CINECA IRIS Institutional Research Information System

FAVA, FRANCESCA
 Distribuzione geografica
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Continente #
NA - Nord America 11.599
EU - Europa 10.061
AS - Asia 3.668
Continente sconosciuto - Info sul continente non disponibili 421
SA - Sud America 314
AF - Africa 141
OC - Oceania 36
Unknown Continent - ???statistics.table.value.continent.Unknown Continent??? 28
Totale 26.268
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Nazione #
US - Stati Uniti d'America 11.342
PL - Polonia 2.153
FI - Finlandia 2.048
RU - Federazione Russa 1.879
IT - Italia 1.651
SG - Singapore 1.533
CN - Cina 894
DE - Germania 768
GB - Regno Unito 325
VN - Vietnam 298
HK - Hong Kong 255
UA - Ucraina 252
BR - Brasile 223
IE - Irlanda 184
SE - Svezia 177
FR - Francia 164
CA - Canada 160
KR - Corea 129
IN - India 104
TR - Turchia 85
RO - Romania 74
NL - Olanda 71
ES - Italia 65
MX - Messico 61
JP - Giappone 54
CZ - Repubblica Ceca 42
BD - Bangladesh 39
ID - Indonesia 39
TH - Thailandia 34
AU - Australia 28
CI - Costa d'Avorio 27
ZA - Sudafrica 26
AT - Austria 25
EU - Europa 24
LT - Lituania 23
BE - Belgio 22
IQ - Iraq 22
AR - Argentina 21
BJ - Benin 21
GR - Grecia 21
TW - Taiwan 19
EE - Estonia 18
MY - Malesia 18
CL - Cile 17
EC - Ecuador 16
HU - Ungheria 16
IR - Iran 16
PK - Pakistan 15
CO - Colombia 13
DK - Danimarca 13
IL - Israele 12
PH - Filippine 12
PT - Portogallo 12
SA - Arabia Saudita 12
CH - Svizzera 11
AE - Emirati Arabi Uniti 10
EG - Egitto 10
ET - Etiopia 9
JO - Giordania 9
UZ - Uzbekistan 9
MU - Mauritius 8
NZ - Nuova Zelanda 8
RS - Serbia 8
SI - Slovenia 8
BG - Bulgaria 7
CR - Costa Rica 7
MA - Marocco 7
KG - Kirghizistan 6
MD - Moldavia 6
VE - Venezuela 6
DZ - Algeria 5
JM - Giamaica 5
MO - Macao, regione amministrativa speciale della Cina 5
NP - Nepal 5
PE - Perù 5
QA - Qatar 5
AZ - Azerbaigian 4
BO - Bolivia 4
GT - Guatemala 4
KH - Cambogia 4
KZ - Kazakistan 4
NO - Norvegia 4
PR - Porto Rico 4
SN - Senegal 4
TN - Tunisia 4
UY - Uruguay 4
A2 - ???statistics.table.value.countryCode.A2??? 3
AO - Angola 3
DO - Repubblica Dominicana 3
GH - Ghana 3
HR - Croazia 3
LK - Sri Lanka 3
SK - Slovacchia (Repubblica Slovacca) 3
SV - El Salvador 3
AM - Armenia 2
BB - Barbados 2
BH - Bahrain 2
BY - Bielorussia 2
HN - Honduras 2
KE - Kenya 2
Totale 25.807
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Città #
Warsaw 2.143
Helsinki 1.959
Council Bluffs 1.616
Ashburn 1.193
Singapore 774
Fairfield 738
San Jose 590
Moscow 420
Jacksonville 379
Dallas 352
Woodbridge 345
Trento 343
Chandler 315
Seattle 287
Wilmington 286
Los Angeles 283
Houston 282
New York 269
San Michele All'adige 264
Cambridge 244
Hong Kong 239
Beijing 236
Ann Arbor 196
Dublin 159
Munich 120
Buffalo 111
Olalla 106
Phoenix 104
Boardman 103
San Mateo 96
Dong Ket 84
Seoul 81
Shanghai 79
Ho Chi Minh City 77
Milan 75
Hefei 71
Orem 69
Frankfurt am Main 67
London 65
Horia 64
Santa Clara 63
Lauterbourg 62
Mülheim 55
Hanoi 54
Denver 51
Dearborn 50
Mezzolombardo 50
Guangzhou 49
Redwood City 47
Atlanta 45
Turku 45
Columbus 43
San Francisco 42
Falkenstein 40
Montreal 40
Philadelphia 40
Washington 39
Lappeenranta 38
Brooklyn 36
Hangzhou 36
Mountain View 36
São Paulo 36
Tokyo 36
San Diego 35
Assago 34
Brno 34
Chicago 34
Ottawa 32
Las Vegas 31
Rome 31
Chennai 30
Falls Church 29
Toronto 28
Abidjan 27
Mexico City 25
Turin 25
Amsterdam 23
Stockholm 23
Ankara 22
Bolzano 22
Istanbul 22
Cotonou 21
Jinan 21
Manchester 21
Poplar 20
Zhengzhou 20
Bangkok 19
Brussels 18
Nuremberg 18
Rovereto 18
Boston 17
Madrid 17
Santiago 17
Cles 16
Verona 16
Johannesburg 15
Springfield 15
Vancouver 15
Naples 14
Da Nang 13
Totale 17.155
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Nome #
'The way to a man's heart is through his gut microbiota' - Dietary pro- and prebiotics for the management of cardiovascular risk 2.242
Two apples a day lower serum cholesterol and improve cardiometabolic biomarkers in mildly hypercholesterolemic adults: a randomized, controlled, crossover trial 2.049
Extracts from Hypericum hircinum subsp. majus exert antifungal activity against a panel of sensitive and drug-resistant clinical strains. 628
Probiotic potential of a high GABA producing strain, Lactobacillus brevis FEM 1874, isolated from traditional “wild” Alpine cheese 603
Can 2 apples a day decrease cholesterol and modulate the gut microbiome in mildly hypercholesterolaemic subjects? 564
Measuring the impact of olive pomace enriched biscuits on the gut microbiota and its metabolic activity in mildly hypercholesterolaemic subjects 563
Probiotic potential of a BSH positive, high GABA producing strain, Lactobacillus brevis FEM 1874, isolated from traditional “wild” Alpine cheese 543
Diet and the gut microbiota: how the gut: brain axis impacts on autism 532
Assessing across-scale optical diversity and productivity relationships in grasslands of the Italian Alps 513
A diet low in FODMAPs reduces symptoms in patients with irritable bowel syndrome and a probiotic restores bifidobacterium species: a randomized controlled trial 510
The gut microbiota and host health: a new clinical frontier 505
Effects of Commercial Apple Varieties on Human Gut Microbiota Composition and Metabolic Output Using an In Vitro Colonic Model 496
Prebiotic wheat bran fractions induce specific microbiota changes 476
Effect of different apple varieties on human gut microbiota composition using an in vitro colonic model 436
Investigating the gastrointestinal and systemic effects of apples in vitro and in vivo 430
Advanced glycation end products (AGEs) in metabolic disease: linking diet, inflammation and microbiota 426
Insulin resistance, microbiota, and fat distribution changes by a new model of vertical sleeve gastrectomy in obese rats 425
Connecting the immune system, systemic chronic inflammation and the gut microbiome: the role of sex 423
Measuring in vitro, the ability of a prebiotic and polyphenol combination to beneficially modulate the human gut microbiota and protect against unwanted antibiotic side effects 416
Differenbt apple varieties modulate the composition and activity of the human gut microbiota in vitro 416
Measuring the impact of diet-microbe interactions on host health 412
The bees knees - and guts and microbiota and pollen: functional foods based on apiculture for bees and humans 410
Shaping the human microbiome with prebiotic foods: current perspectives for continued development 405
Influence of essential oils in diet and life-stage on gut microbiota and fillet quality of rainbow trout (Oncorhynchus mykiss) 402
Gut microbiota and health: connecting actors across the metabolic system 394
In vitro effects of three wheat bran-derived fibres -wheat bran, ultrafine milled bran and soluble wheat bran fibre (AXOS)- on the gut microbiome 389
Microbial and metabolic characterization of organic artisanal sauerkraut fermentation and study of gut health promoting properties of sauerkraut brine 372
Obesity and the gut microbiota: does up-regulating colonic fermentation protect against obesity and metabolic disease? 362
Measuring the effect of Mankai® (Wolffia globosa) on the gut microbiota and its metabolic output using an in vitro colon model 362
Development of a fast and cost-effective gas chromatography-mass spectrometry method for the quantification of short-chain and medium-chain fatty acids in human biofluids 355
The type and quantity of dietary fat and carbohydrate alter faecal microbiome and short-chain fatty acid excretion in a metabolic syndrome “at-risk” population 352
“Tutti frutti” – fruit and other whole plant foods appear to modulate the human gut microbiome, evidence from in vitro and in vivo studies 350
Gut microbiota associations with diet in irritable bowel syndrome and the effect of low FODMAP diet and probiotics 335
Apples increased the bifidobacteria population in human in vitro colonic gut model: preliminary results 331
Increase of gut protection bioactivity induced by strawberry anthocyanins after in vitro digestion 330
Effects of diet-modulated autologous fecal microbiota transplantation on weight regain 325
Impact of dietary polydextrose fiber on the human gut metabolome 318
In vitro faecal fermentation of Broccolo di Torbole ecotype (Brassica oleracea var. botrytis) 316
Two apples a day modulate human:microbiome co-metabolic processing of polyphenols, tyrosine and tryptophan 302
Chronic consumption of probiotics, oats and apples have differential effects on postprandial bile acid profile and cardiometabolic disease risk markers compared to an isocaloric control (cornflakes): a randomized trial 299
Gut microbiota: Inulin regulates endothelial function: a prebiotic smoking gun? 299
Power to gas: process monitoring of hydrogenotrophic methanogenesis to biomethane production 298
Intestinal microbiota and energy metabolism: measuring the impact of diet: microbe interactions on host health 282
Impact of polydextrose on the faecal microbiota: a double-blind, crossover, placebo-controlled feeding study in healthy human subjects 275
Gut microbiota: immune system crosstalk: implications for metabolic disease 275
Baricitinib counteracts metaflammation thus protecting against diet-induced metabolic abnormalities in mice 275
Food & Nutrition: The driving factors of our gut microbes 272
Growth and welfare of rainbow trout (Oncorhynchus mykiss) in response to graded levels of insect and poultry by-product meals in fishmeal-free diets 257
Healthy dietary patterns to reduce obesity-related metabolic disease: polyphenol-microbiome interactions unifying health effects across geography 255
Processed animal proteins from insect and poultry by-products in a fish meal-free diet for rainbow trout: impact on intestinal microbiota and inflammatory markers 255
Impact of wheat aleurone on biomarkers of cardiovascular disease, gut microbiota and metabolites in adults with high body mass index: a double‑blind, placebo‑controlled, randomized clinical trial 252
Salivary microbial profiles associate with responsiveness to warning oral sensations and dietary intakes 246
Impact of proanthocyanidin-rich apple intake on gut microbiota composition and polyphenol metabolomic activity in healthy mildly hypercholesterolemic subjects 243
NMR spectroscopy in analysis of organic sauerkraut fermentation 242
Ex vivo fecal fermentation of human ileal fluid collected after wild strawberry consumption modulates human microbiome community structure and metabolic output and protects against DNA damage in colonic epithelial cells 236
In vitro faecal fermentation of Tritordeum breads and its effect on the human gut health 227
Interpersonal differences in taste and flavor perception mirror gut microbial ecology and influence dietary habits 220
Insect meal and poultry by-products as innovative ingredients for rainbow trout feed: impact on intestinal microbiota and gut health 214
What's behind the differences in sensory responsiveness to oral stimuli in real foods? A possible link with oral and gut microbiota 206
Variations in oral responsiveness associate with specific signatures in the gut microbiota and modulate dietary habits 206
Sensory acuity for alarming oral sensations associates with specific networks of salivary bacteria and dietary intakes 204
Towards the identification of a suitable commercial diet for Carpione (Salmo carpio, Linnaeus 1758): a multidisciplinary study on fish performances, animal welfare and quality traits 199
Sourdough performances of the golden cereal Tritordeum: dynamics of microbial ecology, biochemical and nutritional features 197
Successful weight regain attenuation by autologous fecal microbiota transplantation is associated with non-core gut microbiota changes during weight loss; randomized controlled trial 192
Application of NMR spectroscopy for novel foods benefactory for gut health 124
Totale 26.268
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Categoria #
all - tutte 79.708
article - articoli 50.052
book - libri 0
conference - conferenze 25.641
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 4.015
Totale 159.416
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022624 0 0 0 40 38 76 68 103 64 70 110 55
2022/20231.847 77 68 137 166 182 221 82 151 301 115 244 103
2023/20241.502 126 118 236 201 187 175 57 43 37 74 61 187
2024/20253.431 61 82 48 235 178 77 191 179 301 105 1.743 231
2025/20268.092 486 406 423 520 845 425 802 305 2.172 450 224 1.034
2026/20272.899 1.227 414 438 820 0 0 0 0 0 0 0 0
Totale 26.268