ULASZEWSKA, MARIA MALGORZATA
ULASZEWSKA, MARIA MALGORZATA
CRI [2011-01 - 2021-12]: DEPARTMENT OF FOOD QUALITY AND NUTRITION
A dietary intervention of bioactive enriched foods aimed at adults at risk of metabolic syndrome: protocol and results from PATHWAY-27 pilot study
2019-01-01 Bub, A.; Malpuech Brugére, C.; Orfila, C.; Amat, J.; Arianna, A.; Blot, A.; Di Nunzio, M.; Holmes, M.; Kertesz, Z.; Marshall, L.; Nemeth, I.; Ricciardiello, L.; Seifert, S.; Sutulic, S.; Ulaszewska, M.; Bordoni, A.
A new chemical library of food compounds and food-derived metabolites developed in FOODBALL
2015-01-01 Manach, C.; Weinert, C.; Pujos-Guillot, E.; Ulaszewska, M.; Dragsted, L.; Giacomoni, F.; Scalbert, A.; Kulling, S.; Wishart, D.
Application of MS-based metabolomics to investigate biomarkers of apple consumption resulting from microbiota and host metabolism interactions
2023-01-01 Mattivi, F.; Ulaszewska, M.
Assessment of diet-related GHG emissions using the environmental hourglass approach for the Mediterranean and new Nordic diets
2017-01-01 Ulaszewska, M.M.; Luzzani, G.; Pignatelli, S.; Capri, E.
Biomarkers of food intake for nuts and vegetable oils: an extensive literature search
2019-01-01 Garcia-Aloy, M.; Hulshof, P.; Estruel-Amades, S.; Ostè, M.; Lankinen, M.; Geleijnse, J.; De Goede, J.; Ulaszewska, M.; Mattivi, F.; Bakker, S.; Schwab, U.; Andres-Lacueva, C.
Biomarkers of intake for tropical fruits
2020-01-01 Vázquez Manjarrez, N.; Ulaszewska, M.; Garcia Aloy, M.; Mattivi, F.; Praticò, G.; Dragsted, L.O.; Manach, C.
Can 2 apples a day decrease cholesterol and modulate the gut microbiome in mildly hypercholesterolaemic subjects?
2016-01-01 Koutsos, A.; Ulaszewska, M.M.; Fava, F.; Stanstrup, J.; Trost, K.; Mariani, L.; Galvin, A.; Braune, T.; Mattivi, F.; Lovegrove, J.; Tuohy, K.M.
Comparison of chemometric strategies for potential exposure marker discovery and false-positive reduction in untargeted metabolomics: application to the serum analysis by LC-HRMS after intake of Vaccinium fruit supplements
2022-01-01 Renai, L.; Ancillotti, C.; Ulaszewska, M.; Garcia-Aloy, M.; Mattivi, F.; Bartoletti, R.; Del Bubba, M.
Data sharing in PredRet for accurate prediction of retention time: application to plant food bioactive compounds
2021-01-01 Yanwen Low, D.; Micheau, P.; Mikael Koistinen, V.; Hanhineva, K.; Abrankó, L.; Rodriguez-Mateos, A.; Bento da Silva, A.; van Poucke, C.; Almeida, C.; Andres-Lacueva, C.; Rai, D.K.; Capanoglu, E.; Tomás Barberán, F.A.; Mattivi, F.; Schmidt, G.; Gürdeniz, G.; Valentová, K.; Bresciani, L.; Petrásková, L.; Ove Dragsted, L.; Philo, M.; Ulaszewska, M.; Mena, P.; González-Domínguez, R.; Garcia-Villalba, R.; Kamiloglu, S.; de Pascual-Teresa, S.; Durand, S.; Wiczkowski, W.; Rosário Bronze, M.; Stanstrup, J.; Manach, C.
Discovery and validation of banana intake biomarkers using untargeted metabolomics in human intervention and cross-sectional studies
2019-01-01 Vázquez-Manjarrez, N.; Weinert, C.H.; Ulaszewska, M.; Mack, C.I.; Micheau, P.; Pétéra, M.; Durand, S.; Pujos-Guillot, E.; Egert, B.; Mattivi, F.; Bub, A.; Dragsted, L.O.; Kulling, S.E.; Manach, C.
Discovery of intake biomarkers of lentils, chickpeas, and white beans by untargeted LC-MS metabolomics in serum and urine
2020-01-01 Garcia Aloy, M.; Ulaszewska, M.; Franceschi, P.; Estruel Amades, S.; Weinert, C.H.; Tor Roca, A.; Urpi Sarda, M.; Mattivi, F.; Andres Lacueva, C.
Evaluation of different HR-LC MS/MS methods and post-acquisition data interpretation for the reliable identification of plant metabolites in human urine
2013-01-01 Trost, K.; Ulaszewska, M.M.; Mattivi, F.
Evolution of gut microbiota composition from birth to 24 weeks in the INFANTMET Cohort
2017-01-01 Hill, C.J.; Lynch, D.B.; Murphy, K.; Ulaszewska, M.M.; Jeffery, I.B.; O’Shea, C.A.; Watkins, C.; Dempsey, E.; Mattivi, F.; Tuohy, K.M.; Ross, R.P.; Ryan, C.A.; O’ Toole, P.W.; Stanton, C.
Food intake biomarkers for apple, pear and stone fruit
2018-01-01 Ulaszewska, M.; Vazquez-Manjarrez, N.; Garcia-Aloy, M.; Llorach, R.; Mattivi, F.; Dragsted, L.; Praticò, G.; Manach, C.
Food intake biomarkers for berries and grapes
2020-01-01 Ulaszewska, M.; Garcia Aloy, M.; Vázquez-Manjarrez, N.; Soria-Florido, M.T.; Llorach, R.; Mattivi, F.; Manach, C.
FoodComEx, a new chemical library for rare food-derived compounds
2015-01-01 Weinert, C.; Ulaszewska, M.; Pujos-Guillot, E.; Sajed, T.; Vazquez-Fresno, R.; Remus Rosana, A.; Mattivi, F.; Giacomini, F.; Urpi-Sarda, M.; Andres-Lacueva, C.; Kulling, S.; Wishart, D.; Manach, C.
FoodComEx, a new chemical library useful for the polyphenol community
2015-01-01 Manach, C.; Weinert, C.; Pujos-Guillot, E.; Ulaszewska, M.; Giacomini, F.; Mattivi, F.; Urpi-Sarda, M.; Andres-Lacueva, C.; Kulling, S.; Dragsted, L.; Wishart, D.
FoodComEx: a new chemical library for food compounds and their metabolites
2015-01-01 Wishart, D.; Weiner, C.; Pujos Guillot, E.; Ulaszewska, M.M.; Giacomoni, F.; Mattivi, F.; Urpi Sarda, M.; Andres Lacueva, C.; Kulling, S.E.; Dragsted, L.O.; Manach, C.
Host: microbiome co-metabolic processing of dietary polyphenols – a cross-over study with different doses of apple polyphenols in healthy subjects
2017-01-01 Ulaszewska, M.M.
Host: microbiome co-metabolic processing of dietary polyphenols: an acute, single blinded, cross-over study with different doses of apple polyphenols in healthy subjects
2016-01-01 Ulaszewska, M.M.; Trost, K.; Stanstrup, J.; Albanese, D.; de Filippo, C.; Tuohy, K.M.; Natella, F.; Scaccini, C.; Mattivi, F.
| Data di pubblicazione | Titolo | Autore(i) | Tipo | File |
|---|---|---|---|---|
| 1-gen-2019 | A dietary intervention of bioactive enriched foods aimed at adults at risk of metabolic syndrome: protocol and results from PATHWAY-27 pilot study | Bub, A.; Malpuech Brugére, C.; Orfila, C.; Amat, J.; Arianna, A.; Blot, A.; Di Nunzio, M.; Holmes, M.; Kertesz, Z.; Marshall, L.; Nemeth, I.; Ricciardiello, L.; Seifert, S.; Sutulic, S.; Ulaszewska, M.; Bordoni, A. | Articolo in rivista | |
| 1-gen-2015 | A new chemical library of food compounds and food-derived metabolites developed in FOODBALL | Manach, C.; Weinert, C.; Pujos-Guillot, E.; Ulaszewska, M.; Dragsted, L.; Giacomoni, F.; Scalbert, A.; Kulling, S.; Wishart, D. | Poster | |
| 1-gen-2023 | Application of MS-based metabolomics to investigate biomarkers of apple consumption resulting from microbiota and host metabolism interactions | Mattivi, F.; Ulaszewska, M. | - | |
| 1-gen-2017 | Assessment of diet-related GHG emissions using the environmental hourglass approach for the Mediterranean and new Nordic diets | Ulaszewska, M.M.; Luzzani, G.; Pignatelli, S.; Capri, E. | Articolo in rivista | |
| 1-gen-2019 | Biomarkers of food intake for nuts and vegetable oils: an extensive literature search | Garcia-Aloy, M.; Hulshof, P.; Estruel-Amades, S.; Ostè, M.; Lankinen, M.; Geleijnse, J.; De Goede, J.; Ulaszewska, M.; Mattivi, F.; Bakker, S.; Schwab, U.; Andres-Lacueva, C. | Articolo in rivista | |
| 1-gen-2020 | Biomarkers of intake for tropical fruits | Vázquez Manjarrez, N.; Ulaszewska, M.; Garcia Aloy, M.; Mattivi, F.; Praticò, G.; Dragsted, L.O.; Manach, C. | Articolo in rivista | |
| 1-gen-2016 | Can 2 apples a day decrease cholesterol and modulate the gut microbiome in mildly hypercholesterolaemic subjects? | Koutsos, A.; Ulaszewska, M.M.; Fava, F.; Stanstrup, J.; Trost, K.; Mariani, L.; Galvin, A.; Braune, T.; Mattivi, F.; Lovegrove, J.; Tuohy, K.M. | Abstract in Atti di convegno | |
| 1-gen-2022 | Comparison of chemometric strategies for potential exposure marker discovery and false-positive reduction in untargeted metabolomics: application to the serum analysis by LC-HRMS after intake of Vaccinium fruit supplements | Renai, L.; Ancillotti, C.; Ulaszewska, M.; Garcia-Aloy, M.; Mattivi, F.; Bartoletti, R.; Del Bubba, M. | Articolo in rivista | |
| 1-gen-2021 | Data sharing in PredRet for accurate prediction of retention time: application to plant food bioactive compounds | Yanwen Low, D.; Micheau, P.; Mikael Koistinen, V.; Hanhineva, K.; Abrankó, L.; Rodriguez-Mateos, A.; Bento da Silva, A.; van Poucke, C.; Almeida, C.; Andres-Lacueva, C.; Rai, D.K.; Capanoglu, E.; Tomás Barberán, F.A.; Mattivi, F.; Schmidt, G.; Gürdeniz, G.; Valentová, K.; Bresciani, L.; Petrásková, L.; Ove Dragsted, L.; Philo, M.; Ulaszewska, M.; Mena, P.; González-Domínguez, R.; Garcia-Villalba, R.; Kamiloglu, S.; de Pascual-Teresa, S.; Durand, S.; Wiczkowski, W.; Rosário Bronze, M.; Stanstrup, J.; Manach, C. | Articolo in rivista | |
| 1-gen-2019 | Discovery and validation of banana intake biomarkers using untargeted metabolomics in human intervention and cross-sectional studies | Vázquez-Manjarrez, N.; Weinert, C.H.; Ulaszewska, M.; Mack, C.I.; Micheau, P.; Pétéra, M.; Durand, S.; Pujos-Guillot, E.; Egert, B.; Mattivi, F.; Bub, A.; Dragsted, L.O.; Kulling, S.E.; Manach, C. | Articolo in rivista | |
| 1-gen-2020 | Discovery of intake biomarkers of lentils, chickpeas, and white beans by untargeted LC-MS metabolomics in serum and urine | Garcia Aloy, M.; Ulaszewska, M.; Franceschi, P.; Estruel Amades, S.; Weinert, C.H.; Tor Roca, A.; Urpi Sarda, M.; Mattivi, F.; Andres Lacueva, C. | Articolo in rivista | |
| 1-gen-2013 | Evaluation of different HR-LC MS/MS methods and post-acquisition data interpretation for the reliable identification of plant metabolites in human urine | Trost, K.; Ulaszewska, M.M.; Mattivi, F. | Abstract in Atti di convegno | |
| 1-gen-2017 | Evolution of gut microbiota composition from birth to 24 weeks in the INFANTMET Cohort | Hill, C.J.; Lynch, D.B.; Murphy, K.; Ulaszewska, M.M.; Jeffery, I.B.; O’Shea, C.A.; Watkins, C.; Dempsey, E.; Mattivi, F.; Tuohy, K.M.; Ross, R.P.; Ryan, C.A.; O’ Toole, P.W.; Stanton, C. | Articolo in rivista | |
| 1-gen-2018 | Food intake biomarkers for apple, pear and stone fruit | Ulaszewska, M.; Vazquez-Manjarrez, N.; Garcia-Aloy, M.; Llorach, R.; Mattivi, F.; Dragsted, L.; Praticò, G.; Manach, C. | Articolo in rivista | |
| 1-gen-2020 | Food intake biomarkers for berries and grapes | Ulaszewska, M.; Garcia Aloy, M.; Vázquez-Manjarrez, N.; Soria-Florido, M.T.; Llorach, R.; Mattivi, F.; Manach, C. | Articolo in rivista | |
| 1-gen-2015 | FoodComEx, a new chemical library for rare food-derived compounds | Weinert, C.; Ulaszewska, M.; Pujos-Guillot, E.; Sajed, T.; Vazquez-Fresno, R.; Remus Rosana, A.; Mattivi, F.; Giacomini, F.; Urpi-Sarda, M.; Andres-Lacueva, C.; Kulling, S.; Wishart, D.; Manach, C. | Poster | |
| 1-gen-2015 | FoodComEx, a new chemical library useful for the polyphenol community | Manach, C.; Weinert, C.; Pujos-Guillot, E.; Ulaszewska, M.; Giacomini, F.; Mattivi, F.; Urpi-Sarda, M.; Andres-Lacueva, C.; Kulling, S.; Dragsted, L.; Wishart, D. | Poster | |
| 1-gen-2015 | FoodComEx: a new chemical library for food compounds and their metabolites | Wishart, D.; Weiner, C.; Pujos Guillot, E.; Ulaszewska, M.M.; Giacomoni, F.; Mattivi, F.; Urpi Sarda, M.; Andres Lacueva, C.; Kulling, S.E.; Dragsted, L.O.; Manach, C. | Abstract in Atti di convegno | |
| 1-gen-2017 | Host: microbiome co-metabolic processing of dietary polyphenols – a cross-over study with different doses of apple polyphenols in healthy subjects | Ulaszewska, M.M. | Abstract in Atti di convegno | |
| 1-gen-2016 | Host: microbiome co-metabolic processing of dietary polyphenols: an acute, single blinded, cross-over study with different doses of apple polyphenols in healthy subjects | Ulaszewska, M.M.; Trost, K.; Stanstrup, J.; Albanese, D.; de Filippo, C.; Tuohy, K.M.; Natella, F.; Scaccini, C.; Mattivi, F. | Abstract in Atti di convegno |