Mattivi, F.; Clauser, E.; Tonon, D.; Forti, D. (2000). Accumulation of resveratrol during the ripening of Cabernet Sauvignon and Merlot grape. In: Polyphenols communications 2000: XX International conference on Polyphenols: 513-514. handle: http://hdl.handle.net/10449/16788
Citation: | Mattivi, F.; Clauser, E.; Tonon, D.; Forti, D. (2000). Accumulation of resveratrol during the ripening of Cabernet Sauvignon and Merlot grape. In: Polyphenols communications 2000: XX International conference on Polyphenols: 513-514. handle: http://hdl.handle.net/10449/16788 |
Internal authors: | |
Authors: | Mattivi, F.; Clauser, E.; Tonon, D.; Forti, D. |
Title: | Accumulation of resveratrol during the ripening of Cabernet Sauvignon and Merlot grape |
Issue Date: | 2000 |
Appears in Collections: | 03 - Conference object |
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