COSTA, FABRIZIO
 Distribuzione geografica
Continente #
NA - Nord America 14.482
EU - Europa 11.190
AS - Asia 2.252
AF - Africa 152
OC - Oceania 88
SA - Sud America 67
Unknown Continent - ???statistics.table.value.continent.Unknown Continent??? 61
Totale 28.292
Nazione #
US - Stati Uniti d'America 14.396
PL - Polonia 5.715
DE - Germania 1.466
IT - Italia 1.407
CN - Cina 1.248
UA - Ucraina 649
RU - Federazione Russa 446
IE - Irlanda 363
SG - Singapore 313
GB - Regno Unito 274
SE - Svezia 266
VN - Vietnam 232
FI - Finlandia 132
HK - Hong Kong 110
KR - Corea 83
CZ - Repubblica Ceca 81
BE - Belgio 77
CI - Costa d'Avorio 76
AU - Australia 71
FR - Francia 70
IN - India 67
CA - Canada 62
EU - Europa 55
JP - Giappone 47
ES - Italia 44
AT - Austria 35
NL - Olanda 35
CL - Cile 34
IR - Iran 30
MU - Mauritius 29
RO - Romania 24
TR - Turchia 22
BR - Brasile 18
DK - Danimarca 17
ID - Indonesia 17
IL - Israele 17
NZ - Nuova Zelanda 17
LT - Lituania 12
NO - Norvegia 12
MX - Messico 11
CH - Svizzera 10
ET - Etiopia 10
GR - Grecia 10
PE - Perù 10
ZA - Sudafrica 10
MY - Malesia 9
PH - Filippine 9
HU - Ungheria 8
LV - Lettonia 8
EG - Egitto 7
MD - Moldavia 7
TW - Taiwan 7
A2 - ???statistics.table.value.countryCode.A2??? 6
PK - Pakistan 6
PR - Porto Rico 6
PT - Portogallo 6
SA - Arabia Saudita 6
BG - Bulgaria 5
MA - Marocco 5
NG - Nigeria 5
AE - Emirati Arabi Uniti 4
JM - Giamaica 4
TH - Thailandia 4
AL - Albania 3
AZ - Azerbaigian 3
GE - Georgia 3
KG - Kirghizistan 3
LU - Lussemburgo 3
RW - Ruanda 3
SI - Slovenia 3
UG - Uganda 3
BD - Bangladesh 2
CO - Colombia 2
KZ - Kazakistan 2
LK - Sri Lanka 2
SC - Seychelles 2
TN - Tunisia 2
AM - Armenia 1
AR - Argentina 1
BY - Bielorussia 1
CR - Costa Rica 1
CY - Cipro 1
DO - Repubblica Dominicana 1
EC - Ecuador 1
KH - Cambogia 1
LA - Repubblica Popolare Democratica del Laos 1
PA - Panama 1
QA - Qatar 1
RS - Serbia 1
UY - Uruguay 1
UZ - Uzbekistan 1
Totale 28.292
Città #
Warsaw 5.697
Fairfield 1.771
Ashburn 1.092
Jacksonville 1.027
Woodbridge 1.004
Seattle 862
Wilmington 827
Houston 818
Chandler 657
Cambridge 630
Ann Arbor 541
San Michele All'adige 483
Hangzhou 454
Dublin 361
New York 318
Buffalo 302
Olalla 252
San Mateo 252
Dearborn 243
Dong Ket 227
Boardman 215
Beijing 207
Los Angeles 191
Singapore 164
Moscow 146
Shanghai 137
Helsinki 129
Mülheim 126
Washington 83
Munich 80
Abidjan 76
Philadelphia 72
Redwood City 66
Guangzhou 65
Mountain View 65
Brussels 64
Brno 57
Zhengzhou 56
Falls Church 54
London 52
Milan 52
Bolzano 50
San Diego 48
Seoul 46
Bologna 45
Hong Kong 45
Las Vegas 45
Trento 37
Kitzingen 35
Perth 30
Verona 29
Dallas 28
Nanjing 27
Turin 27
Phoenix 26
Falkenstein 25
Xian 25
Mezzolombardo 24
Ottawa 22
Toronto 22
Rome 20
Tokyo 19
Gainesville 18
Hefei 18
Berlin 17
Brisbane 16
Fort Lauderdale 16
Kunming 16
Studio City 16
Florence 15
Frankfurt am Main 14
Prague 13
Jinan 12
New Bedfont 12
Rovereto 12
Santiago 12
Acton 11
Amsterdam 10
Leawood 10
Miami 10
Redmond 10
Cles 9
Parma 9
Santa Clara 9
Torino 9
Augusta 8
Changsha 8
Kansas City 8
Kilburn 8
Lavis 8
Lima 8
Padova 8
Prescot 8
Seo-gu 8
Shenyang 8
Tappahannock 8
Vigo 8
Budapest 7
Chisinau 7
Melbourne 7
Totale 21.061
Nome #
The genome of the domesticated apple (Malus x domestica Borkh.) 622
A high quality draft consensus sequence of the genome of a heterozygous grapevine variety 483
On data analysis in PTR-TOF-MS: from raw spectra to data mining 380
A cost-effective strategy for marker assisted selection (MAS) in apple (M. pumila Mill.): the experience from the Fondazione Edmund Mach programme for resistance and quality traits 379
Deciphering the genetic control of fruit texture in apple by multiple family-based analysis and genome-wide association 366
Target metabolite and gene transcription profiling during the development of superficial scald in apple (Malus x domestica Borkh) 365
A combined sensory-instrumental tool for apple quality evaluation 358
Detection of α-Farnesene and 6-Methyl-5-hepten-2-one involved in the development of apple superficial scald by PTR-ToF-MS 356
Genome-wide association study unravels the genetic control of the apple volatilome and its interplay with fruit texture 352
A joint Laimburg – FEM molecular markers project for apple fruit quality traits using the Pedigree Based Analysis strategy 346
Texture profiling of blueberries (Vaccinium spp.) during fruit development, ripening and storage 332
Evaluation of SNP data from the Malus Infinium array identifies challenges for genetic analysis of complex genomes of polyploid origin 329
A multidisciplinary approach providing new insight into fruit flesh browning physiology in Apple (Malus x domestica Borkh.) 328
High-throughput genotyping and high-resolution phenotyping for comprehensive QTL mapping related to apple fruit crispness 326
LD estimation, analyses of diversity and domestication in apple 318
Analysis of linkage disequilibrium in apple 317
MetaQTL analysis provides a compendium of genomic loci controlling fruit quality traits in apple 317
Towards high throughput phenotyping of the multisensory space of apple quality 317
Genome investigation suggests MdSHN3, an APETALA2-domain transcription factor gene, to be a positive regulator of apple fruit cuticle formation and an inhibitor of russet development 310
Bridging pest and disease management and selection in berry germplasm and breeding programs at FEM 308
Wide transcriptional investigation unravel novel insights of the on-tree maturation and postharvest ripening of ‘Abate Fetel’ pear fruit 306
“Scald-Cold”: comprehensive dissection of the superficial scald in apple 305
Application of a new sensory-instrumental tool for the evaluation of promising apple genotypes 298
ASSIsT: an automatic SNP scoring tool for in- and outbreeding species 297
The golden delicious apple genome sequencing project: progress and perspectives 292
The peach RGF/GLV signaling peptide pCTG134 is involved in a regulatory circuit that sustains auxin and ethylene actions 290
Multifaceted analyses disclose the role of fruit size and skin-russeting in the accumulation pattern of phenolic compounds in apple 287
A candidate gene based approach validates Md-PG1 as the main responsible for a QTL impacting fruit texture in apple (Malus x domestica Borkh) 282
Is the physiological maturity at harvest influencing nectarine flavour after cold storage? 282
A pipeline for robust marker calling from Infinium SNP arrays for diploid crops 281
Apple fruit superficial scald resistance mediated by ethylene inhibition is associated with diverse metabolic processes 281
A sequence-anchored integrated genetic linkage map for apple, Malus X domestica Borkh 278
Thinning via shading: the sensory quality of apples grown by a new technique 275
Il profilo di nuove selezioni di mela studiato attraverso un approccio combinato sensoriale-strumentale 272
Apple whole genome sequences: recent advances and new prospects 271
A combined sensory-instrumental approach for apple texture profiling 263
LD estimation and analysis of diversity in apple 262
Sensory profiling of apple cultivars 261
A 3D digitizing tool to determine fruit quality distribution within the canopy 260
Genetic dissection of fruit aroma in apple 259
Double clustering of PTR-ToF-MS data enables the mapping of QTLs related to apple fruit volatilome 259
Use of homologous and heterologous gene expression profiling tools to characterize transcription dynamics during apple fruit maturation and ripening 258
Untargeted metabolomics investigation of volatile compounds involved in the development of apple superficial scald by PTR-ToF–MS 258
Using genome information to identify the regulation of fruit texture in apple 257
Candidate gene functional profiling during fruit development and ripening in apple 256
Classification and characterisation of apple cultivars and clones by rapid non-invasive PTR-ToF-MS analysis 251
Sensory profiling of apple: methodological aspects, cultivar characterisation and postharvest changes 251
Assessment of apple (Malus x domestica Borkh.) fruit texture by a combined acoustic-mechanical profiling strategy 250
A multifaceted investigation to unravel apple fruit texture physiology 250
PTR-MS as a new tool for fruit metabolomics 249
PTR-TOF-MS analysis of flavour profiles: a new tool for classifying apple clones 247
Genomic approaches towards an efficient assisted breeding for fruit quality in apple 246
Comprehensive VOC profiling of an apple germplasm collection by PTR-ToF-MS 245
Climacteric ripening of apple fruit is regulated by transcriptional circuits stimulated by cross-talks between ethylene and auxin 243
Fruit quality variability within the tree canopy 243
Functional allelic diversity of the apple alcohol acyl-transferase gene MdAAT1 associated with fruit ester volatile contents in apple cultivars 241
Is there room for improving the nutraceutical composition of apple? 241
La qualità sensoriale della mela: un approccio combinato sensoriale-strumentale 241
Dynamic volatile organic compound fingerprinting of apple fruit during processing 239
Multidisciplinary approach provides novel insight about fruit flesh browning physiology in apple (Malus × domestica Borkh.) 236
Linkage disequilibrium analysis to enable more efficient gene and QTL mapping in apple 235
Apple genome sequencing and post-genomic program at IASMA Research Center 233
Texture dynamics during post-harvest cold storage ripening in apple (Malus x domestica Borkh.) 231
MYB107 and MYB9 homologs regulate suberin deposition in angiosperms 229
Advanced phenomics, breeding and postharvest: a synergism to improve fruit quality 227
Genetic diversity of the genus Malus and implications for linkage mapping with SNPs 226
Comparative analysis of polyphenol biosynthesis and accumulation patterns in different apple genotypes: size matters 225
QTL dynamics for fruit firmness and softening around an ethylene-dependent polygalacturonase gene in apple (Malus x domestica Borkh.) 224
Validation of a functional molecular marker suitable for marker-assisted breeding for fruit texture in apple (Malus × domestica Borkh.) 223
Interference with ethylene perception at receptor level sheds light on auxin and transcriptional circuits associated with climacteric ripening of apple fruit (Malus x domestica Borkh.) 223
Comprehensive QTL mapping survey dissects the complex fruit texture physiology in apple (Malus x domestica Borkh.) 222
Effects of light availability and training systems on apple fruit quality 222
Strawberry texture profiling: new parameters to phenotype it 219
Mechanical investigation to assess the peel contribution in apple fruit 219
QTL validation and stability for Volatile Organic Compounds (VOCs) in apple 217
The Tomato MIXTA-like transcription factor coordinates fruit epidermis conical cell development and cuticular lipid biosynthesis and assembly 217
The interference of the ethylene perception system leads to a transcriptional re-programming involved in hormonal cross-talk and protection to superficial scald in apple 217
Ethylene: absolute real-time high-sensitivity detection with PTR/SRI-MS: the example of fruits, leaves and bacteria 215
QTL analysis coupled with PTR-ToF-MS and candidate gene-based association mapping validate the role of Md-AAT1 as a major gene in the control of flavor in apple fruit 214
PTR-ToF-MS and data mining methods: a new tool for fruit metabolomics 214
Epistatic fire blight resistance QTL alleles in the apple cultivar ‘Enterprise’ and selection X-6398 discovered and characterized through pedigree-informed analysis 212
The value of texture in berries breeding 210
Advances in QTL mapping for ethylene production in apple (Malus×domestica Borkh.) 208
Berries germplasm and breeding programs: pest and disease management while selecting 207
Development and test of 21 multiplex PCRs composed of SSRs spanning most of the apple genome 201
PTR-ToF-MS: a novel, rapid, high sensitivity and non-invasive tool to monitor volatile compound release during fruit post-harvest storage: the case study of apple ripening 199
Candidate gene expression profiling reveals a time specific activation among different harvesting dates in ‘Golden Delicious’ and ‘Fuji’ apple cultivars 198
Unravel the complexity of apple aroma by dynamic VOCs fingerprinting 198
The influence of training system on apple fruit quality 193
Novel possibilities for marker-assisted breeding exploiting the apple genome 191
Making the surface of fleshy fruit: biosynthesis, assembly and role of the cuticular layer 187
Comparative apple-tomato genomics to unravel the 1-MCP effect on apple maturation and ripening 187
Relationships between apple texture and rheological parameters by means of multivariate analysis 183
Nuovi strumenti per il miglioramento genetico del melo nell'era post-genomica 181
Absolute real-time non-destructive ethylene detection with SRI-MS and PTRMS: the example of fruits, leaves and bacteria 178
Development of a set of apple SSRS markers spanning the apple genome, genotyping of HiDRAS plant material and validation of genotypic data 171
Approcci di consumer science per la caratterizzazione varietale della mela 161
SCALD-COLD: joint Austrian-Italian consortium in Euregio project for comprehensive dissection of the superficial scald in apple 158
La qualità della mela nell'era post-genomica 146
Texture profiling for strawberry fruit development and ripening 144
Totale 25.937
Categoria #
all - tutte 94.578
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 94.578


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/20203.479 0 0 0 0 0 689 571 584 724 308 387 216
2020/20215.103 425 408 590 454 581 449 576 158 497 225 423 317
2021/20221.885 182 426 51 133 74 164 69 220 152 249 114 51
2022/20233.623 121 22 283 268 437 486 125 296 627 239 529 190
2023/20242.870 209 292 507 336 309 262 39 250 45 125 98 398
2024/20251.240 103 159 81 453 295 149 0 0 0 0 0 0
Totale 28.820