LAZAZZARA, VALENTINA
Biogenic volatile organic compounds in the grapevine response to pathogens, beneficial microorganisms, resistance inducers and abiotic factors
2022-01-01 Lazazzara, V.; Avesani, S.; Robatscher, P.; Oberhuber, M.; Pertot, I.; Schuhmacher, R.; Perazzolli, M.
Cellular regulations of grapevine resistance induced by Trichoderma spp.
2018-01-01 Perazzolli, M.; Lazazzara, V.; Palmieri, M.C.; Lenzi, L.; Pertot, I.
Detection, identification and functional characterisation of plant and microbial volatile organic compounds with inhibitory activity against two plant pathogens
2018-03-10 Lazazzara, V.
Downy mildew symptoms on grapevines can be reduced by volatile organic compounds of resistant genotypes
2018-01-01 Lazazzara, V.; Bueschl, C.; Parich, A.; Pertot, I.; Schuhmacher, R.; Perazzolli, M.
Emission of volatile sesquiterpenes and monoterpenes in grapevine genotypes following Plasmopara viticola inoculation in vitro
2015-01-01 Algarra Alarcon, A.; Lazazzara, V.; Cappellin, L.; Bianchedi, P.; Schuhmacher, R.; Wohlfahrt, G.; Pertot, I.; Biasioli, F.; Perazzolli, M.
Growth media affect the volatilome and antimicrobial activity against Phytophthora infestans in four Lysobacter type strains
2017-01-01 Lazazzara, V.; Perazzolli, M.; Pertot, I.; Biasioli, F.; Puopolo, G.; Cappellin, L.
Identification and activity testing of volatile organic compounds (VOCs) found in different grapevine genotypes in response to downy mildew infection
2017-01-01 Lazazzara, V.; Bueschl, C.; Parich, A.; Pertot, I.; Schuhmacher, R.; Perazzolli, M.
Identification and functional characterisation of grapevine volatile organic compounds for the sustainable control of downy mildew
2018-01-01 Lazazzara, V.; Bueschl, C.; Parich, A.; Pertot, I.; Schuhmacher, R.; Perazzolli, M.
Identification and functional characterization of grapevine volatile organic compounds for the sustainable control of downy mildew
2017-01-01 Lazazzara, V.; Bueschl, C.; Parich, A.; Pertot, I.; Schuhmacher, R.; Perazzolli, M.
Identification by HS-SPME/GC-MS and activity testing of Trichoderma spp. volatile organic compounds against grapevine downy mildew
2019-01-01 Lazazzara, V.; Vicelli, B.; Bueschl, C.; Parich, A.; Pertot, I.; Schuhmacher, R.; Perazzolli, M.
Identification of metabolites involved in the cold stress tolerance promoted by psychrotolerant bacteria in plants
2021-01-01 Licciardello, G.; Vicelli, B.; Lazazzara, V.; Schuhmacher, R.; Perazzolli, M.
Identification of Trichoderma spp. volatile organic compounds (VOCs) by HS-SPME/GC-MS analysis
2020-01-01 Lazazzara, V.; Vicelli, B.; Bueschl, C.; Parich, A.; Pertot, I.; Schuhmacher, R.; Perazzolli, M.
Identification of volatile organic compounds emitted by different grapevine genotypes in response to downy mildew infection
2016-01-01 Lazazzara, V.; Bueschl, C.; Parich, A.; Pertot, I.; Schuhmacher, R.; Perazzolli, M.
Identification of volatile organic compounds in different grapevine genotypes after inoculation with Plasmopara viticola
2015-01-01 Lazazzara, V.; Bueschl, C.; Parich, A.; Simader, A.; Pertot, I.; Schuhmacher, R.; Perazzolli, M.
Metabolomic approach for understanding grapevine communication mediated by volatile organic compounds
2021-01-01 Lazazzara, V.; Avesani, S.; Oberhuber, M.; Robatscher, P.; Perazzolli, M.
Modeling malic acid dynamics to ensure quality, aroma and freshness of Pinot blanc wines in South Tyrol (Italy)
2021-01-01 Michelini, S.; Tomada, S.; Kadison, A.; Pichler, F.; Hinz, F.; Zejfart, M.; Iannone, F.; Lazazzara, V.; Sanoll, C.; Robatscher, P.; Pedri, U.; Haas, F.
Proceedings of the 9th MS J day 2021
2021-01-01 Fanti, F.; Pascale, R.; Lazazzara, V.; Ventura, G.; Vincenti, F.
Proceedings of the Merck Young Chemists' Symposium 2021
2021-01-01 Annunziato, G.; Atzori, M.; Bonfio, C.; Cinti, S.; Coppola, B.; Da Pian, M.; Imparato, C.; Lazazzara, V.; Lenci, E.; Malara, A.; Morselli, D.; Paone, E.; Ponte, F.; Rebeccani, S.; Rivoira, L.; Schlich, M.
Proceedings of the Merck Young Chemists’ Symposium XIX edition
2019-01-01 Annunziato, G.; Atzori, M.; Bella, F.; Bonfio, C.; Cinti, S.; Da Pian, M.; Lazazzara, V.; Lenci, E.; Paone, E.; Ponte, F.; Rivoira, L.; Schlich, M.; Triggiani, L.
Profiling of volatile sesquiterpenes and monoterpenes in grapevine genotypes after Plasmopara viticola inoculation by PTR-ToF-MS analysis
2015-01-01 Algarra Alarcon, A.; Lazazzara, V.; Cappellin, L.; Bianchedi, P.; Wohlfahrt, G.; Pertot, I.; Biasioli, F.; Perazzolli, M.
Data di pubblicazione | Titolo | Autore(i) | Tipo | File |
---|---|---|---|---|
1-gen-2022 | Biogenic volatile organic compounds in the grapevine response to pathogens, beneficial microorganisms, resistance inducers and abiotic factors | Lazazzara, V.; Avesani, S.; Robatscher, P.; Oberhuber, M.; Pertot, I.; Schuhmacher, R.; Perazzolli, M. | Recensione in rivista | |
1-gen-2018 | Cellular regulations of grapevine resistance induced by Trichoderma spp. | Perazzolli, M.; Lazazzara, V.; Palmieri, M.C.; Lenzi, L.; Pertot, I. | Articolo in rivista | |
10-mar-2018 | Detection, identification and functional characterisation of plant and microbial volatile organic compounds with inhibitory activity against two plant pathogens | Lazazzara, V. | Doctoral Thesis | |
1-gen-2018 | Downy mildew symptoms on grapevines can be reduced by volatile organic compounds of resistant genotypes | Lazazzara, V.; Bueschl, C.; Parich, A.; Pertot, I.; Schuhmacher, R.; Perazzolli, M. | Articolo in rivista | |
1-gen-2015 | Emission of volatile sesquiterpenes and monoterpenes in grapevine genotypes following Plasmopara viticola inoculation in vitro | Algarra Alarcon, A.; Lazazzara, V.; Cappellin, L.; Bianchedi, P.; Schuhmacher, R.; Wohlfahrt, G.; Pertot, I.; Biasioli, F.; Perazzolli, M. | Articolo in rivista | |
1-gen-2017 | Growth media affect the volatilome and antimicrobial activity against Phytophthora infestans in four Lysobacter type strains | Lazazzara, V.; Perazzolli, M.; Pertot, I.; Biasioli, F.; Puopolo, G.; Cappellin, L. | Articolo in rivista | |
1-gen-2017 | Identification and activity testing of volatile organic compounds (VOCs) found in different grapevine genotypes in response to downy mildew infection | Lazazzara, V.; Bueschl, C.; Parich, A.; Pertot, I.; Schuhmacher, R.; Perazzolli, M. | Abstract in Atti di convegno | |
1-gen-2018 | Identification and functional characterisation of grapevine volatile organic compounds for the sustainable control of downy mildew | Lazazzara, V.; Bueschl, C.; Parich, A.; Pertot, I.; Schuhmacher, R.; Perazzolli, M. | Articolo in rivista | |
1-gen-2017 | Identification and functional characterization of grapevine volatile organic compounds for the sustainable control of downy mildew | Lazazzara, V.; Bueschl, C.; Parich, A.; Pertot, I.; Schuhmacher, R.; Perazzolli, M. | Contributo in Atti di convegno | |
1-gen-2019 | Identification by HS-SPME/GC-MS and activity testing of Trichoderma spp. volatile organic compounds against grapevine downy mildew | Lazazzara, V.; Vicelli, B.; Bueschl, C.; Parich, A.; Pertot, I.; Schuhmacher, R.; Perazzolli, M. | Abstract in Atti di convegno | |
1-gen-2021 | Identification of metabolites involved in the cold stress tolerance promoted by psychrotolerant bacteria in plants | Licciardello, G.; Vicelli, B.; Lazazzara, V.; Schuhmacher, R.; Perazzolli, M. | Abstract in Atti di convegno | |
1-gen-2020 | Identification of Trichoderma spp. volatile organic compounds (VOCs) by HS-SPME/GC-MS analysis | Lazazzara, V.; Vicelli, B.; Bueschl, C.; Parich, A.; Pertot, I.; Schuhmacher, R.; Perazzolli, M. | Abstract in Atti di convegno | |
1-gen-2016 | Identification of volatile organic compounds emitted by different grapevine genotypes in response to downy mildew infection | Lazazzara, V.; Bueschl, C.; Parich, A.; Pertot, I.; Schuhmacher, R.; Perazzolli, M. | Abstract in Atti di convegno | |
1-gen-2015 | Identification of volatile organic compounds in different grapevine genotypes after inoculation with Plasmopara viticola | Lazazzara, V.; Bueschl, C.; Parich, A.; Simader, A.; Pertot, I.; Schuhmacher, R.; Perazzolli, M. | Poster | |
1-gen-2021 | Metabolomic approach for understanding grapevine communication mediated by volatile organic compounds | Lazazzara, V.; Avesani, S.; Oberhuber, M.; Robatscher, P.; Perazzolli, M. | Abstract in Atti di convegno | |
1-gen-2021 | Modeling malic acid dynamics to ensure quality, aroma and freshness of Pinot blanc wines in South Tyrol (Italy) | Michelini, S.; Tomada, S.; Kadison, A.; Pichler, F.; Hinz, F.; Zejfart, M.; Iannone, F.; Lazazzara, V.; Sanoll, C.; Robatscher, P.; Pedri, U.; Haas, F. | Articolo in rivista | |
1-gen-2021 | Proceedings of the 9th MS J day 2021 | Fanti, F.; Pascale, R.; Lazazzara, V.; Ventura, G.; Vincenti, F. | Curatela | |
1-gen-2021 | Proceedings of the Merck Young Chemists' Symposium 2021 | Annunziato, G.; Atzori, M.; Bonfio, C.; Cinti, S.; Coppola, B.; Da Pian, M.; Imparato, C.; Lazazzara, V.; Lenci, E.; Malara, A.; Morselli, D.; Paone, E.; Ponte, F.; Rebeccani, S.; Rivoira, L.; Schlich, M. | Curatela | |
1-gen-2019 | Proceedings of the Merck Young Chemists’ Symposium XIX edition | Annunziato, G.; Atzori, M.; Bella, F.; Bonfio, C.; Cinti, S.; Da Pian, M.; Lazazzara, V.; Lenci, E.; Paone, E.; Ponte, F.; Rivoira, L.; Schlich, M.; Triggiani, L. | Curatela | |
1-gen-2015 | Profiling of volatile sesquiterpenes and monoterpenes in grapevine genotypes after Plasmopara viticola inoculation by PTR-ToF-MS analysis | Algarra Alarcon, A.; Lazazzara, V.; Cappellin, L.; Bianchedi, P.; Wohlfahrt, G.; Pertot, I.; Biasioli, F.; Perazzolli, M. | Poster |