CINECA IRIS Institutional Research Information System

COSTA, FABRIZIO
 Distribuzione geografica
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Continente #
NA - Nord America 16.817
EU - Europa 15.138
AS - Asia 5.654
SA - Sud America 477
AF - Africa 222
OC - Oceania 106
Unknown Continent - ???statistics.table.value.continent.Unknown Continent??? 61
Totale 38.475
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Nazione #
US - Stati Uniti d'America 16.557
PL - Polonia 5.768
RU - Federazione Russa 3.511
SG - Singapore 2.396
CN - Cina 1.787
IT - Italia 1.641
DE - Germania 1.639
UA - Ucraina 658
VN - Vietnam 378
HK - Hong Kong 376
GB - Regno Unito 370
IE - Irlanda 367
BR - Brasile 349
SE - Svezia 296
KR - Corea 223
FI - Finlandia 169
FR - Francia 140
CA - Canada 135
IN - India 123
MX - Messico 95
JP - Giappone 92
AU - Australia 85
BE - Belgio 85
CZ - Repubblica Ceca 84
CI - Costa d'Avorio 76
ES - Italia 75
NL - Olanda 72
AT - Austria 60
EU - Europa 55
ZA - Sudafrica 50
CL - Cile 39
TR - Turchia 39
IR - Iran 35
ID - Indonesia 32
AR - Argentina 31
EE - Estonia 30
MU - Mauritius 30
PK - Pakistan 28
LT - Lituania 27
RO - Romania 25
NZ - Nuova Zelanda 20
IL - Israele 19
DK - Danimarca 18
BD - Bangladesh 17
NO - Norvegia 17
MY - Malesia 15
CH - Svizzera 13
EC - Ecuador 13
PE - Perù 13
VE - Venezuela 13
ET - Etiopia 12
HU - Ungheria 12
IQ - Iraq 12
MA - Marocco 12
SA - Arabia Saudita 12
PT - Portogallo 11
GR - Grecia 10
PH - Filippine 10
AE - Emirati Arabi Uniti 9
BG - Bulgaria 8
EG - Egitto 8
LV - Lettonia 8
AZ - Azerbaigian 7
MD - Moldavia 7
PR - Porto Rico 7
PY - Paraguay 7
TW - Taiwan 7
A2 - ???statistics.table.value.countryCode.A2??? 6
CO - Colombia 6
NG - Nigeria 6
AL - Albania 5
KE - Kenya 5
SC - Seychelles 5
TH - Thailandia 5
UZ - Uzbekistan 5
DO - Repubblica Dominicana 4
JM - Giamaica 4
KG - Kirghizistan 4
KZ - Kazakistan 4
UG - Uganda 4
CR - Costa Rica 3
GE - Georgia 3
LU - Lussemburgo 3
PA - Panama 3
RW - Ruanda 3
SI - Slovenia 3
TN - Tunisia 3
UY - Uruguay 3
AM - Armenia 2
BO - Bolivia 2
DM - Dominica 2
DZ - Algeria 2
HN - Honduras 2
IS - Islanda 2
LK - Sri Lanka 2
QA - Qatar 2
AO - Angola 1
BH - Bahrain 1
BY - Bielorussia 1
CY - Cipro 1
Totale 38.452
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Città #
Warsaw 5.745
Fairfield 1.771
Ashburn 1.537
Singapore 1.041
Jacksonville 1.028
Woodbridge 1.004
Seattle 871
Houston 833
Wilmington 830
Moscow 779
Chandler 657
Cambridge 630
Ann Arbor 541
San Michele All'adige 483
Hangzhou 454
New York 403
Dallas 379
Buffalo 375
Dublin 364
Beijing 362
Los Angeles 337
Hong Kong 306
Olalla 252
San Mateo 252
Dearborn 243
Dong Ket 227
Boardman 215
Seoul 178
Munich 148
Council Bluffs 147
Hefei 147
Shanghai 139
Helsinki 134
Mülheim 126
Washington 85
London 78
Rovereto 78
Abidjan 76
Philadelphia 75
Milan 72
Guangzhou 71
Brussels 69
Redwood City 66
Mountain View 65
Mexico City 60
São Paulo 60
Zhengzhou 58
Brno 57
Tokyo 57
Bolzano 55
Falkenstein 54
Falls Church 54
Bologna 48
San Diego 48
Frankfurt am Main 47
Las Vegas 47
Trento 47
Ho Chi Minh City 46
Phoenix 43
Hanoi 42
Santa Clara 42
Montreal 40
Brooklyn 35
Kitzingen 35
Perth 34
Toronto 34
Johannesburg 33
Stockholm 33
Denver 32
Rome 31
Turin 29
Turku 29
Verona 29
Poplar 28
Nanjing 27
Nuremberg 26
Orem 26
Ottawa 26
Amsterdam 25
Atlanta 25
Xian 25
Mezzolombardo 24
Brisbane 23
Chicago 23
Assago 22
San Francisco 22
Chennai 18
Gainesville 18
Berlin 17
Lavis 17
Fort Lauderdale 16
Kunming 16
Studio City 16
Boston 15
Faisalabad 15
Florence 15
Prague 15
Düsseldorf 14
Miami 14
Vienna 14
Totale 25.474
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Nome #
The genome of the domesticated apple (Malus x domestica Borkh.) 732
A high quality draft consensus sequence of the genome of a heterozygous grapevine variety 581
On data analysis in PTR-TOF-MS: from raw spectra to data mining 494
A cost-effective strategy for marker assisted selection (MAS) in apple (M. pumila Mill.): the experience from the Fondazione Edmund Mach programme for resistance and quality traits 493
A combined sensory-instrumental tool for apple quality evaluation 461
Deciphering the genetic control of fruit texture in apple by multiple family-based analysis and genome-wide association 459
Target metabolite and gene transcription profiling during the development of superficial scald in apple (Malus x domestica Borkh) 446
Evaluation of SNP data from the Malus Infinium array identifies challenges for genetic analysis of complex genomes of polyploid origin 435
A multidisciplinary approach providing new insight into fruit flesh browning physiology in Apple (Malus x domestica Borkh.) 427
Genome-wide association study unravels the genetic control of the apple volatilome and its interplay with fruit texture 422
Detection of α-Farnesene and 6-Methyl-5-hepten-2-one involved in the development of apple superficial scald by PTR-ToF-MS 420
Texture profiling of blueberries (Vaccinium spp.) during fruit development, ripening and storage 419
LD estimation, analyses of diversity and domestication in apple 416
High-throughput genotyping and high-resolution phenotyping for comprehensive QTL mapping related to apple fruit crispness 415
A joint Laimburg – FEM molecular markers project for apple fruit quality traits using the Pedigree Based Analysis strategy 412
“Scald-Cold”: comprehensive dissection of the superficial scald in apple 409
Wide transcriptional investigation unravel novel insights of the on-tree maturation and postharvest ripening of ‘Abate Fetel’ pear fruit 404
Bridging pest and disease management and selection in berry germplasm and breeding programs at FEM 397
Apple fruit superficial scald resistance mediated by ethylene inhibition is associated with diverse metabolic processes 396
Analysis of linkage disequilibrium in apple 384
ASSIsT: an automatic SNP scoring tool for in- and outbreeding species 381
A pipeline for robust marker calling from Infinium SNP arrays for diploid crops 379
Towards high throughput phenotyping of the multisensory space of apple quality 379
Application of a new sensory-instrumental tool for the evaluation of promising apple genotypes 376
A candidate gene based approach validates Md-PG1 as the main responsible for a QTL impacting fruit texture in apple (Malus x domestica Borkh) 371
Multifaceted analyses disclose the role of fruit size and skin-russeting in the accumulation pattern of phenolic compounds in apple 370
The golden delicious apple genome sequencing project: progress and perspectives 364
MetaQTL analysis provides a compendium of genomic loci controlling fruit quality traits in apple 363
Il profilo di nuove selezioni di mela studiato attraverso un approccio combinato sensoriale-strumentale 361
Apple whole genome sequences: recent advances and new prospects 359
A sequence-anchored integrated genetic linkage map for apple, Malus X domestica Borkh 356
Genome investigation suggests MdSHN3, an APETALA2-domain transcription factor gene, to be a positive regulator of apple fruit cuticle formation and an inhibitor of russet development 356
The peach RGF/GLV signaling peptide pCTG134 is involved in a regulatory circuit that sustains auxin and ethylene actions 351
A 3D digitizing tool to determine fruit quality distribution within the canopy 351
Is the physiological maturity at harvest influencing nectarine flavour after cold storage? 350
Apple genome sequencing and post-genomic program at IASMA Research Center 346
Thinning via shading: the sensory quality of apples grown by a new technique 341
Candidate gene functional profiling during fruit development and ripening in apple 337
Untargeted metabolomics investigation of volatile compounds involved in the development of apple superficial scald by PTR-ToF–MS 335
Assessment of apple (Malus x domestica Borkh.) fruit texture by a combined acoustic-mechanical profiling strategy 334
Genetic dissection of fruit aroma in apple 334
Fruit quality variability within the tree canopy 331
Climacteric ripening of apple fruit is regulated by transcriptional circuits stimulated by cross-talks between ethylene and auxin 327
Classification and characterisation of apple cultivars and clones by rapid non-invasive PTR-ToF-MS analysis 327
LD estimation and analysis of diversity in apple 326
Double clustering of PTR-ToF-MS data enables the mapping of QTLs related to apple fruit volatilome 326
Sensory profiling of apple cultivars 324
A combined sensory-instrumental approach for apple texture profiling 323
A multifaceted investigation to unravel apple fruit texture physiology 321
Comparative analysis of polyphenol biosynthesis and accumulation patterns in different apple genotypes: size matters 321
Genomic approaches towards an efficient assisted breeding for fruit quality in apple 320
Comprehensive VOC profiling of an apple germplasm collection by PTR-ToF-MS 319
Texture dynamics during post-harvest cold storage ripening in apple (Malus x domestica Borkh.) 318
Sensory profiling of apple: methodological aspects, cultivar characterisation and postharvest changes 318
Dynamic volatile organic compound fingerprinting of apple fruit during processing 317
Using genome information to identify the regulation of fruit texture in apple 317
Functional allelic diversity of the apple alcohol acyl-transferase gene MdAAT1 associated with fruit ester volatile contents in apple cultivars 313
Is there room for improving the nutraceutical composition of apple? 312
Multidisciplinary approach provides novel insight about fruit flesh browning physiology in apple (Malus × domestica Borkh.) 311
Strawberry texture profiling: new parameters to phenotype it 309
PTR-ToF-MS and data mining methods: a new tool for fruit metabolomics 309
Use of homologous and heterologous gene expression profiling tools to characterize transcription dynamics during apple fruit maturation and ripening 307
QTL validation and stability for Volatile Organic Compounds (VOCs) in apple 306
Effects of light availability and training systems on apple fruit quality 302
PTR-MS as a new tool for fruit metabolomics 300
Validation of a functional molecular marker suitable for marker-assisted breeding for fruit texture in apple (Malus × domestica Borkh.) 299
PTR-TOF-MS analysis of flavour profiles: a new tool for classifying apple clones 299
Genetic diversity of the genus Malus and implications for linkage mapping with SNPs 298
Ethylene: absolute real-time high-sensitivity detection with PTR/SRI-MS: the example of fruits, leaves and bacteria 298
The value of texture in berries breeding 295
Interference with ethylene perception at receptor level sheds light on auxin and transcriptional circuits associated with climacteric ripening of apple fruit (Malus x domestica Borkh.) 295
MYB107 and MYB9 homologs regulate suberin deposition in angiosperms 293
Berries germplasm and breeding programs: pest and disease management while selecting 293
The interference of the ethylene perception system leads to a transcriptional re-programming involved in hormonal cross-talk and protection to superficial scald in apple 291
Development and test of 21 multiplex PCRs composed of SSRs spanning most of the apple genome 289
La qualità sensoriale della mela: un approccio combinato sensoriale-strumentale 289
Advanced phenomics, breeding and postharvest: a synergism to improve fruit quality 288
The influence of training system on apple fruit quality 286
Comprehensive QTL mapping survey dissects the complex fruit texture physiology in apple (Malus x domestica Borkh.) 284
Advances in QTL mapping for ethylene production in apple (Malus×domestica Borkh.) 284
Linkage disequilibrium analysis to enable more efficient gene and QTL mapping in apple 283
Candidate gene expression profiling reveals a time specific activation among different harvesting dates in ‘Golden Delicious’ and ‘Fuji’ apple cultivars 282
The Tomato MIXTA-like transcription factor coordinates fruit epidermis conical cell development and cuticular lipid biosynthesis and assembly 281
QTL analysis coupled with PTR-ToF-MS and candidate gene-based association mapping validate the role of Md-AAT1 as a major gene in the control of flavor in apple fruit 280
SCALD-COLD: joint Austrian-Italian consortium in Euregio project for comprehensive dissection of the superficial scald in apple 280
Epistatic fire blight resistance QTL alleles in the apple cultivar ‘Enterprise’ and selection X-6398 discovered and characterized through pedigree-informed analysis 277
PTR-ToF-MS: a novel, rapid, high sensitivity and non-invasive tool to monitor volatile compound release during fruit post-harvest storage: the case study of apple ripening 268
QTL dynamics for fruit firmness and softening around an ethylene-dependent polygalacturonase gene in apple (Malus x domestica Borkh.) 267
Mechanical investigation to assess the peel contribution in apple fruit 265
Development of a set of apple SSRS markers spanning the apple genome, genotyping of HiDRAS plant material and validation of genotypic data 264
Unravel the complexity of apple aroma by dynamic VOCs fingerprinting 260
Novel possibilities for marker-assisted breeding exploiting the apple genome 258
Absolute real-time non-destructive ethylene detection with SRI-MS and PTRMS: the example of fruits, leaves and bacteria 256
Ethylene-auxin crosstalk regulates postharvest fruit ripening process in apple 253
Nuovi strumenti per il miglioramento genetico del melo nell'era post-genomica 248
Comparative apple-tomato genomics to unravel the 1-MCP effect on apple maturation and ripening 242
Making the surface of fleshy fruit: biosynthesis, assembly and role of the cuticular layer 234
Relationships between apple texture and rheological parameters by means of multivariate analysis 234
Texture profiling for strawberry fruit development and ripening 231
Investigation of the Transcriptomic and Metabolic Changes Associated With Superficial Scald Physiology Impaired by Lovastatin and 1-methylcyclopropene in Pear Fruit (Cv. "Blanquilla") 224
Totale 33.688
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Categoria #
all - tutte 129.447
article - articoli 86.417
book - libri 0
conference - conferenze 42.152
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 878
Totale 258.894
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/20212.645 0 0 0 0 0 449 576 158 497 225 423 317
2021/20221.885 182 426 51 133 74 164 69 220 152 249 114 51
2022/20233.623 121 22 283 268 437 486 125 296 627 239 529 190
2023/20242.870 209 292 507 336 309 262 39 250 45 125 98 398
2024/20256.295 103 159 81 453 295 156 299 377 538 212 3.276 346
2025/20265.149 914 788 782 998 1.506 161 0 0 0 0 0 0
Totale 39.024