Tetragonisca angustula pot-pollen and cerumen pollen pots from Merida, Venezuela were analyzed by HS-SPME/GC-MS. Acetic acid was the major VOC originated from suspected Acetic Acid Bacteria, followed by 2,3-butanediol, propylene glycol, and lower beta phellandrene and furfural. These metabolites confirm the fermenatative nature of fresh pollen processed into pot-pollen by Meliponini
Betta, E.; Contreras, R.; Moreno, E.; Pedro, S.; Khomenko, I.; Vit, P. (2023). Venezuelan stingless bee Tetragonisca angustula (Latreille, 1811) pot-pollen and cerumen pollen pot Volatile Organic Compound VOC profiles by HS-SPME/GC-MS. In: DIFFA 2023: 1st International Symposium on Direct Injection Food Flavour Analytics, San Michele all’Adige (TN), Italy, 20-22 September 2023. San Michele all'Adige (TN): Fondazione Edmund Mach: 183-185. ISBN: 9788878430600. handle: https://hdl.handle.net/10449/83476
Venezuelan stingless bee Tetragonisca angustula (Latreille, 1811) pot-pollen and cerumen pollen pot Volatile Organic Compound VOC profiles by HS-SPME/GC-MS
Betta, E.Primo
;Khomenko, I.;
2023-01-01
Abstract
Tetragonisca angustula pot-pollen and cerumen pollen pots from Merida, Venezuela were analyzed by HS-SPME/GC-MS. Acetic acid was the major VOC originated from suspected Acetic Acid Bacteria, followed by 2,3-butanediol, propylene glycol, and lower beta phellandrene and furfural. These metabolites confirm the fermenatative nature of fresh pollen processed into pot-pollen by Meliponini
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