Sfoglia per Tipologia Articolo in rivista
Extraordinary range expansion in a common bat: the potential roles of climate change and urbanisation
2016-01-01 Ancillotto, L.; Santini, L.; Ranc, N.G.; Maiorano, L.; Russo, D.
Extreme hypoxic conditions induce selective molecular responses and metabolic reset in detached apple fruit
2016-01-01 Cukrov, D.; Zermiani, M.; Brizzolara, S.; Cestaro, A.; Licausi, F.; Luchinat, C.; Santucci, C.; Tenori, L.; Van Veen, H.; Zuccolo, A.; Ruperti, B.; Tonutti, P.
Études et expériences réalisées en Val de Cembra (Italie du nord) et à Ischia (Italie du sud)
2000-01-01 De Ros, G.; Iacono, F.; Nicolini, G.
Évolution de la couleur des vins au cours de leur conservation et de leur vieillissement
1978-01-01 Margheri, G.
F1 hybrid of cultivated apple (Malus 3 domestica) and European pear (Pyrus communis) with fertile F2 offspring
2014-01-01 Fischer, T.C.; Malnoy, M.A.; Hofmann, T.; Schwab, W.; Palmieri, L.; Wehrens, H.R.M.J.; Schuch, L.A.; Müller, M.; Schimmelpfeng, H.; Velasco, R.; Martens, S.
Facciamo diventare il nostro giardino un luogo ricco di biodiversità
2020-01-01 Fontana, P.
Facile gas chromatography-tandem mass spectrometry stable isotope dilution method for the quantification of sesquiterpenes in grape
2018-01-01 Duhamel, N.; Slaghenaufi, D.; Pilkington, L.I.; Herbst-Johnstone, M.; Larcher, R.; Barker, D.; Fedrizzi, B.
Facilitare i rapporti fra produttore e grande distribuzione
1998-01-01 De Ros, G.; Poznanski, E.; Cavazza, A.
Factors contributing to the variation in the volatile composition of chocolate: Botanical and geographical origins of the cocoa beans, and brand-related formulation and processing
2016-01-01 Acierno, V.; Yener, S.; Alewijn, M.; Biasioli, F.; van Ruth, S.
Factors controlling the seasonal development and distribution of the phytoplankton community in the lowland course of a large river in Northern Italy (river Adige)
2008-01-01 Salmaso, N.; Braioni, M.G.
Factors influencing biogenic amine production by a strain of Oenococcus oeni in a model system
2005-01-01 Gardini, F.; Zaccarelli, A.; Belletti, N.; Faustini, F.; Cavazza, A.; Martuscelli, M.; Mastrocola, D.; Suzzi, G.
A factory-scale application of secondary adjunct cultures selected from lactin acid becteria during Puzzone di Moena cheese ripening
2008-01-01 Franciosi, E.; Settanni, L.; Carlin, S.; Cavazza, A.; Poznanski, E.
La falena dei licheni invade i boschi del Trentino
2006-01-01 Salvadori, C.
“Faraway, so close!”: proof of concept of landscapital as applied to the terraced landscapes of the Canary Islands and Val di Cembra (Italian Alps)
2021-01-01 Zottele, F.; González Santana, Á.
Farmers' attitudes toward the use of biocontrol agents in IPM strawberry production in three countries
2008-01-01 Moser, R.; Pertot, I.; Elad, Y.; Raffaelli, R.
La fase di ingrossamento in azienda delle piante di fragola in vasetto
2005-01-01 Paris, A.; Frontuto, A.
Fast access of some grape pigments to the brain
2005-01-01 Passamonti, S.; Vrhovsek, U.; Mattivi, F.; Vanzo, A.
Fast analysis of quaternary ammonium pesticides in food and beverages using cation-exchange chromatography coupled with isotope-dilution high-resolution mass spectrometry
2017-01-01 Nardin, T.; Barnaba, C.; Abballe, F.; Trenti, G.; Malacarne, M.; Larcher, R.
Fast and cost-effective genetic mapping in apple using next-generation sequencing
2014-01-01 Gardner, K.M.; Brown, P.; Cooke, T.; Cann, S.; Bustamante, C.; Velasco, R.; Troggio, M.; Myles, S.
A fast and reliable method for Diplodia seriata inoculation of trunks and assessment of fungicide efficacy on potted apple plants under greenhouse conditions
2019-01-01 Arrigoni, E.; Longa, C.M.O.; Angeli, D.; Soini, M.; Pertot, I.; Perazzolli, M.
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