Solovyev, P.; Camin, F.; Perini, M.; Franceschi, P.; Bontempo, L. (2022). Discrimination of Italian grape musts using NMR metabolomics. In: Book of Abstracts of 10th International Symposium on Recent Advances in Food Analysis (RAFA 2022), Prague, Czech Republic, September 6-9, 2022. Prague: University of Chemistry and Technology: 134. ISBN: 9788075921383. handle: http://hdl.handle.net/10449/76715

Discrimination of Italian grape musts using NMR metabolomics

Solovyev, P.
Primo
;
Perini, M.;Franceschi, P.;Bontempo, L.
Ultimo
2022

Grape musts
NMR Spectroscopy
Food authentication
Metabolomics
9788075921383
Solovyev, P.; Camin, F.; Perini, M.; Franceschi, P.; Bontempo, L. (2022). Discrimination of Italian grape musts using NMR metabolomics. In: Book of Abstracts of 10th International Symposium on Recent Advances in Food Analysis (RAFA 2022), Prague, Czech Republic, September 6-9, 2022. Prague: University of Chemistry and Technology: 134. ISBN: 9788075921383. handle: http://hdl.handle.net/10449/76715
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