BARNABA, CHIARA
BARNABA, CHIARA
CTT [2012-02 - 2017-12]: DIPARTIMENTO SPERIMENTAZIONE E SERVIZI TECNOLOGICI
Non-targeted glycosidic profiling of international wines using Neutral Loss-high resolution mass approach
2018-01-01 Barnaba, C.; Larcher, R.; Nardin, T.; Serra, M.; Roman, T.; Dellacassa, E.; Nicolini, G.
Chemical characterization and enological potential of less frequent red grape Uruguayan varieties by study secondary metabolites
2018-01-01 Boido, E.; Fariña, L.; Barnaba, C.; Arrieta, Y.; Larcher, R.; Nicolini, G.; Carrau, F.; Dellacassa, E.
Distribution of potential precursors of 2-aminoacetophenone in grapes (skins, pulps and seeds) of hybrid and Vitis vinifera L. varieties
2018-01-01 Trenti, G.; Nardin, T.; Barnaba, C.; Roman, T.; Nicolini, G.; Larcher, R.
Polyphenolic metabolite profiling in less frequent red grape Uruguayan varieties
2018-01-01 Barnaba, C.; Arrieta Garay, Y.; Boido, E.; Fariña, L.; Carrau, F.; Larcher, R.; Nicolini, G.; Dellacassa, E.
High resolution mass approaches for wine and oenological products analysis
2017-01-01 Barnaba, C.; Nardin, T.; Larcher, R.
Distribution of atypical ageing defect precursors in berry fractions (skin, pulp and seeds) by high resolution mass spectrometry
2017-01-01 Nardin, T.; Barnaba, C.; Trenti, G.; Nicolini, G.; Larcher, R.
Targeted and untargeted-high resolution tandem mass approach for a glycosylated simple phenols putative profiling of hybrid grapes
2017-01-01 Larcher, R.; Barnaba, C.; Dellacassa, E.; Roman, T.; Nardin, T.; Nicolini, G.
Untargeted glycosylated phenolic profile in green coffee beans by on-line solid phase extraction and LC-High Resolution Mass Spectrometry (Q-Orbitrap)
2017-01-01 Barnaba, C.; Nardin, T.; La Barbera, G.; Laganà, A.; Larcher, R.
Untargeted high-resolution tandem mass approach for a putative profile of glycosylated phenols in international wines
2017-01-01 Barnaba, C.; Larcher, R.; Nardin, T.; Serra, M.; Dellacassa, E.; Nicolini, G.
Glycosylated simple phenolic profiling of oenological tannins by high-resolution tandem mass spectrometry (Q-Orbitrap)
2017-01-01 Barnaba, C.; Larcher, R.; Nardin, T.; Dellacassa, E.; Nicolini, G.
Simultaneous determination of amino acids and biogenic amines after derivatization using hybrid quadrupole-orbitrap mass spectrometer
2017-01-01 Nardin, T.; Barnaba, C.; Nicolini, G.; Malacarne, M.; Larcher, R.
Targeted and untargeted alkaloid characterisation of pasture herbs and milk from eastern Italian Alps using high resolution mass spectrometry
2016-01-01 Nardin, T.; Piasentier, E.; Barnaba, C.; Romanzin, A.; Larcher, R.
First identification of glycosylphenols in Apulian Italian wines
2016-01-01 Barnaba, C.; Dellacassa, E.; Nicolini, G.; Nardin, T.; Malacarne, M.; Larcher, R.
Untargeted glycosylated simple phenol profiling in oenological tannins by high resolution mass analytical method (SPE-LC-Q-orbitrap)
2016-01-01 Barnaba, C.; Nardin, T.; Perini, M.; Nicolini, G.; Larcher, R.
Food profiling: new horizons of high-resolution mass spectrometry application
2016-01-01 Nardin, T.; Barnaba, C.; Larcher, R.
Characterization of free and glycosidally bound simple phenols in hybrid grape varieties using liquid chromatography coupled to high resolution mass (Q-Orbitrap)
2016-01-01 Barnaba, C.; Nicolini, G.; Giacomelli, M.; Larcher, R.; Nardin, T.
Herbal infusion alkaloid profiles by high resolution mass spectrometry
2016-01-01 Nardin, T.; Barnaba, C.; Larcher, R.
First description of sugar units of wine glycosylated simple phenols
2016-01-01 Barnaba, C.; Dellacassa, E.; Nardin, T.; Serra, M.; Nicolini, G.; Larcher, R.
Aplicación de un enfoque no selectivo para estudiar el perfil de fenoles simples glicosidados en alimentos utilizando masa de alta resolucion (Q-Orbitrap)
2016-01-01 Barnaba, C.; Dellacassa, E.; Nardin, T.; Nicolini, G.; Larcher, R.
Untargeted tannins glycosylated simple phenol profile by high resolution mass (QOrbitrap)
2016-01-01 Larcher, R.; Barnaba, C.; Nardin, T.; Nicolini, G.