| Nome |
# |
|
Large scale reconstruction of over a thousand Wolbachia genomes sheds light on its co-evolution, file e1dbfeab-be69-4ac9-e053-1705fe0a1c61
|
1.333
|
|
Immuno-modulatory effects of microbial metabolites of flavan-3-ols and dimeric procyanidins, file e1dbfeab-6831-4ac9-e053-1705fe0a1c61
|
603
|
|
“Tutti frutti” – fruit and other whole plant foods appear to modulate the human gut microbiome, evidence from in vitro and in vivo studies, file e1dbfeaa-7dd5-4ac9-e053-1705fe0a1c61
|
543
|
|
The gut microbiota and host health: a new clinical frontier, file e1dbfeaa-ec30-4ac9-e053-1705fe0a1c61
|
491
|
|
Gut microbiota functions: metabolism of nutrients and other food components, file e1dbfeab-55e5-4ac9-e053-1705fe0a1c61
|
376
|
|
Chronic consumption of probiotics, oats and apples have differential effects on postprandial bile acid profile and cardiometabolic disease risk markers compared to an isocaloric control (cornflakes): a randomized trial, file b410f5ef-7be2-47bd-abbe-617bb7778fa2
|
366
|
|
The bees knees - and guts and microbiota and pollen: functional foods based on apiculture for bees and humans, file e1dbfeaa-7dd7-4ac9-e053-1705fe0a1c61
|
333
|
|
In vitro effects of three wheat bran-derived fibres -wheat bran, ultrafine milled bran and soluble wheat bran fibre (AXOS)- on the gut microbiome, file e1dbfeaa-852c-4ac9-e053-1705fe0a1c61
|
329
|
|
Habitat fragmentation is associated to gut microbiota diversity of an endangered primate: implications for conservation, file e1dbfeaa-8e1a-4ac9-e053-1705fe0a1c61
|
313
|
|
Probiotic reverse engineering: choose your mechanism first then your strain, file e1dbfeab-4a1b-4ac9-e053-1705fe0a1c61
|
311
|
|
Inulin regulates the production of protein fermentation and products in vitro using pH controlled batch cultures of human faeces, file e1dbfeaa-852a-4ac9-e053-1705fe0a1c61
|
306
|
|
Production of naturally γ-aminobutyric acid-enriched cheese using the dairy strains Streptococcus thermophilus 84C and Lactobacillus brevis DSM 32386, file e1dbfeab-9ea6-4ac9-e053-1705fe0a1c61
|
292
|
|
Biodiversity and γ-aminobutyric acid production by lactic acid bacteria isolated from traditional Alpine raw cow’s milk cheeses, file e1dbfeaa-83ca-4ac9-e053-1705fe0a1c61
|
283
|
|
Evolution of gut microbiota composition from birth to 24 weeks in the INFANTMET Cohort, file e1dbfeaa-f757-4ac9-e053-1705fe0a1c61
|
282
|
|
Lactobacillus brevis FEM 1874 for the development of GABA-enriched cheese, file e1dbfeab-3305-4ac9-e053-1705fe0a1c61
|
280
|
|
Effects of different stages of lactation on the raw milk for Fontina cheese manufacturing: chemical composition and microbiota analysis by 454 –pyrosequencing, file e1dbfeab-ad09-4ac9-e053-1705fe0a1c61
|
256
|
|
Effects of Commercial Apple Varieties on Human Gut Microbiota Composition and Metabolic Output Using an In Vitro Colonic Model, file e1dbfeab-36d7-4ac9-e053-1705fe0a1c61
|
251
|
|
Prebiotic wheat bran fractions induce specific microbiota changes, file e1dbfeab-4824-4ac9-e053-1705fe0a1c61
|
246
|
|
Development of an ultra performance liquid chromatography mass spectrometry method for measurement of myofibrillar protein synthesis: application to analysis of murine muscles during cancer cachexia, file e1dbfeaa-6e74-4ac9-e053-1705fe0a1c61
|
232
|
|
Mode of delivery, route of delivery and diet all regulate infant microbiota and metabolome, file e1dbfeab-3864-4ac9-e053-1705fe0a1c61
|
221
|
|
Insulin resistance, microbiota, and fat distribution changes by a new model of vertical sleeve gastrectomy in obese rats, file e1dbfeaa-f6aa-4ac9-e053-1705fe0a1c61
|
218
|
|
Effects of diet-modulated autologous fecal microbiota transplantation on weight regain, file e1dbfeab-ea28-4ac9-e053-1705fe0a1c61
|
214
|
|
Measuring the effect of Mankai® (Wolffia globosa) on the gut microbiota and its metabolic output using an in vitro colon model, file e1dbfeac-154f-4ac9-e053-1705fe0a1c61
|
209
|
|
Effect of a synbiotic on the response to seasonal influenza vaccination is strongly influenced by degree of immunosenescence, file e1dbfeab-2a02-4ac9-e053-1705fe0a1c61
|
204
|
|
Differenbt apple varieties modulate the composition and activity of the human gut microbiota in vitro, file e1dbfeaa-84cd-4ac9-e053-1705fe0a1c61
|
202
|
|
Impact of ageing and a synbiotic on the immune response to seasonal influenza vaccination: a randomised controlled trial, file e1dbfeab-56c6-4ac9-e053-1705fe0a1c61
|
202
|
|
Isotopic dilution method for bile acid profiling reveals new sulfateglycine-conjugated dihydroxy bile acids and glucuronide bileacids in serum, file e1dbfeab-a932-4ac9-e053-1705fe0a1c61
|
202
|
|
Hypocholesterolemic and prebiotic effects of a whole-grain oat-based granola breakfast cereal in a cardio-metabolic “at risk” population, file e1dbfeaa-f47d-4ac9-e053-1705fe0a1c61
|
200
|
|
FERMALGA: la biodiversità microbica come valore aggiunto alla tipicità dei formaggi di malga, file e1dbfeaa-7259-4ac9-e053-1705fe0a1c61
|
197
|
|
Low-grade inflammation, diet composition and health: current research evidence and its translation, file e1dbfeaa-9fcf-4ac9-e053-1705fe0a1c61
|
197
|
|
Measuring the impact of olive pomace enriched biscuits on the gut microbiota and its metabolic activity in mildly hypercholesterolaemic subjects, file e1dbfeab-a57e-4ac9-e053-1705fe0a1c61
|
193
|
|
Two apples a day lower serum cholesterol and improve cardiometabolic biomarkers in mildly hypercholesterolemic adults: a randomized, controlled, crossover trial, file e1dbfeab-cd4c-4ac9-e053-1705fe0a1c61
|
191
|
|
Gamma-aminobutyric acid-producing lactobacilli positively affect metabolism and depressive-like behaviour in a mouse model of metabolic syndrome, file e1dbfeab-c377-4ac9-e053-1705fe0a1c61
|
189
|
|
Towards microbial fermentation metabolites as markers for health benefits of prebiotics, file e1dbfeaa-9d4a-4ac9-e053-1705fe0a1c61
|
180
|
|
Measuring phenolic compounds in Mankai: a novel polyphenol and amino rich plant protein source, file e1dbfeab-ba4e-4ac9-e053-1705fe0a1c61
|
173
|
|
Differential effects of two fermentable carbohydrates on central appetite regulation and body composition, file e1dbfeaa-68cf-4ac9-e053-1705fe0a1c61
|
170
|
|
Age-related changes in the natural killer cell response to seasonal influenza vaccination are not influenced by a synbiotic: a randomised controlled trial, file e1dbfeab-5602-4ac9-e053-1705fe0a1c61
|
168
|
|
Probiotic potential of a high GABA producing strain, Lactobacillus brevis FEM 1874, isolated from traditional “wild” Alpine cheese, file e1dbfeaa-8acb-4ac9-e053-1705fe0a1c61
|
161
|
|
Biomarkers of cereal food intake, file e1dbfeab-bdbd-4ac9-e053-1705fe0a1c61
|
149
|
|
Nutrition and the ageing brain: moving towards clinical applications, file e1dbfeab-da0e-4ac9-e053-1705fe0a1c61
|
128
|
|
Probiotic potential of a BSH positive, high GABA producing strain, Lactobacillus brevis FEM 1874, isolated from traditional “wild” Alpine cheese, file e1dbfeaa-8456-4ac9-e053-1705fe0a1c61
|
127
|
|
Microbial community dynamics in phyto‑thermotherapy baths viewed through next generation sequencing and metabolomics approach, file e1dbfeab-d936-4ac9-e053-1705fe0a1c61
|
120
|
|
Selezione di colture starter autoctone per la produzione di formaggi di malga, file e1dbfeaa-71d4-4ac9-e053-1705fe0a1c61
|
117
|
|
In vitro probiotic characterization of high GABA producing strain Lactobacilluas brevis DSM 32386 isolated from traditional “wild” Alpine cheese, file e1dbfeab-ca42-4ac9-e053-1705fe0a1c61
|
117
|
|
The prebiotic effects of oats on blood lipids, gut microbiota, and short-chain fatty acids in mildly hypercholesterolemic subjects compared with rice: a randomized, controlled trial, file e1dbfeac-109e-4ac9-e053-1705fe0a1c61
|
112
|
|
Ex vivo fecal fermentation of human ileal fluid collected after raspberry consumption modifies (poly)phenolics and modulates genoprotective effects in colonic epithelial cells, file e1dbfeab-e389-4ac9-e053-1705fe0a1c61
|
111
|
|
Large scale genome reconstructions illuminate Wolbachia evolution, file e1dbfeab-d79e-4ac9-e053-1705fe0a1c61
|
107
|
|
Are reds better than blonds? Impact of raspberries high and low in anthocyanins on the composition and metabolic output of the human gut microbiota in vitro, file e1dbfeaa-7f98-4ac9-e053-1705fe0a1c61
|
105
|
|
Measuring polyphenols metabolism in mankai duckweed: a novel aquatic and amino rich plant protein source, file e1dbfeab-cf98-4ac9-e053-1705fe0a1c61
|
102
|
|
Microbiota delle scalere coinvolto nella colorazione arancione-rossa del formaggio Fontina: investigazione attraverso 454-pyrosequencing, file e1dbfeaa-8e98-4ac9-e053-1705fe0a1c61
|
98
|
|
Formaggio di malga trentino: ecologia microbica di un formaggio fermentato spontaneamente, file e1dbfeaa-6f17-4ac9-e053-1705fe0a1c61
|
96
|
|
Effect of green-Mediterranean diet on intrahepatic fat: the DIRECT PLUS randomised controlled trial, file e1dbfeac-0f65-4ac9-e053-1705fe0a1c61
|
85
|
|
Manipulation of dietary amino acids prevents and reverses obesity in mice through multiple mechanisms that modulate energy homeostasis, file e1dbfeac-11a8-4ac9-e053-1705fe0a1c61
|
81
|
|
Therapeutic effects of dietary iron on ulcerative colitis patient health using an in vitro batch culture models, file e1dbfeaa-8459-4ac9-e053-1705fe0a1c61
|
77
|
|
Production of conjugated linoleic acid (CLA): effect of inulin on microbial composition and CLA concentration in a human intestinal model, file e1dbfeab-b7e9-4ac9-e053-1705fe0a1c61
|
77
|
|
How to assess gastrointestinal health benefits of prebiotics: focusing on "microbial fermentation and metabolism", file e1dbfeaa-8455-4ac9-e053-1705fe0a1c61
|
75
|
|
Intestinal organoids: a tool for modelling diet–microbiome–host interactions, file e1dbfeab-ea46-4ac9-e053-1705fe0a1c61
|
74
|
|
The metabolomic-gut-clinical axis of Mankai plant-derived dietary polyphenols, file e1dbfeab-eec2-4ac9-e053-1705fe0a1c61
|
72
|
|
Food Bioactives: interactions with gut microbiota structure and function, file e1dbfeab-45d7-4ac9-e053-1705fe0a1c61
|
71
|
|
Gut microbiota and health: connecting actors across the metabolic system, file e1dbfeab-ae47-4ac9-e053-1705fe0a1c61
|
71
|
|
Microbial and metabolic characterization of organic artisanal sauerkraut fermentation and study of gut health promoting properties of sauerkraut brine, file 2eb33181-ae7f-4687-8348-fa8c5b12383f
|
70
|
|
Host: microbiome co-metabolic processing of dietary polyphenols: an acute, single blinded, cross-over study with different doses of apple polyphenols in healthy subjects, file e1dbfeaa-dfec-4ac9-e053-1705fe0a1c61
|
69
|
|
Food & Nutrition: The driving factors of our gut microbes, file e1dbfeab-c153-4ac9-e053-1705fe0a1c61
|
67
|
|
Urine metabolomic profiling to identify biomarkers of a flavonoid-rich and flavonoid-poor diets, file e1dbfeaa-f2eb-4ac9-e053-1705fe0a1c61
|
66
|
|
Progetto “Fermalga”: salvaguardia della biodiversità e della tipicità nelle produzioni casearie delle malghe trentine, file e1dbfeaa-9093-4ac9-e053-1705fe0a1c61
|
65
|
|
Biodiversità microbica dei bagni di erba utilizzati per la fitobalneoterapia in Trentino, file e1dbfeab-74fc-4ac9-e053-1705fe0a1c61
|
65
|
|
Increase of gut protection bioactivity induced by strawberry anthocyanins after in vitro digestion, file e1dbfeab-b943-4ac9-e053-1705fe0a1c61
|
64
|
|
Low-molecular-weight seaweed-derived polysaccharides lead to increased faecal bulk but do not alter human gut health markers, file e1dbfeac-0ed7-4ac9-e053-1705fe0a1c61
|
64
|
|
Power to gas: process monitoring of hydrogenotrophic methanogenesis to biomethane production, file e1dbfeab-afac-4ac9-e053-1705fe0a1c61
|
63
|
|
Prebiotic properties of lactulose, file e1dbfeab-520d-4ac9-e053-1705fe0a1c61
|
61
|
|
Comparative genome analysis of Lactococcus lactis isolated from Trentino cheese and environment adaptation, file e1dbfeab-c8c1-4ac9-e053-1705fe0a1c61
|
61
|
|
Does the gut microbiome have a role to play in the health effects of whole plant foods: evidence from in vitro and in vivo studies, file e1dbfeaa-7b7a-4ac9-e053-1705fe0a1c61
|
60
|
|
Processed animal proteins from insect and poultry by-products in a fish meal-free diet for rainbow trout: impact on intestinal microbiota and inflammatory markers, file e1dbfeab-f0c4-4ac9-e053-1705fe0a1c61
|
60
|
|
Metagenomics of milk before, during and after summer transhumance to highland pasture in relation to human health and cheese making properties, file e1dbfeac-10a6-4ac9-e053-1705fe0a1c61
|
60
|
|
Can 2 apples a day decrease cholesterol and modulate the gut microbiome in mildly hypercholesterolaemic subjects?, file e1dbfeaa-de2e-4ac9-e053-1705fe0a1c61
|
59
|
|
Low-dose lactulose as a prebiotic for improved gut health and enhanced mineral absorption, file e1dbfeac-11a0-4ac9-e053-1705fe0a1c61
|
59
|
|
In vitro faecal fermentation of Broccolo di Torbole ecotype (Brassica oleracea var. botrytis), file e1dbfeab-c675-4ac9-e053-1705fe0a1c61
|
57
|
|
Toward microbial fermentation metabolites as markers for health benefits of prebiotics (and probiotics), file e1dbfeab-3a00-4ac9-e053-1705fe0a1c61
|
55
|
|
Investigating the gastrointestinal and systemic effects of apples in vitro and in vivo, file e1dbfeaa-7f08-4ac9-e053-1705fe0a1c61
|
53
|
|
Massive survey on bacterial–bacteriophages biodiversity and quality of natural whey starter cultures in Trentingrana cheese production, file e1dbfeac-02c7-4ac9-e053-1705fe0a1c61
|
53
|
|
Formaggio di malga trentino: ecologia microbica di un formaggio fermentato spontaneamente, file e1dbfeaa-660b-4ac9-e053-1705fe0a1c61
|
52
|
|
Biotechnological and Health Potential of Wild Non-Starter Lactic Acid Bacteria Isolated from Italian Traditional Malga-Cheese, file e1dbfeaa-6e82-4ac9-e053-1705fe0a1c61
|
52
|
|
Composition and evolution of ruminal fluid microbiota changes when cattle are moved from a permanent valley-farm to a temporary highland farm, file e1dbfeab-c8c2-4ac9-e053-1705fe0a1c61
|
49
|
|
Progetto “FERMALGA”: salvaguardia della biodiversità e della tipicità nelle produzioni casearie delle malghe trentine, file e1dbfeaa-6612-4ac9-e053-1705fe0a1c61
|
48
|
|
Measuring in vitro, the ability of a prebiotic and polyphenol combination to beneficially modulate the human gut microbiota and protect against unwanted antibiotic side effects, file e1dbfeaa-793f-4ac9-e053-1705fe0a1c61
|
48
|
|
Effect of different apple varieties on human gut microbiota composition using an in
vitro colonic model, file e1dbfeaa-7aac-4ac9-e053-1705fe0a1c61
|
48
|
|
“The way to a mans heart is through his gut microbiota” – the intestinal microbiome as a novel modifiable risk factor in cardiovascular risk”, file e1dbfeaa-775e-4ac9-e053-1705fe0a1c61
|
47
|
|
Study on chronic intake of high and low-flavonoid F&Vs.LC-HR-MS/MS based metabolomics of urine, file e1dbfeaa-7c29-4ac9-e053-1705fe0a1c61
|
46
|
|
Impact of the traditional Alpine cheese microbiota on metabolic risk factors, file e1dbfeab-4ff2-4ac9-e053-1705fe0a1c61
|
46
|
|
Biotechnological and health potential of wild non-starter lactic acid bacteria isolated from Italian traditional malga-cheese, file e1dbfeaa-6e7e-4ac9-e053-1705fe0a1c61
|
45
|
|
Modulating the structure and function of the human gut microbiota through diet: a metagenomics insight, file e1dbfeaa-7b7c-4ac9-e053-1705fe0a1c61
|
45
|
|
Survival of lactic acid bacteria from Traditional Mountain Malga (TMM) cheese after in vitro human gastrointrestinal digestion, file e1dbfeaa-8143-4ac9-e053-1705fe0a1c61
|
45
|
|
Prebiotic lactulose as efficacious microbiota and metabolite modulator in cirrhosis environment, file e1dbfeac-17b7-4ac9-e053-1705fe0a1c61
|
45
|
|
Metagenomics view of gut microbiota structure in old and young age by 454-pyrosequencing., file e1dbfeaa-78f3-4ac9-e053-1705fe0a1c61
|
40
|
|
Whey phage ecology in artisanal traditional ‘’hard’’ cheese: sustainability in dairy production, file e1dbfeab-bba5-4ac9-e053-1705fe0a1c61
|
37
|
|
The effects of the Green-Mediterranean diet on cardiometabolic health are linked to gut microbiome modifications: a randomized controlled trial, file e1dbfeac-2029-4ac9-e053-1705fe0a1c61
|
37
|
|
A metagenomics view of gut microbiota structure in old age, file e1dbfeaa-707d-4ac9-e053-1705fe0a1c61
|
35
|
|
Microbiota and Hepatic Encephalopathy: microbial dynamics and metabolism upon prebiotic, antibiotic and probiotic treatment, file e1dbfeab-05c2-4ac9-e053-1705fe0a1c61
|
35
|
|
The profile of bile acids and their sulfate metabolites in postprandial human serum suggest sex-related differences, file e1dbfeab-a895-4ac9-e053-1705fe0a1c61
|
35
|
|
Diet : Microbe interactions - ecosystem support, file e1dbfeaa-7f07-4ac9-e053-1705fe0a1c61
|
30
|
| Totale |
15.385 |