CINECA IRIS Institutional Research Information System

BUSATTO, NICOLA
 Distribuzione geografica
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Continente #
NA - Nord America 4.513
EU - Europa 3.656
AS - Asia 1.946
SA - Sud America 265
AF - Africa 84
OC - Oceania 20
Unknown Continent - ???statistics.table.value.continent.Unknown Continent??? 11
Totale 10.495
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Nazione #
US - Stati Uniti d'America 4.391
RU - Federazione Russa 1.284
SG - Singapore 950
PL - Polonia 614
IT - Italia 612
CN - Cina 435
DE - Germania 347
BR - Brasile 202
HK - Hong Kong 159
VN - Vietnam 153
GB - Regno Unito 127
UA - Ucraina 107
IE - Irlanda 87
FI - Finlandia 86
SE - Svezia 82
FR - Francia 75
CA - Canada 57
KR - Corea 56
MX - Messico 52
AT - Austria 37
IN - India 36
NL - Olanda 34
JP - Giappone 33
BE - Belgio 30
CZ - Repubblica Ceca 27
ZA - Sudafrica 26
CI - Costa d'Avorio 24
AR - Argentina 23
ES - Italia 22
IR - Iran 21
EE - Estonia 19
AU - Australia 16
ID - Indonesia 16
BD - Bangladesh 12
LT - Lituania 11
TR - Turchia 11
EU - Europa 10
NO - Norvegia 10
EC - Ecuador 9
IL - Israele 9
IQ - Iraq 9
MU - Mauritius 8
CL - Cile 7
RO - Romania 7
SI - Slovenia 7
TW - Taiwan 7
AE - Emirati Arabi Uniti 6
MA - Marocco 6
PY - Paraguay 6
SA - Arabia Saudita 6
CH - Svizzera 5
CO - Colombia 5
DK - Danimarca 5
GR - Grecia 5
SC - Seychelles 5
VE - Venezuela 5
EG - Egitto 4
NZ - Nuova Zelanda 4
AZ - Azerbaigian 3
BG - Bulgaria 3
DO - Repubblica Dominicana 3
HU - Ungheria 3
JM - Giamaica 3
LV - Lettonia 3
MY - Malesia 3
PE - Perù 3
PK - Pakistan 3
UY - Uruguay 3
BO - Bolivia 2
DZ - Algeria 2
GE - Georgia 2
HN - Honduras 2
HR - Croazia 2
JO - Giordania 2
PH - Filippine 2
SY - Repubblica araba siriana 2
TH - Thailandia 2
UZ - Uzbekistan 2
A2 - ???statistics.table.value.countryCode.A2??? 1
AL - Albania 1
AM - Armenia 1
BW - Botswana 1
DM - Dominica 1
GA - Gabon 1
GH - Ghana 1
GT - Guatemala 1
IS - Islanda 1
KE - Kenya 1
KG - Kirghizistan 1
KH - Cambogia 1
LA - Repubblica Popolare Democratica del Laos 1
LI - Liechtenstein 1
LK - Sri Lanka 1
LU - Lussemburgo 1
MG - Madagascar 1
NI - Nicaragua 1
NP - Nepal 1
PA - Panama 1
PT - Portogallo 1
SN - Senegal 1
Totale 10.491
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Città #
Warsaw 607
Ashburn 592
Singapore 444
Dallas 395
Fairfield 383
Moscow 291
Houston 220
Woodbridge 198
Seattle 193
Jacksonville 158
Wilmington 158
Hong Kong 155
Cambridge 148
Chandler 131
New York 131
Los Angeles 113
San Michele All'adige 113
Ann Arbor 104
Beijing 90
Dublin 85
Boardman 69
Munich 68
Milan 55
Olalla 54
Hefei 53
Seoul 53
Trento 52
Helsinki 49
San Mateo 48
Shanghai 46
Falkenstein 44
Buffalo 41
Assago 40
Rovereto 40
Council Bluffs 36
Dong Ket 36
Mexico City 33
Dearborn 31
Ho Chi Minh City 31
Hanoi 29
London 28
São Paulo 28
Mülheim 27
Turku 27
Frankfurt am Main 25
Mezzolombardo 25
Montreal 25
Abidjan 24
Guangzhou 24
Santa Clara 24
Tokyo 24
Washington 24
Toronto 22
Johannesburg 20
Lavis 20
Bolzano 19
Mountain View 19
Brussels 18
Brno 17
Hangzhou 17
Phoenix 17
Amsterdam 16
Fort Lauderdale 16
Las Vegas 16
Philadelphia 16
Poplar 16
Stockholm 16
Studio City 16
Atlanta 15
Cles 14
Orem 14
Verona 14
Denver 13
San Diego 13
Chennai 12
Nuremberg 12
Redwood City 11
Rome 11
Bologna 10
Boston 10
Chicago 10
Padova 10
Brooklyn 9
Lappeenranta 9
Manchester 9
Ankara 8
Düsseldorf 8
Belo Horizonte 7
Biên Hòa 7
Elk Grove Village 7
Falls Church 7
Piacenza 7
Brisbane 6
Buenos Aires 6
Hải Dương 6
Kinel' 6
Miami 6
Noale 6
San Francisco 6
Zhengzhou 6
Totale 6.498
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Nome #
Deciphering the genetic control of fruit texture in apple by multiple family-based analysis and genome-wide association 460
Target metabolite and gene transcription profiling during the development of superficial scald in apple (Malus x domestica Borkh) 446
Detection of α-Farnesene and 6-Methyl-5-hepten-2-one involved in the development of apple superficial scald by PTR-ToF-MS 421
“Scald-Cold”: comprehensive dissection of the superficial scald in apple 409
Wide transcriptional investigation unravel novel insights of the on-tree maturation and postharvest ripening of ‘Abate Fetel’ pear fruit 404
Apple fruit superficial scald resistance mediated by ethylene inhibition is associated with diverse metabolic processes 397
Multifaceted analyses disclose the role of fruit size and skin-russeting in the accumulation pattern of phenolic compounds in apple 371
The peach RGF/GLV signaling peptide pCTG134 is involved in a regulatory circuit that sustains auxin and ethylene actions 351
Is the physiological maturity at harvest influencing nectarine flavour after cold storage? 350
Untargeted metabolomics investigation of volatile compounds involved in the development of apple superficial scald by PTR-ToF–MS 335
Climacteric ripening of apple fruit is regulated by transcriptional circuits stimulated by cross-talks between ethylene and auxin 328
Comparative analysis of polyphenol biosynthesis and accumulation patterns in different apple genotypes: size matters 321
The interference of the ethylene perception system leads to a transcriptional re-programming involved in hormonal cross-talk and protection to superficial scald in apple 291
Candidate gene expression profiling reveals a time specific activation among different harvesting dates in ‘Golden Delicious’ and ‘Fuji’ apple cultivars 282
QTL analysis coupled with PTR-ToF-MS and candidate gene-based association mapping validate the role of Md-AAT1 as a major gene in the control of flavor in apple fruit 281
SCALD-COLD: joint Austrian-Italian consortium in Euregio project for comprehensive dissection of the superficial scald in apple 281
Ethylene-auxin crosstalk regulates postharvest fruit ripening process in apple 253
Piriformospora indica-primed transcriptional reprogramming induces defense response against early blight in tomato 238
Caratterizzazione metabolica di una collezione interspecifica di germoplasma di melo 227
Investigation of the Transcriptomic and Metabolic Changes Associated With Superficial Scald Physiology Impaired by Lovastatin and 1-methylcyclopropene in Pear Fruit (Cv. "Blanquilla") 224
Molecular and biochemical differences underlying the efficacy of lovastatin in preventing the onset of superficial scald in a susceptible and resistant Pyrus communis L. cultivar 204
A multidisciplinary approach reveals new aspects of superficial scald aetiology and cold resistance mechanism in ‘Granny Smith’ apples 200
More ripe, higher the quality: is it true also for “Abbé Fétel” pear fruit? 194
Auxin is part of the regulatory circuit that sustains the ripening initiation in apple fruit 191
Comparative transcriptome and metabolite survey reveal key pathways involved in the control of the chilling injury disorder superficial scald in two apple cultivars, 'Granny Smith' and 'Ladina' 185
Transcriptome and metabolic survey disclose the mode of action of static and dynamic low oxygen postharvest storage strategies to prevent the onset of superficial scald disorder in fruit of ‘Granny Smith’ apple cultivar 182
Genetic dissection of the volatilome-fruit texture interplay in apple 181
Physiological and molecular characterization of the late ripening stages in Mangifera indica cv Keitt 180
Genome wide association studies and whole transcriptomic survey decipher the fruit texture regulation in apple towards the selection of novel superior accessions 170
Primary and secondary metabolites profiling in an interspecific apple germplasm collection 167
Comparative investigation of superficial scald disorder in ‘Granny Smith’ and ‘Ladina’ apple varieties 163
Beyond the surface: investigating the molecular mechanisms underlying superficial scald in two apple cultivars 157
The effect of static and dynamic low oxygen regimes during postharvest storage on ‘Granny Smith’ apple is disclosed by transcriptome and metabolic surveys 153
Ten years of research on superficial scald in apples: elucidating the link between ethylene, cold tolerance, and gene regulation 152
The interference of the ethylene perception machinery leads to a re-programming of the fruit quality-related transcriptome and induces a cross-talk circuit with auxin in apple 145
System genetics approach disclosed the genetic architecture of the chilling injury disorder superficial scald in apple 145
Candidate gene transcriptional signature unravels the reprogramming occurring in the peel of apple fruit of ‘Granny smith’ during postharvest storage 144
A multifaced approach sheds light on the molecular details underlaying the mechanism preventing enzymatic browning in ‘Majda’ apple cultivar (Malus domestica Borkh.) 143
Ripening behavior in red flesh ‘Kissabel®’ apple fruit during postharvest 130
Editorial: Phenylpropanoid biosynthesis in plants 127
Comparative analysis of antioxidant activity and capacity in apple varieties: Insights from stopped flow DPPH• kinetics, mass spectrometry and electrochemistry 113
Metabolic and transcriptional exploration of the flesh fruit non-browning phenomenon in Majda’ apple cultivar (Malus domestica) 107
Transcriptome and metabolic analysis reveal the impact of static and dynamic low oxygen regimes on postharvest storage of ‘Granny Smith’ apples 103
Transcriptomic investigation of superficial scald onset in ‘Granny Smith’ and ‘Ladina’ apple cultivars during different postharvest storage techniques 102
Molecular regulation of apple and grape ripening: exploring common and distinct transcriptional aspects of representative climacteric and non-climacteric fruits 98
Fruit development and ripening: a molecular and physiological view modulating and enhancing fruit quality 97
Unveiling the molecular mechanisms behind non-browning phenotype in the apple cultivar 'Majda' (Malus domestica Borkh.) by a comprehensive investigation. 95
Candidate genes transcriptional study in ‘Granny Smith’ apples in response to prolonged storage at different conservation strategies 94
Comparative analysis of Granny Smith and Ladina apple cultivars in relation to the onset of the postharvest disorder superficial scald 81
Totale 10.873
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Categoria #
all - tutte 37.408
article - articoli 30.521
book - libri 0
conference - conferenze 6.887
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 74.816
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021529 0 0 0 0 0 89 121 33 102 55 76 53
2021/2022448 52 68 21 33 9 61 16 51 37 65 25 10
2022/2023820 23 2 56 53 105 109 35 61 132 52 121 71
2023/20241.084 100 77 169 115 86 57 33 228 23 50 29 117
2024/20252.676 30 59 65 138 150 60 141 126 239 100 1.332 236
2025/20262.705 395 398 588 576 675 73 0 0 0 0 0 0
Totale 10.873