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Brigante, F.; Solovyev, P.; Bontempo, L. (2024). Novel characterization of plant-based beverages by 1D and 2D NMR. In: 51st National Congress on Magnetic Resonance, Firenze, Italy, 4-6 September 2024. handle: https://hdl.handle.net/10449/86498

Novel characterization of plant-based beverages by 1D and 2D NMR

Brigante, F.
Primo
;Solovyev, P.;Bontempo, L.
Ultimo
2024-01-01
Solution NMR
Small molecules
Biomolecules
Food
2024
Brigante, F.; Solovyev, P.; Bontempo, L. (2024). Novel characterization of plant-based beverages by 1D and 2D NMR. In: 51st National Congress on Magnetic Resonance, Firenze, Italy, 4-6 September 2024. handle: https://hdl.handle.net/10449/86498
4.02 Abstract in Atti di convegno
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/10449/86498
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