CINECA IRIS Institutional Research Information System

PERENZONI, DANIELE
 Distribuzione geografica
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Continente #
EU - Europa 2.390
NA - Nord America 1.700
AS - Asia 395
AF - Africa 47
OC - Oceania 41
SA - Sud America 31
Unknown Continent - ???statistics.table.value.continent.Unknown Continent??? 1
Totale 4.605
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Nazione #
US - Stati Uniti d'America 1.663
IT - Italia 770
FR - Francia 705
DE - Germania 319
CN - Cina 157
IE - Irlanda 95
NL - Olanda 75
VN - Vietnam 64
FI - Finlandia 61
GB - Regno Unito 61
ES - Italia 50
JP - Giappone 42
IN - India 41
PL - Polonia 41
DK - Danimarca 31
UA - Ucraina 31
AU - Australia 30
GR - Grecia 28
CA - Canada 27
BR - Brasile 22
PT - Portogallo 20
AT - Austria 19
CH - Svizzera 17
ZA - Sudafrica 14
SG - Singapore 13
CZ - Repubblica Ceca 11
DZ - Algeria 11
NZ - Nuova Zelanda 11
RO - Romania 11
RU - Federazione Russa 11
KR - Corea 10
AE - Emirati Arabi Uniti 7
HR - Croazia 7
IL - Israele 7
SA - Arabia Saudita 7
HK - Hong Kong 6
PH - Filippine 6
TR - Turchia 6
BE - Belgio 5
GE - Georgia 5
MX - Messico 5
NG - Nigeria 5
CI - Costa d'Avorio 4
PK - Pakistan 4
SE - Svezia 4
SI - Slovenia 4
BF - Burkina Faso 3
CL - Cile 3
EG - Egitto 3
GH - Ghana 3
LB - Libano 3
LT - Lituania 3
RS - Serbia 3
UY - Uruguay 3
BZ - Belize 2
ID - Indonesia 2
IQ - Iraq 2
MA - Marocco 2
MD - Moldavia 2
MM - Myanmar 2
MY - Malesia 2
TH - Thailandia 2
TW - Taiwan 2
VE - Venezuela 2
BG - Bulgaria 1
BH - Bahrain 1
CO - Colombia 1
CY - Cipro 1
ET - Etiopia 1
EU - Europa 1
HN - Honduras 1
HT - Haiti 1
HU - Ungheria 1
KZ - Kazakistan 1
LU - Lussemburgo 1
LV - Lettonia 1
LY - Libia 1
ME - Montenegro 1
NO - Norvegia 1
NP - Nepal 1
OM - Oman 1
PR - Porto Rico 1
Totale 4.605
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Città #
Fairfield 201
Paris 164
Ashburn 112
Houston 108
Woodbridge 95
Dublin 94
Buffalo 81
Seattle 73
Wilmington 71
San Michele All'adige 69
Cambridge 66
Santa Cruz 66
Amsterdam 60
Ann Arbor 57
Dong Ket 56
Beijing 47
Milan 44
Mountain View 43
San Antonio 42
Helsinki 38
Warsaw 35
Cheyenne 27
Lyngby 26
Rome 25
Verona 25
Boardman 24
Turin 23
Jacksonville 21
Des Moines 20
Lappeenranta 20
Athens 18
Bolzano 18
Wuhan 18
Trento 16
Vienna 16
University Park 15
Encino 14
San Diego 14
Tappahannock 14
Bordeaux 13
Chicago 13
Napoli 13
Nürnberg 12
Wiesbaden 12
Adelaide 11
Cesena 11
Xian 11
Bengaluru 10
Bologna 10
Los Angeles 10
Mumbai 10
Padova 10
Shanghai 10
Singapore 10
Columbus 9
Davis 9
Madrid 9
Naples 9
Siena 9
Sydney 9
Bari 8
Clearwater 8
Council Bluffs 8
Phoenix 8
Redmond 8
Tokyo 8
Bondy 7
Cagliari 7
Las Vegas 7
Shenyang 7
Chaniers 6
Cles 6
Frankfurt am Main 6
Lisbon 6
London 6
Montréal 6
Muizenberg 6
Ravenna 6
Boydton 5
Cardiff 5
Dallas 5
Granada 5
Hangzhou 5
Hanoi 5
Henderson 5
Mezzolombardo 5
Provo 5
Tbilisi 5
Toronto 5
Yerres 5
Zhengzhou 5
Zurich 5
Abidjan 4
Adelfia 4
Brescia 4
Canberra 4
Chandler 4
Guimarães 4
Iasi 4
Kowloon 4
Totale 2.422
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Nome #
Influences of SO2 addition and storage conditions in the determination of mean degree of polymerization of proanthocyanidins in aged red wines, file 9742d6da-0f71-499f-ade2-b1dc79343225 460
The metabolomic profile of red non-V. vinifera genotypes, file e1dbfeab-4606-4ac9-e053-1705fe0a1c61 432
Il primo approccio metabolomico per lo studio della micro-ossigenazione, file e1dbfeaa-5f11-4ac9-e053-1705fe0a1c61 386
The influence of storage on the “chemical age” of red wines, file e1dbfeaa-82e3-4ac9-e053-1705fe0a1c61 350
LC-MS metabolomics shows a smart way to reduce sulfites in wine, file e1dbfeaa-dac5-4ac9-e053-1705fe0a1c61 300
Variation of microbiota, chemical composition and B-vitamins in milk from alpine pasture and indoor dairy cows, file 15454eaf-7f3d-47ca-9b3d-8f1f7ad5b770 267
Extracts from Hypericum hircinum subsp. majus exert antifungal activity against a panel of sensitive and drug-resistant clinical strains., file e1dbfeab-6f98-4ac9-e053-1705fe0a1c61 261
A metabolomic approach to the study of wine micro-oxygenation, file e1dbfeaa-644d-4ac9-e053-1705fe0a1c61 224
Metabolomic profile of red non-V. vinifera genotypes, file e1dbfeab-0900-4ac9-e053-1705fe0a1c61 195
Two apples a day lower serum cholesterol and improve cardiometabolic biomarkers in mildly hypercholesterolemic adults: a randomized, controlled, crossover trial, file e1dbfeab-cd4c-4ac9-e053-1705fe0a1c61 191
Phenolic parameters explaining different astringency properties in res wines, file e1dbfeab-a968-4ac9-e053-1705fe0a1c61 176
Myrtle seeds (Myrtus communis L.) as a rich source of the bioactive ellagitannins oenothein B and eugeniflorin D2, file e1dbfeab-de58-4ac9-e053-1705fe0a1c61 176
Investigation of volatile and non-volatile compounds of wines obtained from interspecific hybrids cultivated in Italy and Germany, file e1dbfeab-3d81-4ac9-e053-1705fe0a1c61 125
How small amounts of oxygen introduced during bottling and storage can influence the metabolic fingerprint and SO2 content of white wines, file e1dbfeab-0ada-4ac9-e053-1705fe0a1c61 82
Targeted metabolomics approach for the characterization of wild Vitis genotypes, file e1dbfeab-3c76-4ac9-e053-1705fe0a1c61 73
Wine metabolomics: a complete workflow, file e1dbfeaa-7f9c-4ac9-e053-1705fe0a1c61 70
Potent antifungal properties of dimeric acylphloroglucinols from hypericum mexicanum and mechanism of action of a highly active 3′prenyl uliginosin B, file e1dbfeab-defe-4ac9-e053-1705fe0a1c61 68
Improving the phloroglucinolysis protocol and characterization of Sagrantino wines proanthocyanidins, file e1dbfeab-e654-4ac9-e053-1705fe0a1c61 66
Study of the metabolomic changes in red wines during aging under domestic and cellar conditions through an untargeted-targeted metabolomic workflow, file e1dbfeaa-73a3-4ac9-e053-1705fe0a1c61 63
Nuovi vitigni tolleranti alle malattie: caratterizzazione chimica del vino ottenuto da varietà coltivate in Italia e Germania, file e1dbfeab-d9d3-4ac9-e053-1705fe0a1c61 63
The Moringin/α-CD pretreatment induces neuroprotection in an in vitro model of Alzheimer’s disease: a transcriptomic study, file e1dbfeab-f762-4ac9-e053-1705fe0a1c61 61
Modified carbon paste electrodes for the voltammetric evaluation of early post-bottling oxidation of white wines: a proof of concept, file e1dbfeaa-7ca1-4ac9-e053-1705fe0a1c61 58
Modeling grape taste and mouthfeel from chemical composition, file e1dbfeac-039b-4ac9-e053-1705fe0a1c61 57
LC-MS metabolomics shows a smart way to reduce sulfites in wine, file e1dbfeaa-dc28-4ac9-e053-1705fe0a1c61 56
LC-MS metabolomics shows a smart way to reduce sulfites in wine, file e1dbfeaa-de86-4ac9-e053-1705fe0a1c61 56
A new approach for sensory characterization of grape: relationship with chemical composition, file e1dbfeac-06f3-4ac9-e053-1705fe0a1c61 54
Sulfonated flavanols in wine: are they markers of inappropriate storage?, file e1dbfeaa-7c9f-4ac9-e053-1705fe0a1c61 52
How small amounts of oxygen introduced during bottling can influence the metabolic fingerprint of white wines, file e1dbfeaa-7c9d-4ac9-e053-1705fe0a1c61 45
The contribution of varietal thiols in the diverse aroma of Italian monovarietal white wines, file 2321a63e-af71-4cfd-abfd-c0762da4e0af 44
LC-MS metabolomics shows a smart way to reduce sulfites in wine, file e1dbfeaa-dfb2-4ac9-e053-1705fe0a1c61 38
Anthocyanins in grapes and wines: old, new and recurring chemical problems, file e1dbfeab-c0e5-4ac9-e053-1705fe0a1c61 38
Anthocyanin profiles of non-V. vinifera genotypes, file e1dbfeab-7850-4ac9-e053-1705fe0a1c61 29
Decoding the proanthocyanins profile of Italian red wines, file 903b9fea-275d-4c6a-aef8-d909ff26aff1 14
Metabolomic characterization of pigmented and non-pigmented potato cultivars using a joint and individual variation explained (JIVE), file aba142c0-4f57-46a7-b09f-b8250ed6705e 12
LC-MS metabolomics shows a smart way to reduce sulfites in wine, file e1dbfeaa-ddb0-4ac9-e053-1705fe0a1c61 8
Multivariate prediction of Saliva Precipitation Index for relating selected chemical parameters of red wines to the sensory perception of astringency, file 9df39612-e895-4980-be5c-a5cbfca6aef6 6
The influence of storage on the “chemical age” of red wines, file e1dbfeaa-7cf3-4ac9-e053-1705fe0a1c61 5
Phenolic profile, chemical relationship and antifungal activity of Andean Hypericum species, file e1dbfeab-39de-4ac9-e053-1705fe0a1c61 4
Study of Sangiovese wines pigment profile by UHPLC-MS/MS, file e1dbfeaa-674d-4ac9-e053-1705fe0a1c61 3
Positive infuence of a reductive winemaking on the quality of Lugana wines, file e1dbfeaa-5d22-4ac9-e053-1705fe0a1c61 2
An updated view of the formation of pigments in Brunello di Montalcino wines, file e1dbfeaa-7ae1-4ac9-e053-1705fe0a1c61 2
Wine metabolomics reveals new sulfonated products in bottled white wines, promoted by small amounts of oxygen, file e1dbfeaa-9ea6-4ac9-e053-1705fe0a1c61 2
Metabolite profiling of wines made from disease-tolerant varieties, file e1dbfeab-cce2-4ac9-e053-1705fe0a1c61 2
An untargeted metabolomics approach to wine micro-oxygenation, file e1dbfeaa-5ebf-4ac9-e053-1705fe0a1c61 1
Development of reliable analytical tools for evaluating the influence of reductive winemaking on the quality of Lugana wines, file e1dbfeaa-63d2-4ac9-e053-1705fe0a1c61 1
A comprehensive LC-MS/MS study of pigment profile evolution during ageing of Brunello di Montalcino wines, file e1dbfeaa-646f-4ac9-e053-1705fe0a1c61 1
Influence of storage conditions on the composition of red wines, file e1dbfeaa-912f-4ac9-e053-1705fe0a1c61 1
Totale 4.680
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Categoria #
all - tutte 9.581
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 9.581
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2018/201989 0 0 0 0 0 0 0 0 0 0 41 48
2019/2020617 60 48 56 125 46 43 39 43 52 50 37 18
2020/2021663 46 32 74 61 61 69 60 47 42 48 49 74
2021/2022654 76 61 32 58 57 33 43 46 35 28 123 62
2022/2023479 31 26 92 46 23 66 44 13 22 23 53 40
2023/20241.667 162 48 85 298 111 339 116 290 118 80 20 0
Totale 4.680