CINECA IRIS Institutional Research Information System

8.01 Tesi di dottorato
 Distribuzione geografica
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Continente #
EU - Europa 24.153
NA - Nord America 21.170
AS - Asia 11.090
SA - Sud America 1.452
Continente sconosciuto - Info sul continente non disponibili 973
AF - Africa 708
OC - Oceania 417
Unknown Continent - ???statistics.table.value.continent.Unknown Continent??? 50
Totale 60.013
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Nazione #
US - Stati Uniti d'America 20.159
PL - Polonia 7.423
IT - Italia 4.358
RU - Federazione Russa 3.469
SG - Singapore 3.364
CN - Cina 2.383
DE - Germania 2.161
FR - Francia 1.263
GB - Regno Unito 995
BR - Brasile 974
HK - Hong Kong 759
IN - India 666
VN - Vietnam 587
CA - Canada 574
JP - Giappone 520
KR - Corea 493
ES - Italia 482
SE - Svezia 482
UA - Ucraina 474
NL - Olanda 452
FI - Finlandia 413
IE - Irlanda 384
BD - Bangladesh 380
ID - Indonesia 329
TR - Turchia 317
MX - Messico 268
AU - Australia 256
ZA - Sudafrica 238
PK - Pakistan 231
CZ - Repubblica Ceca 204
CH - Svizzera 189
TW - Taiwan 179
BE - Belgio 176
PT - Portogallo 164
NZ - Nuova Zelanda 159
AT - Austria 142
PH - Filippine 136
GR - Grecia 131
IR - Iran 120
AR - Argentina 112
CL - Cile 111
RO - Romania 102
MY - Malesia 99
TH - Thailandia 96
NO - Norvegia 95
CO - Colombia 80
HR - Croazia 78
HU - Ungheria 74
IQ - Iraq 70
SI - Slovenia 70
EG - Egitto 64
EC - Ecuador 61
MA - Marocco 60
DK - Danimarca 59
IL - Israele 59
EU - Europa 50
NG - Nigeria 48
SK - Slovacchia (Repubblica Slovacca) 48
LT - Lituania 47
NP - Nepal 43
ET - Etiopia 42
RS - Serbia 42
VE - Venezuela 42
BG - Bulgaria 38
CI - Costa d'Avorio 38
PE - Perù 37
TN - Tunisia 36
UZ - Uzbekistan 34
SA - Arabia Saudita 32
DZ - Algeria 31
CR - Costa Rica 30
KE - Kenya 30
KZ - Kazakistan 28
AE - Emirati Arabi Uniti 26
GT - Guatemala 23
MU - Mauritius 23
MD - Moldavia 21
EE - Estonia 20
HN - Honduras 20
JM - Giamaica 18
LV - Lettonia 18
JO - Giordania 16
TZ - Tanzania 16
LK - Sri Lanka 15
NI - Nicaragua 15
PY - Paraguay 14
UY - Uruguay 14
AZ - Azerbaigian 12
LU - Lussemburgo 11
SV - El Salvador 10
AL - Albania 9
BA - Bosnia-Erzegovina 9
BJ - Benin 9
GH - Ghana 9
AD - Andorra 8
BW - Botswana 8
GE - Georgia 8
OM - Oman 8
PA - Panama 8
PR - Porto Rico 8
Totale 58.816
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Città #
Warsaw 7.323
Council Bluffs 3.448
Ashburn 2.061
Singapore 1.627
San Jose 1.405
Moscow 869
Jacksonville 851
Beijing 623
Hong Kong 612
San Michele All'adige 611
Chandler 589
New York 553
Los Angeles 473
Dallas 420
Dublin 357
Ann Arbor 317
Redwood City 273
Munich 267
Buffalo 266
Wilmington 260
Milan 259
Boardman 246
Helsinki 239
Olalla 213
San Mateo 211
Rome 198
Seoul 198
Santa Clara 191
Tokyo 190
Washington 190
Dong Ket 173
Houston 159
Phoenix 157
São Paulo 153
Dearborn 150
Woodbridge 147
Ho Chi Minh City 146
Hefei 140
Bolzano 139
Guangzhou 136
Shanghai 125
Lauterbourg 118
Orem 117
Frankfurt am Main 110
Mülheim 109
Trento 109
Columbus 107
Hanoi 105
Turin 98
Wageningen 98
Toronto 97
Amsterdam 94
Zhengzhou 91
Philadelphia 90
Seattle 90
Springfield 89
Bologna 87
Montreal 86
Mezzolombardo 81
Ottawa 81
Paris 81
London 79
Taipei 78
Chennai 76
Mountain View 76
Padova 76
Istanbul 72
Johannesburg 70
Las Vegas 68
Verona 68
Denver 67
Mexico City 67
Atlanta 66
Brno 66
Prague 65
Chicago 64
Fairfield 64
Vienna 64
Hangzhou 62
Brooklyn 61
Stockholm 61
Athens 60
Falkenstein 60
Naples 60
Santiago 60
Ankara 57
Rovereto 55
Lavis 53
San Francisco 53
Turku 53
Falls Church 52
The Dalles 52
Assago 50
Florence 50
New Delhi 50
Manchester 49
Padua 47
Sydney 47
Bangkok 46
Barcelona 45
Totale 31.272
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Nome #
Isolation and characterisation of the Rvi5 (Vm) apple scab resistance gene in Malus ×domestica 852
Identification of selective sweeps in domesticated apple (Malus × domestica Borkh.) 757
Chemical characteristics of wine made by disease tolerant varieties 755
Use of plant growth promoting endophytic bacteria to alleviate the effects of individual and combined abiotic stresses on plants as an innovative approach to discover new delivery strategies for bacterial bio-stimulants 744
Metabolomics and Lipidomics: insights into resistant grapevine plant defense system against Downy and Powdery mildew 740
A comparative study of plant-pathogen interaction in different genotypes and organs of grapevine (Vitis spp.), based on optimized and new screening methods for resistance to downy mildew (Plasmopara viticola - Berk. & Curt.) 735
Genome-wide patterns of genetic variation among wild and cultivated grapevines (V. vinifera L.) 711
Regulation of vegetative and generative reproduction in the woodland strawberry 683
Mating disruption in Scaphoideus titanus Ball (Hemiptera: Cicadellidae) by vibrational signals 679
Relationships among the three levels of biodiversity, genes, species and ecosystems: an empyrical study with Alpine amphibians from Trentino 679
Molecular ecological interactions of bacterial endophytes with their host Vitis vinifera (L) 674
Insect vibrational communication: description, decoding, and manipulation 659
Direct analysis of coffee aroma compounds with Proton Transfer Reaction-Time of Flight-Mass Spectrometry: traceability, perceived quality and processing 647
Ecological determinants of roe deer (Capreolus capreolus) spatial behavior and movement in limiting conditions 644
Microbiological and biochemical investigations on the aetiology of apple replant disease 643
Understanding soil microbial community dynamics in vineyard soils: soil structure, climate and plant effects 626
Patterns of genomic variation in three species of Alpine grouse: conservation and management using SNPs 623
IRMS (Isotope Ratio Mass Spectrometry) and ICP-MS (Inductively Coupled Plasma Mass Spectrometry) for the traceability and characterisation of premium products 600
Risposte morfologiche, fisiologiche e geniche all’ozono della specie arbustiva Viburnum lantana L. 597
Update on the biopesticide regulation and development of protein-based products for the biocontrol of crop diseases 591
Metabolomics and Transcriptomics: novel approaches to understand resistance in grape against Plasmopara viticola 591
Development and implementation of stable isotope ratio analysis in bulk products and sub-components to ensure food traceability 587
The role of wild animals in the ecoepidemiology of flaviviruses in Northeastern Italy 585
Elementi minerali anche in traccia nel sistema suolo-vite: accumulo e distribuzione nelle bacche e tracciabilità geografica delle uve 582
Ecological connectivity in the Alpine anthropic matrix. Natural reserves and corridors for the conservation of brown bear in the Alps (ABC - AlpBearConnect) 577
Cryptic diversity of Keratella cochlearis – genetical, morphological and demographic aspects 575
Factors affecting the Trichoderma harzianum-induced resistance against downy mildew of grapevine and interaction between Plasmopara viticola genotypes co-inoculated in the host 570
Intra- and interspecific communication in Drosophila suzukii: from genome to behavior 570
Volatile organic compounds in cheese production chain (VOCHEESE) 564
Effect of water deficit on fruit metabolism in white and red grape varieties 563
New insights into host specialization and mycoparasitic interaction between powdery mildew fungi and Ampelomyces quisqualis 561
Genetic investigation of seed development in grapevine 557
Effect of environmental, developmental and genetic factors on flavonoid and carotenoid profile of Vaccinium berries 554
Conservation genetics of the yellow-bellied toad (Bombina variegata) and the common lizard (Zootoca vivipara) in the Italian Alps 549
Role of MLO genes in susceptibility to powdery mildew in apple and grapevine 537
Composition, dynamics and properties of apple and pear bark microbiota under different environmental conditions and disease management strategies 534
Diversity, impact and fate of cyanobacterial toxins in freshwater ecosytems 533
The influence of volatile organic compound release, texture and microstructure on the perception of apple flavour 527
Unveiling sensory mechanisms for the control of two insect pests: from behaviour to molecular interactions 527
New molecular tools for the study of the sheep tick (I. ricinus L.): development, application and epidemiological implications 526
Genetic variability of tick-borne pathogens and their interactions 526
Targeting natural antioxidant compounds to the brain: a metabolomic assessment 524
Multifaceted investigation into apple to unravel texture physiology 520
Improving fire blight resistance in susceptible apple cultivars by different biotechnological approaches 519
Fruit polyphenols and their fate in the mammalian system after ingestion 515
Investigating the molecular targets of Apple Proliferation Phytoplasma effector SAP11CaPM in apple 512
Toxin-producing cyanobacteria in the large lakes south of the Alps: detection of new producers and molecular identification methods 511
Mass spectrometry imaging: looking fruits at molecular level 506
Grapevine acidity: SVM tool development and NGS data analyses 498
An ecological approach to understanding gut microbiota and macrobiota interactions 496
Airborne pollen patterns along an altitudinal gradient of the Italian Alps: combination of classical pollen identification methods and next generation sequencing on environmental DNA 496
Microbiota modulation in human health and disease: focus on the gut:liver:brain axis 495
Brain-behavioural olfactory asymmetries in Apoidea 491
New technologies for forest monitoring in Alpine region 489
Development of novel plant biofertilisers based on endophytic bacteria and innovative insect-mediated delivery strategies 484
A multiple approach to reconstructing the impact of human activities on Alpine chamois (Rupicapra rupicapra rupicapra) 480
Biochemical, metabolic and molecular characterization of pear-apple hybrids: PEARAPPLE-Omics 479
Insight into grapevine (Vitis vinifera) genetic resources from Caucasus using an integrative approach 477
In vitro and in vivo activities of lactic acid bacteria from Italian mountain cheese" and their exploitation in dairy production 476
Investigating the fruit texture genetic control in apple and its interplay with the production of volatile compounds 471
Study of the bio-ethology of Ceratitis capitata Wied. in Trentino and development of sustainable strategies for population control 468
Spatial patterns and ecological determinants of the diatom communities in an alpine flow-regime river (Adige River, North-Eastern Italy). Implications for the ecological status' assessment 467
Fusion of airborne laser scanning and hyperspectral data for predicting forest characteristics at different spatial scales 467
Soil organic carbon responses to forest expansion on mountain grasslands 466
The role of isoprene emission on the performance of different genera of Arundineae 466
Detection, identification and functional characterisation of plant and microbial volatile organic compounds with inhibitory activity against two plant pathogens 465
Study of the genome of Bacillus amyloliquefaciens subsp. plantarum S499 and role of its plasmid (pS499) in rhizosphere interactions 464
Long-term development of subalpine lakes: effects of nutrients, climate and hydrological variability as assessed by biological and geochemical sediment proxies 462
Proton-Transfer-Reaction Mass-Spectrometry (PTR-MS) for the study of the aromatic potential of bakery starter strains 462
A wildlife journey in space and time: methodological advancements in the assessment and analysis of spatio-temporal patterns of animal movement across European landscapes 457
Identification and mapping of genomic regions controlling fire blight and psylla resistance and hybrid necrosis in pear 450
Diet:microbiota interaction in the gut focus on amino acid metabolism 448
Modelling biogeochemical cycles in forest ecosystems: a Bayesian approach 446
Trends in surface temperature from new long–term homogenized thermal data by applying remote sensing techniques and its validation using in-situ data of five southern European lakes 446
A comparative analysis of the metabolomes of different berry tissues between Vitis vinifera and wild American Vitis species, supported by a computer-assisted identification strategy 443
Control of the Grapevine Moth through VOCs manipulation in the host plant 438
Comprehensive mapping of volatile organic compounds in fruits 437
Combining foods, combining tools: understanding in vivoaroma release and sensory perception of composite foods 432
The application of GC-C-IRMS to the authentication and characterisation of foods and beverages 429
Non-targeted, suspect and targeted High Resolution Mass Spectrometry (HRMS) approaches for the profiling of oenological matrices and different food commodities 427
Application of GC×GC-MS in VOC analysis of fermented beverages 426
Exploring the role of downy mildew susceptibility genes in Vitis by studying the genetic variation and the in vivo function 424
Molecular aspects of columnar growth in apple 416
Understanding the role of human microbiota on sensory perception 413
Metabolomic profiling of non-Saccharomyces yeasts in wine 411
Novel monitoring techniques and biological control of invasive insect pests 409
Sensory and instrumental profiling of apples: a new tool for quality assessment 407
Le sucre rare tagatose: un fongicide écologique contre les espèces de phytophtora 403
Strategies to design a new generation of biofertilisers for a more sustainable agriculture 398
A genomic and transcriptomic approach to characterize a novel biocontrol bacterium Lysobacter capsici AZ78 397
Animal ecology through Stable Isotope Analysis 397
Remote sensing tools for monitoring grassland plant leaf traits and biodiversity 397
Characterization of mechanisms of grapevine response to downy and powdery mildew through laser microdissection and gene silencing 395
Ab-initio calculation of the rates of the reactions between volatile organic compounds in wine and cations for mass spectrometry 389
Analysis of the PC algorithm as a tool for the inference of gene regulatory networks: evaluation of the performance, modification and application to selected case studies 387
Phylogenomic structure of Oenococcus oeni and its occurrence in different products unveiled by comparative genomics and metabolomics 387
Run to the hills: partial migration in large herbivores 381
Measurements of the carbon, energy and water balance in an Italian alpine peatland and simulating the vegetation and carbon dynamics in three different peatlands 375
The importance of climatic and ecological factors for vector-borne infections: Culex pipiens and West Nile virus 374
Effects of fertility control on the movement ecology of white-tailed deer 369
Totale 51.768
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/20221.865 0 0 0 284 197 163 210 274 249 151 213 124
2022/20234.801 206 184 346 391 461 503 260 428 701 360 645 316
2023/20245.336 419 378 628 468 449 483 444 437 342 358 349 581
2024/20259.264 374 419 324 713 542 524 821 802 695 312 3.198 540
2025/202615.236 1.135 849 927 1.123 1.682 1.253 2.316 810 878 1.075 787 2.401
2026/20276.018 1.969 837 835 2.377 0 0 0 0 0 0 0 0
Totale 60.013