4.02 Abstract in Atti di convegno

4.02 Abstract in Atti di convegno: [2904] Home page tipologia

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Prodotti della tipologia (ordinati per Data di deposito in Decrescente ordine): 1.281 a 1.300 di 2.904

Combining sugar analysis and Stable Isotope Ratio Mass Spectrometry to detect the use of non-grape sugars in balsamic vinegar must

2017-01-01 Perini, M.; Malacarne, M.; Nardin, T.; Simoni, M.; Camin, F.; Larcher, R.

New methods for quat pesticides analysis using cationic chromatography coupled with High Resolution Mass Spectrometry

2017-01-01 Nardin, T.; Larcher, R.

Gas Chromatography Atmospheric Pressure Ionization Mass Spectrometry (APGC-MS) based metabolimics study of grape volatiles

2017-01-01 Ghaste, M.; Mattivi, F.; Astarita, G.; Shulaev, V.

Mixtures of tannins from different botanical origins: feasibility of using FT-IR spectroscopy for their quantification in commercial blends

2017-01-01 Malacarne, M.; Bertoldi, D.; Nicolini, G.; Larcher, R.

Simultaneous determination of amino acids and biogenic amines after derivatization using hybrid quadrupole-orbitrap mass spectrometer

2017-01-01 Nardin, T.; Barnaba, C.; Nicolini, G.; Malacarne, M.; Larcher, R.

Targeted and untargeted-high resolution tandem mass approach for a glycosylated simple phenols putative profiling of hybrid grapes

2017-01-01 Larcher, R.; Barnaba, C.; Dellacassa, E.; Roman, T.; Nardin, T.; Nicolini, G.

Glycosylated simple phenolic profiling of oenological tannins by high-resolution tandem mass spectrometry (Q-Orbitrap)

2017-01-01 Barnaba, C.; Larcher, R.; Nardin, T.; Dellacassa, E.; Nicolini, G.

Untargeted high-resolution tandem mass approach for a putative profile of glycosylated phenols in international wines

2017-01-01 Barnaba, C.; Larcher, R.; Nardin, T.; Serra, M.; Dellacassa, E.; Nicolini, G.

The aromatic potential of marc distillates obtained from "resistant" cultivars

2017-01-01 Moser, S.; Larcher, R.; Tonidandel, L.; Barchetti, P.; Nicolini, G.; Bottura, M.; Roman, T.

Distribution of atypical ageing defect precursors in berry fractions (skin, pulp and seeds) by high resolution mass spectrometry

2017-01-01 Nardin, T.; Barnaba, C.; Trenti, G.; Nicolini, G.; Larcher, R.

High resolution mass approaches for wine and oenological products analysis

2017-01-01 Barnaba, C.; Nardin, T.; Larcher, R.

Stable isotope ratios of H, C, O, N and S for the geographical traceability of Italian rainbow trout (Oncorhynchus mykiss)

2017-01-01 Camin, F.; Bontempo, L.; Perini, M.; Galeotti, M.; Tibaldi, E.; Piasentier, E.

Investigation of spatial and temporal oxygen evolution during rootpathogen interaction using planar optodes

2017-01-01 Rodeghiero, M.; Rubol, S.; Turco, E.; Gianelle, D.; Molinatto, G.; Bellin, A.

The hydromorphological way to the evaluation of e-flows

2017-09-01 Bussettini, M.; Rinaldi, M.; Vezza, P.; Belletti, B.; Zolezzi, G.; Comiti, F.; Carola, M.; Lastoria, B.; Bruno, M.C.; Braca, G.

The good, the bad and the aged: quality control of anhydrous milk fat by Proton Transfer Reaction Mass Spectrometry

2017-01-01 Pedrotti, M.; Khomenko, I.; Cappellin, L.; Fogliano, V.; Biasioli, F.

Leaf traits: a tool to assess forest health and vitality

2017-01-01 Gottardini, E.; Bettini, D.; Calderisi, M.; Cristofolini, F.; Cristofori, A.; Pollastrini, M.; Zuliani, F.; Ferretti, M.

Large and deep perialpine lakes: a paleolimnological perspective for the advance of ecosystem science

2017-01-01 Tolotti, M.; Dubois, N.; Milan, M.; Perga, M.E.; Straile, D.; Lami, A.

Molecular approaches for identification and quantification of harmful dinoflagellates

2017-01-01 Casabianca, S.; Cappellacci, S.; Casabianca, A.; Galluzzi, L.; Vernesi, C.; Penna, A.

The multisensory perception of sweetness in apple

2017-01-01 Gasperi, F.; Aprea, E.; Betta, E.; Biasioli, F.; Charles, M.C.; Corollaro, M.L.; Endrizzi, I.; Zambanini, J.

Compound-specific analysis of δ13C and δ2H of olive oil fatty acids

2017-01-01 Bontempo, L.; Paolini, M.; Camin, F.

Data di pubblicazione	Titolo	Autore(i)	Tipo
1-gen-2017	Combining sugar analysis and Stable Isotope Ratio Mass Spectrometry to detect the use of non-grape sugars in balsamic vinegar must	Perini, M.; Malacarne, M.; Nardin, T.; Simoni, M.; Camin, F.; Larcher, R.	Abstract in Atti di convegno
1-gen-2017	New methods for quat pesticides analysis using cationic chromatography coupled with High Resolution Mass Spectrometry	Nardin, T.; Larcher, R.	Abstract in Atti di convegno
1-gen-2017	Gas Chromatography Atmospheric Pressure Ionization Mass Spectrometry (APGC-MS) based metabolimics study of grape volatiles	Ghaste, M.; Mattivi, F.; Astarita, G.; Shulaev, V.	Abstract in Atti di convegno
1-gen-2017	Mixtures of tannins from different botanical origins: feasibility of using FT-IR spectroscopy for their quantification in commercial blends	Malacarne, M.; Bertoldi, D.; Nicolini, G.; Larcher, R.	Abstract in Atti di convegno
1-gen-2017	Simultaneous determination of amino acids and biogenic amines after derivatization using hybrid quadrupole-orbitrap mass spectrometer	Nardin, T.; Barnaba, C.; Nicolini, G.; Malacarne, M.; Larcher, R.	Abstract in Atti di convegno
1-gen-2017	Targeted and untargeted-high resolution tandem mass approach for a glycosylated simple phenols putative profiling of hybrid grapes	Larcher, R.; Barnaba, C.; Dellacassa, E.; Roman, T.; Nardin, T.; Nicolini, G.	Abstract in Atti di convegno
1-gen-2017	Glycosylated simple phenolic profiling of oenological tannins by high-resolution tandem mass spectrometry (Q-Orbitrap)	Barnaba, C.; Larcher, R.; Nardin, T.; Dellacassa, E.; Nicolini, G.	Abstract in Atti di convegno
1-gen-2017	Untargeted high-resolution tandem mass approach for a putative profile of glycosylated phenols in international wines	Barnaba, C.; Larcher, R.; Nardin, T.; Serra, M.; Dellacassa, E.; Nicolini, G.	Abstract in Atti di convegno
1-gen-2017	The aromatic potential of marc distillates obtained from "resistant" cultivars	Moser, S.; Larcher, R.; Tonidandel, L.; Barchetti, P.; Nicolini, G.; Bottura, M.; Roman, T.	Abstract in Atti di convegno
1-gen-2017	Distribution of atypical ageing defect precursors in berry fractions (skin, pulp and seeds) by high resolution mass spectrometry	Nardin, T.; Barnaba, C.; Trenti, G.; Nicolini, G.; Larcher, R.	Abstract in Atti di convegno
1-gen-2017	High resolution mass approaches for wine and oenological products analysis	Barnaba, C.; Nardin, T.; Larcher, R.	Abstract in Atti di convegno
1-gen-2017	Stable isotope ratios of H, C, O, N and S for the geographical traceability of Italian rainbow trout (Oncorhynchus mykiss)	Camin, F.; Bontempo, L.; Perini, M.; Galeotti, M.; Tibaldi, E.; Piasentier, E.	Abstract in Atti di convegno
1-gen-2017	Investigation of spatial and temporal oxygen evolution during rootpathogen interaction using planar optodes	Rodeghiero, M.; Rubol, S.; Turco, E.; Gianelle, D.; Molinatto, G.; Bellin, A.	Abstract in Atti di convegno
1-set-2017	The hydromorphological way to the evaluation of e-flows	Bussettini, M.; Rinaldi, M.; Vezza, P.; Belletti, B.; Zolezzi, G.; Comiti, F.; Carola, M.; Lastoria, B.; Bruno, M.C.; Braca, G.	Abstract in Atti di convegno
1-gen-2017	The good, the bad and the aged: quality control of anhydrous milk fat by Proton Transfer Reaction Mass Spectrometry	Pedrotti, M.; Khomenko, I.; Cappellin, L.; Fogliano, V.; Biasioli, F.	Abstract in Atti di convegno
1-gen-2017	Leaf traits: a tool to assess forest health and vitality	Gottardini, E.; Bettini, D.; Calderisi, M.; Cristofolini, F.; Cristofori, A.; Pollastrini, M.; Zuliani, F.; Ferretti, M.	Abstract in Atti di convegno
1-gen-2017	Large and deep perialpine lakes: a paleolimnological perspective for the advance of ecosystem science	Tolotti, M.; Dubois, N.; Milan, M.; Perga, M.E.; Straile, D.; Lami, A.	Abstract in Atti di convegno
1-gen-2017	Molecular approaches for identification and quantification of harmful dinoflagellates	Casabianca, S.; Cappellacci, S.; Casabianca, A.; Galluzzi, L.; Vernesi, C.; Penna, A.	Abstract in Atti di convegno
1-gen-2017	The multisensory perception of sweetness in apple	Gasperi, F.; Aprea, E.; Betta, E.; Biasioli, F.; Charles, M.C.; Corollaro, M.L.; Endrizzi, I.; Zambanini, J.	Abstract in Atti di convegno
1-gen-2017	Compound-specific analysis of δ13C and δ2H of olive oil fatty acids	Bontempo, L.; Paolini, M.; Camin, F.	Abstract in Atti di convegno

Prodotti della tipologia (ordinati per Data di deposito in Decrescente ordine): 1.281 a 1.300 di 2.904

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