BARNABA, CHIARA

BARNABA, CHIARA  

CTT [2012-02 - 2017-12]: DIPARTIMENTO SPERIMENTAZIONE E SERVIZI TECNOLOGICI  

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Risultati 1 - 20 di 44 (tempo di esecuzione: 0.005 secondi).
Data di pubblicazione Titolo Autore(i) Tipo File
1-gen-2015 A new comprehensive method for the characterisation of simple phenols in alcoholic beverages by high resolution mass spectrometry Nardin, T.; Barnaba, C.; Nicolini, G.; Malacarne, M.; Larcher, R. Abstract in Atti di convegno
1-gen-2018 Alkaloid profiling of herbal drugs using high resolution mass spectrometry Nardin, T.; Piasentier, E.; Barnaba, C.; Larcher, R. Articolo in rivista
12-mar-2023 Alkaloid profiling of Italian alpine herbs using high resolution mass spectrometry (Orbitrap-MS) Nardin, T.; Larcher, R.; Barnaba, C.; Bertoldi, D.; Pasut, D.; Romanzin, A.; Piasentier, E. -
1-gen-2016 Aplicación de un enfoque no selectivo para estudiar el perfil de fenoles simples glicosidados en alimentos utilizando masa de alta resolucion (Q-Orbitrap) Barnaba, C.; Dellacassa, E.; Nardin, T.; Nicolini, G.; Larcher, R. Abstract in Atti di convegno
1-gen-2016 Characterization of free and glycosidally bound simple phenols in hybrid grape varieties using liquid chromatography coupled to high resolution mass (Q-Orbitrap) Barnaba, C.; Nicolini, G.; Giacomelli, M.; Larcher, R.; Nardin, T. Abstract in Atti di convegno
1-gen-2015 Characterization of simple phenolic compounds in cocoa products using high-performance liquid chromatography coupled to high resolution mass spectrometry (Q-orbitrap) Barnaba, C.; Nardin, T.; Pierotti, A.; Camin, F.; Larcher, R. Abstract in Atti di convegno
1-gen-2019 Chemical characterization and enological potential of less frequent red grape Uruguayan varieties by study secondary metabolites Boido, E.; Fariña, L.; Barnaba, C.; Arrieta, Y.; Larcher, R.; Nicolini, G.; Carrau, F.; Dellacassa, E. Articolo in rivista
1-gen-2018 Chemical characterization and enological potential of less frequent red grape Uruguayan varieties by study secondary metabolites Boido, E.; Fariña, L.; Barnaba, C.; Arrieta, Y.; Larcher, R.; Nicolini, G.; Carrau, F.; Dellacassa, E. Contributo in Atti di convegno
1-gen-2016 Contenido de vitaminas hidrosolubles en los vinos blancos en función dela cepa de levadura Nicolini, G.; Roman, T.; Larcher, R.; Ingrassia, S.; Barnaba, C.; Nardin, T. Articolo in rivista
1-gen-2017 Distribution of atypical ageing defect precursors in berry fractions (skin, pulp and seeds) by high resolution mass spectrometry Nardin, T.; Barnaba, C.; Trenti, G.; Nicolini, G.; Larcher, R. Abstract in Atti di convegno
1-gen-2018 Distribution of potential precursors of 2-aminoacetophenone in grapes (skins, pulps and seeds) of hybrid and Vitis vinifera L. varieties Trenti, G.; Nardin, T.; Barnaba, C.; Roman, T.; Nicolini, G.; Larcher, R. Abstract in Atti di convegno
1-gen-2017 Fast analysis of quaternary ammonium pesticides in food and beverages using cation-exchange chromatography coupled with isotope-dilution high-resolution mass spectrometry Nardin, T.; Barnaba, C.; Abballe, F.; Trenti, G.; Malacarne, M.; Larcher, R. Articolo in rivista
1-gen-2016 First description of sugar units of wine glycosylated simple phenols Barnaba, C.; Dellacassa, E.; Nardin, T.; Serra, M.; Nicolini, G.; Larcher, R. Abstract in Atti di convegno
1-gen-2016 First identification of glycosylphenols in Apulian Italian wines Barnaba, C.; Dellacassa, E.; Nicolini, G.; Nardin, T.; Malacarne, M.; Larcher, R. Abstract in Atti di convegno
1-gen-2016 Food profiling: new horizons of high-resolution mass spectrometry application Nardin, T.; Barnaba, C.; Larcher, R. Abstract in Atti di convegno
1-gen-2016 Free and glycosylated simple phenol profiling in Apulian Italian wines Barnaba, C.; Dellacassa, E.; Nicolini, G.; Nardin, T.; Malacarne, M.; Larcher, R. Articolo in rivista
1-gen-2018 Glycosylated simple phenolic profiling of food tannins using high resolution mass spectrometry (Q-Orbitrap) Barnaba, C.; Larcher, R.; Nardin, T.; Dellacassa, E.; Nicolini, G. Articolo in rivista
1-gen-2017 Glycosylated simple phenolic profiling of oenological tannins by high-resolution tandem mass spectrometry (Q-Orbitrap) Barnaba, C.; Larcher, R.; Nardin, T.; Dellacassa, E.; Nicolini, G. Abstract in Atti di convegno
1-gen-2016 Herbal infusion alkaloid profiles by high resolution mass spectrometry Nardin, T.; Barnaba, C.; Larcher, R. Abstract in Atti di convegno
1-gen-2017 High resolution mass approaches for wine and oenological products analysis Barnaba, C.; Nardin, T.; Larcher, R. Abstract in Atti di convegno