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ItalianoVrhovsek, U.; Waterhouse, A.L.; Mattivi, F. (2000). Comparison of HPLC and spectrophotometric methods for the analysis of red wine phenolics. In: Polyphenols communications 2000: XX International conference on Polyphenols: 257-258. handle: http://hdl.handle.net/10449/16787
| Citation: | Vrhovsek, U.; Waterhouse, A.L.; Mattivi, F. (2000). Comparison of HPLC and spectrophotometric methods for the analysis of red wine phenolics. In: Polyphenols communications 2000: XX International conference on Polyphenols: 257-258. handle: http://hdl.handle.net/10449/16787 |
| Internal authors: | |
| Authors: | Vrhovsek, U.; Waterhouse, A.L.; Mattivi, F. |
| Title: | Comparison of HPLC and spectrophotometric methods for the analysis of red wine phenolics |
| Issue Date: | 2000 |
| Appears in Collections: | 03 - Conference object |
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