La grappa del Trentino: ricerche inerenti alla sua caratterizzazione
1977-01-01 Avancini, D.; Versini, G.
Sull'aroma del vino "Traminer aromatico" o "Gewürztraminer"
1985-01-01 Versini, G.
Indigenous raw milk microbiota influences the bacterial development in traditional cheese from an alpine natural park
2004-01-01 Poznanski, E.; Cavazza, A.; Cappa, F.; Cocconcelli, P.
Restart of fermentation of simulated stuck wines by direct inoculation of active dry yeasts
2004-01-01 Cavazza, A.; Poznanski, E.; Trioli, G.
Photoinhibition and recovery of photosynthesis in leaves of Vitis berlandieri and Vitis rupestris
2004-01-01 Bertamini, M.; Nedunchezhian, N.
Effects of phytoplasma infection on pigments, chlorophyll-protein complex and photosynthetic activities in field grown apple leaves
2003-01-01 Bertamini, M.; Grando, M.S.; Nedunchezhian, N.
Photoinhibition of photosynthesis in mature and young leaves of grapevine (Vitis vinifera L.)
2003-01-01 Bertamini, M.; Nedunchezhian, N.
Photoinhibition and recovery of photosystem 2 in grapevine (Vitis vinifera L.) leaves grown under field conditions
2003-01-01 Bertamini, M.; Nedunchezhian, N.
Photosynthetic responses for Vitis vinifera plants grown at different photon flux densities under field conditions
2004-01-01 Bertamini, M.; Nedunchezhian, N.
Changes in the contents of micro- and trace-elements in wine due to winemaking treatments
2004-01-01 Nicolini, G.; Larcher, R.; Pangrazzi, P.; Bontempo, L.
Cloning and linkage mapping of resistance gene homologues in apple
2004-01-01 Baldi, P.; Patocchi, A.; Zini, E.; Toller, C.; Velasco, R.; Komjanc, M.
Expression of the stilbene synthase (StSy) gene from grapevine in transgenic white poplar: results in high accumulation of the antioxidant resveratrol glucosides
2004-01-01 Giorcelli, A.; Sparvoli, F.; Mattivi, F.; Tava, A.; Balestrazzi, A.; Vrhovsek, U.; Calligari, P.; Bollini, R.; Confalonieri, M.
Isotope ratios of lead in Italian wines by inductively coupled plasma mass spectrometry
2003-01-01 Larcher, R.; Nicolini, G.; Pangrazzi, P.
Stable isotope ratio analysis for authentication of lamb meat
2003-01-01 Piasentier, E.; Valusso, R.; Camin, F.; Versini, G.
Metabolite profiling of grape: flavonols and anthocyanins
2006-01-01 Mattivi, F.; Guzzon, R.; Vrhovsek, U.; Stefanini, M.; Velasco, R.
Treatment of microbiologically polluted aquaculture waters by a novel photochemical technique of potentially low environmental impact
2006-01-01 Magaraggia, M.; Faccenda, F.; Gandolfi, A.; Jori, G.
Apple cultivars acceptance by Dysaphis plantaginea Passerini (Homoptera: Aphididae)
2006-01-01 Angeli, G.; Simoni, S.
Stable isotope analysis in grape products: 13C-based internal standardisation methods to improve the detection of some types of adulterations
2006-01-01 Versini, G.; Camin, F.; Ramponi, M.; Dellacassa, E.
Inhibition of sporulation and ultrastructural alterations of grapevine downy mildew by the endophytic fungus Alternaria alternata
2006-01-01 Musetti, R.; Vecchione, A.; Stringher, L.; Borselli, S.; Zulini, L.; Marzani, C.; D'Ambrosio, M.; Sanità di Toppi, L.; Pertot, I.
Low-night temperature increased the photoinhibition of photosynthesis in grapevine (Vitis vinifera L. cv. Riesling) leaves
2006-01-01 Bertamini, M.; Muthuchelian, K.; Rubinigg, M.; Zorer, R.; Velasco, R.; Nedunchezhian, N.
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Scopri
Tipologia
- 1.01 Articolo in rivista6980
Data di pubblicazione
- In corso di stampa11
- 2020 - 20261983
- 2010 - 20192929
- 2000 - 20091635
- 1990 - 1999338
- 1980 - 198968
- 1972 - 197916
Editore
- Elsevier Science Limited152
- Wiley-Blackwell108
- Springer Science+Business Media B.V.52
- Public Library of Science42
- Oxford University Press31
- BioMed Central28
- Springer Berlin Heidelberg21
- CISBA16
- Taylor & Francis Group15
- Cambridge University Press13
Rivista
- TERRA TRENTINA653
- L'INFORMATORE AGRARIO292
- IOBC/WPRS BULLETIN234
- ACTA HORTICULTURAE104
- JOURNAL OF AGRICULTURAL AND FOOD ...93
- SCIENTIFIC REPORTS87
- PLOS ONE82
- L'APICOLTORE ITALIANO79
- VIGNEVINI66
- FOOD CHEMISTRY60
Settore disciplinare
- Settore BIO/07 - ECOLOGIA725
- Settore AGR/11 - ENTOMOLOGIA GENE...510
- Settore CHIM/10 - CHIMICA DEGLI A...508
- Settore AGR/12 - PATOLOGIA VEGETALE378
- Settore AGR/07 - GENETICA AGRARIA364
- Settore AGR/03 - ARBORICOLTURA GE...360
- Settore CHIM/01 - CHIMICA ANALITICA326
- Settore AGR/15 - SCIENZE E TECNOL...260
- Settore BIO/11 - BIOLOGIA MOLECOLARE134
- Settore VET/06 - PARASSITOLOGIA E...125
Keyword
- Climate change94
- Apple84
- Vitis vinifera80
- Grapevine78
- Metabolomics72
- Remote sensing69
- Biodiversity63
- Polyphenols61
- Wine61
- Biological control50
Lingua
- eng4230
- ita1627
- ger23
- fre15
- spa11
- por6
- per1
- slv1
- swe1
Accesso al fulltext
- open2672
- restricted1910
- no fulltext1807
- reserved569
- partially open20
- mixed2
Impact Factor
- si4001
- no2972