1.01 Articolo in rivista

1.01 Articolo in rivista: [6503] Home page tipologia

Sfoglia

Prodotti della tipologia (ordinati per Data di deposito in Decrescente ordine): 161 a 180 di 6.503

Combining feature-based molecular networking and contextual mass spectral libraries to decipher nutrimetabolomics profiles

2022-10-21 Renai, L.; Ulaszewska, M.; Mattivi, F.; Bartoletti, R.; Del Bubba, M.; van der Hooft, J.J.J.

Oltre il superorganismo: riflessioni sulla storia naturale di Apis mellifera Linnaeus, 1758

2024-01-01 Fontana, P.

Importanza del monitoraggio nella gestione della flavescenza

2024-01-01 Penner, F.; Gelmetti, A.; Robol, F.; Trainotti, N.; Guaita Algarra, R.; Secchi, M.

Myo-inositol, scyllo-inositol and other minor carbohydrates as authenticity markers for the control of Italian bulk, concentrate and rectified grape must

2023-04-20 Paolini, M.; Perini, M.; Allari, L.; Tonidandel, L.; Finato, F.; Guardini, K.; Larcher, R.

Maize landrace and post-harvest traits are reflected in the volatile profile and nutritional composition of Italian maize porridge (polenta): a preliminary study

2024-01-01 Pedrotti, M.; Linarty, L.; Cleo, P.; Oliviero, T.; Fogliano, V.; Biasioli, F.

Assessment and partial characterization of candidate genes in dihydrochalcone and arbutin biosynthesis in an apple−pear hybrid by de novo transcriptome assembly

2024-01-01 Miranda Chavez, S.; Koop, M.; Angeli, A.; Lagreze Perez, J.; Malnoy, M.; Martens, S.

Influence of chewing rate and food composition on in vivo aroma release and perception of composite foods

2024-01-01 Gonzalez Estanol, K.; Pedrotti, M.; Fontova-Cerdà, M.; Khomenko, I.; Biasioli, F.; Stieger, M.

Drivers of the in-mouth interaction between lupin protein isolate and selected aroma compounds: a proton transfer reaction–mass spectrometry and dynamic time intensity analysis

2024-04-17 Barallat-Pérez, C.; Pedrotti, M.; Oliviero, T.; Martins, S.; Fogliano, V.; de Jong, C.

Riduzione del dosaggio rameico possibile ed efficace

2024-01-01 Zanzotti, R.; Chiusole, M.; Bertoldi, D.; Maines, R.; Morelli, R.; Prodorutti, D.

Un approccio innovativo alla nutrizione del melo

2024-01-01 Waldner, A.; Dallago, G.; Porro, D.

L’apiario naturale e la famiglia allargata di alveari

2024-01-01 Fontana, P.; Zanotelli, L.

The impact of temperature on increased airborne pollen and earlier onset of the pollen season in Trentino, Northern Italy

2024-01-01 Cristofolini, F.; Cristofori, A.; Corradini, S.; Gottardini, E.

Nuove varietà di melo, risposte al diradamento chimico

2024-01-01 Waldner, A.; Torresani, R.

Influence of egg sacs on the swimming performance of freshwater cyclopoid copepods

In corso di stampa Svetlichny, L.; Obertegger, U.

Decadal changes in surface CO2 concentrations and CO2 fluxes in a mountain lake

2024-01-01 Obertegger, U.; Corradini, S.; Cerasino, L.; Weiss, L.C.

Elucidation of arsenic detoxification mechanism in Marchantia polymorpha: the role of ACR3

2024-03-19 Li, M.; Boisson-Dernier, A.; Bertoldi, D.; Ardini, F.; Larcher, R.; Grotti, M.; Varotto, C.

Comparative evaluation of secondary metabolite chemodiversity of Citrus genebank collection in Greece: can the peel be more than waste?

2024-04-13 Martinidou, E.; Michailidis, M.; Ziogas, V.; Masuero, D.; Angeli, A.; Moysiadis, T.; Martens, S.; Ganopoulos, I.; Molassiotis, A.; Sarrou, E.

Orthoptera in the far side of the world: the southernmost new genus of Phaneropterinae, and the ecology of some Subantarctic Orthoptera

2024-01-01 Battiston, R.; Fontana, P.

Comprehensive analysis of colloid formation, distribution, and properties of monovarietal red wines using asymmetrical flow field-flow fractionation with online multidetection

2024-01-01 Marangon, M.; Marassi, V.; Roda, B.; Zattoni, A.; Reschiglian, P.; Mattivi, F.; Moio, L.; Ricci, A.; Piombino, P.; Segade, S.R.; Giacosa, S.; Slaghenaufi, D.; Versari, A.; Vrhovsek, U.; Ugliano, M.; De Iseppi, A.; Mayr Marangon, C.; Curioni, A.

Novel decontamination approaches for stability and shelf-life improvement of herbal drugs: a concise review

2024-01-01 Ansari, F.A.; Perazzolli, M.; Husain, F.M.; Khan, A.S.; Ahmed, N.Z.; Meena, R.P.

Data di pubblicazione	Titolo	Autore(i)	Tipo
21-ott-2022	Combining feature-based molecular networking and contextual mass spectral libraries to decipher nutrimetabolomics profiles	Renai, L.; Ulaszewska, M.; Mattivi, F.; Bartoletti, R.; Del Bubba, M.; van der Hooft, J.J.J.	-
1-gen-2024	Oltre il superorganismo: riflessioni sulla storia naturale di Apis mellifera Linnaeus, 1758	Fontana, P.	-
1-gen-2024	Importanza del monitoraggio nella gestione della flavescenza	Penner, F.; Gelmetti, A.; Robol, F.; Trainotti, N.; Guaita Algarra, R.; Secchi, M.	-
20-apr-2023	Myo-inositol, scyllo-inositol and other minor carbohydrates as authenticity markers for the control of Italian bulk, concentrate and rectified grape must	Paolini, M.; Perini, M.; Allari, L.; Tonidandel, L.; Finato, F.; Guardini, K.; Larcher, R.	-
1-gen-2024	Maize landrace and post-harvest traits are reflected in the volatile profile and nutritional composition of Italian maize porridge (polenta): a preliminary study	Pedrotti, M.; Linarty, L.; Cleo, P.; Oliviero, T.; Fogliano, V.; Biasioli, F.	-
1-gen-2024	Assessment and partial characterization of candidate genes in dihydrochalcone and arbutin biosynthesis in an apple−pear hybrid by de novo transcriptome assembly	Miranda Chavez, S.; Koop, M.; Angeli, A.; Lagreze Perez, J.; Malnoy, M.; Martens, S.	-
1-gen-2024	Influence of chewing rate and food composition on in vivo aroma release and perception of composite foods	Gonzalez Estanol, K.; Pedrotti, M.; Fontova-Cerdà, M.; Khomenko, I.; Biasioli, F.; Stieger, M.	-
17-apr-2024	Drivers of the in-mouth interaction between lupin protein isolate and selected aroma compounds: a proton transfer reaction–mass spectrometry and dynamic time intensity analysis	Barallat-Pérez, C.; Pedrotti, M.; Oliviero, T.; Martins, S.; Fogliano, V.; de Jong, C.	-
1-gen-2024	Riduzione del dosaggio rameico possibile ed efficace	Zanzotti, R.; Chiusole, M.; Bertoldi, D.; Maines, R.; Morelli, R.; Prodorutti, D.	-
1-gen-2024	Un approccio innovativo alla nutrizione del melo	Waldner, A.; Dallago, G.; Porro, D.	-
1-gen-2024	L’apiario naturale e la famiglia allargata di alveari	Fontana, P.; Zanotelli, L.	-
1-gen-2024	The impact of temperature on increased airborne pollen and earlier onset of the pollen season in Trentino, Northern Italy	Cristofolini, F.; Cristofori, A.; Corradini, S.; Gottardini, E.	-
1-gen-2024	Nuove varietà di melo, risposte al diradamento chimico	Waldner, A.; Torresani, R.	-
In corso di stampa	Influence of egg sacs on the swimming performance of freshwater cyclopoid copepods	Svetlichny, L.; Obertegger, U.	-
1-gen-2024	Decadal changes in surface CO2 concentrations and CO2 fluxes in a mountain lake	Obertegger, U.; Corradini, S.; Cerasino, L.; Weiss, L.C.	-
19-mar-2024	Elucidation of arsenic detoxification mechanism in Marchantia polymorpha: the role of ACR3	Li, M.; Boisson-Dernier, A.; Bertoldi, D.; Ardini, F.; Larcher, R.; Grotti, M.; Varotto, C.	-
13-apr-2024	Comparative evaluation of secondary metabolite chemodiversity of Citrus genebank collection in Greece: can the peel be more than waste?	Martinidou, E.; Michailidis, M.; Ziogas, V.; Masuero, D.; Angeli, A.; Moysiadis, T.; Martens, S.; Ganopoulos, I.; Molassiotis, A.; Sarrou, E.	-
1-gen-2024	Orthoptera in the far side of the world: the southernmost new genus of Phaneropterinae, and the ecology of some Subantarctic Orthoptera	Battiston, R.; Fontana, P.	-
1-gen-2024	Comprehensive analysis of colloid formation, distribution, and properties of monovarietal red wines using asymmetrical flow field-flow fractionation with online multidetection	Marangon, M.; Marassi, V.; Roda, B.; Zattoni, A.; Reschiglian, P.; Mattivi, F.; Moio, L.; Ricci, A.; Piombino, P.; Segade, S.R.; Giacosa, S.; Slaghenaufi, D.; Versari, A.; Vrhovsek, U.; Ugliano, M.; De Iseppi, A.; Mayr Marangon, C.; Curioni, A.	-
1-gen-2024	Novel decontamination approaches for stability and shelf-life improvement of herbal drugs: a concise review	Ansari, F.A.; Perazzolli, M.; Husain, F.M.; Khan, A.S.; Ahmed, N.Z.; Meena, R.P.	-

Prodotti della tipologia (ordinati per Data di deposito in Decrescente ordine): 161 a 180 di 6.503

Legenda icone

file ad accesso aperto

file disponibili solo agli amministratori
file sotto embargo
nessun file disponibile

Scopri

Accesso al fulltext

open2273
no fulltext1931
restricted1696
reserved582
partially open19
mixed2

CINECA IRIS Institutional Research Information System