Volatile Organic Compound (VOC) emissions differed between resistant and susceptible grapevine genotypes following Plasmopara viticola infection. VOCs of resistant grapevines significantly inhibit downy mildew severity on leaf disk assays
Lazazzara, V.; Bueschl, C.; Parich, A.; Pertot, I.; Schuhmacher, R.; Perazzolli, M. (2018). Identification and functional characterisation of grapevine volatile organic compounds for the sustainable control of downy mildew. IOBC/WPRS BULLETIN, 135: 92-94. handle: http://hdl.handle.net/10449/50582
Identification and functional characterisation of grapevine volatile organic compounds for the sustainable control of downy mildew
Lazazzara, V.
Primo
;Pertot, I.;Perazzolli, M.Ultimo
2018-01-01
Abstract
Volatile Organic Compound (VOC) emissions differed between resistant and susceptible grapevine genotypes following Plasmopara viticola infection. VOCs of resistant grapevines significantly inhibit downy mildew severity on leaf disk assays
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