehrens, H.R.M.J.; Engelke, U. Contributo in volume (Capitolo o Saggio)
1-gen-2018 Chemometric strategies in analysis of chromatographic-mass spectrometry data Riccadonna, S.; Franceschi, P. Contributo in volume (Capitolo o Saggio)
1-gen-2012 Chemometrics and direct injection analysis of volatile compounds by PTR-TOF-MS: a tool for metabolomic investigations Cappellin, L.; Aprea, E.; Granitto, P.M.; Romano, A.; Gasperi, F.; Biasioli, F. Abstract in Atti di convegno
1-gen-2011 Chemometrics with R: multivariate data analysis in the natural sciences and life sciences Wehrens, H.R.M.J. Monografia o trattato scientifico
1-gen-2022 Chemosensory receptors in the larval Maxilla of Papilio hospiton Crava, M.C.; Bobkov, Y.V.; Sollai, G.; Anfora, G.; Crnjar, R.; Cattaneo, A.M. Articolo in rivista
1-gen-2018 Chi ben comincia è a metà dell’opera Fontana, P.; Malagnini, V. Articolo in rivista
1-gen-2020 Chi ben comincia è a metà dell’opera Zanotelli, L.; Fontana, P.; Malagnini, V.; Martinello, C. Articolo in rivista
1-gen-2018 Chi d’estate non lavora, nell’inverno perde la coda Fontana, P.; Malagnini, V. Articolo in rivista
1-gen-2024 Chi ha paura delle colonie selvatiche di ape mellifera? Fontana, P.; Zanotelli, L. -
Risultati 2041 - 2125 di 13412 (tempo di esecuzione: 0.008 secondi).
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