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ItalianoFava, F.; Koutsos, A.; Maria Lima, M.L.; Conterno, L.; Vrhovsek, U.; Mattivi, F.; Viola, R.; Tuohy, K. (2014). Differenbt apple varieties modulate the composition and activity of the human gut microbiota in vitro. In: Rowett-INRA 2014: Gut Microbiology: from sequence to function: 111 (P121). handle: http://hdl.handle.net/10449/23854
| Citation: | Fava, F.; Koutsos, A.; Maria Lima, M.L.; Conterno, L.; Vrhovsek, U.; Mattivi, F.; Viola, R.; Tuohy, K. (2014). Differenbt apple varieties modulate the composition and activity of the human gut microbiota in vitro. In: Rowett-INRA 2014: Gut Microbiology: from sequence to function: 111 (P121). handle: http://hdl.handle.net/10449/23854 |
| Internal authors: | |
| Organization unit: | Food Quality and Nutrition Department # CRI_2011-JAN2016 |
| Authors: | Fava, F.; Koutsos, A.; Maria Lima, M.L.; Conterno, L.; Vrhovsek, U.; Mattivi, F.; Viola, R.; Tuohy, K. |
| Title: | Differenbt apple varieties modulate the composition and activity of the human gut microbiota in vitro |
| Issue Date: | 2014 |
| Scientific Disciplinary Area: | Settore AGR/15 - Scienze E Tecnologie Alimentari |
| Language: | English |
| Appears in Collections: | 03 - Conference object |
Files in This Item:
| File | Description | Type | License | |
|---|---|---|---|---|
| 2014 Rowett-INRA 111.pdf | N/A | Open AccessView/Open |
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