CINECA IRIS Institutional Research Information System

8 - Tesi di dottorato
 Distribuzione geografica
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Continente #
EU - Europa 15.543
NA - Nord America 8.331
AS - Asia 2.898
SA - Sud America 351
AF - Africa 342
OC - Oceania 206
Unknown Continent - ???statistics.table.value.continent.Unknown Continent??? 50
Totale 27.721
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Nazione #
US - Stati Uniti d'America 7.980
PL - Polonia 7.307
IT - Italia 2.795
DE - Germania 1.494
CN - Cina 882
FR - Francia 571
GB - Regno Unito 563
UA - Ucraina 451
IE - Irlanda 354
IN - India 303
JP - Giappone 303
SE - Svezia 275
ES - Italia 263
CA - Canada 225
KR - Corea 207
BR - Brasile 205
NL - Olanda 200
VN - Vietnam 187
FI - Finlandia 181
SG - Singapore 152
TR - Turchia 143
AU - Australia 131
PK - Pakistan 119
CH - Svizzera 113
CZ - Repubblica Ceca 113
MX - Messico 110
TW - Taiwan 109
BE - Belgio 107
ZA - Sudafrica 102
PT - Portogallo 101
RU - Federazione Russa 84
HK - Hong Kong 83
AT - Austria 82
GR - Grecia 82
NZ - Nuova Zelanda 75
IR - Iran 73
PH - Filippine 62
RO - Romania 61
HR - Croazia 53
EU - Europa 50
NO - Norvegia 50
MY - Malesia 48
ID - Indonesia 47
TH - Thailandia 45
DK - Danimarca 44
HU - Ungheria 42
EG - Egitto 40
CL - Cile 39
SI - Slovenia 38
IL - Israele 37
AR - Argentina 36
CI - Costa d'Avorio 34
NG - Nigeria 34
CO - Colombia 32
RS - Serbia 32
ET - Etiopia 30
SK - Slovacchia (Repubblica Slovacca) 29
MU - Mauritius 23
BG - Bulgaria 17
KZ - Kazakistan 15
DZ - Algeria 14
EC - Ecuador 14
IQ - Iraq 13
TN - Tunisia 13
PE - Perù 11
LK - Sri Lanka 10
MA - Marocco 10
LU - Lussemburgo 9
TZ - Tanzania 9
MD - Moldavia 8
BW - Botswana 7
JO - Giordania 6
LV - Lettonia 6
SA - Arabia Saudita 6
SC - Seychelles 6
UY - Uruguay 6
AE - Emirati Arabi Uniti 5
GH - Ghana 5
GT - Guatemala 5
QA - Qatar 5
LA - Repubblica Popolare Democratica del Laos 4
NP - Nepal 4
OM - Oman 4
SY - Repubblica araba siriana 4
VE - Venezuela 4
YE - Yemen 4
BA - Bosnia-Erzegovina 3
BF - Burkina Faso 3
EE - Estonia 3
JE - Jersey 3
LT - Lituania 3
ME - Montenegro 3
RE - Reunion 3
UZ - Uzbekistan 3
AZ - Azerbaigian 2
BD - Bangladesh 2
BO - Bolivia 2
CR - Costa Rica 2
CU - Cuba 2
CY - Cipro 2
Totale 27.691
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Città #
Warsaw 7.260
Jacksonville 833
San Michele All'adige 611
Chandler 588
Dublin 336
Ann Arbor 315
New York 300
Redwood City 273
Wilmington 255
Beijing 254
Olalla 213
San Mateo 209
Boardman 180
Dong Ket 173
Ashburn 167
Buffalo 155
Los Angeles 152
Dearborn 150
Woodbridge 146
Houston 130
Milan 117
Mülheim 109
Helsinki 108
Tokyo 93
Shanghai 92
Bolzano 90
Washington 81
Zhengzhou 78
Guangzhou 77
Mezzolombardo 76
Mountain View 76
Philadelphia 72
Rome 72
Ottawa 67
Wageningen 67
São Paulo 65
Trento 64
Turin 63
Fairfield 62
Padova 61
Prague 56
Seattle 56
Falls Church 52
Taipei 47
Bologna 45
Paris 45
Verona 44
Hangzhou 41
Hanover 36
Cles 35
New Taipei 35
Abidjan 34
New Orleans 33
Dallas 32
Massimeno 32
London 30
Cambridge 29
Davis 29
Florence 28
Vienna 28
Athens 26
Falkenstein 25
Istanbul 25
Madrid 25
Buk-gu 24
Kansas City 24
Lisbon 24
Delhi 23
Bogotá 22
Singapore 22
Torino 22
Antwerp 21
Ithaca 21
Ljubljana 21
Lucknow 21
Sydney 21
Zurich 21
Amsterdam 20
Ankara 20
Eitensheim 20
Jinan 20
Nanjing 20
Santiago 20
Central 19
Munich 19
Pretoria 19
Redmond 19
Trieste 19
Zagreb 19
Barcelona 18
Brussels 18
Mumbai 18
Pietermaritzburg 18
Bari 17
Catania 17
Gustavo Adolfo Madero 17
Kunming 17
Moscow 17
Phoenix 17
Santa Clara 17
Totale 15.870
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Nome #
Use of plant growth promoting endophytic bacteria to alleviate the effects of individual and combined abiotic stresses on plants as an innovative approach to discover new delivery strategies for bacterial bio-stimulants 489
Chemical characteristics of wine made by disease tolerant varieties 466
Identification of selective sweeps in domesticated apple (Malus × domestica Borkh.) 465
Genome-wide patterns of genetic variation among wild and cultivated grapevines (V. vinifera L.) 457
A comparative study of plant-pathogen interaction in different genotypes and organs of grapevine (Vitis spp.), based on optimized and new screening methods for resistance to downy mildew (Plasmopara viticola - Berk. & Curt.) 439
Regulation of vegetative and generative reproduction in the woodland strawberry 434
Molecular ecological interactions of bacterial endophytes with their host Vitis vinifera (L) 409
Relationships among the three levels of biodiversity, genes, species and ecosystems: an empyrical study with Alpine amphibians from Trentino 404
Understanding soil microbial community dynamics in vineyard soils: soil structure, climate and plant effects 399
Metabolomics and Transcriptomics: novel approaches to understand resistance in grape against Plasmopara viticola 394
Update on the biopesticide regulation and development of protein-based products for the biocontrol of crop diseases 384
Effect of water deficit on fruit metabolism in white and red grape varieties 378
Mating disruption in Scaphoideus titanus Ball (Hemiptera: Cicadellidae) by vibrational signals 372
Conservation genetics of the yellow-bellied toad (Bombina variegata) and the common lizard (Zootoca vivipara) in the Italian Alps 368
Factors affecting the Trichoderma harzianum-induced resistance against downy mildew of grapevine and interaction between Plasmopara viticola genotypes co-inoculated in the host 362
Elementi minerali anche in traccia nel sistema suolo-vite: accumulo e distribuzione nelle bacche e tracciabilità geografica delle uve 360
Microbiological and biochemical investigations on the aetiology of apple replant disease 360
Intra- and interspecific communication in Drosophila suzukii: from genome to behavior 355
IRMS (Isotope Ratio Mass Spectrometry) and ICP-MS (Inductively Coupled Plasma Mass Spectrometry) for the traceability and characterisation of premium products 349
New insights into host specialization and mycoparasitic interaction between powdery mildew fungi and Ampelomyces quisqualis 345
Development and implementation of stable isotope ratio analysis in bulk products and sub-components to ensure food traceability 334
Grapevine acidity: SVM tool development and NGS data analyses 330
Isolation and characterisation of the Rvi5 (Vm) apple scab resistance gene in Malus ×domestica 322
Role of MLO genes in susceptibility to powdery mildew in apple and grapevine 321
New molecular tools for the study of the sheep tick (I. ricinus L.): development, application and epidemiological implications 316
Direct analysis of coffee aroma compounds with Proton Transfer Reaction-Time of Flight-Mass Spectrometry: traceability, perceived quality and processing 313
Multifaceted investigation into apple to unravel texture physiology 308
The role of wild animals in the ecoepidemiology of flaviviruses in Northeastern Italy 306
Targeting natural antioxidant compounds to the brain: a metabolomic assessment 306
Brain-behavioural olfactory asymmetries in Apoidea 305
Mass spectrometry imaging: looking fruits at molecular level 302
Cryptic diversity of Keratella cochlearis – genetical, morphological and demographic aspects 300
Unveiling sensory mechanisms for the control of two insect pests: from behaviour to molecular interactions 299
In vitro and in vivo activities of lactic acid bacteria from Italian mountain cheese" and their exploitation in dairy production 299
Investigating the fruit texture genetic control in apple and its interplay with the production of volatile compounds 297
Diversity, impact and fate of cyanobacterial toxins in freshwater ecosytems 296
Ecological determinants of roe deer (Capreolus capreolus) spatial behavior and movement in limiting conditions 291
Volatile organic compounds in cheese production chain (VOCHEESE) 286
Fruit polyphenols and their fate in the mammalian system after ingestion 282
Insight into grapevine (Vitis vinifera) genetic resources from Caucasus using an integrative approach 282
Ecological connectivity in the Alpine anthropic matrix. Natural reserves and corridors for the conservation of brown bear in the Alps (ABC - AlpBearConnect) 282
Study of the genome of Bacillus amyloliquefaciens subsp. plantarum S499 and role of its plasmid (pS499) in rhizosphere interactions 280
Effect of environmental, developmental and genetic factors on flavonoid and carotenoid profile of Vaccinium berries 278
Control of the Grapevine Moth through VOCs manipulation in the host plant 277
Composition, dynamics and properties of apple and pear bark microbiota under different environmental conditions and disease management strategies 277
Toxin-producing cyanobacteria in the large lakes south of the Alps: detection of new producers and molecular identification methods 276
Genetic investigation of seed development in grapevine 275
Microbiota modulation in human health and disease: focus on the gut:liver:brain axis 274
The influence of volatile organic compound release, texture and microstructure on the perception of apple flavour 270
Fusion of airborne laser scanning and hyperspectral data for predicting forest characteristics at different spatial scales 270
Genetic variability of tick-borne pathogens and their interactions 270
Spatial patterns and ecological determinants of the diatom communities in an alpine flow-regime river (Adige River, North-Eastern Italy). Implications for the ecological status' assessment 269
An ecological approach to understanding gut microbiota and macrobiota interactions 265
Diet:microbiota interaction in the gut focus on amino acid metabolism 263
Detection, identification and functional characterisation of plant and microbial volatile organic compounds with inhibitory activity against two plant pathogens 262
The application of GC-C-IRMS to the authentication and characterisation of foods and beverages 258
Sensory and instrumental profiling of apples: a new tool for quality assessment 257
Identification and mapping of genomic regions controlling fire blight and psylla resistance and hybrid necrosis in pear 255
Exploring the role of downy mildew susceptibility genes in Vitis by studying the genetic variation and the in vivo function 254
Airborne pollen patterns along an altitudinal gradient of the Italian Alps: combination of classical pollen identification methods and next generation sequencing on environmental DNA 248
Soil organic carbon responses to forest expansion on mountain grasslands 244
A comparative analysis of the metabolomes of different berry tissues between Vitis vinifera and wild American Vitis species, supported by a computer-assisted identification strategy 244
Molecular aspects of columnar growth in apple 242
Trends in surface temperature from new long–term homogenized thermal data by applying remote sensing techniques and its validation using in-situ data of five southern European lakes 242
Comprehensive mapping of volatile organic compounds in fruits 240
Investigating the molecular targets of Apple Proliferation Phytoplasma effector SAP11CaPM in apple 232
A genomic and transcriptomic approach to characterize a novel biocontrol bacterium Lysobacter capsici AZ78 229
Risposte morfologiche, fisiologiche e geniche all’ozono della specie arbustiva Viburnum lantana L. 226
The role of isoprene emission on the performance of different genera of Arundineae 226
Animal ecology through Stable Isotope Analysis 222
Novel monitoring techniques and biological control of invasive insect pests 221
Patterns of genomic variation in three species of Alpine grouse: conservation and management using SNPs 221
Phylogenomic structure of Oenococcus oeni and its occurrence in different products unveiled by comparative genomics and metabolomics 218
Proton-Transfer-Reaction Mass-Spectrometry (PTR-MS) for the study of the aromatic potential of bakery starter strains 213
Development of novel plant biofertilisers based on endophytic bacteria and innovative insect-mediated delivery strategies 212
Metabolomic profiling of non-Saccharomyces yeasts in wine 210
Characterization of mechanisms of grapevine response to downy and powdery mildew through laser microdissection and gene silencing 207
Long-term development of subalpine lakes: effects of nutrients, climate and hydrological variability as assessed by biological and geochemical sediment proxies 206
Caratterizzazione del profilo metabolico e trascrizionale di una popolazione di Vitis spp. segregante per la resistenza a Plasmopara viticola 205
Run to the hills: partial migration in large herbivores 204
Measurements of the carbon, energy and water balance in an Italian alpine peatland and simulating the vegetation and carbon dynamics in three different peatlands 204
Global analysis of the genetic and epigenetic contributions to phenotypic plasticity in a wild yeast strain 202
Modelling biogeochemical cycles in forest ecosystems: a Bayesian approach 201
Remote sensing tools for monitoring grassland plant leaf traits and biodiversity 198
The importance of climatic and ecological factors for vector-borne infections: Culex pipiens and West Nile virus 197
Study of the bio-ethology of Ceratitis capitata Wied. in Trentino and development of sustainable strategies for population control 195
The microbiota-gut-brain axis: characterization of the gut microbiota in neurological disorders 192
Analysis of the PC algorithm as a tool for the inference of gene regulatory networks: evaluation of the performance, modification and application to selected case studies 190
Biochemical, metabolic and molecular characterization of pear-apple hybrids: PEARAPPLE-Omics 187
Non-targeted, suspect and targeted High Resolution Mass Spectrometry (HRMS) approaches for the profiling of oenological matrices and different food commodities 177
Environmental modelling and spatial ecology with focus on invasive Aedes mosquitoes and emergent mosquito-borne pathogens 175
A wildlife journey in space and time: methodological advancements in the assessment and analysis of spatio-temporal patterns of animal movement across European landscapes 170
Strategies to design a new generation of biofertilisers for a more sustainable agriculture 166
Ab-initio calculation of the rates of the reactions between volatile organic compounds in wine and cations for mass spectrometry 154
Improving fire blight resistance in susceptible apple cultivars by different biotechnological approaches 152
Metabolomics and Lipidomics: insights into resistant grapevine plant defense system against Downy and Powdery mildew 139
Le sucre rare tagatose: un fongicide écologique contre les espèces de phytophtora 135
Understanding the morphology, neurophysiology and behavior of the invasive Halyomorpha halys for its management in agricultural ecosystems 132
Metabolic modifications occurring during maturation in Ribolla Gialla grapes, and implication of vineyard site, cluster thinning, and harvest time on the composition and the sensory evaluation of sparkling wines 126
Distribution and clinical associations of Ljungan virus (Parechovirus B) 122
Totale 27.322
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2018/2019557 0 0 0 0 0 0 0 0 0 0 334 223
2019/20204.788 250 428 458 251 487 499 433 392 556 308 447 279
2020/20214.344 330 515 93 490 251 509 374 253 407 285 409 428
2021/20222.707 267 450 125 284 197 163 210 274 249 151 213 124
2022/20234.801 206 184 346 391 461 503 260 428 701 360 645 316
2023/20244.468 419 378 628 468 449 483 444 437 342 358 62 0
Totale 28.627