First evidence of the presence of S-cysteinylated and S-glutathionylated precursors in tannins
2013-01-01 Larcher, R.; Tonidandel, L.; Nicolini, G.; Fedrizzi, B.
Dissecting the tripartite interaction between Vitis vinifera, Plasmopara viticola and the biocontrol agent Trichoderma harzianum T39
2013-01-01 Palmieri, M.C.; Perazzolli, M.; Matafora, V.; Bachi, A.; Pertot, I.
Trichoderma harzianum T39 biocontrol activity against downy mildew: cytology of the direct and plant-mediated mechanisms
2013-01-01 Palmieri, M.C.; Perazzolli, M.; Pertot, I.
A rapid test to detect exo-chitinase activity for soil microorganisms using 4-methylumbelliferyl-N-acetyl-B-D-glucosaminide
2013-01-01 Pellegrini, A.; Asensio Herrero, N.; Pertot, I.
Use of Isotope Ratio Mass Spectrometry (IRMS) for the study of trophic interaction among pathogen and antagonists
2013-01-01 Pellegrini, A.; Corneo, P.E.; Camin, F.; Tosi, S.; Pertot, I.
Effects of elicitors, viticultural factors and enological practices on resveratrol and stilbenes in grapevine and wine
2012-01-01 Bavaresco, L.; Mattivi, F.; De Rosso, M.; Flamini, R.
Understanding the basis of diminished gene flow between hybridizing chromosome races of the house mouse
2013-01-01 Giménez, M.D.; White, T.A.; Hauffe, H.C.; Panithanarak, T.; Searle, J.B.
Daily MODIS land surface temperature data for the analysis of the heat requirements of grapevine varieties
2013-01-01 Zorer, R.; Rocchini, D.; Metz, M.; Delucchi, L.; Zottele, F.; Meggio, F.; Neteler, M.G.
Calculating landscape diversity with information-theory based indices: a GRASS GIS solution
2013-01-01 Rocchini, D.; Delucchi, L.; Bacaro, G.; Cavallini, P.; Feilhauer, H.; Foody, G.M.; He, K.S.; Nagendra, H.; Porta, C.; Ricotta, C.; Schmidtlein, S.; Spano, L.D.; Wegmann, M.; Neteler, M.G.
Optical and thermal applications in grapevine (Vitis vinifera L.) research: an overview and some novel approaches.
2012-01-01 Strever, A.E.; Bezuidenhout, D.; Zorer, R.; Moffat, T.; Hunter, J.J.
Challenges in global biodiversity conservation and solutions that cross sociology, politics, economics and ecology
2012-01-01 Hoban, S.; Vernesi, C.
Mycovirus effect on the endophytic establishment of the entomopathogenic fungus Tolypocladium cylindrosporum in tomato and bean plants
2013-01-01 Asensio Herrero, N.; Marquez, S.S.; Zabalgogeazcoa, I.
Antimicrobial activity of ozone: effectiveness against the main wine spoilage microorganisms and evaluation of impact on simple phenols in wine
2013-01-01 Guzzon, R.; Nardin, T.; Micheletti, O.; Nicolini, G.; Larcher, R.
Identification of ochratoxin A producing Aspergillus carbonarius and A. niger clade isolated from grapes using the loop-mediated isothermal amplification (LAMP) reaction
2013-01-01 Storari, M.; von Rohr, R.; Pertot, I.; Gessler, C.; Broggini, G.A.L.
Characterization of grapes cultivated in Sardinia: chemometric methods applied to the anthocyaninc fraction
1992-01-01 Castia, T.; Franco, M.A.; Mattivi, F.; Muggiolu, G.; Sferlazzo, G.; Versini, G.
A large-scale evaluation of computational protein function prediction
2013-01-01 Radivojac, P.; Clark, W.T.; Oron, T.R.; Schnoes, A.M.; Wittkop, T.; Sokolov, A.; Graim, K.; Funk, C.; Verspoor, K.; Ben Hur, A.; Pandey, G.; Yunes, J.M.; Talwalkar, A.S.; Repo, S.; Souza, M.L.; Piovesan, D.; Casadio, R.; Wang, Z.; Cheng, J.L.; Fang, H.; Goughl, J.; Koskinen, P.; Toronen, P.; Nokso Koivisto, J.; Holm, L.; Cozzetto, D.; Buchan, D.W.A.; Bryson, K.; Jones, D.T.; Limaye, B.; Inamdar, H.; Datta, A.; Manjari, S.K.; Joshi, R.; Chitale, M.; Kihara, D.; Lisewski, A.M.; Erdin, S.; Venner, E.; Lichtarge, O.; Rentzsch, R.; Yang, H.X.; Romero, A.E.; Bhat, P.; Paccanaro, A.; Hamp, T.; Kassner, R.; Seemayer, S.; Vicedo, E.; Schaefer, C.; Achten, D.; Auer, F.; Boehm, A.; Braun, T.; Hecht, M.; Heron, M.; Honigschmid, P.; Hopf, T.A.; Kaufmann, S.; Kiening, M.; Krompass, D.; Landerer, C.; Mahlich, Y.; Roos, M.; Bjorne, J.; Salakoski, T.; Wong, A.; Shatkay, H.; Gatzmann, F.; Sommer, I.; Wass, M.N.; Sternberg, M.J.E.; Skunca, N.; Supek, F.; Bosnjak, M.; Panov, P.; Dzeroski, S.; Smuc, T.; Kourmpetis, Y.A.I.; van Dijk, A.D.J.; ter Braak, C.J.F.; Zhou, Y.P.; Gong, Q.T.; Dong, X.R.; Tian, W.D.; Falda, M.; Fontana, P.; Lavezzo, E.; Di Camillo, B.; Toppo, S.; Lan, L.; Djuric, N.; Guo, Y.H.; Vucetic, S.; Bairoch, A.; Linial, M.; Babbitt, P.C.; Brenner, S.E.; Orengo, C.; Rost, B.; Mooney, S.D.; Friedberg, I.
Monitoring the effect of high pressure and transglutaminase treatment of milk on the evolution of flavour compounds during lactic acid fermentation using PTR-ToF-MS
2013-01-01 Tsevdou, M.; Soukoulis, C.; Cappellin, L.; Gasperi, F.; Taoukis, P.S.; Biasioli, F.
Tree species classification in boreal forests with hyperspectral data
2013-01-01 Dalponte, M.; Ørka, H.O.; Gobakken, T.; Gianelle, D.; Næsset, E.
Microorganismi, cibo e ambiente: un equilibrio da scoprire
2012-01-01 Cavalieri, D.; De Filippo, C.
Food neophobia and its relation with olfactory ability in common odour identification
2013-01-01 Dematte', M.L.; Endrizzi, I.; Biasioli, F.; Corollaro, M.L.; Pojer, N.; Zampini, M.; Aprea, E.; Gasperi, F.
| Data di pubblicazione | Titolo | Autore(i) | Tipo | File |
|---|---|---|---|---|
| 1-gen-2013 | First evidence of the presence of S-cysteinylated and S-glutathionylated precursors in tannins | Larcher, R.; Tonidandel, L.; Nicolini, G.; Fedrizzi, B. | Articolo in rivista | |
| 1-gen-2013 | Dissecting the tripartite interaction between Vitis vinifera, Plasmopara viticola and the biocontrol agent Trichoderma harzianum T39 | Palmieri, M.C.; Perazzolli, M.; Matafora, V.; Bachi, A.; Pertot, I. | Articolo in rivista | |
| 1-gen-2013 | Trichoderma harzianum T39 biocontrol activity against downy mildew: cytology of the direct and plant-mediated mechanisms | Palmieri, M.C.; Perazzolli, M.; Pertot, I. | Articolo in rivista | |
| 1-gen-2013 | A rapid test to detect exo-chitinase activity for soil microorganisms using 4-methylumbelliferyl-N-acetyl-B-D-glucosaminide | Pellegrini, A.; Asensio Herrero, N.; Pertot, I. | Articolo in rivista | |
| 1-gen-2013 | Use of Isotope Ratio Mass Spectrometry (IRMS) for the study of trophic interaction among pathogen and antagonists | Pellegrini, A.; Corneo, P.E.; Camin, F.; Tosi, S.; Pertot, I. | Articolo in rivista | |
| 1-gen-2012 | Effects of elicitors, viticultural factors and enological practices on resveratrol and stilbenes in grapevine and wine | Bavaresco, L.; Mattivi, F.; De Rosso, M.; Flamini, R. | Articolo in rivista | |
| 1-gen-2013 | Understanding the basis of diminished gene flow between hybridizing chromosome races of the house mouse | Giménez, M.D.; White, T.A.; Hauffe, H.C.; Panithanarak, T.; Searle, J.B. | Articolo in rivista | |
| 1-gen-2013 | Daily MODIS land surface temperature data for the analysis of the heat requirements of grapevine varieties | Zorer, R.; Rocchini, D.; Metz, M.; Delucchi, L.; Zottele, F.; Meggio, F.; Neteler, M.G. | Articolo in rivista | |
| 1-gen-2013 | Calculating landscape diversity with information-theory based indices: a GRASS GIS solution | Rocchini, D.; Delucchi, L.; Bacaro, G.; Cavallini, P.; Feilhauer, H.; Foody, G.M.; He, K.S.; Nagendra, H.; Porta, C.; Ricotta, C.; Schmidtlein, S.; Spano, L.D.; Wegmann, M.; Neteler, M.G. | Articolo in rivista | |
| 1-gen-2012 | Optical and thermal applications in grapevine (Vitis vinifera L.) research: an overview and some novel approaches. | Strever, A.E.; Bezuidenhout, D.; Zorer, R.; Moffat, T.; Hunter, J.J. | Articolo in rivista | |
| 1-gen-2012 | Challenges in global biodiversity conservation and solutions that cross sociology, politics, economics and ecology | Hoban, S.; Vernesi, C. | Articolo in rivista | |
| 1-gen-2013 | Mycovirus effect on the endophytic establishment of the entomopathogenic fungus Tolypocladium cylindrosporum in tomato and bean plants | Asensio Herrero, N.; Marquez, S.S.; Zabalgogeazcoa, I. | Articolo in rivista | |
| 1-gen-2013 | Antimicrobial activity of ozone: effectiveness against the main wine spoilage microorganisms and evaluation of impact on simple phenols in wine | Guzzon, R.; Nardin, T.; Micheletti, O.; Nicolini, G.; Larcher, R. | Articolo in rivista | |
| 1-gen-2013 | Identification of ochratoxin A producing Aspergillus carbonarius and A. niger clade isolated from grapes using the loop-mediated isothermal amplification (LAMP) reaction | Storari, M.; von Rohr, R.; Pertot, I.; Gessler, C.; Broggini, G.A.L. | Articolo in rivista | |
| 1-gen-1992 | Characterization of grapes cultivated in Sardinia: chemometric methods applied to the anthocyaninc fraction | Castia, T.; Franco, M.A.; Mattivi, F.; Muggiolu, G.; Sferlazzo, G.; Versini, G. | Articolo in rivista | |
| 1-gen-2013 | A large-scale evaluation of computational protein function prediction | Radivojac, P.; Clark, W.T.; Oron, T.R.; Schnoes, A.M.; Wittkop, T.; Sokolov, A.; Graim, K.; Funk, C.; Verspoor, K.; Ben Hur, A.; Pandey, G.; Yunes, J.M.; Talwalkar, A.S.; Repo, S.; Souza, M.L.; Piovesan, D.; Casadio, R.; Wang, Z.; Cheng, J.L.; Fang, H.; Goughl, J.; Koskinen, P.; Toronen, P.; Nokso Koivisto, J.; Holm, L.; Cozzetto, D.; Buchan, D.W.A.; Bryson, K.; Jones, D.T.; Limaye, B.; Inamdar, H.; Datta, A.; Manjari, S.K.; Joshi, R.; Chitale, M.; Kihara, D.; Lisewski, A.M.; Erdin, S.; Venner, E.; Lichtarge, O.; Rentzsch, R.; Yang, H.X.; Romero, A.E.; Bhat, P.; Paccanaro, A.; Hamp, T.; Kassner, R.; Seemayer, S.; Vicedo, E.; Schaefer, C.; Achten, D.; Auer, F.; Boehm, A.; Braun, T.; Hecht, M.; Heron, M.; Honigschmid, P.; Hopf, T.A.; Kaufmann, S.; Kiening, M.; Krompass, D.; Landerer, C.; Mahlich, Y.; Roos, M.; Bjorne, J.; Salakoski, T.; Wong, A.; Shatkay, H.; Gatzmann, F.; Sommer, I.; Wass, M.N.; Sternberg, M.J.E.; Skunca, N.; Supek, F.; Bosnjak, M.; Panov, P.; Dzeroski, S.; Smuc, T.; Kourmpetis, Y.A.I.; van Dijk, A.D.J.; ter Braak, C.J.F.; Zhou, Y.P.; Gong, Q.T.; Dong, X.R.; Tian, W.D.; Falda, M.; Fontana, P.; Lavezzo, E.; Di Camillo, B.; Toppo, S.; Lan, L.; Djuric, N.; Guo, Y.H.; Vucetic, S.; Bairoch, A.; Linial, M.; Babbitt, P.C.; Brenner, S.E.; Orengo, C.; Rost, B.; Mooney, S.D.; Friedberg, I. | Articolo in rivista | |
| 1-gen-2013 | Monitoring the effect of high pressure and transglutaminase treatment of milk on the evolution of flavour compounds during lactic acid fermentation using PTR-ToF-MS | Tsevdou, M.; Soukoulis, C.; Cappellin, L.; Gasperi, F.; Taoukis, P.S.; Biasioli, F. | Articolo in rivista | |
| 1-gen-2013 | Tree species classification in boreal forests with hyperspectral data | Dalponte, M.; Ørka, H.O.; Gobakken, T.; Gianelle, D.; Næsset, E. | Articolo in rivista | |
| 1-gen-2012 | Microorganismi, cibo e ambiente: un equilibrio da scoprire | Cavalieri, D.; De Filippo, C. | Articolo in rivista | |
| 1-gen-2013 | Food neophobia and its relation with olfactory ability in common odour identification | Dematte', M.L.; Endrizzi, I.; Biasioli, F.; Corollaro, M.L.; Pojer, N.; Zampini, M.; Aprea, E.; Gasperi, F. | Articolo in rivista |
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Scopri
Tipologia
- 1.01 Articolo in rivista6980
Data di pubblicazione
- In corso di stampa11
- 2020 - 20261983
- 2010 - 20192929
- 2000 - 20091635
- 1990 - 1999338
- 1980 - 198968
- 1972 - 197916
Editore
- Elsevier Science Limited152
- Wiley-Blackwell108
- Springer Science+Business Media B.V.52
- Public Library of Science42
- Oxford University Press31
- BioMed Central28
- Springer Berlin Heidelberg21
- CISBA16
- Taylor & Francis Group15
- Cambridge University Press13
Rivista
- TERRA TRENTINA653
- L'INFORMATORE AGRARIO292
- IOBC/WPRS BULLETIN234
- ACTA HORTICULTURAE104
- JOURNAL OF AGRICULTURAL AND FOOD ...93
- SCIENTIFIC REPORTS87
- PLOS ONE82
- L'APICOLTORE ITALIANO79
- VIGNEVINI66
- FOOD CHEMISTRY60
Settore disciplinare
- Settore BIO/07 - ECOLOGIA725
- Settore AGR/11 - ENTOMOLOGIA GENE...510
- Settore CHIM/10 - CHIMICA DEGLI A...508
- Settore AGR/12 - PATOLOGIA VEGETALE378
- Settore AGR/07 - GENETICA AGRARIA364
- Settore AGR/03 - ARBORICOLTURA GE...360
- Settore CHIM/01 - CHIMICA ANALITICA326
- Settore AGR/15 - SCIENZE E TECNOL...260
- Settore BIO/11 - BIOLOGIA MOLECOLARE134
- Settore VET/06 - PARASSITOLOGIA E...125
Keyword
- Climate change94
- Apple84
- Vitis vinifera80
- Grapevine78
- Metabolomics72
- Remote sensing69
- Biodiversity63
- Polyphenols61
- Wine61
- Biological control50
Lingua
- eng4230
- ita1627
- ger23
- fre15
- spa11
- por6
- per1
- slv1
- swe1
Accesso al fulltext
- open2672
- restricted1910
- no fulltext1807
- reserved569
- partially open20
- mixed2
Impact Factor
- si4001
- no2972