Sfoglia per Titolo
Wine authentication using GC-IRMS approach
2019-01-01 Perini, M.
Wine fermentations performed by dominating Saccharomyces cerevisiae vs. contaminated by different amounts of natural flora
1998-01-01 Cavazza, A.; Poznanski, E.
The wine is “naked”: flint glass bottles cause wine aroma identity degradation
2023-01-01 Carlin, S.; Mattivi, F.; Durantini, V.; Dalledonne, S.; Arapitsas, P.
The wine is “naked”: flint glass bottles cause wine aroma identity degradation
2024-01-01 Carlin, S.; Mattivi, F.; Durantini, V.; Dalledonne, S.; Arapitsas, P.
Wine metabolomics reveals new sulfonated products in bottled white wines, promoted by small amounts of oxygen
2016-01-01 Arapitsas, P.; Ugliano, M.; Perenzoni, D.; Angeli, A.; Pangrazzi, P.; Mattivi, F.
Wine metabolomics: a complete workflow
2014-01-01 Arapitsas, P.; Perenzoni, D.; Angeli, A.; Mattivi, F.
Wine micro-oxygenation: a metabolic view
2010-01-01 Vrhovsek, U.; Rigo, A.; Di Blasi, S.; Biondi Bartolini, A.; Perenzoni, D.; Arapitsas, P.; Mattivi, F.
Wine microbial diversity and cross-over applications:emerging results and future perspectives
2021-01-01 Capozzi, V.; De Simone, N.; Fragasso, M.; Perrone, G.; Biasioli, F.; Spano, G.; Russo, P.; Tufariello, M.; Grieco, F.
Wine pigments: from your cup to your cells
2011-01-01 Passamonti, S.; Vanzo, A.; Tramer, F.; Ziberna, L.; Vrhovsek, U.; Mattivi, F.
Wine pigments: from your cup to your cells
2010-01-01 Passamonti, S.; Vanzo, A.; Tramer, F.; Ziberna, L.; Vrhovsek, U.; Mattivi, F.
Wine, biodiversity, technology and antioxidants
2002-01-01 Mattivi, F.; Zulian, C.; Nicolini, G.; Valenti, L.
Winemaking factors affecting mineral composition and wine traceability
2008-01-01 Larcher, R.; Nicolini, G.; Bertoldi, D.; Bontempo, L.; Camin, F.
The winemaking protocol affects the residual phosphonate content in wine
2015-01-01 Tonidandel, L.; Roman, T.; Malacarne, M.; Larcher, R.; Nicolini, G.
Winery 2009 per una viticoltura sostenibile
2009-01-01 Foladori, P.; Silvestri, S.
Winter climate shapes spring phytoplankton development in non‐ice‐covered lakes: subtropical lake Taihu as an example
2020-01-01 Deng, J.; Zhang, W.; Qin, B.Q.; Zhang, Y.; Salmaso, N.; Jeppesen, E.
Winter depression and spring recovering of photosynthetic function of five coniferous species in the treeline zone of the Southern Alps (Trentino-South Tyrol)
2005-01-01 Montagnani, L.; Maresi, G.; Dorigatti, C.; Bertagnolli, A.; Eccel, E.; Zorer, R.; Bertamini, M.
Withering of plucked Trachelospermum jasminoides (star jasmine) flowers – Time-dependent volatile compound profile obtained with SPME/GC–MS and proton transfer reaction-mass spectrometry (PTR-MS)
2017-01-01 Schuhfried, E.; Betta, E.; Cappellin, L.; Aprea, E.; Gasperi, F.; Märk, T.D.; Biasioli, F.
Within-canopy variation in the rate of development of photosynthetic capacity is proportional to integrated quantum flux density in temperate deciduous trees
2004-01-01 Niinemets, Ü.; Kull, O.; Tenhunen, J.T.
Wolbachia in European populations of the invasive pest Drosophila suzukii: regional variation in infection frequencies
2016-01-01 Cattel, J.; Senza Cognome, R.K.; Gibert, P.; Martinez, J.; Fraimout, A.; Jiggins, F.; Andrieux, T.; Siozios, S.; Anfora, G.; Miller, W.; Rota Stabelli, O.; Mouton, L.
Wood ash from district heating plants for the upgrading of biogas from anaerobic digestion
2017-01-01 Silvestri, S.; Tomasi, L.; Lombardi, L.; Papurello, D.; Nincheri, E.
| Data di pubblicazione | Titolo | Autore(i) | Tipo | File |
|---|---|---|---|---|
| 1-gen-2019 | Wine authentication using GC-IRMS approach | Perini, M. | Abstract in Atti di convegno | |
| 1-gen-1998 | Wine fermentations performed by dominating Saccharomyces cerevisiae vs. contaminated by different amounts of natural flora | Cavazza, A.; Poznanski, E. | Contributo in Atti di convegno | |
| 1-gen-2023 | The wine is “naked”: flint glass bottles cause wine aroma identity degradation | Carlin, S.; Mattivi, F.; Durantini, V.; Dalledonne, S.; Arapitsas, P. | - | |
| 1-gen-2024 | The wine is “naked”: flint glass bottles cause wine aroma identity degradation | Carlin, S.; Mattivi, F.; Durantini, V.; Dalledonne, S.; Arapitsas, P. | - | |
| 1-gen-2016 | Wine metabolomics reveals new sulfonated products in bottled white wines, promoted by small amounts of oxygen | Arapitsas, P.; Ugliano, M.; Perenzoni, D.; Angeli, A.; Pangrazzi, P.; Mattivi, F. | Articolo in rivista | |
| 1-gen-2014 | Wine metabolomics: a complete workflow | Arapitsas, P.; Perenzoni, D.; Angeli, A.; Mattivi, F. | Abstract in Atti di convegno | |
| 1-gen-2010 | Wine micro-oxygenation: a metabolic view | Vrhovsek, U.; Rigo, A.; Di Blasi, S.; Biondi Bartolini, A.; Perenzoni, D.; Arapitsas, P.; Mattivi, F. | Poster | |
| 1-gen-2021 | Wine microbial diversity and cross-over applications:emerging results and future perspectives | Capozzi, V.; De Simone, N.; Fragasso, M.; Perrone, G.; Biasioli, F.; Spano, G.; Russo, P.; Tufariello, M.; Grieco, F. | Abstract in Atti di convegno | |
| 1-gen-2011 | Wine pigments: from your cup to your cells | Passamonti, S.; Vanzo, A.; Tramer, F.; Ziberna, L.; Vrhovsek, U.; Mattivi, F. | Articolo in rivista | |
| 1-gen-2010 | Wine pigments: from your cup to your cells | Passamonti, S.; Vanzo, A.; Tramer, F.; Ziberna, L.; Vrhovsek, U.; Mattivi, F. | Contributo in Atti di convegno | |
| 1-gen-2002 | Wine, biodiversity, technology and antioxidants | Mattivi, F.; Zulian, C.; Nicolini, G.; Valenti, L. | Articolo in rivista | |
| 1-gen-2008 | Winemaking factors affecting mineral composition and wine traceability | Larcher, R.; Nicolini, G.; Bertoldi, D.; Bontempo, L.; Camin, F. | Contributo in Atti di convegno | |
| 1-gen-2015 | The winemaking protocol affects the residual phosphonate content in wine | Tonidandel, L.; Roman, T.; Malacarne, M.; Larcher, R.; Nicolini, G. | Abstract in Atti di convegno | |
| 1-gen-2009 | Winery 2009 per una viticoltura sostenibile | Foladori, P.; Silvestri, S. | Articolo in rivista | |
| 1-gen-2020 | Winter climate shapes spring phytoplankton development in non‐ice‐covered lakes: subtropical lake Taihu as an example | Deng, J.; Zhang, W.; Qin, B.Q.; Zhang, Y.; Salmaso, N.; Jeppesen, E. | Articolo in rivista | |
| 1-gen-2005 | Winter depression and spring recovering of photosynthetic function of five coniferous species in the treeline zone of the Southern Alps (Trentino-South Tyrol) | Montagnani, L.; Maresi, G.; Dorigatti, C.; Bertagnolli, A.; Eccel, E.; Zorer, R.; Bertamini, M. | Articolo in rivista | |
| 1-gen-2017 | Withering of plucked Trachelospermum jasminoides (star jasmine) flowers – Time-dependent volatile compound profile obtained with SPME/GC–MS and proton transfer reaction-mass spectrometry (PTR-MS) | Schuhfried, E.; Betta, E.; Cappellin, L.; Aprea, E.; Gasperi, F.; Märk, T.D.; Biasioli, F. | Articolo in rivista | |
| 1-gen-2004 | Within-canopy variation in the rate of development of photosynthetic capacity is proportional to integrated quantum flux density in temperate deciduous trees | Niinemets, Ü.; Kull, O.; Tenhunen, J.T. | Articolo in rivista | |
| 1-gen-2016 | Wolbachia in European populations of the invasive pest Drosophila suzukii: regional variation in infection frequencies | Cattel, J.; Senza Cognome, R.K.; Gibert, P.; Martinez, J.; Fraimout, A.; Jiggins, F.; Andrieux, T.; Siozios, S.; Anfora, G.; Miller, W.; Rota Stabelli, O.; Mouton, L. | Articolo in rivista | |
| 1-gen-2017 | Wood ash from district heating plants for the upgrading of biogas from anaerobic digestion | Silvestri, S.; Tomasi, L.; Lombardi, L.; Papurello, D.; Nincheri, E. | Abstract in Atti di convegno |
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