8.01 Tesi di dottorato
 Distribuzione geografica
Continente #
EU - Europa 16.362
NA - Nord America 8.583
AS - Asia 3.358
SA - Sud America 389
AF - Africa 388
OC - Oceania 250
Unknown Continent - ???statistics.table.value.continent.Unknown Continent??? 50
Totale 29.380
Nazione #
US - Stati Uniti d'America 8.208
PL - Polonia 7.312
IT - Italia 2.977
DE - Germania 1.624
CN - Cina 947
FR - Francia 626
GB - Regno Unito 587
UA - Ucraina 451
JP - Giappone 357
IE - Irlanda 354
IN - India 346
SE - Svezia 295
ES - Italia 291
RU - Federazione Russa 271
KR - Corea 264
SG - Singapore 259
CA - Canada 241
BR - Brasile 222
NL - Olanda 222
FI - Finlandia 201
VN - Vietnam 190
CZ - Repubblica Ceca 175
PK - Pakistan 160
AU - Australia 158
TR - Turchia 149
CH - Svizzera 136
TW - Taiwan 124
BE - Belgio 115
ZA - Sudafrica 114
MX - Messico 113
PT - Portogallo 112
HK - Hong Kong 104
GR - Grecia 95
NZ - Nuova Zelanda 92
IR - Iran 90
AT - Austria 87
PH - Filippine 67
RO - Romania 67
HR - Croazia 57
NO - Norvegia 55
EU - Europa 50
ID - Indonesia 50
EG - Egitto 48
MY - Malesia 48
DK - Danimarca 47
TH - Thailandia 47
CL - Cile 46
HU - Ungheria 45
AR - Argentina 39
SI - Slovenia 39
IL - Israele 37
NG - Nigeria 37
CI - Costa d'Avorio 34
CO - Colombia 33
ET - Etiopia 32
RS - Serbia 32
SK - Slovacchia (Repubblica Slovacca) 29
MU - Mauritius 23
EC - Ecuador 19
IQ - Iraq 19
MA - Marocco 18
BG - Bulgaria 17
KZ - Kazakistan 17
PE - Perù 15
TN - Tunisia 15
DZ - Algeria 14
TZ - Tanzania 14
LK - Sri Lanka 11
LU - Lussemburgo 9
MD - Moldavia 9
AE - Emirati Arabi Uniti 7
BW - Botswana 7
LV - Lettonia 7
GH - Ghana 6
GT - Guatemala 6
JO - Giordania 6
KE - Kenya 6
QA - Qatar 6
SA - Arabia Saudita 6
SC - Seychelles 6
UY - Uruguay 6
UZ - Uzbekistan 6
VE - Venezuela 5
CR - Costa Rica 4
CU - Cuba 4
LA - Repubblica Popolare Democratica del Laos 4
NP - Nepal 4
OM - Oman 4
SY - Repubblica araba siriana 4
YE - Yemen 4
AM - Armenia 3
AZ - Azerbaigian 3
BA - Bosnia-Erzegovina 3
BD - Bangladesh 3
BF - Burkina Faso 3
EE - Estonia 3
JE - Jersey 3
LT - Lituania 3
ME - Montenegro 3
RE - Reunion 3
Totale 29.346
Città #
Warsaw 7.261
Jacksonville 833
San Michele All'adige 611
Chandler 588
Dublin 336
Ann Arbor 315
New York 300
Redwood City 273
Beijing 259
Wilmington 255
Boardman 217
Olalla 213
San Mateo 209
Los Angeles 197
Dong Ket 173
Ashburn 167
Buffalo 156
Moscow 156
Dearborn 150
Woodbridge 146
Milan 138
Houston 130
Helsinki 122
Mülheim 109
Guangzhou 105
Tokyo 104
Bolzano 100
Shanghai 94
Singapore 88
Rome 83
Washington 82
Mezzolombardo 80
Zhengzhou 78
Trento 77
Mountain View 76
Munich 75
Philadelphia 72
Wageningen 69
Turin 68
Ottawa 67
São Paulo 66
Padova 65
Fairfield 62
Brno 60
Prague 60
Seattle 58
Seoul 57
Taipei 56
Falls Church 52
Bologna 50
Paris 50
Las Vegas 46
Verona 45
Hangzhou 44
Hanover 38
Cles 35
New Taipei 35
Abidjan 34
New Orleans 33
Vienna 33
Dallas 32
Massimeno 32
Athens 31
London 31
Madrid 30
Cambridge 29
Davis 29
Florence 29
Lisbon 27
Amsterdam 26
Istanbul 26
Kitzingen 26
Delhi 25
Falkenstein 25
Ithaca 25
Tehran 25
Zurich 25
Buk-gu 24
Kansas City 24
Santiago 24
Bogotá 23
Osaka 22
Pretoria 22
Sydney 22
Torino 22
Ankara 21
Antwerp 21
Catania 21
Ljubljana 21
Lucknow 21
Nanjing 21
Naples 21
New Delhi 21
Phoenix 21
Trieste 21
Zagreb 21
Barcelona 20
Eitensheim 20
Jinan 20
Mumbai 20
Totale 16.578
Nome #
Use of plant growth promoting endophytic bacteria to alleviate the effects of individual and combined abiotic stresses on plants as an innovative approach to discover new delivery strategies for bacterial bio-stimulants 541
Chemical characteristics of wine made by disease tolerant varieties 500
A comparative study of plant-pathogen interaction in different genotypes and organs of grapevine (Vitis spp.), based on optimized and new screening methods for resistance to downy mildew (Plasmopara viticola - Berk. & Curt.) 482
Genome-wide patterns of genetic variation among wild and cultivated grapevines (V. vinifera L.) 472
Identification of selective sweeps in domesticated apple (Malus × domestica Borkh.) 467
Regulation of vegetative and generative reproduction in the woodland strawberry 456
Molecular ecological interactions of bacterial endophytes with their host Vitis vinifera (L) 422
Relationships among the three levels of biodiversity, genes, species and ecosystems: an empyrical study with Alpine amphibians from Trentino 419
Understanding soil microbial community dynamics in vineyard soils: soil structure, climate and plant effects 411
Metabolomics and Transcriptomics: novel approaches to understand resistance in grape against Plasmopara viticola 399
Update on the biopesticide regulation and development of protein-based products for the biocontrol of crop diseases 394
Mating disruption in Scaphoideus titanus Ball (Hemiptera: Cicadellidae) by vibrational signals 386
Effect of water deficit on fruit metabolism in white and red grape varieties 382
Conservation genetics of the yellow-bellied toad (Bombina variegata) and the common lizard (Zootoca vivipara) in the Italian Alps 378
Microbiological and biochemical investigations on the aetiology of apple replant disease 372
Factors affecting the Trichoderma harzianum-induced resistance against downy mildew of grapevine and interaction between Plasmopara viticola genotypes co-inoculated in the host 371
Intra- and interspecific communication in Drosophila suzukii: from genome to behavior 371
Development and implementation of stable isotope ratio analysis in bulk products and sub-components to ensure food traceability 364
Elementi minerali anche in traccia nel sistema suolo-vite: accumulo e distribuzione nelle bacche e tracciabilità geografica delle uve 363
New insights into host specialization and mycoparasitic interaction between powdery mildew fungi and Ampelomyces quisqualis 358
IRMS (Isotope Ratio Mass Spectrometry) and ICP-MS (Inductively Coupled Plasma Mass Spectrometry) for the traceability and characterisation of premium products 356
Isolation and characterisation of the Rvi5 (Vm) apple scab resistance gene in Malus ×domestica 347
Grapevine acidity: SVM tool development and NGS data analyses 337
Direct analysis of coffee aroma compounds with Proton Transfer Reaction-Time of Flight-Mass Spectrometry: traceability, perceived quality and processing 333
Role of MLO genes in susceptibility to powdery mildew in apple and grapevine 329
Unveiling sensory mechanisms for the control of two insect pests: from behaviour to molecular interactions 323
The role of wild animals in the ecoepidemiology of flaviviruses in Northeastern Italy 322
New molecular tools for the study of the sheep tick (I. ricinus L.): development, application and epidemiological implications 319
Mass spectrometry imaging: looking fruits at molecular level 315
Cryptic diversity of Keratella cochlearis – genetical, morphological and demographic aspects 315
Multifaceted investigation into apple to unravel texture physiology 311
Targeting natural antioxidant compounds to the brain: a metabolomic assessment 311
Brain-behavioural olfactory asymmetries in Apoidea 310
Ecological determinants of roe deer (Capreolus capreolus) spatial behavior and movement in limiting conditions 310
Diversity, impact and fate of cyanobacterial toxins in freshwater ecosytems 310
In vitro and in vivo activities of lactic acid bacteria from Italian mountain cheese" and their exploitation in dairy production 306
Investigating the fruit texture genetic control in apple and its interplay with the production of volatile compounds 300
Ecological connectivity in the Alpine anthropic matrix. Natural reserves and corridors for the conservation of brown bear in the Alps (ABC - AlpBearConnect) 298
Volatile organic compounds in cheese production chain (VOCHEESE) 295
Composition, dynamics and properties of apple and pear bark microbiota under different environmental conditions and disease management strategies 295
Effect of environmental, developmental and genetic factors on flavonoid and carotenoid profile of Vaccinium berries 293
Genetic investigation of seed development in grapevine 292
Patterns of genomic variation in three species of Alpine grouse: conservation and management using SNPs 292
Genetic variability of tick-borne pathogens and their interactions 288
Insight into grapevine (Vitis vinifera) genetic resources from Caucasus using an integrative approach 286
Spatial patterns and ecological determinants of the diatom communities in an alpine flow-regime river (Adige River, North-Eastern Italy). Implications for the ecological status' assessment 285
Control of the Grapevine Moth through VOCs manipulation in the host plant 285
Toxin-producing cyanobacteria in the large lakes south of the Alps: detection of new producers and molecular identification methods 285
Fruit polyphenols and their fate in the mammalian system after ingestion 284
Study of the genome of Bacillus amyloliquefaciens subsp. plantarum S499 and role of its plasmid (pS499) in rhizosphere interactions 284
Microbiota modulation in human health and disease: focus on the gut:liver:brain axis 284
The influence of volatile organic compound release, texture and microstructure on the perception of apple flavour 282
Fusion of airborne laser scanning and hyperspectral data for predicting forest characteristics at different spatial scales 276
An ecological approach to understanding gut microbiota and macrobiota interactions 274
Diet:microbiota interaction in the gut focus on amino acid metabolism 268
Detection, identification and functional characterisation of plant and microbial volatile organic compounds with inhibitory activity against two plant pathogens 268
Exploring the role of downy mildew susceptibility genes in Vitis by studying the genetic variation and the in vivo function 266
The application of GC-C-IRMS to the authentication and characterisation of foods and beverages 260
Investigating the molecular targets of Apple Proliferation Phytoplasma effector SAP11CaPM in apple 259
Sensory and instrumental profiling of apples: a new tool for quality assessment 258
Identification and mapping of genomic regions controlling fire blight and psylla resistance and hybrid necrosis in pear 258
A comparative analysis of the metabolomes of different berry tissues between Vitis vinifera and wild American Vitis species, supported by a computer-assisted identification strategy 256
Airborne pollen patterns along an altitudinal gradient of the Italian Alps: combination of classical pollen identification methods and next generation sequencing on environmental DNA 256
Soil organic carbon responses to forest expansion on mountain grasslands 253
Trends in surface temperature from new long–term homogenized thermal data by applying remote sensing techniques and its validation using in-situ data of five southern European lakes 250
Molecular aspects of columnar growth in apple 249
Comprehensive mapping of volatile organic compounds in fruits 246
Development of novel plant biofertilisers based on endophytic bacteria and innovative insect-mediated delivery strategies 243
The role of isoprene emission on the performance of different genera of Arundineae 240
A genomic and transcriptomic approach to characterize a novel biocontrol bacterium Lysobacter capsici AZ78 234
Animal ecology through Stable Isotope Analysis 233
Risposte morfologiche, fisiologiche e geniche all’ozono della specie arbustiva Viburnum lantana L. 232
Novel monitoring techniques and biological control of invasive insect pests 231
Phylogenomic structure of Oenococcus oeni and its occurrence in different products unveiled by comparative genomics and metabolomics 225
Proton-Transfer-Reaction Mass-Spectrometry (PTR-MS) for the study of the aromatic potential of bakery starter strains 221
Study of the bio-ethology of Ceratitis capitata Wied. in Trentino and development of sustainable strategies for population control 221
Metabolomic profiling of non-Saccharomyces yeasts in wine 220
Metabolomics and Lipidomics: insights into resistant grapevine plant defense system against Downy and Powdery mildew 218
Caratterizzazione del profilo metabolico e trascrizionale di una popolazione di Vitis spp. segregante per la resistenza a Plasmopara viticola 215
Characterization of mechanisms of grapevine response to downy and powdery mildew through laser microdissection and gene silencing 213
Long-term development of subalpine lakes: effects of nutrients, climate and hydrological variability as assessed by biological and geochemical sediment proxies 212
Run to the hills: partial migration in large herbivores 211
Remote sensing tools for monitoring grassland plant leaf traits and biodiversity 211
Measurements of the carbon, energy and water balance in an Italian alpine peatland and simulating the vegetation and carbon dynamics in three different peatlands 209
Global analysis of the genetic and epigenetic contributions to phenotypic plasticity in a wild yeast strain 207
Biochemical, metabolic and molecular characterization of pear-apple hybrids: PEARAPPLE-Omics 205
Modelling biogeochemical cycles in forest ecosystems: a Bayesian approach 204
The microbiota-gut-brain axis: characterization of the gut microbiota in neurological disorders 200
The importance of climatic and ecological factors for vector-borne infections: Culex pipiens and West Nile virus 200
Strategies to design a new generation of biofertilisers for a more sustainable agriculture 199
Analysis of the PC algorithm as a tool for the inference of gene regulatory networks: evaluation of the performance, modification and application to selected case studies 196
A wildlife journey in space and time: methodological advancements in the assessment and analysis of spatio-temporal patterns of animal movement across European landscapes 193
Improving fire blight resistance in susceptible apple cultivars by different biotechnological approaches 190
Non-targeted, suspect and targeted High Resolution Mass Spectrometry (HRMS) approaches for the profiling of oenological matrices and different food commodities 187
Environmental modelling and spatial ecology with focus on invasive Aedes mosquitoes and emergent mosquito-borne pathogens 179
Ab-initio calculation of the rates of the reactions between volatile organic compounds in wine and cations for mass spectrometry 176
Le sucre rare tagatose: un fongicide écologique contre les espèces de phytophtora 166
Distribution and clinical associations of Ljungan virus (Parechovirus B) 144
A multiple approach to reconstructing the impact of human activities on Alpine chamois (Rupicapra rupicapra rupicapra) 140
Understanding the morphology, neurophysiology and behavior of the invasive Halyomorpha halys for its management in agricultural ecosystems 138
Totale 28.700


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/20204.110 0 0 458 251 487 499 433 392 556 308 447 279
2020/20214.344 330 515 93 490 251 509 374 253 407 285 409 428
2021/20222.707 267 450 125 284 197 163 210 274 249 151 213 124
2022/20234.801 206 184 346 391 461 503 260 428 701 360 645 316
2023/20245.336 419 378 628 468 449 483 444 437 342 358 349 581
2024/2025793 374 419 0 0 0 0 0 0 0 0 0 0
Totale 30.288