ZILLER, LUCA
ZILLER, LUCA
CRI [2022-01 - today]: TRACEABILITY
Accertamenti innovativi per la caratterizzazione e tutela delle produzioni tipiche di montagna: l'analisi chimica isotopica e dell'aroma
2000-01-01 Versini, G.; Camin, F.; Carlin, S.; Depentori, D.; Gasperi, F.; Ziller, L.
Analysis of δ13C and δ15N isotopic signatures to shed light on the hydrological cycle’s influence on the trophic behavior of fish in a Mediterranean reservoir
2016-01-01 Fadda, A.; Palmas, F.; Camin, F.; Ziller, L.; Padedda, B.M.; Luglie, A.; Manca, M.; Sabatini, A.
Analytical traceability of Parmigiano Reggiano cheese=Tracciabilità analitica del Parmigiano Reggiano
2009-01-01 Camin, F.; Larcher, R.; Bertoldi, D.; Bontempo, L.; Ziller, L.; Nicolini, G.; Nocetti, M.
Anthropogenic charcoal-rich soils of the XIX century reveal that biochar leads to enhanced fertility and fodder quality of alpine grasslands
2017-01-01 Criscuoli, I.; Baronti, S.; Alberti, G.; Rumpel, C.; Giordan, M.; Camin, F.; Ziller, L.; Martinez, C.; Pusceddu, E.; Miglietta, F.
Assessing the authenticity of animal rennet using δ15N analysis of chymosin
2019-01-01 Camin, F.; Bontempo, L.; Ziller, L.; Franceschi, P.; Molteni, A.; Corbella, R.; Verga, I.
Assorbimento e ripartizione di azoto fogliare in piante adulte di Vitis vinifera
2007-01-01 Porro, D.; Dorigatti, C.; Pasquazzo, R.; Ziller, L.; Camin, F.
Assorbimento fogliare di diverse forme azotate e relativa ripartizione
2012-01-01 Porro, D.; Bertoldi, D.; Dorigatti, C.; Camin, F.; Ziller, L.
Authentication of premium Asian rice varieties: stable isotope ratios and multi-elemental content for the identification of geographic fingerprints
2024-01-01 Giannioti, Z.; Brigante, F.; Kelly, S.; Ogrinc, N.; Hudobivnik, M.J.; Mazej, D.; Tonon, A.; Ziller, L.; Kukusamude, C.; Kongsri, S.; Thantar, S.; Widyastuti, H.; Yuan, Y.; Bontempo, L.
Botanical characterization and authentication of lavender essential oil using its volatile organic compounds and compound-specific carbon and hydrogen isotope ratio analysis
2023-01-01 Khatri, P.K.; Paolini, M.; Larcher, R.; Ziller, L.; Magdas, D.A.; Marincas, O.; Roncone, A.; Bontempo, L.
Caractérisation de distillats de marcs espagnols "Orujo de Galice" par analyse d'isotopes stables
2008-01-01 Versini, G.; Orriols, I.; Camin, F.; Perini, M.; Barchetti, P.; Simoni, M.C.; Ziller, L.
Carbon, hydrogen and oxygen stable isotope ratios of whole wood, cellulose and lignin methoxyl groups of Picea abies as climate proxies
2013-01-01 Gori, Y.; Wehrens, R.; Greule, M.; Keppler, F.; Ziller, L.; La Porta, N.; Camin, F.
Changes in stable isotope ratios in PDO cheese related to the area of production and green forage availability: the case study of Pecorino Siciliano
2017-01-01 Valenti, B.; Biondi, L.; Campidonico, L.; Bontempo, L.; Luciano, G.; Di Paola, F.; Copani, V.; Ziller, L.; Camin, F.
Characterisation and attempted differentiation of European and extra-European olive oils using stable isotope ratio analysis
2019-01-01 Bontempo, L.; Paolini, M.; Franceschi, P.; Ziller, L.; García-González, D.L.; Camin, F.
Characterisation of Italian honeys through the application of mineral elements and stable isotopes analyses
2014-01-01 Bontempo, L.; Camin, F.; Ziller, L.; Perini, M.; Nicolini, G.; Larcher, R.
Characterisation of white truffle using ICP-OES and IRMS
2019-01-01 Bontempo, L.; Camin, F.; Ziller, L.; Larcher, R.
Characterization and valorisation of the Italian walnut (Juglans regia L.): a first application of stable isotope ratio analysis to determine walnut geographical origin
2018-01-01 Di Pierro, E.A.; Ziller, L.; Tonon, A.; Bianco, L.; Franceschi, P.; Troggio, M.; Camin, F.
Characterization of L-theanine in tea extracts and synthetic products using Stable Isotope Ratio Analysis
2021-01-01 Perini, M.; Pianezze, S.; Ziller, L.; Camin, F.
Comparison of methods for preparing bird feathers for stable isotope ratio analysis (C,N,H,O)
2013-01-01 Bontempo, L.; Ceppa, F.A.; Ziller, L.; Pedrini, P.; Camin, F.
Comparison of methods for stable isotope ratio (δ13C, δ15N, δ2H, δ18O) measurements of feathers
2014-01-01 Bontempo, L.; Ceppa, F.A.; Ziller, L.; Pedrini, P.; Hobson, K.A.; Wassenaar, L.I.; Camin, F.
Compound-specific δ(15)N and δ(13)C analyses of amino acids for potential discrimination between organically and conventionally grown wheat
2015-01-01 Paolini, M.; Ziller, L.; Laursen, K.H.; Husted, S.; Camin, F.
| Data di pubblicazione | Titolo | Autore(i) | Tipo | File |
|---|---|---|---|---|
| 1-gen-2000 | Accertamenti innovativi per la caratterizzazione e tutela delle produzioni tipiche di montagna: l'analisi chimica isotopica e dell'aroma | Versini, G.; Camin, F.; Carlin, S.; Depentori, D.; Gasperi, F.; Ziller, L. | Contributo in Atti di convegno | |
| 1-gen-2016 | Analysis of δ13C and δ15N isotopic signatures to shed light on the hydrological cycle’s influence on the trophic behavior of fish in a Mediterranean reservoir | Fadda, A.; Palmas, F.; Camin, F.; Ziller, L.; Padedda, B.M.; Luglie, A.; Manca, M.; Sabatini, A. | Articolo in rivista | |
| 1-gen-2009 | Analytical traceability of Parmigiano Reggiano cheese=Tracciabilità analitica del Parmigiano Reggiano | Camin, F.; Larcher, R.; Bertoldi, D.; Bontempo, L.; Ziller, L.; Nicolini, G.; Nocetti, M. | Contributo in Atti di convegno | |
| 1-gen-2017 | Anthropogenic charcoal-rich soils of the XIX century reveal that biochar leads to enhanced fertility and fodder quality of alpine grasslands | Criscuoli, I.; Baronti, S.; Alberti, G.; Rumpel, C.; Giordan, M.; Camin, F.; Ziller, L.; Martinez, C.; Pusceddu, E.; Miglietta, F. | Articolo in rivista | |
| 1-gen-2019 | Assessing the authenticity of animal rennet using δ15N analysis of chymosin | Camin, F.; Bontempo, L.; Ziller, L.; Franceschi, P.; Molteni, A.; Corbella, R.; Verga, I. | Articolo in rivista | |
| 1-gen-2007 | Assorbimento e ripartizione di azoto fogliare in piante adulte di Vitis vinifera | Porro, D.; Dorigatti, C.; Pasquazzo, R.; Ziller, L.; Camin, F. | Articolo in rivista | |
| 1-gen-2012 | Assorbimento fogliare di diverse forme azotate e relativa ripartizione | Porro, D.; Bertoldi, D.; Dorigatti, C.; Camin, F.; Ziller, L. | Contributo in Atti di convegno | |
| 1-gen-2024 | Authentication of premium Asian rice varieties: stable isotope ratios and multi-elemental content for the identification of geographic fingerprints | Giannioti, Z.; Brigante, F.; Kelly, S.; Ogrinc, N.; Hudobivnik, M.J.; Mazej, D.; Tonon, A.; Ziller, L.; Kukusamude, C.; Kongsri, S.; Thantar, S.; Widyastuti, H.; Yuan, Y.; Bontempo, L. | - | |
| 1-gen-2023 | Botanical characterization and authentication of lavender essential oil using its volatile organic compounds and compound-specific carbon and hydrogen isotope ratio analysis | Khatri, P.K.; Paolini, M.; Larcher, R.; Ziller, L.; Magdas, D.A.; Marincas, O.; Roncone, A.; Bontempo, L. | - | |
| 1-gen-2008 | Caractérisation de distillats de marcs espagnols "Orujo de Galice" par analyse d'isotopes stables | Versini, G.; Orriols, I.; Camin, F.; Perini, M.; Barchetti, P.; Simoni, M.C.; Ziller, L. | Contributo in volume (Capitolo o Saggio) | |
| 1-gen-2013 | Carbon, hydrogen and oxygen stable isotope ratios of whole wood, cellulose and lignin methoxyl groups of Picea abies as climate proxies | Gori, Y.; Wehrens, R.; Greule, M.; Keppler, F.; Ziller, L.; La Porta, N.; Camin, F. | Articolo in rivista | |
| 1-gen-2017 | Changes in stable isotope ratios in PDO cheese related to the area of production and green forage availability: the case study of Pecorino Siciliano | Valenti, B.; Biondi, L.; Campidonico, L.; Bontempo, L.; Luciano, G.; Di Paola, F.; Copani, V.; Ziller, L.; Camin, F. | Articolo in rivista | |
| 1-gen-2019 | Characterisation and attempted differentiation of European and extra-European olive oils using stable isotope ratio analysis | Bontempo, L.; Paolini, M.; Franceschi, P.; Ziller, L.; García-González, D.L.; Camin, F. | Articolo in rivista | |
| 1-gen-2014 | Characterisation of Italian honeys through the application of mineral elements and stable isotopes analyses | Bontempo, L.; Camin, F.; Ziller, L.; Perini, M.; Nicolini, G.; Larcher, R. | Abstract in Atti di convegno | |
| 1-gen-2019 | Characterisation of white truffle using ICP-OES and IRMS | Bontempo, L.; Camin, F.; Ziller, L.; Larcher, R. | Abstract in Atti di convegno | |
| 1-gen-2018 | Characterization and valorisation of the Italian walnut (Juglans regia L.): a first application of stable isotope ratio analysis to determine walnut geographical origin | Di Pierro, E.A.; Ziller, L.; Tonon, A.; Bianco, L.; Franceschi, P.; Troggio, M.; Camin, F. | Abstract in Atti di convegno | |
| 1-gen-2021 | Characterization of L-theanine in tea extracts and synthetic products using Stable Isotope Ratio Analysis | Perini, M.; Pianezze, S.; Ziller, L.; Camin, F. | Articolo in rivista | |
| 1-gen-2013 | Comparison of methods for preparing bird feathers for stable isotope ratio analysis (C,N,H,O) | Bontempo, L.; Ceppa, F.A.; Ziller, L.; Pedrini, P.; Camin, F. | Abstract in Atti di convegno | |
| 1-gen-2014 | Comparison of methods for stable isotope ratio (δ13C, δ15N, δ2H, δ18O) measurements of feathers | Bontempo, L.; Ceppa, F.A.; Ziller, L.; Pedrini, P.; Hobson, K.A.; Wassenaar, L.I.; Camin, F. | Articolo in rivista | |
| 1-gen-2015 | Compound-specific δ(15)N and δ(13)C analyses of amino acids for potential discrimination between organically and conventionally grown wheat | Paolini, M.; Ziller, L.; Laursen, K.H.; Husted, S.; Camin, F. | Articolo in rivista |