CINECA IRIS Institutional Research Information System

CLICERI, DANNY
 Distribuzione geografica
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Continente #
EU - Europa 861
NA - Nord America 859
AS - Asia 333
AF - Africa 34
SA - Sud America 22
OC - Oceania 15
Unknown Continent - ???statistics.table.value.continent.Unknown Continent??? 1
Totale 2.125
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Nazione #
US - Stati Uniti d'America 830
IT - Italia 271
PL - Polonia 119
DE - Germania 91
RU - Federazione Russa 81
SG - Singapore 67
CZ - Repubblica Ceca 55
IE - Irlanda 51
CN - Cina 50
HK - Hong Kong 40
UA - Ucraina 38
IN - India 32
JP - Giappone 30
FI - Finlandia 26
GB - Regno Unito 24
VN - Vietnam 22
SE - Svezia 20
FR - Francia 18
CA - Canada 17
BR - Brasile 16
TR - Turchia 16
MY - Malesia 15
KR - Corea 12
AU - Australia 11
TW - Taiwan 11
MX - Messico 10
PT - Portogallo 9
ES - Italia 8
IQ - Iraq 8
LT - Lituania 8
PK - Pakistan 8
CI - Costa d'Avorio 7
NL - Olanda 7
ZA - Sudafrica 7
GR - Grecia 6
PH - Filippine 6
BE - Belgio 5
BG - Bulgaria 5
MU - Mauritius 5
DK - Danimarca 4
EG - Egitto 4
ID - Indonesia 4
NP - Nepal 4
NZ - Nuova Zelanda 4
AM - Armenia 3
AT - Austria 3
CO - Colombia 3
HU - Ungheria 3
IS - Islanda 3
MA - Marocco 3
NO - Norvegia 3
AR - Argentina 2
ET - Etiopia 2
JM - Giamaica 2
RO - Romania 2
TH - Thailandia 2
AZ - Azerbaigian 1
EU - Europa 1
GH - Ghana 1
IM - Isola di Man 1
IR - Iran 1
KE - Kenya 1
KG - Kirghizistan 1
NG - Nigeria 1
PE - Perù 1
SC - Seychelles 1
TN - Tunisia 1
UG - Uganda 1
Totale 2.125
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Città #
Warsaw 117
Chandler 81
Brno 48
Dublin 47
Hong Kong 39
Boardman 36
Olalla 36
Singapore 36
San Mateo 33
Jacksonville 32
Los Angeles 31
Fairfield 30
New York 28
Moscow 27
Helsinki 23
Turin 23
Dong Ket 22
Milan 22
Ashburn 21
Mülheim 21
Tokyo 20
Wilmington 18
Mezzolombardo 16
Munich 14
Trento 14
Philadelphia 12
Ann Arbor 11
Cambridge 10
Guangzhou 10
Houston 10
Bologna 9
Kuala Lumpur 9
Verona 9
Baghdad 8
Kaunas 8
Shanghai 8
Abidjan 7
Bari 7
Gustavo Adolfo Madero 7
Las Vegas 7
San Michele All'adige 7
Chennai 6
Cles 6
Fiorano Modenese 6
Frankfurt am Main 6
Redwood City 6
Seattle 6
Taipei 6
New Taipei 5
Ottawa 5
Seoul 5
Washington 5
Brussels 4
Casalecchio di Reno 4
Coimbatore 4
Kavala 4
Lavis 4
Paris 4
Pretoria 4
Rome 4
Shenyang 4
Shimonoseki 4
České Budějovice 4
Aarhus 3
Balatonalmádi 3
Bandung 3
Batman 3
Bra 3
Erzurum 3
Falkenstein 3
Florence 3
Forlì 3
Gioia Del Colle 3
Gold Coast 3
Hikarigaoka 3
João Pessoa 3
Manfredonia 3
Petaling Jaya 3
Petrolina 3
Pozza 3
Prague 3
Richardson 3
Rio de Janeiro 3
San Diego 3
Selfoss 3
Toronto 3
Vila Real 3
Wageningen 3
Aberdeen 2
Albuquerque 2
Angeles City 2
Athens 2
Atlanta 2
Auckland 2
Augusta 2
Awasa 2
Berlin 2
Bolzano 2
Brescia 2
Bristol 2
Totale 1.179
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Nome #
A sensory-based approach to valorize local foods with experts and communities: the case study of polyfloral honey 298
Understanding extra virgin olive oil flavour: nose-space analysis by PTR-ToF-MS and relation with dynamic sensory perception 158
Exploring the inter-individual variability in flavor release: preliminary results 153
Individual sensitivity to critical oral sensations and effect on dynamic sensory perception: a case study on extra virgin olive oil 140
Variabilità individuale nella percezione dell’olio extravergine di oliva: sensazioni critiche e flavor 138
A screening tool for sustainability: a preliminary study on an Italian consumer sample 130
Arousal influences olfactory abilities in adults with different degree of food neophobia 122
La performance dei giudici nel controllo della qualità sensoriale del formaggio Trentingrana 114
The sensory quality control system of Trentingrana cheese: a synergy between production and research 113
Assessing panel performances in an incomplete block design dataset from descriptive analysis: a case study on Trentingrana cheese 95
Differences in dynamic sensory perception between reformulated hazelnut chocolate spreads decrease when spreads are consumed with breads and wafers 91
Understanding flavour release and sensory perception of composite foods by combining dynamic sensory methods with in vivo nose space analysis 84
Beyond food neophobia: the link with orthonasal and retronasal olfaction 82
Individual variability in the perception of extra-virgin olive oil: relations between critical oral sensations and flavor determinants 81
Novel sensory and instrumental tools to grasp the flavour of Italian Extra Virgin Olive Oils 80
From texture analyzer to mouth: development of predictive models to estimate sensory textural properties in cheese 79
Inter-individual variability in extra-virgin olive oil perception: the role of critical oral sensations and aroma release 79
Variability in the temporal perception of polyphenol-related sensations in extra virgin olive oil and impact on flavor perception 70
Cheeses presented as mountain pasture products are always preferred by the consumers 67
Does the ‘Mountain Pasture Product’ claim affect local cheese acceptability? 59
Multivariate data analysis strategy to monitor Trentingrana cheese real-scale production through volatile organic compounds profiling 49
In vivo aroma release and perception of composite foods using nose space PTR–ToF–MS analysis with Temporal-Check-All-That-Apply 21
null 3
Totale 2.306
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Categoria #
all - tutte 10.881
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 10.881
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/2020102 0 0 0 0 0 9 6 11 29 11 30 6
2020/2021369 11 21 2 22 17 51 23 72 47 13 39 51
2021/2022203 13 57 4 10 9 17 4 22 15 36 12 4
2022/2023607 27 3 46 23 42 74 25 47 127 45 89 59
2023/2024681 49 70 87 62 77 62 30 21 24 28 59 112
2024/2025324 23 32 36 118 75 40 0 0 0 0 0 0
Totale 2.306