CINECA IRIS Institutional Research Information System

CONTERNO, LORENZA
 Distribuzione geografica
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Continente #
NA - Nord America 5.016
EU - Europa 3.936
AS - Asia 1.496
SA - Sud America 131
Continente sconosciuto - Info sul continente non disponibili 86
AF - Africa 59
OC - Oceania 17
Unknown Continent - ???statistics.table.value.continent.Unknown Continent??? 12
Totale 10.753
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Nazione #
US - Stati Uniti d'America 4.950
PL - Polonia 1.632
RU - Federazione Russa 800
SG - Singapore 689
DE - Germania 453
CN - Cina 405
IT - Italia 269
UA - Ucraina 165
GB - Regno Unito 134
VN - Vietnam 128
SE - Svezia 95
BR - Brasile 89
IE - Irlanda 89
FR - Francia 74
HK - Hong Kong 74
FI - Finlandia 60
CA - Canada 45
KR - Corea 41
ES - Italia 32
IN - India 30
JP - Giappone 23
BE - Belgio 20
NL - Olanda 20
TR - Turchia 19
CZ - Repubblica Ceca 18
CI - Costa d'Avorio 16
MX - Messico 15
AU - Australia 14
BD - Bangladesh 13
CL - Cile 13
ID - Indonesia 13
IQ - Iraq 12
EU - Europa 11
MU - Mauritius 11
AR - Argentina 8
HR - Croazia 8
PT - Portogallo 8
CH - Svizzera 7
DK - Danimarca 7
GR - Grecia 7
LT - Lituania 7
ET - Etiopia 6
MA - Marocco 6
NO - Norvegia 6
ZA - Sudafrica 6
AT - Austria 5
CO - Colombia 5
MD - Moldavia 5
EC - Ecuador 4
IR - Iran 4
MY - Malesia 4
NP - Nepal 4
RO - Romania 4
SA - Arabia Saudita 4
TH - Thailandia 4
TW - Taiwan 4
VE - Venezuela 4
DZ - Algeria 3
EE - Estonia 3
EG - Egitto 3
IL - Israele 3
NZ - Nuova Zelanda 3
PK - Pakistan 3
PY - Paraguay 3
UZ - Uzbekistan 3
AE - Emirati Arabi Uniti 2
BG - Bulgaria 2
BH - Bahrain 2
BJ - Benin 2
BO - Bolivia 2
JM - Giamaica 2
JO - Giordania 2
LA - Repubblica Popolare Democratica del Laos 2
OM - Oman 2
PA - Panama 2
PE - Perù 2
PS - Palestinian Territory 2
TN - Tunisia 2
A2 - ???statistics.table.value.countryCode.A2??? 1
AZ - Azerbaigian 1
BA - Bosnia-Erzegovina 1
BB - Barbados 1
BW - Botswana 1
CR - Costa Rica 1
CY - Cipro 1
GA - Gabon 1
GY - Guiana 1
HU - Ungheria 1
KE - Kenya 1
KG - Kirghizistan 1
ME - Montenegro 1
MK - Macedonia 1
QA - Qatar 1
SI - Slovenia 1
SK - Slovacchia (Repubblica Slovacca) 1
YT - Mayotte 1
Totale 10.667
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Città #
Warsaw 1.630
Council Bluffs 724
Ashburn 412
Fairfield 374
Singapore 305
Jacksonville 287
San Jose 246
Woodbridge 187
Chandler 179
Moscow 176
Seattle 175
Wilmington 154
Houston 151
Cambridge 148
Ann Arbor 143
Beijing 111
New York 108
Buffalo 103
Los Angeles 99
Dublin 88
San Michele All'adige 73
Hong Kong 71
San Mateo 69
Olalla 65
Dearborn 53
Dong Ket 53
Boardman 47
Helsinki 44
Munich 41
Shanghai 36
Dallas 35
Seoul 35
Hefei 32
Mülheim 32
Lauterbourg 30
Ho Chi Minh City 28
Redwood City 26
Orem 24
Guangzhou 23
Mountain View 22
Philadelphia 22
Frankfurt am Main 20
Zhengzhou 20
Washington 19
Hanoi 18
London 18
São Paulo 18
Las Vegas 17
Toronto 17
Abidjan 16
Brussels 15
Columbus 15
Phoenix 15
Turku 15
Hangzhou 14
Brno 13
Chicago 13
Falls Church 13
Milan 12
Santa Clara 12
Tokyo 12
Kitzingen 10
San Diego 10
Santiago 10
Atlanta 9
Brooklyn 9
Poplar 9
Trento 9
Amsterdam 8
Bolzano 8
Montreal 8
Chennai 7
Falkenstein 7
Jakarta 7
Nanjing 7
Nuremberg 7
Ottawa 7
Stockholm 7
Alexandria 6
Boston 6
Hillsboro 6
Istanbul 6
Kunming 6
Mexico City 6
Norwich 6
Rome 6
Auronzo Di Cadore 5
Chisinau 5
Denver 5
Düsseldorf 5
Hyderabad 5
Manchester 5
Saint Petersburg 5
San Donà Di Piave 5
Tappahannock 5
Valencia 5
Aarhus 4
Augusta 4
Bologna 4
Brest 4
Totale 7.226
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Nome #
Identification of Ixodes ricinus blood meals using an automated protocol with high resolution melting analysis (HRMA) reveals the importance of domestic dogs as larval tick hosts in Italian alpine forests 552
Measuring the impact of olive pomace enriched biscuits on the gut microbiota and its metabolic activity in mildly hypercholesterolaemic subjects 544
Effects of Commercial Apple Varieties on Human Gut Microbiota Composition and Metabolic Output Using an In Vitro Colonic Model 473
Prebiotic wheat bran fractions induce specific microbiota changes 457
HIPM is a susceptibility gene of Malus: reduced expression reduces susceptibility to Erwinia amylovora 424
Effect of different apple varieties on human gut microbiota composition using an in vitro colonic model 421
Investigating the gastrointestinal and systemic effects of apples in vitro and in vivo 417
Impact of ageing and a synbiotic on the immune response to seasonal influenza vaccination: a randomised controlled trial 413
Inulin regulates the production of protein fermentation and products in vitro using pH controlled batch cultures of human faeces 405
Differenbt apple varieties modulate the composition and activity of the human gut microbiota in vitro 401
Measuring in vitro, the ability of a prebiotic and polyphenol combination to beneficially modulate the human gut microbiota and protect against unwanted antibiotic side effects 399
Are reds better than blonds? Impact of raspberries high and low in anthocyanins on the composition and metabolic output of the human gut microbiota in vitro 397
Up-regulating the human intestinal microbiome using whole plant foods, polyphenols, and/or fiber 389
Early fermentation volatile metabolite profile of non-Saccharomyces yeasts in red and white grape must: a targeted approach 389
In vitro effects of three wheat bran-derived fibres -wheat bran, ultrafine milled bran and soluble wheat bran fibre (AXOS)- on the gut microbiome 368
Inulin reduces production of TMA during fermentation of red meat by the human gut microbiota in vitro 367
Obesity and the gut microbiota: does up-regulating colonic fermentation protect against obesity and metabolic disease? 345
Brettanomyces/Dekkera off-flavours and other wine faults associated with microbial spoilage 337
“Tutti frutti” – fruit and other whole plant foods appear to modulate the human gut microbiome, evidence from in vitro and in vivo studies 333
Apples increased the bifidobacteria population in human in vitro colonic gut model: preliminary results 321
Overview of Dekkera bruxellensis behaviour in an ethanol-rich environment using untargeted and targeted metabolomic approaches 317
Increase of gut protection bioactivity induced by strawberry anthocyanins after in vitro digestion 315
Role of the food matrix in gastrointestinal survival of probiotic microorganisms using in vitro digestion of model cheese 289
Selection of a new highly resistant strain for malolactic fermentation under difficult conditions 257
Il microbiota lattivo degli impasti acidi e delle materie prime usate in panificazione 229
Detection of wine Lactic bacteria in bottled wine using a real time PCR approach 214
From target analysis to untargeted metabolomic profiling of Brettanomyces Bruxellensis 182
Variabilità nella produzione di etil fenoli da parte di diversi ceppi di Brettanomyces 169
Characterization of ethylphenols in Brettanomyces bruxellensis off-flavor occurrence in relation to different amount of hydroxycinnamic acids 165
Studio dell'interazione lieviti-batteri: come e quando 160
The microbial ecosystem in the winery surface environment: wine spoilage microorganisms occurrence in relation to sanitation practices 157
Toward a protocol for untargeted metabolomic profiling of Brettanomyces bruxellensis 147
Totale 10.753
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Categoria #
all - tutte 34.262
article - articoli 15.732
book - libri 0
conference - conferenze 17.352
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 1.178
Totale 68.524
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022386 0 114 22 14 11 39 20 42 28 41 46 9
2022/2023949 39 15 71 75 113 117 28 91 170 54 130 46
2023/2024583 51 47 101 89 63 58 16 23 8 28 22 77
2024/20251.401 20 37 14 89 73 32 86 54 144 33 740 79
2025/20262.444 207 145 131 173 308 201 322 150 92 219 65 431
2026/2027362 286 76 0 0 0 0 0 0 0 0 0 0
Totale 10.753