Santato, A.; Bertoldi, D.; Perini, M.; Camin, F.; Rossmann, A.; Larcher, R. (2011). Stable isotope and multielement composition of coffee beans from different geographic origin. In: 2nd MS food day: October 19-21 2011 University of Trieste: 113-114. url: http://www.soc.chim.it/divisioni/SdM/2MS-FoodDay handle: http://hdl.handle.net/10449/20470
Citation: | Santato, A.; Bertoldi, D.; Perini, M.; Camin, F.; Rossmann, A.; Larcher, R. (2011). Stable isotope and multielement composition of coffee beans from different geographic origin. In: 2nd MS food day: October 19-21 2011 University of Trieste: 113-114. url: http://www.soc.chim.it/divisioni/SdM/2MS-FoodDay handle: http://hdl.handle.net/10449/20470 |
Internal authors: | |
Organization unit: | EX-Experimentation Department # CTT-(2011/2011) Food Quality and Nutrition Department # CRI_2011-JAN2016 |
Authors: | Santato, A.; Bertoldi, D.; Perini, M.; Camin, F.; Rossmann, A.; Larcher, R. |
Title: | Stable isotope and multielement composition of coffee beans from different geographic origin |
Issue Date: | 2011 |
Language: | English |
URL: | http://www.soc.chim.it/divisioni/SdM/2MS-FoodDay |
Appears in Collections: | 03 - Conference object |
Files in This Item:
File | Description | Type | License | |
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2011 2MS-FoodDay Santato 113.pdf | N/A | Tutti i diritti riservati (All rights reserved) | Open AccessView/Open |
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