2.01 Contributo in volume (Capitolo o Saggio)
 Distribuzione geografica
Continente #
NA - Nord America 44.384
EU - Europa 44.328
AS - Asia 17.467
SA - Sud America 1.760
AF - Africa 683
OC - Oceania 288
Unknown Continent - ???statistics.table.value.continent.Unknown Continent??? 250
Continente sconosciuto - Info sul continente non disponibili 2
Totale 109.162
Nazione #
US - Stati Uniti d'America 43.499
RU - Federazione Russa 13.438
IT - Italia 9.738
SG - Singapore 8.341
DE - Germania 6.175
PL - Polonia 4.244
CN - Cina 4.020
UA - Ucraina 2.310
IE - Irlanda 1.569
GB - Regno Unito 1.456
HK - Hong Kong 1.421
BR - Brasile 1.329
SE - Svezia 1.059
VN - Vietnam 1.024
FR - Francia 941
FI - Finlandia 796
KR - Corea 796
IN - India 554
NL - Olanda 543
CA - Canada 436
ES - Italia 376
MX - Messico 368
EU - Europa 247
JP - Giappone 245
AU - Australia 240
TR - Turchia 238
ZA - Sudafrica 225
CZ - Repubblica Ceca 214
BE - Belgio 193
AT - Austria 190
RO - Romania 143
PT - Portogallo 125
MU - Mauritius 124
CH - Svizzera 119
AR - Argentina 107
GR - Grecia 103
BD - Bangladesh 97
MA - Marocco 96
HU - Ungheria 93
CL - Cile 89
CI - Costa d'Avorio 88
ID - Indonesia 81
LT - Lituania 77
PK - Pakistan 72
CO - Colombia 70
EC - Ecuador 56
IL - Israele 54
IR - Iran 52
MY - Malesia 52
DK - Danimarca 51
SI - Slovenia 51
PH - Filippine 48
NO - Norvegia 45
NZ - Nuova Zelanda 45
PE - Perù 42
TW - Taiwan 40
AE - Emirati Arabi Uniti 39
SA - Arabia Saudita 39
IQ - Iraq 38
SK - Slovacchia (Repubblica Slovacca) 38
BG - Bulgaria 37
HR - Croazia 36
EE - Estonia 34
RS - Serbia 34
TH - Thailandia 34
UZ - Uzbekistan 30
CR - Costa Rica 26
MD - Moldavia 24
EG - Egitto 21
UY - Uruguay 21
LV - Lettonia 20
AZ - Azerbaigian 19
VE - Venezuela 18
JO - Giordania 17
KG - Kirghizistan 17
KZ - Kazakistan 17
DZ - Algeria 16
NG - Nigeria 16
TN - Tunisia 16
KE - Kenya 15
PA - Panama 15
PY - Paraguay 15
AL - Albania 13
BO - Bolivia 12
BA - Bosnia-Erzegovina 11
LB - Libano 11
LK - Sri Lanka 11
JM - Giamaica 10
BY - Bielorussia 9
ET - Etiopia 9
PS - Palestinian Territory 9
CY - Cipro 8
NP - Nepal 8
AM - Armenia 7
BW - Botswana 7
SC - Seychelles 7
GE - Georgia 6
DO - Repubblica Dominicana 5
LA - Repubblica Popolare Democratica del Laos 5
OM - Oman 5
Totale 109.050
Città #
Warsaw 4.141
Jacksonville 3.844
Moscow 3.367
Singapore 3.249
Ashburn 3.055
Fairfield 2.731
Chandler 2.387
Woodbridge 1.681
Wilmington 1.631
Dublin 1.477
Beijing 1.456
Buffalo 1.384
Hong Kong 1.373
Seattle 1.367
Dallas 1.347
Los Angeles 1.293
New York 1.248
Houston 1.209
Ann Arbor 984
Olalla 980
San Mateo 946
San Michele All'adige 945
Cambridge 914
Boardman 710
Seoul 701
Munich 664
Dearborn 661
Dong Ket 656
Hefei 605
Milan 583
Helsinki 549
Mülheim 492
Rome 465
Washington 327
Philadelphia 322
Redwood City 302
Trento 288
Shanghai 225
Council Bluffs 214
São Paulo 209
Menlo Park 206
London 203
Turin 200
Las Vegas 191
Bologna 186
Guangzhou 180
Turku 176
Verona 171
Florence 165
Amsterdam 162
Chicago 161
Zhengzhou 159
Mountain View 158
Padova 149
Tokyo 149
Frankfurt am Main 132
Mexico City 130
Falkenstein 122
Mezzolombardo 117
Brooklyn 116
Phoenix 116
Santa Clara 116
Ho Chi Minh City 115
Toronto 111
Rovereto 110
Hanoi 105
San Diego 105
Brno 100
Bolzano 99
Brussels 96
Chennai 90
Naples 90
Kitzingen 89
Montreal 89
Abidjan 86
Vienna 86
Atlanta 80
Catania 80
Johannesburg 80
Denver 79
Lavis 79
San Francisco 76
Ottawa 73
Falls Church 72
Manchester 72
Nanjing 72
Stockholm 72
Assago 64
Parma 64
Poplar 64
Bari 62
Santiago 61
Palermo 59
Düsseldorf 58
Brisbane 56
Fremont 56
Orem 56
Madrid 55
Boston 52
Hangzhou 51
Totale 57.411
Nome #
First assessments of fixed spray application systems in narrow-wall apple orchards 747
Disease transmission in animal social networks 717
Sequencing the movements of honey bee colonies between the forage sites with the microeconomic model of the migratory beekeeper 657
Mass spectrometry: principles and instrumentation 624
Analysis of anatoxin‐a and cylindrospermopsin by Ultra High-Performance Liquid Chromatography Tandem Mass Spectrometry 581
20 anni di ricerca enologica per il Marzemino 574
Biologging and remote-sensing of behavior 571
PTR-MS: nuove prospettive in campo agroalimentare dalla versione con analizzatore a tempo di volo 506
Advances in isotopic analysis for food authenticity testing 503
Vibrational communication networks: eavesdropping and biotic noise 471
Advances in analysis of instrumental food sensory quality data 469
Plant Hosts of Botrytis spp. 465
Situazione nazionale: corpi idrici interessati da cianobatteri tossici 455
Carbon, water and energy fluxes of terrestrial ecosystems in Italy 445
Diet and the gut microbiota: how the gut: brain axis impacts on autism 441
Factors influencing sweet taste in apple 441
IT08-A Laghi sudalpini 431
An apple a day keeps the doctor away: inter-relationship between apple consumption, the gut microbiota and cardio-metabolic disease risk reduction 423
Grapevine Pinot gris virus 423
L'alimentazione della vacca da latte in alpeggio: fabbisogni e strategie di integrazione alimentare 422
Qualità del latte e del formaggio d'alpe: caratteristiche sensoriali, tracciabilità e attese del consumatore 418
Spray application in partially closed high tunnels to manage drift in strawberry cultivation 413
Determination of soil carbon stocks and changes 401
Multiple services from Alpine forests and policies for local development 396
Editing genomico in piante da frutto per la difesa dalle principali malatti 391
Hydrolyzable tannins: gallotannins, ellagitannins and ellagic acid 381
Influence of storage conditions on the composition of red wines 380
What makes a biological clock efficient? 370
Historic zoology of the European fallow deer, Dama dama dama: evidence from biogeography, archaeology and genetics 361
Comparative analysis of gene expression: uncovering expression conservation and divergence between Salmonella enterica serovar Typhimurium strains LT2 and 14028S 360
Mating disruption by vibrational signals: state of the field and perspectives 358
Marzemino: quale origine? Una lettura genetica 352
Is rodent-borne Ljungan virus responsible for mortality in migrating Norwegian lemmings (Lemmus lemmus)? 352
Shaping the human microbiome with prebiotic foods: current perspectives for continued development 346
Analisi chimico merceologica delle bacche di mirto, dei semilavorati e dei liquori al commercio 345
Olive tree genomic 343
Habitat indices for rivers: quantifying the impact of hydro-morphological alterations on the fish community 343
Ecology and functional potential of endophytes in bioremediation: a molecular perspective 340
Models for host-macroparasite interactions in micromammals 339
Shaping the human microbiome with prebiotic foods: current perspectives for continued development 337
Grapevine breeding programs in Italy 336
A nutritional anthropology of the human gut microbiota 333
A Machine learning pipeline for identification of discriminant pathways 331
The application of Proton Transfer Reaction Mass Spectrometry to the analysis of foods 330
Ortotteri 329
Active space and the role of amplitude in plant-borne vibrational communication 328
I terreni trentini in relazione alla coltivazione della fragola 325
Criterion 2: Maintenance of forest ecosystem health and vitality 325
Chromosomal hybrid zones in the house mouse 324
Metodi chimici per l’analisi delle cianotossine nelle acque di balneazione 323
Marzemino: la gestione del vigneto, stato dell'arte 322
Classificazione viticola del territorio mediante sistemi informativi geografici (GIS) e dati liberi e modelli di maturazione 322
Progetto “Fermalga”: salvaguardia della biodiversità e della tipicità nelle produzioni casearie delle malghe trentine 322
Forme di svernamento dei funghi dell'esca, fonti dell'inoculo, recettività delle ferite 320
Molecular breeding of grapevine for aromatic quality and other traits relevant to viticulture 318
GIS-based data synthesis and visualization 318
Developing a bioacoustic method for mating disruption of a leafhopper pest in grapevine 318
Gestione tecnico-sanitaria della mungitura finalizzata al mantenimento dell'alpeggio delle aziende trentine 316
Data treatment for LC-MS untargeted analysis 316
Soil carbon stocks and fluxes 312
N2O emission factors for Italian crops 311
Marzemino: il progetto Cavit 311
I terreni trentini in relazione alla coltivazione dei frutti di bosco 310
Molecular mapping of grapevine genes 309
Genomic designing for biotic stress resistant grapevine 309
An overview of arthropod genomics, mitogenomics and the evolutionary origins of the arthropod proteome 308
Soil carbon in Mediterranean ecosystems and related management problems 306
Principi di fisiologia della vite 304
Disseccamento e altri problemi fitosanitari del frassino 304
Gli archivi ambientali nei rock glacier, nelle paludi e nei sedimenti lacustri 303
Genetic and genomic approaches for adaptation of grapevine to climate change 302
Do UAVs help in the detection of grapevine yellows in vineyards that are difficult to reach? 299
Other phytoflagellates and groups of lesser importance 298
Differential network analysis and graph classification: a glocal approach 298
Analysis of aroma compounds in wine 296
Cropland and grassland management 293
Cyanobacteria associated with the production of cyanotoxins 293
Brettanomyces/Dekkera off-flavours and other wine faults associated with microbial spoilage 292
The role of vineyards in the carbon balance throughout Italy 290
Biological control and management of chestnut diseases 289
Blockgletscherabflüsse im Äußeren Hochebenkar: Hydrologie, Wasserchemie und Kieselalgen 289
Analisi della composizione di acque minerali europee 289
Marzemino: risultanze e problematiche enologiche 287
Metabolic biomarker identification with few samples 287
Spatial and temporal distribution of ozone symptoms across Europe from 2002 to 2014 283
Sensing technologies and their integration with maps: mapping landscape heterogeneity by satellite imagery 283
LC-MS untargeted protocol for the analysis of wine 283
Identificación de plagas de chapulín en el norte–centro de México 281
Basic guide to detection and monitoring of potentially toxic cyanobacteria 281
Chemometric strategies in analysis of chromatographic-mass spectrometry data 281
Greenhouse gas emissions from temperate European mountain forests 281
Strategies for effective somatic embryogenesis in grapevine: an appraisal 279
Health properties of apple and pear 279
Il settore zootecnico nel programma di sviluppo rurale della Provincia Autonoma di Trento 278
Beneficial soil microbiome for sustainable agricultural production 278
Commercial pollination of apple orchards: Val di Non case study 276
Acanthocyclops magistridussarti sp. nov. from ground waters of peninsular Italy, with comments on the intraspecific variability of the antennary basis ornamentation (Copepoda, Cyclopoida, Cyclopidae) 275
Taxonomic identification of cyanobacteria by a polyphasic approach 275
Mass spectrometry: principles and instrumentation 274
Ground level ozone and its impact on European forests 271
Totale 35.795


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/20216.786 0 0 0 0 0 1.088 1.214 569 1.243 387 1.275 1.010
2021/20226.504 448 1.425 257 517 310 550 317 801 672 412 533 262
2022/202314.332 351 238 1.078 1.046 1.601 1.927 666 1.325 2.407 976 1.875 842
2023/202411.263 891 927 1.930 1.457 1.069 938 504 483 404 656 589 1.415
2024/202524.090 477 685 415 1.855 745 640 1.543 1.285 1.792 814 12.403 1.436
2025/202617.329 3.164 2.764 2.933 3.159 4.552 757 0 0 0 0 0 0
Totale 111.145