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Rapp, A.; Versini, G. (2002). Occurrence, origin and possibilities for a decrease of atypical ageing (ATA) in wine: a survey. In: Gafner, J. ( ed. ) 13th International enology symposium, Montpellier, France, June 9th-12th 2002. Neuburg am Rhein: TS Verlag: 285-310. handle: http://hdl.handle.net/10449/16393

Occurrence, origin and possibilities for a decrease of atypical ageing (ATA) in wine: a survey

Versini, Giuseppe
2002-01-01
2002
Rapp, A.; Versini, G. (2002). Occurrence, origin and possibilities for a decrease of atypical ageing (ATA) in wine: a survey. In: Gafner, J. ( ed. ) 13th International enology symposium, Montpellier, France, June 9th-12th 2002. Neuburg am Rhein: TS Verlag: 285-310. handle: http://hdl.handle.net/10449/16393
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/10449/16393
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