Interactions of plant growth-promoting microbes with (soil) animals in Alpine pastures
2022-01-01 Rzehak, T.; Praeg, N.; Galla, G.; Colla, F.; Seeber, J.; Hauffe, H.C.; Illmer, P.
Interactions among soil organisms of the Alpine pasture ecosystem
2022-01-01 Rzehak, T.; Praeg, N.; Galla, G.; Colla, F.; Seeber, J.; Hauffe, H.C.; Illmer, P.
Monitoring forests in remote areas by IoT measuring systems: the RemoTrees project.
2024-01-01 Belelli Marchesini, L.; Vescovo, L.; Andreatta, D.; Gianelle, D.
Monitoring seasonal efficiency of dry anaerobic digestion plant
2024-01-01 Bona, D.; Grandi, L.; Bertolini, S.; Scrinzi, D.; Silvestri, S.; Zorzi, M.
Biometano dagli scarti agroalimentari della Provincia di Trento: stima del potenziale
2024-01-01 Tomasi, L.; Bona, D.; Cristoforetti, A.; Grandi, L.; Silvestri, S.
From waste to wealth: exploring the power of agro-industrial waste. From apple pomace to soil amendments: the "SMS green" project
2024-01-01 Bertolini, S.; Bona, D.; Silvestri, S.; Tomasi, L.; Sinicco, T.; Mondini, C.; Ronchin, E.; Fiori, L.; Marchelli, F.
The eastern Siberian tundra, a highly variable and uncertain greenhouse gas source
2024-01-01 Hensgens, G.; Belelli Marchesini, L.; Vonk, J.E.; Dean, J.F.; Buzacott, A.J.V.; Petrov, R.; Karsanaev, S.; Maximov, T.V.; Dolman, H.J.
Da scarti di mela ad ammendanti: il progetto “SMS-Green”
2024-01-01 Bertolini, S.; Bona, D.; Grandi, L.; Cristoforetti, A.; Tomasi, L.; Silvestri, S.
Climate change and one health: post-Vaia windthrow as new hotspot for forest zoonoses
2024-01-01 Ferrari, G.; Tagliapietra, V.; Rosso, F.; Arnoldi, D.; Marini, G.; Dagostin, F.; Rizzoli, A.
Chitosan from mushroom by-products: sustainable extraction process and winemaking application
2024-01-01 Natolino, A.; Roman Villegas, T.; Voce, S.; Tat, S.; Celotti, E.; Comuzzo, P.
Does treatment of grape juice with aspergillopepsin-i influence wine aroma?
2024-01-01 Gallo, A.; Roman Villegas, T.; Paolini, M.; Celotti, E.; Natolino, A.; Tonidandel, L.; Barbero, A.; Nardin, T.; Schneider, R.; Larcher, R.
Yeasts protein extracts: new low impact tool for wine protein stability
2024-01-01 Celotti, E.; Roman Villegas, T.; Gallo, A.; Larcher, R.; Damijanić, K.; Staver, M.; Dminić Rojnić, I.; Šegon, P.; Natolino, A.
Partitioning human and brown bear niches: transboundary connectivity and human disturbance in the Alpine region (PartNiche)
2024-01-01 Stephens, S.R.; Corradini, A.; Bragalanti, N.; Groff, C.; Brugnoli, A.; Gandl, N.; Klenzendorf, S.; Cagnacci, F.
Evidence for density-dependent effects on body composition of grizzly bears in a changing Greater Yellowstone Ecosystem
2024-01-01 Corradini, A.; Haroldson, M.A.; Cagnacci, F.; Costello, C.M.; Bjornlie, D.D.; Thompson, D.J.; Nicholson, J.M.; Gunther, K.A.; Wilmot, K.R.; van Manen, F.T.
Fly or freeze? Movement and space use response of Alpine ibex to hunting pressure
2024-01-01 Heurman, M.; Ossi, F.; Semenzato, P.; Corradini, A.; Just, M.; Cagnacci, F.
Pollen viability as bioindicator of air pollution: state of the art and future perspectives
2024-01-01 Cristofolini, F.; Cristofori, A.; Gottardini, E.
Unveiling diversity in amino acid stable isotope profiles for classifying Italian rice varieties, refining types and cultivation methods
2024-01-01 Giannioti, Z.; Roncone, A.; Bontempo, L.
Exploring the genomic diversity of yeast involved in spontaneous fermentation: from studies to select autochthonous strains of different Italian wineries to extensive phylogenetic survey about the Italians’ population of s. cerevisiae
2024-01-01 Guzzon, R.; Roman Villegas, T.; Tatti, A.; Rota Stabelli, O.; Larcher, R.
Gene functional studies and gene editing at work to improve the sustainability of viticulture
2024-01-01 Salvagnin, U.; Giacomelli, L.; Lagreze Perez, J.; Guche, M.D.; Rojas San Martin, B.; Micheli, S.; Weil, T.F.; Pirrello, C.; Pilati, S.; Malacarne, G.
The potential of the Stable Isotope Ratio Analysis to ensure the authenticity of food supplements
2023-01-01 Perini, M.; Pianezze, S.
| Data di pubblicazione | Titolo | Autore(i) | Tipo | File |
|---|---|---|---|---|
| 1-gen-2022 | Interactions of plant growth-promoting microbes with (soil) animals in Alpine pastures | Rzehak, T.; Praeg, N.; Galla, G.; Colla, F.; Seeber, J.; Hauffe, H.C.; Illmer, P. | - | |
| 1-gen-2022 | Interactions among soil organisms of the Alpine pasture ecosystem | Rzehak, T.; Praeg, N.; Galla, G.; Colla, F.; Seeber, J.; Hauffe, H.C.; Illmer, P. | - | |
| 1-gen-2024 | Monitoring forests in remote areas by IoT measuring systems: the RemoTrees project. | Belelli Marchesini, L.; Vescovo, L.; Andreatta, D.; Gianelle, D. | - | |
| 1-gen-2024 | Monitoring seasonal efficiency of dry anaerobic digestion plant | Bona, D.; Grandi, L.; Bertolini, S.; Scrinzi, D.; Silvestri, S.; Zorzi, M. | - | |
| 1-gen-2024 | Biometano dagli scarti agroalimentari della Provincia di Trento: stima del potenziale | Tomasi, L.; Bona, D.; Cristoforetti, A.; Grandi, L.; Silvestri, S. | - | |
| 1-gen-2024 | From waste to wealth: exploring the power of agro-industrial waste. From apple pomace to soil amendments: the "SMS green" project | Bertolini, S.; Bona, D.; Silvestri, S.; Tomasi, L.; Sinicco, T.; Mondini, C.; Ronchin, E.; Fiori, L.; Marchelli, F. | - | |
| 1-gen-2024 | The eastern Siberian tundra, a highly variable and uncertain greenhouse gas source | Hensgens, G.; Belelli Marchesini, L.; Vonk, J.E.; Dean, J.F.; Buzacott, A.J.V.; Petrov, R.; Karsanaev, S.; Maximov, T.V.; Dolman, H.J. | - | |
| 1-gen-2024 | Da scarti di mela ad ammendanti: il progetto “SMS-Green” | Bertolini, S.; Bona, D.; Grandi, L.; Cristoforetti, A.; Tomasi, L.; Silvestri, S. | - | |
| 1-gen-2024 | Climate change and one health: post-Vaia windthrow as new hotspot for forest zoonoses | Ferrari, G.; Tagliapietra, V.; Rosso, F.; Arnoldi, D.; Marini, G.; Dagostin, F.; Rizzoli, A. | - | |
| 1-gen-2024 | Chitosan from mushroom by-products: sustainable extraction process and winemaking application | Natolino, A.; Roman Villegas, T.; Voce, S.; Tat, S.; Celotti, E.; Comuzzo, P. | - | |
| 1-gen-2024 | Does treatment of grape juice with aspergillopepsin-i influence wine aroma? | Gallo, A.; Roman Villegas, T.; Paolini, M.; Celotti, E.; Natolino, A.; Tonidandel, L.; Barbero, A.; Nardin, T.; Schneider, R.; Larcher, R. | - | |
| 1-gen-2024 | Yeasts protein extracts: new low impact tool for wine protein stability | Celotti, E.; Roman Villegas, T.; Gallo, A.; Larcher, R.; Damijanić, K.; Staver, M.; Dminić Rojnić, I.; Šegon, P.; Natolino, A. | - | |
| 1-gen-2024 | Partitioning human and brown bear niches: transboundary connectivity and human disturbance in the Alpine region (PartNiche) | Stephens, S.R.; Corradini, A.; Bragalanti, N.; Groff, C.; Brugnoli, A.; Gandl, N.; Klenzendorf, S.; Cagnacci, F. | - | |
| 1-gen-2024 | Evidence for density-dependent effects on body composition of grizzly bears in a changing Greater Yellowstone Ecosystem | Corradini, A.; Haroldson, M.A.; Cagnacci, F.; Costello, C.M.; Bjornlie, D.D.; Thompson, D.J.; Nicholson, J.M.; Gunther, K.A.; Wilmot, K.R.; van Manen, F.T. | - | |
| 1-gen-2024 | Fly or freeze? Movement and space use response of Alpine ibex to hunting pressure | Heurman, M.; Ossi, F.; Semenzato, P.; Corradini, A.; Just, M.; Cagnacci, F. | - | |
| 1-gen-2024 | Pollen viability as bioindicator of air pollution: state of the art and future perspectives | Cristofolini, F.; Cristofori, A.; Gottardini, E. | - | |
| 1-gen-2024 | Unveiling diversity in amino acid stable isotope profiles for classifying Italian rice varieties, refining types and cultivation methods | Giannioti, Z.; Roncone, A.; Bontempo, L. | - | |
| 1-gen-2024 | Exploring the genomic diversity of yeast involved in spontaneous fermentation: from studies to select autochthonous strains of different Italian wineries to extensive phylogenetic survey about the Italians’ population of s. cerevisiae | Guzzon, R.; Roman Villegas, T.; Tatti, A.; Rota Stabelli, O.; Larcher, R. | - | |
| 1-gen-2024 | Gene functional studies and gene editing at work to improve the sustainability of viticulture | Salvagnin, U.; Giacomelli, L.; Lagreze Perez, J.; Guche, M.D.; Rojas San Martin, B.; Micheli, S.; Weil, T.F.; Pirrello, C.; Pilati, S.; Malacarne, G. | - | |
| 1-gen-2023 | The potential of the Stable Isotope Ratio Analysis to ensure the authenticity of food supplements | Perini, M.; Pianezze, S. | - |
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Tipologia
- 4.01 Contributo in Atti di convegno1915
Data di pubblicazione
- 2020 - 2024149
- 2010 - 2019408
- 2000 - 20091175
- 1990 - 1999161
- 1980 - 198921
- 1979 - 19791
Editore
- ISHS122
- Istituto agrario di San Michele a...85
- CLUEB51
- Fondazione Edmund Mach31
- Società orticola italiana30
- Chiriotti29
- Esperia24
- University press19
- Elsevier14
- Associazione italiana di sviluppo...13
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- AGROPECUÁRIA CATARINENSE3
- THE INTERNATIONAL ARCHIVES OF THE...2
- HYSTRIX1
- OPTIONS MÉDITERRANÉENNES. SÉRIE A...1
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- JULIUS-KÜHN-ARCHIV4
- IEEE INTERNATIONAL GEOSCIENCE AND...2
- LECTURE NOTES IN COMPUTER SCIENCE2
- Acta horticulturae1
- ASPECTS OF APPLIED BIOLOGY1
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- Settore CHIM/10 - CHIMICA DEGLI A...147
- Settore AGR/12 - PATOLOGIA VEGETALE109
- Settore BIO/07 - ECOLOGIA106
- Settore AGR/03 - ARBORICOLTURA GE...99
- Settore AGR/07 - GENETICA AGRARIA79
- Settore CHIM/01 - CHIMICA ANALITICA64
- Settore AGR/11 - ENTOMOLOGIA GENE...55
- Settore BIO/11 - BIOLOGIA MOLECOLARE46
- Settore AGR/15 - SCIENZE E TECNOL...45
- Settore AGR/02 - AGRONOMIA E COLT...14
Keyword
- Vitis vinifera17
- Grapevine16
- GIS8
- PTR-MS8
- Apple7
- Downy mildew7
- Malus x domestica7
- Trentino7
- Vite7
- Climate change6
Lingua
- eng604
- ita430
- fre7
- ger7
- spa7
- por4
- slv2
- cze1
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- restricted132
- reserved60
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- si1