Sfoglia per SSD
Microbial diversity and sensorial properties of malga cheese from Trentino (Italy) after long-term ageing period
2019-01-01 Guzzon, R.; Schiavon, S.; Roman, T.
Microbiological analysis and metagenomic profiling of the bacterial community of an anthropogenic soil modified from typic haploxererts
2022-01-01 Barbaccia, P.; Dazzi, C.; Franciosi, E.; Di Gerlando, R.; Settanni, L.; Lo Papa, G.
Microbiological and biochemical investigations on the aetiology of apple replant disease
2017-07-20 Nicola, L.
Microbiome of vineyard soils is shaped by geography and management.
2019-01-01 Coller, E.; Cestaro, A.; Zanzotti, R.; Bertoldi, D.; Pindo, M.; Larger, S.; Albanese, D.; Mescalchin, E.; Donati, C.
Microbiota and Hepatic Encephalopathy: microbial dynamics and metabolism upon prebiotic, antibiotic and probiotic treatment
2016-01-01 Mancini, A.; Campagna, F.; Amodio, P.; Pravadelli, C.; Tuohy, K.
Microbiota modulation in human health and disease: focus on the gut:liver:brain axis
2017-03-24 Mancini, A.
Microbiota, terroir e vino: una complessa interazione
2023-01-01 Guzzon, R.
Microrganismi e colore del vino, quale relazione?
2021-01-01 Guzzon, R.
Microrganismi e terroir: quale legame?
2020-01-01 Guzzon, R.
Modulation of wine sensory profile by lactic bacterial activity in a global warming scenario by different malolactic fermentation strategies
2023-01-01 Guzzon, R.; Paolini, M.; Nardin, T.; Roman Villegas, T.; Larcher, R.; Vagnoli, P.; Krieger Weber, S.
New species of endophytic fungi from grapevine (Vitis vinifera) in Iran
2015-01-01 Hergoli, N.; Ghosta, Y.; Javan Nikkah, M.; Campisano, A.; Pancher, M.
A novel microbiological approach to impact the aromatic composition of sour loquat beer
2023-01-01 Francesca, N.; Pirrone, A.; Gugino, I.; Prestianni, R.; Naselli, V.; Settanni, L.; Todaro, A.; Guzzon, R.; Maggio, A.; Porrello, A.; Bruno, M.; Farina, V.; Passafiume, R.; Alfonzo, A.; Moschetti, G.; Gaglio, R.
Oenological characterisation of indigenous strains of S. cerevisiae isolated in a biodynamic winery in the Cortona DOC area
2018-01-01 Guzzon, R.; Labagnara, T.; Toffanin, A.; Roman, T.
Offered Talk Session: Capturing the human gut volatilome: non-destructive, continuous VOCs detection during colonic in-vitro fermentation
2023-01-01 Dell'Olio, A.; Betta, E.; Khomenko, I.; Capozzi, V.; Rubert, J.; Fogliano, V.; Biasioli, F.
On-line tracking of the human gut microbial metabolism: high-throughput screening during colonic in-vitro fermentation
2023-01-01 Dell'Olio, A.; Betta, E.; Khomenko, I.; Capozzi, V.; Rubert, J.; Fogliano, V.; Biasioli, F.
Pathogen-induced changes in floral scent may increase honeybee mediated dispersal of Erwinia amylovora
2019-01-01 Cellini, A.; Giacomuzzi, V.; Donati, I.; Farneti, B.; Rodriguez-Estrada, M.; Savioli, S.; Angeli, S.; Spinelli, F.
The perception of rhizosphere bacterial communication signals leads to transcriptome reprogramming in Lysobacter capsici AZ78, a plant beneficial bacterium
2021-01-01 Bejarano Ramos, A.; Perazzolli, M.; Pertot, I.; Puopolo, G.
Phages in Trentingrana cheeses’ natural whey starters: new insights from characterization and genomic comparison
2023-01-01 Mancini, A.; Cestaro, A.; Sonego, P.; Piazza, S.; Cologna, N.; Goss, A.; Merz, A.; Franciosi, E.
Phenotypical and molecular responses of Arabidopsis thaliana roots as a result of inoculation with the auxin-producing bacterium Azospirillum brasilense
2014-01-01 Spaepen, S.; Bossuyt, S.; Engelen, K.A.; Marchal, K.; Vanderleyden, J.
A phloem-feeding insect transfers bacterial endophytic communities between grapevine plants
2017-01-01 Lopez Fernandez, S.; Mazzoni, V.; Pedrazzoli, F.; Pertot, I.; Campisano, A.
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