VRHOVSEK, URSKA
A benchmark spike-in data set for biomarker identification in metabolomics
2012-01-01 Franceschi, P.; Masuero, D.; Vrhovsek, U.; Mattivi, F.; Wehrens, H.R.M.J.
A berries varieties handbook: phenotyping for the fresh market use
2010-01-01 Giongo, L.; Grisenti, M.; Saviane, A.; Mattivi, F.; Vrhovsek, U.; Camin, F.; Bontempo, L.; Perini, M.; Eccher, M.; Kroll, K.; Mazzalai, M.; Mladin, P.; Danek, J.
A bio-guided approach for the development of a chestnut-based proanthocyanidin-enriched nutraceutical with potential anti-gastritis properties
2018-01-01 Sangiovanni, E.; Piazza, S.; Vrhovsek, U.; Fumagalli, M.; Khalilpour, S.; Masuero, D.; Di Lorenzo, C.; Colombo, L.; Mattivi, F.; De Fabiani, E.; Dell'Agli, M.
A metabolomic approach to the study of wine micro-oxygenation
2012-01-01 Arapitsas, P.; Scholz, M.U.; Vrhovsek, U.; Di Blasi, S.; Biondi Bartolini, A.; Masuero, D.; Perenzoni, D.; Rigo, A.; Mattivi, F.
A metabolomic view of wine micro-oxygenation
2010-01-01 Mattivi, F.; Rigo, A.; Di Blasi, S.; Biondi Bartolini, A.; Perenzoni, D.; Vrhovsek, U.
A metabolomic view of wine micro-oxygenation
2010-01-01 Mattivi, F.; Rigo, A.; Di Blasi, S.; Biondi Bartolini, A.; Perenzoni, D.; Vrhovsek, U.
A multidisciplinary approach providing new insight into fruit flesh browning physiology in Apple (Malus x domestica Borkh.)
2013-01-01 Di Guardo, M.; Tadiello, A.; Farneti, B.; Lorenz, G.; Masuero, D.; Vrhovsek, U.; Costa, G.; Velasco, R.; Costa, F.
A multidisciplinary approach reveals new aspects of superficial scald aetiology and cold resistance mechanism in ‘Granny Smith’ apples
2019-01-01 Busatto, N.; Farneti, B.; Delledonne, M.; Vrhovsek, U.; Spinelli, F.; Biasioli, F.; Velasco, R.; Costa, G.; Costa, F.
A multidisciplinary approach to identify the genetic determinants of flavonoid content in grapes
2011-01-01 Costantini, L.; Malacarne, G.; Battilana, J.; Coller, E.; Lorenzi, S.; Troggio, M.; Vrhovsek, U.; Stefanini, M.; Velasco, R.; Mattivi, F.; Grando, M.S.; Moser, C.
A multidisciplinary approach to understand the control of flavonol synthesis in grape berry
2011-01-01 Malacarne, G.; Coller, E.; Heppel, S.; Vrhovsek, U.; Czemmel, S.; Bogs, J.; Moser, C.
A multifaced approach sheds light on the molecular details underlaying the mechanism preventing enzymatic browning in ‘Majda’ apple cultivar (Malus domestica Borkh.)
2023-01-01 Cebulj, A.; Populin, F.; Masuero, D.; Vrhovsek, U.; Angeli, L.; Morozova, K.; Scampicchio, M.; Costa, F.; Busatto, N.
A new HILIC-LC-MS/MS method for the determination of primary metabolites
2010-01-01 Gika, H.; Mattivi, F.; Vrhovsek, U.; Theodoridis, G.
A rapid LC–MS/MS method for quantitative profiling of fatty acids, sterols, glycerolipids, glycerophospholipids and sphingolipids in grapes
2015-01-01 Della Corte, A.; Chitarrini, G.; Di Gangi, I.M.; Masuero, D.; Soini, E.; Mattivi, F.; Vrhovsek, U.
A study of the prebiotic-like effects of tomato juice consumption in rats with diet-induced non-alcoholic fatty liver disease (NAFLD)
2017-01-01 García-Alonso, F.J.; González Barrio, R.; Martín Pozuelo, G.; Hidalgo, N.; Navarro González, I.; Masuero, D.; Soini, E.; Vrhovsek, U.; Periago, M.J.
A survey of ellagitannin content in raspberry and blackberry cultivars grown in Trentino (Italy)
2008-01-01 Vrhovsek, U.; Giongo, L.; Mattivi, F.; Viola, R.
A survey on the content and main degree of polymerization of ellagitannins in raspberry and blackberry cultivars grown in Trentino (Italy)
2006-01-01 Vrhovsek, U.; Giongo, L.; Mattivi, F.
A Targeted and an untargeted metabolomics approach to the volatile aroma profile of young 'Maraština' wines
2022-12-19 Boban, A.; Vrhovsek, U.; Carlin, S.; Mucalo, A.; Budić-Leto, I.
A targeted metabolomics method for quantification in a single run of multiple classes of phenolics in fruit
2011-01-01 Caputi, L.; Mattivi, F.; Vrhovsek, U.
A targeted metabolomics method for the rapid quantification of multiple classes of phenolics in the fruits of Rosaceae
2012-01-01 Vrhovsek, U.; Masuero, D.; Gasperotti, M.; Franceschi, P.; Caputi, L.; Viola, R.; Mattivi, F.
A three-year highbush blueberry survey in different European locations for the fresh and the processing markets
2009-01-01 Giongo, L.; Vrhovsek, U.; Gasperi, F.; Endrizzi, I.; Palmieri, L.; Saviane, A.; Merola, S.; Camin, F.; Perini, M.; Bontempo, L.; Danek, I.; Krol, K.; Mladin, P.; Mattivi, F.
| Data di pubblicazione | Titolo | Autore(i) | Tipo | File |
|---|---|---|---|---|
| 1-gen-2012 | A benchmark spike-in data set for biomarker identification in metabolomics | Franceschi, P.; Masuero, D.; Vrhovsek, U.; Mattivi, F.; Wehrens, H.R.M.J. | Articolo in rivista | |
| 1-gen-2010 | A berries varieties handbook: phenotyping for the fresh market use | Giongo, L.; Grisenti, M.; Saviane, A.; Mattivi, F.; Vrhovsek, U.; Camin, F.; Bontempo, L.; Perini, M.; Eccher, M.; Kroll, K.; Mazzalai, M.; Mladin, P.; Danek, J. | Monografia o trattato scientifico | |
| 1-gen-2018 | A bio-guided approach for the development of a chestnut-based proanthocyanidin-enriched nutraceutical with potential anti-gastritis properties | Sangiovanni, E.; Piazza, S.; Vrhovsek, U.; Fumagalli, M.; Khalilpour, S.; Masuero, D.; Di Lorenzo, C.; Colombo, L.; Mattivi, F.; De Fabiani, E.; Dell'Agli, M. | Articolo in rivista | |
| 1-gen-2012 | A metabolomic approach to the study of wine micro-oxygenation | Arapitsas, P.; Scholz, M.U.; Vrhovsek, U.; Di Blasi, S.; Biondi Bartolini, A.; Masuero, D.; Perenzoni, D.; Rigo, A.; Mattivi, F. | Articolo in rivista | |
| 1-gen-2010 | A metabolomic view of wine micro-oxygenation | Mattivi, F.; Rigo, A.; Di Blasi, S.; Biondi Bartolini, A.; Perenzoni, D.; Vrhovsek, U. | Contributo in Atti di convegno | |
| 1-gen-2010 | A metabolomic view of wine micro-oxygenation | Mattivi, F.; Rigo, A.; Di Blasi, S.; Biondi Bartolini, A.; Perenzoni, D.; Vrhovsek, U. | Abstract in Atti di convegno | |
| 1-gen-2013 | A multidisciplinary approach providing new insight into fruit flesh browning physiology in Apple (Malus x domestica Borkh.) | Di Guardo, M.; Tadiello, A.; Farneti, B.; Lorenz, G.; Masuero, D.; Vrhovsek, U.; Costa, G.; Velasco, R.; Costa, F. | Articolo in rivista | |
| 1-gen-2019 | A multidisciplinary approach reveals new aspects of superficial scald aetiology and cold resistance mechanism in ‘Granny Smith’ apples | Busatto, N.; Farneti, B.; Delledonne, M.; Vrhovsek, U.; Spinelli, F.; Biasioli, F.; Velasco, R.; Costa, G.; Costa, F. | Articolo in rivista | |
| 1-gen-2011 | A multidisciplinary approach to identify the genetic determinants of flavonoid content in grapes | Costantini, L.; Malacarne, G.; Battilana, J.; Coller, E.; Lorenzi, S.; Troggio, M.; Vrhovsek, U.; Stefanini, M.; Velasco, R.; Mattivi, F.; Grando, M.S.; Moser, C. | Abstract in Atti di convegno | |
| 1-gen-2011 | A multidisciplinary approach to understand the control of flavonol synthesis in grape berry | Malacarne, G.; Coller, E.; Heppel, S.; Vrhovsek, U.; Czemmel, S.; Bogs, J.; Moser, C. | Abstract in Atti di convegno | |
| 1-gen-2023 | A multifaced approach sheds light on the molecular details underlaying the mechanism preventing enzymatic browning in ‘Majda’ apple cultivar (Malus domestica Borkh.) | Cebulj, A.; Populin, F.; Masuero, D.; Vrhovsek, U.; Angeli, L.; Morozova, K.; Scampicchio, M.; Costa, F.; Busatto, N. | - | |
| 1-gen-2010 | A new HILIC-LC-MS/MS method for the determination of primary metabolites | Gika, H.; Mattivi, F.; Vrhovsek, U.; Theodoridis, G. | Poster | |
| 1-gen-2015 | A rapid LC–MS/MS method for quantitative profiling of fatty acids, sterols, glycerolipids, glycerophospholipids and sphingolipids in grapes | Della Corte, A.; Chitarrini, G.; Di Gangi, I.M.; Masuero, D.; Soini, E.; Mattivi, F.; Vrhovsek, U. | Articolo in rivista | |
| 1-gen-2017 | A study of the prebiotic-like effects of tomato juice consumption in rats with diet-induced non-alcoholic fatty liver disease (NAFLD) | García-Alonso, F.J.; González Barrio, R.; Martín Pozuelo, G.; Hidalgo, N.; Navarro González, I.; Masuero, D.; Soini, E.; Vrhovsek, U.; Periago, M.J. | Articolo in rivista | |
| 1-gen-2008 | A survey of ellagitannin content in raspberry and blackberry cultivars grown in Trentino (Italy) | Vrhovsek, U.; Giongo, L.; Mattivi, F.; Viola, R. | Articolo in rivista | |
| 1-gen-2006 | A survey on the content and main degree of polymerization of ellagitannins in raspberry and blackberry cultivars grown in Trentino (Italy) | Vrhovsek, U.; Giongo, L.; Mattivi, F. | Contributo in Atti di convegno | |
| 19-dic-2022 | A Targeted and an untargeted metabolomics approach to the volatile aroma profile of young 'Maraština' wines | Boban, A.; Vrhovsek, U.; Carlin, S.; Mucalo, A.; Budić-Leto, I. | - | |
| 1-gen-2011 | A targeted metabolomics method for quantification in a single run of multiple classes of phenolics in fruit | Caputi, L.; Mattivi, F.; Vrhovsek, U. | Abstract in Atti di convegno | |
| 1-gen-2012 | A targeted metabolomics method for the rapid quantification of multiple classes of phenolics in the fruits of Rosaceae | Vrhovsek, U.; Masuero, D.; Gasperotti, M.; Franceschi, P.; Caputi, L.; Viola, R.; Mattivi, F. | Abstract in Atti di convegno | |
| 1-gen-2009 | A three-year highbush blueberry survey in different European locations for the fresh and the processing markets | Giongo, L.; Vrhovsek, U.; Gasperi, F.; Endrizzi, I.; Palmieri, L.; Saviane, A.; Merola, S.; Camin, F.; Perini, M.; Bontempo, L.; Danek, I.; Krol, K.; Mladin, P.; Mattivi, F. | Contributo in Atti di convegno |