statistiche ricercatore

Continente	#
NA - Nord America	605
AS - Asia	401
EU - Europa	378
SA - Sud America	73
Continente sconosciuto - Info sul continente non disponibili	53
AF - Africa	43
OC - Oceania	16
Totale	1.569

Nazione	#
US - Stati Uniti d'America	591
IT - Italia	167
SG - Singapore	120
RU - Federazione Russa	70
CN - Cina	59
BR - Brasile	55
VN - Vietnam	45
DE - Germania	32
HK - Hong Kong	28
PK - Pakistan	25
BD - Bangladesh	23
IN - India	22
TR - Turchia	20
GB - Regno Unito	18
IR - Iran	15
AU - Australia	14
FR - Francia	14
PL - Polonia	14
SE - Svezia	13
KR - Corea	12
AR - Argentina	10
BJ - Benin	9
ES - Italia	9
DZ - Algeria	8
ZA - Sudafrica	8
CA - Canada	7
FI - Finlandia	7
AT - Austria	6
EG - Egitto	6
NL - Olanda	6
MX - Messico	5
TH - Thailandia	5
ID - Indonesia	4
IL - Israele	4
JP - Giappone	4
SA - Arabia Saudita	4
BE - Belgio	3
DK - Danimarca	3
MA - Marocco	3
MY - Malesia	3
PT - Portogallo	3
RO - Romania	3
EC - Ecuador	2
GH - Ghana	2
IQ - Iraq	2
KE - Kenya	2
LT - Lituania	2
MO - Macao, regione amministrativa speciale della Cina	2
NG - Nigeria	2
NO - Norvegia	2
NZ - Nuova Zelanda	2
PE - Perù	2
VE - Venezuela	2
BG - Bulgaria	1
BO - Bolivia	1
CL - Cile	1
CR - Costa Rica	1
CZ - Repubblica Ceca	1
ET - Etiopia	1
GA - Gabon	1
IE - Irlanda	1
KZ - Kazakistan	1
NP - Nepal	1
PA - Panama	1
PH - Filippine	1
RS - Serbia	1
SI - Slovenia	1
SN - Senegal	1
TW - Taiwan	1
UA - Ucraina	1
Totale	1.516

Nome	#
In vitro rumen fermentation traits of Mentha piperita and Rose	504
Promoting a circular bio-economy: use of wine cellar by-products as feed supplement for dairy cows and evaluation of the chemical and microbiological effects on dairy products	248
Alpine pasture herbs redirected hydrogen towards alternative sinks, inhibiting methane production: in vitro study	199
The effect of Alpine herbs on the microbiota of In Vitro rumen fermentation	183
Grape stalks as a sustainable feed supplement for dairy cows: a preliminary in vivo study on milk microbiota and cheese quality	83
Herbal supplementation in dairy cows’ diet: impact on rumen, milk and cheese microbiota	81
Exploring natural additives for cheese preservation	75
Influence of Mint and Rose extraction method on in vitro rumen fermentations	75
Grape stalks and olive pomace by-products in sustainable cows feeding: evidence from in-vitro rumen fermentation	71
Circular use of supercritical CO₂-extracted Peppermint (Mentha × piperita L.) residues in ruminant nutrition: an In Vitro fermentation model	50
Totale	1.569

	Totale	Lug	Ago	Sett	Ott	Nov	Dic	Gen	Feb	Mar	Apr	Mag	Giu
2023/2024	157	0	0	0	11	32	27	32	10	9	9	10	17
2024/2025	262	14	9	10	8	14	19	16	17	28	13	88	26
2025/2026	1.015	41	73	141	77	55	29	111	76	74	120	54	164
2026/2027	135	103	32	0	0	0	0	0	0	0	0	0	0
Totale													1.569

CINECA IRIS Institutional Research Information System