CINECA IRIS Institutional Research Information System

FAVA, FRANCESCA
 Distribuzione geografica
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Continente #
NA - Nord America 5.618
EU - Europa 5.302
AS - Asia 948
AF - Africa 57
SA - Sud America 48
OC - Oceania 29
Unknown Continent - ???statistics.table.value.continent.Unknown Continent??? 28
Totale 12.030
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Nazione #
US - Stati Uniti d'America 5.558
PL - Polonia 2.098
IT - Italia 1.277
DE - Germania 556
CN - Cina 368
UA - Ucraina 247
RU - Federazione Russa 234
GB - Regno Unito 194
IE - Irlanda 179
SG - Singapore 158
VN - Vietnam 95
SE - Svezia 87
FI - Finlandia 84
RO - Romania 72
KR - Corea 59
TR - Turchia 54
CA - Canada 49
FR - Francia 43
IN - India 42
HK - Hong Kong 40
CZ - Repubblica Ceca 39
BR - Brasile 37
NL - Olanda 33
ES - Italia 27
CI - Costa d'Avorio 26
EU - Europa 24
BE - Belgio 22
JP - Giappone 22
AU - Australia 21
GR - Grecia 20
ID - Indonesia 20
TH - Thailandia 17
TW - Taiwan 16
IR - Iran 15
AT - Austria 11
HU - Ungheria 11
CH - Svizzera 10
LT - Lituania 10
PT - Portogallo 10
DK - Danimarca 9
MX - Messico 9
MY - Malesia 8
NZ - Nuova Zelanda 8
ET - Etiopia 7
IL - Israele 7
MU - Mauritius 7
RS - Serbia 7
EG - Egitto 6
PK - Pakistan 6
CL - Cile 5
BG - Bulgaria 4
KG - Kirghizistan 4
NO - Norvegia 4
A2 - ???statistics.table.value.countryCode.A2??? 3
EE - Estonia 3
GH - Ghana 3
HR - Croazia 3
LK - Sri Lanka 3
PH - Filippine 3
SK - Slovacchia (Repubblica Slovacca) 3
ZA - Sudafrica 3
AZ - Azerbaigian 2
BY - Bielorussia 2
NG - Nigeria 2
PE - Perù 2
QA - Qatar 2
SA - Arabia Saudita 2
A1 - Anonimo 1
AM - Armenia 1
AR - Argentina 1
BD - Bangladesh 1
BO - Bolivia 1
CO - Colombia 1
DO - Repubblica Dominicana 1
DZ - Algeria 1
EC - Ecuador 1
GT - Guatemala 1
JO - Giordania 1
KH - Cambogia 1
KZ - Kazakistan 1
LV - Lettonia 1
ME - Montenegro 1
MT - Malta 1
SC - Seychelles 1
SN - Senegal 1
Totale 12.030
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Città #
Warsaw 2.092
Fairfield 738
Jacksonville 364
Woodbridge 345
Trento 340
Ashburn 334
Chandler 315
Wilmington 281
Seattle 276
San Michele All'adige 264
Houston 263
Cambridge 244
Ann Arbor 196
Dublin 158
New York 151
Olalla 106
Los Angeles 102
Boardman 97
Beijing 96
San Mateo 96
Singapore 86
Dong Ket 84
Moscow 77
Shanghai 69
Buffalo 66
Horia 64
Mülheim 55
Dearborn 50
Helsinki 50
Mezzolombardo 50
Redwood City 47
Guangzhou 40
London 40
Milan 36
Mountain View 36
Hong Kong 35
Brno 34
Munich 34
Washington 34
Hangzhou 31
Philadelphia 30
Falls Church 29
Lappeenranta 28
Ottawa 27
Abidjan 26
Las Vegas 24
Bolzano 20
Frankfurt am Main 19
Jinan 19
San Diego 19
Turin 19
Brussels 18
Seoul 17
Cles 16
Zhengzhou 15
Dallas 14
Rome 13
Ankara 12
Kayseri 12
Falkenstein 11
Istanbul 11
Padang 10
Phoenix 10
Santiago 10
Verona 10
Amsterdam 9
Kitzingen 9
São Paulo 9
Taipei 9
Toronto 9
Kunming 8
Lavis 8
Madrid 8
Nanjing 8
Barcelona 7
Belgrade 7
Budapest 7
Tokyo 7
Abbiategrasso 6
Athens 6
Bologna 6
Brisbane 6
Chicago 6
Hanoi 6
Ioánnina 6
Kanpur 6
Lonigo 6
Naples 6
Nürnberg 6
Parma 6
Reading 6
Shenyang 6
Alexandria 5
Andalo 5
Auronzo Di Cadore 5
Bangkok 5
Berlin 5
Clearwater 5
Hefei 5
Islamabad 5
Totale 8.544
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Nome #
Two apples a day lower serum cholesterol and improve cardiometabolic biomarkers in mildly hypercholesterolemic adults: a randomized, controlled, crossover trial 767
Extracts from Hypericum hircinum subsp. majus exert antifungal activity against a panel of sensitive and drug-resistant clinical strains. 433
Measuring the impact of olive pomace enriched biscuits on the gut microbiota and its metabolic activity in mildly hypercholesterolaemic subjects 392
Probiotic potential of a high GABA producing strain, Lactobacillus brevis FEM 1874, isolated from traditional “wild” Alpine cheese 391
Can 2 apples a day decrease cholesterol and modulate the gut microbiome in mildly hypercholesterolaemic subjects? 353
Diet and the gut microbiota: how the gut: brain axis impacts on autism 349
The gut microbiota and host health: a new clinical frontier 341
Probiotic potential of a BSH positive, high GABA producing strain, Lactobacillus brevis FEM 1874, isolated from traditional “wild” Alpine cheese 339
Effects of Commercial Apple Varieties on Human Gut Microbiota Composition and Metabolic Output Using an In Vitro Colonic Model 324
Prebiotic wheat bran fractions induce specific microbiota changes 309
A diet low in FODMAPs reduces symptoms in patients with irritable bowel syndrome and a probiotic restores bifidobacterium species: a randomized controlled trial 308
Insulin resistance, microbiota, and fat distribution changes by a new model of vertical sleeve gastrectomy in obese rats 307
Assessing across-scale optical diversity and productivity relationships in grasslands of the Italian Alps 300
Effect of different apple varieties on human gut microbiota composition using an in vitro colonic model 282
Shaping the human microbiome with prebiotic foods: current perspectives for continued development 271
Investigating the gastrointestinal and systemic effects of apples in vitro and in vivo 270
Connecting the immune system, systemic chronic inflammation and the gut microbiome: the role of sex 268
Differenbt apple varieties modulate the composition and activity of the human gut microbiota in vitro 267
Measuring in vitro, the ability of a prebiotic and polyphenol combination to beneficially modulate the human gut microbiota and protect against unwanted antibiotic side effects 266
The bees knees - and guts and microbiota and pollen: functional foods based on apiculture for bees and humans 261
Measuring the impact of diet-microbe interactions on host health 259
In vitro effects of three wheat bran-derived fibres -wheat bran, ultrafine milled bran and soluble wheat bran fibre (AXOS)- on the gut microbiome 252
Influence of essential oils in diet and life-stage on gut microbiota and fillet quality of rainbow trout (Oncorhynchus mykiss) 249
Obesity and the gut microbiota: does up-regulating colonic fermentation protect against obesity and metabolic disease? 226
The type and quantity of dietary fat and carbohydrate alter faecal microbiome and short-chain fatty acid excretion in a metabolic syndrome “at-risk” population 220
Gut microbiota and health: connecting actors across the metabolic system 220
'The way to a man's heart is through his gut microbiota' - Dietary pro- and prebiotics for the management of cardiovascular risk 209
“Tutti frutti” – fruit and other whole plant foods appear to modulate the human gut microbiome, evidence from in vitro and in vivo studies 203
Development of a fast and cost-effective gas chromatography-mass spectrometry method for the quantification of short-chain and medium-chain fatty acids in human biofluids 202
Apples increased the bifidobacteria population in human in vitro colonic gut model: preliminary results 202
Gut microbiota: Inulin regulates endothelial function: a prebiotic smoking gun? 192
Impact of polydextrose on the faecal microbiota: a double-blind, crossover, placebo-controlled feeding study in healthy human subjects 180
Impact of dietary polydextrose fiber on the human gut metabolome 178
Increase of gut protection bioactivity induced by strawberry anthocyanins after in vitro digestion 163
Power to gas: process monitoring of hydrogenotrophic methanogenesis to biomethane production 158
Food & Nutrition: The driving factors of our gut microbes 154
Two apples a day modulate human:microbiome co-metabolic processing of polyphenols, tyrosine and tryptophan 154
In vitro faecal fermentation of Broccolo di Torbole ecotype (Brassica oleracea var. botrytis) 148
Advanced glycation end products (AGEs) in metabolic disease: linking diet, inflammation and microbiota 147
Gut microbiota associations with diet in irritable bowel syndrome and the effect of low FODMAP diet and probiotics 147
Microbial and metabolic characterization of organic artisanal sauerkraut fermentation and study of gut health promoting properties of sauerkraut brine 147
Intestinal microbiota and energy metabolism: measuring the impact of diet: microbe interactions on host health 144
Gut microbiota: immune system crosstalk: implications for metabolic disease 141
Effects of diet-modulated autologous fecal microbiota transplantation on weight regain 129
Healthy dietary patterns to reduce obesity-related metabolic disease: polyphenol-microbiome interactions unifying health effects across geography 116
Baricitinib counteracts metaflammation thus protecting against diet-induced metabolic abnormalities in mice 113
Impact of proanthocyanidin-rich apple intake on gut microbiota composition and polyphenol metabolomic activity in healthy mildly hypercholesterolemic subjects 100
Measuring the effect of Mankai® (Wolffia globosa) on the gut microbiota and its metabolic output using an in vitro colon model 92
Ex vivo fecal fermentation of human ileal fluid collected after wild strawberry consumption modulates human microbiome community structure and metabolic output and protects against DNA damage in colonic epithelial cells 88
Processed animal proteins from insect and poultry by-products in a fish meal-free diet for rainbow trout: impact on intestinal microbiota and inflammatory markers 81
Impact of wheat aleurone on biomarkers of cardiovascular disease, gut microbiota and metabolites in adults with high body mass index: a double‑blind, placebo‑controlled, randomized clinical trial 79
Chronic consumption of probiotics, oats and apples have differential effects on postprandial bile acid profile and cardiometabolic disease risk markers compared to an isocaloric control (cornflakes): a randomized trial 69
NMR spectroscopy in analysis of organic sauerkraut fermentation 69
Insect meal and poultry by-products as innovative ingredients for rainbow trout feed: impact on intestinal microbiota and gut health 67
Sourdough performances of the golden cereal Tritordeum: dynamics of microbial ecology, biochemical and nutritional features 57
What's behind the differences in sensory responsiveness to oral stimuli in real foods? A possible link with oral and gut microbiota 49
Variations in oral responsiveness associate with specific signatures in the gut microbiota and modulate dietary habits 41
Salivary microbial profiles associate with responsiveness to warning oral sensations and dietary intakes 38
Towards the identification of a suitable commercial diet for Carpione (Salmo carpio, Linnaeus 1758): a multidisciplinary study on fish performances, animal welfare and quality traits 31
Growth and welfare of rainbow trout (Oncorhynchus mykiss) in response to graded levels of insect and poultry by-product meals in fishmeal-free diets 28
Successful weight regain attenuation by autologous fecal microbiota transplantation is associated with non-core gut microbiota changes during weight loss; randomized controlled trial 27
In vitro faecal fermentation of Tritordeum breads and its effect on the human gut health 26
Interpersonal differences in taste and flavor perception mirror gut microbial ecology and influence dietary habits 22
Sensory acuity for alarming oral sensations associates with specific networks of salivary bacteria and dietary intakes 20
Totale 12.435
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Categoria #
all - tutte 42.467
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 42.467
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/20201.812 0 0 0 0 225 248 346 268 312 157 168 88
2020/20212.220 142 226 202 197 224 241 257 101 197 100 185 148
2021/2022936 88 176 48 40 38 76 68 103 64 70 110 55
2022/20231.847 77 68 137 166 182 221 82 151 301 115 244 103
2023/20241.502 126 118 236 201 187 175 57 43 37 74 61 187
2024/2025589 61 82 48 235 163 0 0 0 0 0 0 0
Totale 12.435