Sfoglia per Titolo
Pseudo-chromosome–length genome assembly of a double haploid “Bartlett” pear (Pyrus communis L.)
2019-01-01 Linsmith, G.; Rombauts, S.; Montanari, S.; Deng, C.H.; Celton, J.M.; Guérif, P.; Liu, C.; Lohaus, R.; Zurn, J.D.; Cestaro, A.; Bassil, N.V.; Bakker, L.V.; Schijlen, E.; Gardiner, S.E.; Lespinasse, Y.; Durel, C.E.; Velasco, R.; Neale, D.B.; Chagné, D.; Van de Peer, Y.; Troggio, M.; Bianco, L.
Pseudomonas chlororaphis metabolites as biocontrol promoters of plant health and improved crop yield
2021-01-01 Raio, A.; Puopolo, G.
Psille del melo da curiosità a temibili parassiti
2008-01-01 Mattedi, L.; Forno, F.; Varner, M.
Psille in frutteti infetti da apple proliferation (AP): situazione in Trentino
2000-01-01 Tomasi, F.; Branz, A.; Forno, F.; Grando, M.S.; Forti, D.; Vindimian, M.E.
PTR-MS and chemometrics to explore the relationship between Botrytis susceptibility and volatile profile of raspberry varieties
2011-01-01 Aprea, E.; Biasioli, F.; Gasperi, F.
PTR-MS and microarray analysis of strawberry: an integrated metabolomic and functional genomic approach
2005-01-01 Carbone, F.; Mourgues, F.; Giorno, F.; Biasioli, F.; Gasperi, F.; Märk, T.D.; Perrotta, G.; Rosati, C.
PTR-MS applications inside the SISTERS project– Preventing food loss and waste of fresh vegetables by monitoring quality decay through VOCs emissions
2023-01-01 Pedrotti, M.; Betta, E.; Khomenko, I.
PTR-MS as a new tool for fruit metabolomics
2012-01-01 Cappellin, L.; Aprea, E.; Granitto, P.; Romano, A.; Costa, F.; Gasperi, F.; Biasioli, F.
PTR-MS as a tool to optimize the performance of electronic noses
2023-01-01 Tonezzer, M.; Quercia, L.; Khomenko, I.; Capuano, R.; Paolesse, R.; Martinelli, E.; Catini, A.; Biasioli, F.; Di Natal, C.
PTR-MS as a tool to understand and improve the performance of electronic noses
2023-01-01 Tonezzer, M.
PTR-MS characterization of VOCs associated with commercial aromatic bakery yeasts of wine and beer origin
2016-01-01 Capozzi, V.; Makhoul, S.; Aprea, E.; Romano, A.; Cappellin, L.; Sanchez Jimena, A.; Spano, G.; Gasperi, F.; Scampicchio, M.; Biasioli, F.
PTR-MS come metodo diretto per la caratterizzazione di bevande alcoliche: studio di applicabilità
2007-01-01 Aprea, E.; Biasioli, F.; Gasperi, F.; Märk, T.D.
PTR-MS evaluation of the effect of supercritical gas pasteurization on the volatile profile of a fresh apple juice
2009-01-01 Aprea, E.; Biasioli, F.; Gasperi, F.
PTR-MS in agroindustrial applications: a methodological perspective
2005-01-01 Biasioli, F.; Gasperi, F.; Aprea, E.; Mott, D.; Endrizzi, I.; Framondino, V.; Märk, T.D.
PTR-MS in food science and technology: a review
2007-01-01 Biasioli, F.
PTR-MS in food science and technology: new perspectives from the TOF version
2009-01-01 Biasioli, F.; Fabris, A.; Cappellin, L.; Schuhfried, E.; Soukoulis, C.; Märk, T.D.; Gasperi, F.
PTR-MS in Italy: a multipurpose sensor with applications in environmental, agri-food and health science
2013-01-01 Cappellin, L.; Loreto, F.; Aprea, E.; Romano, A.; Sánchez del Pulgar, J.; Gasperi, F.; Biasioli, F.
PTR-MS measurement of headspace concentration of volatile organic compounds after wounding and during eating of strawberry fruits
2005-01-01 Biasioli, F.; Gasperi, F.; Mott, D.; Aprea, E.; Märk, T.D.
PTR-MS measurements and analysis of models for the calculation of Henry’s law constants of monosulfides and disulfides
2011-01-01 Schuhfried, E.; Biasioli, F.; Aprea, E.; Cappellin, L.; Soukoulis, C.; Ferrigno, A.; Märk, T.D.; Gasperi, F.
PTR-MS monitoring of benzene formation in beverages containing benzoate and ascorbic acid
2009-01-01 Aprea, E.; Biasioli, F.; Carlin, S.; Märk, T.D.; Gasperi, F.
| Data di pubblicazione | Titolo | Autore(i) | Tipo | File |
|---|---|---|---|---|
| 1-gen-2019 | Pseudo-chromosome–length genome assembly of a double haploid “Bartlett” pear (Pyrus communis L.) | Linsmith, G.; Rombauts, S.; Montanari, S.; Deng, C.H.; Celton, J.M.; Guérif, P.; Liu, C.; Lohaus, R.; Zurn, J.D.; Cestaro, A.; Bassil, N.V.; Bakker, L.V.; Schijlen, E.; Gardiner, S.E.; Lespinasse, Y.; Durel, C.E.; Velasco, R.; Neale, D.B.; Chagné, D.; Van de Peer, Y.; Troggio, M.; Bianco, L. | Articolo in rivista | |
| 1-gen-2021 | Pseudomonas chlororaphis metabolites as biocontrol promoters of plant health and improved crop yield | Raio, A.; Puopolo, G. | Articolo in rivista | |
| 1-gen-2008 | Psille del melo da curiosità a temibili parassiti | Mattedi, L.; Forno, F.; Varner, M. | Articolo in rivista | |
| 1-gen-2000 | Psille in frutteti infetti da apple proliferation (AP): situazione in Trentino | Tomasi, F.; Branz, A.; Forno, F.; Grando, M.S.; Forti, D.; Vindimian, M.E. | Contributo in Atti di convegno | |
| 1-gen-2011 | PTR-MS and chemometrics to explore the relationship between Botrytis susceptibility and volatile profile of raspberry varieties | Aprea, E.; Biasioli, F.; Gasperi, F. | Contributo in Atti di convegno | |
| 1-gen-2005 | PTR-MS and microarray analysis of strawberry: an integrated metabolomic and functional genomic approach | Carbone, F.; Mourgues, F.; Giorno, F.; Biasioli, F.; Gasperi, F.; Märk, T.D.; Perrotta, G.; Rosati, C. | Contributo in Atti di convegno | |
| 1-gen-2023 | PTR-MS applications inside the SISTERS project– Preventing food loss and waste of fresh vegetables by monitoring quality decay through VOCs emissions | Pedrotti, M.; Betta, E.; Khomenko, I. | - | |
| 1-gen-2012 | PTR-MS as a new tool for fruit metabolomics | Cappellin, L.; Aprea, E.; Granitto, P.; Romano, A.; Costa, F.; Gasperi, F.; Biasioli, F. | Abstract in Atti di convegno | |
| 1-gen-2023 | PTR-MS as a tool to optimize the performance of electronic noses | Tonezzer, M.; Quercia, L.; Khomenko, I.; Capuano, R.; Paolesse, R.; Martinelli, E.; Catini, A.; Biasioli, F.; Di Natal, C. | - | |
| 1-gen-2023 | PTR-MS as a tool to understand and improve the performance of electronic noses | Tonezzer, M. | - | |
| 1-gen-2016 | PTR-MS characterization of VOCs associated with commercial aromatic bakery yeasts of wine and beer origin | Capozzi, V.; Makhoul, S.; Aprea, E.; Romano, A.; Cappellin, L.; Sanchez Jimena, A.; Spano, G.; Gasperi, F.; Scampicchio, M.; Biasioli, F. | Articolo in rivista | |
| 1-gen-2007 | PTR-MS come metodo diretto per la caratterizzazione di bevande alcoliche: studio di applicabilità | Aprea, E.; Biasioli, F.; Gasperi, F.; Märk, T.D. | Contributo in Atti di convegno | |
| 1-gen-2009 | PTR-MS evaluation of the effect of supercritical gas pasteurization on the volatile profile of a fresh apple juice | Aprea, E.; Biasioli, F.; Gasperi, F. | Contributo in Atti di convegno | |
| 1-gen-2005 | PTR-MS in agroindustrial applications: a methodological perspective | Biasioli, F.; Gasperi, F.; Aprea, E.; Mott, D.; Endrizzi, I.; Framondino, V.; Märk, T.D. | Contributo in Atti di convegno | |
| 1-gen-2007 | PTR-MS in food science and technology: a review | Biasioli, F. | Contributo in Atti di convegno | |
| 1-gen-2009 | PTR-MS in food science and technology: new perspectives from the TOF version | Biasioli, F.; Fabris, A.; Cappellin, L.; Schuhfried, E.; Soukoulis, C.; Märk, T.D.; Gasperi, F. | Contributo in Atti di convegno | |
| 1-gen-2013 | PTR-MS in Italy: a multipurpose sensor with applications in environmental, agri-food and health science | Cappellin, L.; Loreto, F.; Aprea, E.; Romano, A.; Sánchez del Pulgar, J.; Gasperi, F.; Biasioli, F. | Articolo in rivista | |
| 1-gen-2005 | PTR-MS measurement of headspace concentration of volatile organic compounds after wounding and during eating of strawberry fruits | Biasioli, F.; Gasperi, F.; Mott, D.; Aprea, E.; Märk, T.D. | Contributo in Atti di convegno | |
| 1-gen-2011 | PTR-MS measurements and analysis of models for the calculation of Henry’s law constants of monosulfides and disulfides | Schuhfried, E.; Biasioli, F.; Aprea, E.; Cappellin, L.; Soukoulis, C.; Ferrigno, A.; Märk, T.D.; Gasperi, F. | Articolo in rivista | |
| 1-gen-2009 | PTR-MS monitoring of benzene formation in beverages containing benzoate and ascorbic acid | Aprea, E.; Biasioli, F.; Carlin, S.; Märk, T.D.; Gasperi, F. | Contributo in Atti di convegno |
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