FRANCESCHI, PIETRO
Decoding heat-shock responses in Vitis vinifera L. by metabolic, VOC, and physiological profiling: toward the identification of volatile and metabolic biomarkers
In corso di stampa Pettenuzzo, S.; Roverso, M.; Faralli, M.; Franceschi, P.; Costantini, L.; Betta, E.; Biasioli, F.; Bogialli, S.; Grando, M.S.; Cappellin, L.
Tracing the origins of Stradivari’s resonance wood
2026-01-01 Bernabei, M.; Stefani, I.; Büntgen, U.; Carrer, M.; Cherubini, P.; Čufar, K.; Grabner, M.; Guibal, F.; La Porta, N.; Martinelli, N.; Pignatelli, O.; Pfeifer, K.; Seim, A.; Tegel, W.; Topham, J.C.; Wilson, R.; Franceschi, P.
Neuroactive compounds in tomatoes: metabolic fate during in vitro digestion and colonic fermentation
2026-01-01 Kovacic, A.; Garcia Aloy, M.; Masuero, D.; Lotti, C.; Franceschi, P.; Mancini, A.; Rubert, J.; Vrhovsek, U.
Towards the geographical traceability of the Italian walnut: a case study based on stable isotopes signatures (δ2 H, δ18O, δ13C, δ15N, δ34S) and elemental fingerprinting
2025-01-01 Di Pierro, E.A.; Franceschi, P.; Bertoldi, D.; Ziller, L.; Tonon, A.; Bianco, L.; Larcher, R.; Troggio, M.; Bontempo, L.; Camin, F.
Reconsidering the use of t-statistics in dendroprovenancing
2025-01-01 Bernabei, M.; Franceschi, P.
The role of organic acid counterions in modulating the in-vitro dissolution and permeability profiles of procaine salts
2025-01-01 Disisto, P.; Baraldi, L.; Fornasari, L.; Bassanetti, I.; Mileo, V.; Castagnini, F.; Ferlenghi, F.; Franceschi, P.; Bacchi, A.; Marchiò, L.
l(+)-tartaric acid of grape origin: Definition of threshold limits for the 13C/12C and 18O/16O stable isotope ratios and validation of the isotopic method through an interlaboratory study
2025-01-01 Perini, M.; Pianezze, S.; Pienti, L.; Randi, G.; Franceschi, P.; Larcher, R.
Improving spectral similarity and molecular network reliability through noise signal filtering in MS/MS spectras
2025-07-17 Dalla Valle, N.; Garcia Aloy, M.; Robatscher, P.; Franceschi, P.; Oberhuber, M.
Profiling and visualization of organic acids in grape plants by desorption electrospray ionization imaging
2025-01-01 Wang, X.; Zheng, S.; Franceschi, P.; Liu, Y.
Apple phenotyping using deep learning and 3D depth analysis: An experimental study on fruitlet sizing during early development
2025-01-01 Checola, G.; Moser, D.; Sonego, P.; Iob, C.; Micheli, F.; Franceschi, P.
Disentangling shared and unique variation in multiplatform hazelnut volatilomics using JIVE
2025-07-01 Mazzucotelli, M.; Khomenko, I.; Betta, E.; Gabetti, E.; Falchero, L.; Aprea, E.; Cavallero, A.; Biasioli, F.; Franceschi, P.
Monitoring soil substrate influence in vineyards using Sentinel-2 time series and land surface phenology
2025-01-01 Maffei, T.; Moretto, M.; Franceschi, P.
Classical biological control of the brown marmorated stink bug (Halyomorpha halys) in apple orchard: a success story
2025-08-25 Ioriatti, C.; Mazzoni, V.; Franceschi, P.; Chiesa, S.G.; Angeli, G.; De Concini, M.; Panizza, C.; Martini, F.; Zapponi, L.; Anfora, G.
The CRYPTOMARS project: a multi-omic approach for studying Antarctic cryptoendolithic communities as Martian-analog life-forms
2025-01-01 Selbmann, L.; Del Franco, C.; Stoppiello, G.A.; Ripa, C.; Belmonte Lopes, R.; Donati, C.; Franceschi, P.; Garcia-Aloy, M.; Cemmi, A.; Di Sarcina, I.; Bazzano, G.; Ronsivalle, C.; Nenzi, P.; Murra, D.; Bollanti, S.; Vincenti, M.A.; Piccinini, M.; Baqué, M.; Pedone, M.; Pezzilli, S.
Profiling neuroactive compounds in organic, conventional, and processed tomatoes
2025-01-01 Kovacic, A.; Garcia Aloy, M.; Masuero, D.; Saez, V.; Brus, A.; Franceschi, P.; Vrhovsek, U.
DigiAgriApp: a client-server application to monitor field activities
2025-01-01 Moretto, M.; Delucchi, L.; Zorer, R.; Moser, D.; Micheli, F.; Paoli, A.; Franceschi, P.
Integration and holistic analysis of multiple multidimensional soil data sets
2024-07-01 Pilkington, L.I.; Kerner, W.; Bertoldi, D.; Larcher, R.; Lee, S.A.; Goddard, M.R.; Albanese, D.; Franceschi, P.; Fedrizzi, B.
Direct analysis of complex reaction mixtures: formose reaction
2024-01-01 Briš, A.; Baltussen, M.G.; Tripodi, G.L.; Huck, W.T.S.; Franceschi, P.; Roithová, J.
1H-NMR approach for the discrimination of PDO Grana Padano cheese from non-PDO cheeses
2024-01-01 Maestrello, V.; Solovyev, P.; Franceschi, P.; Stroppa, A.; Bontempo, L.
A novel dataset and deep learning object detection benchmark for grapevine pest surveillance
2024-01-01 Checola, G.; Sonego, P.; Zorer, R.; Mazzoni, V.; Ghidoni, F.; Gelmetti, A.; Franceschi, P.
| Data di pubblicazione | Titolo | Autore(i) | Tipo | File |
|---|---|---|---|---|
| In corso di stampa | Decoding heat-shock responses in Vitis vinifera L. by metabolic, VOC, and physiological profiling: toward the identification of volatile and metabolic biomarkers | Pettenuzzo, S.; Roverso, M.; Faralli, M.; Franceschi, P.; Costantini, L.; Betta, E.; Biasioli, F.; Bogialli, S.; Grando, M.S.; Cappellin, L. | - | |
| 1-gen-2026 | Tracing the origins of Stradivari’s resonance wood | Bernabei, M.; Stefani, I.; Büntgen, U.; Carrer, M.; Cherubini, P.; Čufar, K.; Grabner, M.; Guibal, F.; La Porta, N.; Martinelli, N.; Pignatelli, O.; Pfeifer, K.; Seim, A.; Tegel, W.; Topham, J.C.; Wilson, R.; Franceschi, P. | - | |
| 1-gen-2026 | Neuroactive compounds in tomatoes: metabolic fate during in vitro digestion and colonic fermentation | Kovacic, A.; Garcia Aloy, M.; Masuero, D.; Lotti, C.; Franceschi, P.; Mancini, A.; Rubert, J.; Vrhovsek, U. | - | |
| 1-gen-2025 | Towards the geographical traceability of the Italian walnut: a case study based on stable isotopes signatures (δ2 H, δ18O, δ13C, δ15N, δ34S) and elemental fingerprinting | Di Pierro, E.A.; Franceschi, P.; Bertoldi, D.; Ziller, L.; Tonon, A.; Bianco, L.; Larcher, R.; Troggio, M.; Bontempo, L.; Camin, F. | - | |
| 1-gen-2025 | Reconsidering the use of t-statistics in dendroprovenancing | Bernabei, M.; Franceschi, P. | - | |
| 1-gen-2025 | The role of organic acid counterions in modulating the in-vitro dissolution and permeability profiles of procaine salts | Disisto, P.; Baraldi, L.; Fornasari, L.; Bassanetti, I.; Mileo, V.; Castagnini, F.; Ferlenghi, F.; Franceschi, P.; Bacchi, A.; Marchiò, L. | - | |
| 1-gen-2025 | l(+)-tartaric acid of grape origin: Definition of threshold limits for the 13C/12C and 18O/16O stable isotope ratios and validation of the isotopic method through an interlaboratory study | Perini, M.; Pianezze, S.; Pienti, L.; Randi, G.; Franceschi, P.; Larcher, R. | - | |
| 17-lug-2025 | Improving spectral similarity and molecular network reliability through noise signal filtering in MS/MS spectras | Dalla Valle, N.; Garcia Aloy, M.; Robatscher, P.; Franceschi, P.; Oberhuber, M. | - | |
| 1-gen-2025 | Profiling and visualization of organic acids in grape plants by desorption electrospray ionization imaging | Wang, X.; Zheng, S.; Franceschi, P.; Liu, Y. | - | |
| 1-gen-2025 | Apple phenotyping using deep learning and 3D depth analysis: An experimental study on fruitlet sizing during early development | Checola, G.; Moser, D.; Sonego, P.; Iob, C.; Micheli, F.; Franceschi, P. | - | |
| 1-lug-2025 | Disentangling shared and unique variation in multiplatform hazelnut volatilomics using JIVE | Mazzucotelli, M.; Khomenko, I.; Betta, E.; Gabetti, E.; Falchero, L.; Aprea, E.; Cavallero, A.; Biasioli, F.; Franceschi, P. | - | |
| 1-gen-2025 | Monitoring soil substrate influence in vineyards using Sentinel-2 time series and land surface phenology | Maffei, T.; Moretto, M.; Franceschi, P. | - | |
| 25-ago-2025 | Classical biological control of the brown marmorated stink bug (Halyomorpha halys) in apple orchard: a success story | Ioriatti, C.; Mazzoni, V.; Franceschi, P.; Chiesa, S.G.; Angeli, G.; De Concini, M.; Panizza, C.; Martini, F.; Zapponi, L.; Anfora, G. | - | |
| 1-gen-2025 | The CRYPTOMARS project: a multi-omic approach for studying Antarctic cryptoendolithic communities as Martian-analog life-forms | Selbmann, L.; Del Franco, C.; Stoppiello, G.A.; Ripa, C.; Belmonte Lopes, R.; Donati, C.; Franceschi, P.; Garcia-Aloy, M.; Cemmi, A.; Di Sarcina, I.; Bazzano, G.; Ronsivalle, C.; Nenzi, P.; Murra, D.; Bollanti, S.; Vincenti, M.A.; Piccinini, M.; Baqué, M.; Pedone, M.; Pezzilli, S. | - | |
| 1-gen-2025 | Profiling neuroactive compounds in organic, conventional, and processed tomatoes | Kovacic, A.; Garcia Aloy, M.; Masuero, D.; Saez, V.; Brus, A.; Franceschi, P.; Vrhovsek, U. | - | |
| 1-gen-2025 | DigiAgriApp: a client-server application to monitor field activities | Moretto, M.; Delucchi, L.; Zorer, R.; Moser, D.; Micheli, F.; Paoli, A.; Franceschi, P. | - | |
| 1-lug-2024 | Integration and holistic analysis of multiple multidimensional soil data sets | Pilkington, L.I.; Kerner, W.; Bertoldi, D.; Larcher, R.; Lee, S.A.; Goddard, M.R.; Albanese, D.; Franceschi, P.; Fedrizzi, B. | - | |
| 1-gen-2024 | Direct analysis of complex reaction mixtures: formose reaction | Briš, A.; Baltussen, M.G.; Tripodi, G.L.; Huck, W.T.S.; Franceschi, P.; Roithová, J. | - | |
| 1-gen-2024 | 1H-NMR approach for the discrimination of PDO Grana Padano cheese from non-PDO cheeses | Maestrello, V.; Solovyev, P.; Franceschi, P.; Stroppa, A.; Bontempo, L. | - | |
| 1-gen-2024 | A novel dataset and deep learning object detection benchmark for grapevine pest surveillance | Checola, G.; Sonego, P.; Zorer, R.; Mazzoni, V.; Ghidoni, F.; Gelmetti, A.; Franceschi, P. | - |