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Camin, F.; Larcher, R. (2011). Stable isotope ratio and trace element composition for tracing the origin of dairy products. In: Food integrity and traceability conference: Belfast, 21-24 March 2011: 26. handle: http://hdl.handle.net/10449/20468

Stable isotope ratio and trace element composition for tracing the origin of dairy products

Camin, Federica;Larcher, Roberto
2011-01-01
2011
Camin, F.; Larcher, R. (2011). Stable isotope ratio and trace element composition for tracing the origin of dairy products. In: Food integrity and traceability conference: Belfast, 21-24 March 2011: 26. handle: http://hdl.handle.net/10449/20468
4.02 Abstract in Atti di convegno
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/10449/20468
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