Impact of novel foods on human gut health represents a significant scientific and medical interest. Therefore, investigation of their effect on digestion requires additional analytical techniques. Here, we report our two recent case studies applying NMR spectroscopy and microbiological analysis in this field.
Solovyev, P.; Bontempo, L.; Fava, F.; Weil, T.; Franciosi, E.; Gaudioso, G.; Tuohy, K. (2025). Application of NMR spectroscopy for novel foods benefactory for gut health. In: QNMR Summit 2025, Bari, Italy, 19-21 November 2025. Bari: 41. handle: https://hdl.handle.net/10449/93435
Application of NMR spectroscopy for novel foods benefactory for gut health
Solovyev, P.
Primo
;Bontempo, L.;Fava, F.;Weil, T.;Franciosi, E.;Gaudioso, G.;
2025-01-01
Abstract
Impact of novel foods on human gut health represents a significant scientific and medical interest. Therefore, investigation of their effect on digestion requires additional analytical techniques. Here, we report our two recent case studies applying NMR spectroscopy and microbiological analysis in this field.File in questo prodotto:
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