BERTAMINI, MASSIMO
 Distribuzione geografica
Continente #
EU - Europa 14.997
NA - Nord America 13.178
AS - Asia 4.480
SA - Sud America 380
AF - Africa 131
Unknown Continent - ???statistics.table.value.continent.Unknown Continent??? 51
OC - Oceania 25
Continente sconosciuto - Info sul continente non disponibili 1
Totale 33.243
Nazione #
US - Stati Uniti d'America 12.985
FI - Finlandia 5.735
RU - Federazione Russa 3.072
SG - Singapore 2.066
IT - Italia 1.691
DE - Germania 1.488
CN - Cina 1.094
PL - Polonia 861
UA - Ucraina 646
VN - Vietnam 410
IE - Irlanda 366
HK - Hong Kong 306
GB - Regno Unito 298
FR - Francia 276
BR - Brasile 234
KR - Corea 188
SE - Svezia 187
IN - India 106
NL - Olanda 106
CA - Canada 91
MX - Messico 85
TR - Turchia 59
ES - Italia 58
EU - Europa 51
JP - Giappone 47
AR - Argentina 46
CZ - Repubblica Ceca 44
MU - Mauritius 34
BD - Bangladesh 33
ZA - Sudafrica 27
CI - Costa d'Avorio 26
CL - Cile 25
BE - Belgio 22
IQ - Iraq 22
LT - Lituania 21
PK - Pakistan 19
AT - Austria 18
CO - Colombia 18
PE - Perù 18
RO - Romania 17
EC - Ecuador 14
EE - Estonia 13
HU - Ungheria 13
AU - Australia 12
CH - Svizzera 12
NZ - Nuova Zelanda 12
SA - Arabia Saudita 12
AE - Emirati Arabi Uniti 11
AZ - Azerbaigian 10
BJ - Benin 10
GR - Grecia 9
ID - Indonesia 9
NP - Nepal 9
PT - Portogallo 9
UZ - Uzbekistan 9
VE - Venezuela 9
IR - Iran 8
MY - Malesia 8
BG - Bulgaria 7
EG - Egitto 7
IL - Israele 7
MA - Marocco 6
PY - Paraguay 6
BO - Bolivia 5
JO - Giordania 5
KE - Kenya 5
PH - Filippine 5
SI - Slovenia 5
DZ - Algeria 4
HR - Croazia 4
OM - Oman 4
RS - Serbia 4
SY - Repubblica araba siriana 4
TH - Thailandia 4
AF - Afghanistan, Repubblica islamica di 3
AL - Albania 3
AM - Armenia 3
GE - Georgia 3
JM - Giamaica 3
KG - Kirghizistan 3
PA - Panama 3
SC - Seychelles 3
TN - Tunisia 3
TT - Trinidad e Tobago 3
UY - Uruguay 3
BA - Bosnia-Erzegovina 2
CR - Costa Rica 2
DK - Danimarca 2
DO - Repubblica Dominicana 2
ET - Etiopia 2
KW - Kuwait 2
KZ - Kazakistan 2
LK - Sri Lanka 2
LV - Lettonia 2
NI - Nicaragua 2
NO - Norvegia 2
SR - Suriname 2
BH - Bahrain 1
BN - Brunei Darussalam 1
CM - Camerun 1
Totale 33.227
Città #
Helsinki 5.698
Ashburn 1.212
Jacksonville 1.125
Fairfield 995
Warsaw 848
Singapore 790
Moscow 712
San Jose 651
Chandler 621
Woodbridge 522
Buffalo 509
Wilmington 476
Seattle 450
Houston 402
Dublin 365
Cambridge 364
New York 349
Los Angeles 313
Hong Kong 299
Beijing 292
San Mateo 275
Olalla 262
Ann Arbor 253
Dallas 218
Dearborn 212
Seoul 186
San Michele All'adige 169
Boardman 165
Hefei 142
Dong Ket 140
Mülheim 133
Lauterbourg 120
Washington 94
Ho Chi Minh City 88
Council Bluffs 75
Trento 73
Amsterdam 71
Frankfurt am Main 70
Philadelphia 69
Hanoi 64
Milan 60
London 59
Munich 53
Orem 51
Verona 51
Guangzhou 49
Rome 49
Rovereto 47
Redwood City 43
Las Vegas 40
São Paulo 38
Tokyo 38
San Diego 37
Shanghai 37
Padova 36
Affi 34
Mezzolombardo 34
Zhengzhou 34
Bolzano 31
Turku 31
Santa Clara 30
Mexico City 29
Bologna 28
Brooklyn 28
Montreal 28
Chennai 27
Toronto 27
Abidjan 26
Florence 26
Brno 25
Lavis 25
Stockholm 24
Boston 22
Denver 22
Falkenstein 22
Johannesburg 21
Atlanta 20
Brussels 19
Manchester 19
Andalo 18
Chicago 17
Da Nang 17
Phoenix 17
Kunming 16
Haiphong 15
Istanbul 15
Nanjing 15
Poplar 14
Cervia 13
Jinan 13
San Francisco 13
Santiago 13
Vicenza 13
Acton 12
Augusta 12
Mountain View 12
Paris 12
Redmond 12
Ankara 11
Barnet 11
Totale 21.483
Nome #
Andamento giornaliero dell'efficienza fotosintetica e del potenziale idrico fogliare in fase di prematurazione in relazione alla diversa vigoria del vigneto 2.057
L'impiego della fluorescenza clorofilliana per valutare i danni da gelo su gemme di vite 2.024
Sperimentazione viticola integrata attraverso differenti modalità di gestione della chioma: l'approccio metodologico mediato dal telerilevamento 2.010
Lo SPAD nella diagnosi dello stato nutrizionale della vite 484
Linking monoterpenes and abiotic stress resistance in grapevines 440
Washing methods for removal of residues of 44 mineral elements from grapes 360
Accumulation and distribution pattern of macro- and microelements and trace elements in Vitis vinifera L. cv. Chardonnay berries 357
L'influenza del clima e delle tecniche di gestione del vigneto sui polifenoli del vino 341
Photoinhibition of photosynthesis in mature and young leaves of grapevine (Vitis vinifera L.) 319
Lime-induced chlorosis and physiological responses in grapevine (Vitis vinifera L.cv. Pinot blanc) leaves 313
Control de los vinos a través de la resonancia magnética nuclear (RMN) 309
Indagine sulla composizione dell'essudato xilematico in V. vinifera cv Chardonnay: prime evidenze 299
Microelementi nel sistema suolo-vite-vino e applicazioni alla tracciabilità geografica 295
Chlorophyll fluorescence as a tool for evaluation of viability in freeze-stressed grapevine buds 288
Speed of stomatal responses to fluctuating environmental conditions explains the lack of association between heat stress sensitivity and iWUE in field grown grapevine 283
Linking monoterpenes and abiotic stress resistance in grapevine 281
Low-night temperature increased the photoinhibition of photosynthesis in grapevine (Vitis vinifera L. cv. Riesling) leaves 275
Oxygen isotope composition of must-water in grapevine: effects of water deficit and rootstock 268
Unravel the underlying mechanisms of delaying ripening techniques in grapevine 261
Distribution of rare earth elements in Vitis vinifera L. Chardonnay berries 258
Photoinhibition of photosynthesis in water deficit leaves of grapevine (Vitis vinifera L.) plants 258
Low-night temperature (LNT) induced changes of photosynthesis in grapevine (Vitis vinifera L.) plants 256
Photosynthetic functioning of individual grapevine leaves (Vitis vinifera L. cv. Pinot noir) during ontogenesy in the field 255
Ruolo dell'inerbimento controllato sull'attività della vite e la complessità dell'ecosistema vigneto: esperienze in Trentino 255
Effects of drought stress on chlorophyll fluorescence and photosynthetic pigments in grapevine leaves (Vitis vinifera cv. White riesling) 252
High irradiance induced changes of photosystem 2 in young and mature needles of cypress (Cupressus sempervirens L.) 252
Gene expression profiling during grape leaf development and senescence by high density filters 252
Differential effects of canopy manipulation and shading of Vitis vinifera L. cv. Cabernet Sauvignon. Leaf gas exchange, photosynthetic electron transport rate and sugar accumulation in berries 251
Effects of phytoplasma infection on pigments, chlorophyll-protein complex and photosynthetic activities in field grown apple leaves 249
Rootstock effects on growth, dry weight partitioning and mineral nutrient concentration of grapevine 246
Effect of canopy manipulation and ecophysiological conditions on leaf nutritional status, gas exchange and leaf vitality in grapevines 245
Cypress canker induced inhibition of photosynthesis in field grown cypress (Cupressus sempervirens L.) needles 245
Leaf age effects on chlorophyll, Rubisco, photosynthetic electron transport activities and thylakoid membrane protein in field grown grapevine leaves 245
Effect of grapevine leafroll on the photosynthesis of field grown grapevine plants (Vitis vinifera L. cv. Lagrein) 245
Low night temperature effects on photosynthetic performance on two grapevine genotypes 242
Shade effect alters leaf pigments and photosynthetic responses in Norway spruce (Picea abies L.) grown under field conditions 241
Photoinhibition and recovery of photosynthesis in canker-susceptible and resistant needles of cypress (Cupressus sempervirens L.) 237
Effect of iron deficiency induced changes on photosynthetic pigments, ribulose-1,5-bisphosphate carboxylase, and photosystem activities in field grown grapevine (Vitis vinifera L.cv. Pinot noir) leaves 237
Triacontanol can protect Erythrina variegata from cadmium toxicity 234
Effects of drought stress on chlorophyll fluorescence and photosynthetic pigments in grapevine leaves (Vitis vinifera CV. white riesling) 233
Photoinhibition of photosynthesis in sun and shade grown leaves of grapevine (Vitis vinifera L.) 233
Iron deficiency induced changes on the donor side of ps II in field grown grapevine (Vitis vinifera L. cv. Pinot noir) leaves 232
Photoinhibition of photosynthesis in leaves of grapevine (Vitis vinifera L. cv. Riesling): effect of chilling nights 231
Photoinhibition and recovery of photosynthesis in leaves of Vitis berlandieri and Vitis rupestris 230
L'analisi degli elementi minerali come strumento di tracciabilità delle uve 230
Photoinhibition and recovery of photosystem 2 in grapevine (Vitis vinifera L.) leaves grown under field conditions 227
Photosynthetic changes that occur during aging of cypress (Cupressus sempervirens L.) needles 226
Effect of water deficit on photosynthetic and other physiological responses in grapevine (Vitis vinifera L. cv. Riesling) plants 225
Photosynthetic responses for Vitis vinifera plants grown at different photon flux densities under field conditions 222
Condizionamenti dell'ambiente nella viticoltura delle zone montane: esperienze in Trentino 222
Iron deficiency induced changes on electron transport rate in Pisum sativum chloroplasts 220
Il sistema di allevamento a pergola trentina 220
Leaf pigments, Ribulose-1,5-bisphosphate carboxylase, nitrate reductase and photosynthetic efficiency of grapevine (Vitis vinifera L. cv. Pinot noir) grown under different light conditions 217
Natural variation in stomatal dynamics drives divergence in heat stress tolerance and contributes to seasonal intrinsic water-use efficiency in Vitis vinifera (subsp. sativa and sylvestris) 216
Alta formazione in viticoltura ed enologia 214
Leaf monoterpene emission limits photosynthetic downregulation under heat stress in field-grown grapevine 214
Tipicizzazione del vino Chardonnay base spumante prodotto in diverse zone del Trentino mediante l'analisi chimica e sensoriale 213
Il Pinot grigio: redditizio, ma a condizione 211
Grapevine growth and physiological responses to iron deficiency 211
Affymetrix chips transcriptional analysis reveals dramatic changes in gene expression during grape (Vitis vinifera) berry ripening 210
Approccio psicofisico all'analisi sensoriale dei vini 209
La coltivazione del Merlot in provincia di Trento 208
Decline of photosynthetic pigments, ribulose-1,5-bisphosphate carboxylase and soluble protein contents, nitrate reductase, photosynthetic activities and changes in thylakoid membrane protein pattern in canopy shade grapevine (Vitis Vinifera L. cv. Moscato giallo) leaves 206
Uso y utilidad del contenido en carbonio-13 en el vino para el sector enológico 201
Maintaining canopy density under summer stress conditions retains PSII efficiency and modulates must quality in Cabernet Franc 200
Effect of phytoplasma [stolbour-subgroup (Bois noir-BN)] of photosynthetic pigments, saccarides, ribulose-1,5-bisphosphate carboxylase, nitrate and nitrite reductases and photosynthetic activities in field-grow grapevine (vitis vinifera L.cv.. Chardonnay) leaves 200
Grapevine viruses (GLRAV-1+GVA) inhibits pigments, RuBPC and photosynthetic activities in field grown grapevine (Vitis vinifera L.cv. Marzemino) leaves 200
Considerazioni sulla variabilità compositiva di alcuni parametri analitici di mosti e vini base-spumante Chardonnay del Trentino in funzione della zona e dell'annata 200
Photosystem 2 efficiency and thylakoid protein pattern in DCMU-treated wheat seedlings during senescence 199
Temperature and light dependence of photosynthetic activities in wheat seedlings grown in the presence of DCMU [3-(3,4-dichlorophenyl)-1,1-dimethylurea] 199
Photoinhibition of photosynthesis in Vitis berlandieri and Vitis rupestris leaves under field conditions 197
Il ruolo del portinnesto sull'adattamento del Marzemino al suo ambiente di coltivazione 194
Valutazione dell'efficienza fotosintetica dei vitigni Müller Thurgau e Lagrein sottoposti a basse temperature 191
Composti fenolici nei vini rossi: ruolo dell'ambiente e delle tecniche colturali 189
Caratterizzazione fisiologica di un vigneto di Sangiovese in fase di prematurazione in relazione alla vigoria ed all'equilibrio vegeto-produttivo 188
Gestione del bilancio termico fogliare con tecniche di irrigazione climatizzante: risvolti sulla qualità delle uve e dei vini 187
Nitrogen control of transpiration in grapevine 187
Monoterpene emission induces photoprotection under heat stress in grapevine 186
Grapevine accessions management in the IASMA collection 185
Effect of phytoplasmal infection on photosystem II efficiency and thylakoid membrane protein changes in field grown apple (Malus Pumila Mill.) leaves 185
L'acido malico nell'uva e tecniche colturali 185
Photoinhibition of photosynthesis in needles of two cypress (Cupressus sempervirens) clones 184
Dissecting grape leaf development and senescence at the molecular level 183
Rootstock genotypes shape the response of cv. Pinot gris to water deficit 182
Vorkommen und Entwicklung von freien und gebundenen Terpenoidkomponenten in Trauben von verschiedenen Klonen der Rebsorte Chardonnay im Trentino 181
Seasonal variation of physiological parameters of Cupressus sempervirens L. clones on the most northern edge of its Italian distribution and correlation with environmental factors 178
Olive reproductive biology: implications for yield, compatibility conundrum, and environmental constraints 177
Winter depression and spring recovering of photosynthetic function of five coniferous species in the treeline zone of the Southern Alps (Trentino-South Tyrol) 176
Pratiche colturali e tenore azotato dell'uva 175
Rapporto tra i livelli di variabilità della struttura vegeto-produttiva della vite e risultati quanti-qualitativi del diradamento 174
Phytoplasma [Stolbur-subgroup (Bois Noir-BN)] infection inhibitis photosynthetic pigments, ribulose-1,5-bisphosphate carboxylase and photosynthetic activities in field grown grapevine (Vitis Vinifera L. cv. Chardonnay) 174
Rare earth elements pattern in grape leaves 173
Indagine sulla composizione dell'essudato xilematico in V. vinifera cv Chardonnay: prime evidenze 172
Arsenic in berries and its correlation with natural soil content: experience in Trentino (Italy) 172
Genome-wide analysis of grape berry development by means of high density oligo-DNA arrays 171
Effect of temperature and light availability on ripening of Vitis vinifera L. cv. Chardonnay 170
Composti fenolici dei vini rossi: ruolo dell'ambiente e delle tecniche colturali 169
Nuove tecniche di indagine multiscala per la valutazione della qualità in vigneto 169
Interazione genotipo e ambiente dello Chardonnay in Trentino 168
Ruolo della gestione della chioma e del sistema di allevamento sull'attività vegetativa e la composizione dei mosti: esperienze in Trentino (cv. Chardonnay) 167
Totale 28.287
Categoria #
all - tutte 121.842
article - articoli 76.750
book - libri 0
conference - conferenze 40.542
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 4.550
Totale 243.684


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021639 0 0 0 0 0 0 0 0 0 88 357 194
2021/20221.499 137 434 41 102 67 88 56 175 168 74 121 36
2022/20233.500 93 31 243 264 421 480 128 342 633 223 458 184
2023/20242.128 186 222 410 302 211 163 31 67 30 121 95 290
2024/20254.713 50 112 62 295 105 78 296 261 374 90 2.710 280
2025/202611.937 692 595 532 636 951 620 1.151 417 5.892 451 0 0
Totale 33.399