FARNETI, BRIAN
FARNETI, BRIAN
CRI [2022-01 - today]: GENETICS AND FRUIT BREEDING
Early postharvest application of LED lighting enhances strawberry quality during storage
2026-01-01 Farneti, B.; Paucek, I.; Khomenko, I.; Pennisi, G.; Pistillo, A.; Pastore, C.; Crepaldi, A.; Gianquinto, G.; Biasioli, F.; Orsini, F.; Spinelli, F.
Study of the dynamic of cultural microbiome of kiwifruit along postharvest storage for the selection of beneficial microorganisms
2025-01-01 Sadeghian, F.; Strano, A.; Voulgaris, P.; Consolini, M.; Magoni, T.; Obafemi, A.E.; Mian, G.; Mastroleo, M.; Xylogiannis, E.; Farneti, B.; Khomenko, I.; Mattarelli, P.; Spinelli, F.
Non-destructive PTR-ToF-MS profiling of red delicious and granny smith apple volatilomes during ripening
2025-01-01 Panarese, A.; Farneti, B.; Zanella, A.; Khomenko, I.
The blueberry phyllosphere microbiota: tissue-specific core communities and their stability across cultivars and years
2025-01-01 Giese, M.; Stefani, E.; Larger, S.; Pindo, M.; Farneti, B.; Ajelli, M.; Cattani, M.; Delgado-Baquerizo, M.; Giongo, L.; Coleine, C.; Donati, C.
Ester content of blueberry fruit can be ruled by tailored controlled atmosphere storage management
2025-01-01 Farneti, B.; Khomenko, I.; Ajelli, M.; Degasperi, M.; Betta, E.; Biasioli, F.; Giongo, L.
GWAS analysis of an almond germplasm collection unravels the genetic regulation of aroma in fresh and roasted kernels
2024-01-01 Di Guardo, M.; Farneti, B.; Khomenko, I.; Luca, L.; Cannizzaro, G.; Sottile, F.; La Malfa, S.; Gentile, A.; Biasioli, F.; Distefano, G.
Transcriptomic and volatilomic profiles reveal Neofabraea vagabunda infection-induced changes in susceptible and resistant apples during storage
2024-01-01 Baldi, P.; Buti, M.; Gualandri, V.; Khomenko, I.; Farneti, B.; Biasioli, F.; Paffetti, D.; Malnoy, M.
Miglioramento genetico orientato all'ottenimento di frutti più aromatici
2023-01-01 Farneti, B.; Pietrella, M.; Luigia Maltoni, M.; Sbrighi, P.; Khomenko, I.; Biasioli, F.; Giongo, L.; Baruzzi, G.
Biostimolanti microbici, risposta sostenibile agli stress in frutticoltura
2023-01-01 Spinelli, F.; Sangiorgio, D.; Farneti, B.; Donati, I.
La ricerca investe sui piccoli frutti
2023-01-01 Farneti, B.
Comparative study on texture: a key for blueberry quality breeding
2023-01-01 Giongo, L.; Ajelli, M.; Pottorff, M.; Coe, K.; Perkins-Veazie, P.; Bassil, N.V.; Hummer, K.E.; Farneti, B.; Iorizzo, M.
Volatile organic compounds as potential markers for kiwifruit storage breakdown (SBD)
2023-01-01 Farneti, B.; Cellini, A.; Khomenko, I.; Donati, I.; Biasioli, F.; Spinelli, F.
Direct-injection spectrometry and whole-genome genotyping unravel the genetic regulation of fresh and roasted kernels of almond
2023-01-01 Di Guardo, M.; Farneti, B.; Khomenko, I.; Luca, L.; Modica, G.; Mosca, A.; Distefano, G.; Bianco, L.; Troggio, M.; Sottile, F.; La Malfa, S.; Biasioli, F.; Gentile, A.
Monitoring alkyl pyrazines in roasted hazelnuts by SHS-GC-IMS: IMS response assessment and standardization
2023-01-01 Mazzucotelli, M.; Khomenko, I.; Betta, E.; Cetto, I.; Farneti, B.; Gabetti, E.; Cavallero, A.; Aprea, E.; Biasioli, F.
Volatilomics of raspberry fruit germplasm by combining chromatographic and direct-injection mass spectrometric techniques
2023-01-01 Farneti, B.; Khomenko, I.; Ajelli, M.; Wells, K.E.; Betta, E.; Aprea, E.; Giongo, L.; Biasioli, F.
Editorial: Interdisciplinary approaches to improve quality of soft fruit berries, volume II
2023-01-01 Farneti, B.; Giongo, L.; Emanuelli, F.; Toivonen, P.; Folta, K.; Iorizzo, M.
L'etilene influisce sulla qualità dei mirtilli e sulla loro conservabilità
2022-01-01 Farneti, B.; Khomenko, I.; Ajelli, M.; Biasioli, F.; Giongo, L.
Blueberry endogenous ethylene production affects fruit quality and storability
2022-01-01 Farneti, B.; Khomenko, I.; Ajelli, M.; Biasioli, F.; Giongo, L.
Ripening behavior in red flesh ‘Kissabel®’ apple fruit during postharvest
2022-01-01 Populin, F.; Vittani, L.; Farneti, B.; Busatto, N.; Costa, F.
“Scald-Cold”: comprehensive dissection of the superficial scald in apple
2022-01-01 Costa, F.; Zanella, A.; Huck, C.; Busatto, N.; Populin, F.; Stürz, S.; Folie, I.; Biasioli, F.; Farneti, B.; Vrhovsek, U.; Ueno, N.; Vittani, L.; Grabska, J.; Bec, K.
| Data di pubblicazione | Titolo | Autore(i) | Tipo | File |
|---|---|---|---|---|
| 1-gen-2026 | Early postharvest application of LED lighting enhances strawberry quality during storage | Farneti, B.; Paucek, I.; Khomenko, I.; Pennisi, G.; Pistillo, A.; Pastore, C.; Crepaldi, A.; Gianquinto, G.; Biasioli, F.; Orsini, F.; Spinelli, F. | - | |
| 1-gen-2025 | Study of the dynamic of cultural microbiome of kiwifruit along postharvest storage for the selection of beneficial microorganisms | Sadeghian, F.; Strano, A.; Voulgaris, P.; Consolini, M.; Magoni, T.; Obafemi, A.E.; Mian, G.; Mastroleo, M.; Xylogiannis, E.; Farneti, B.; Khomenko, I.; Mattarelli, P.; Spinelli, F. | - | |
| 1-gen-2025 | Non-destructive PTR-ToF-MS profiling of red delicious and granny smith apple volatilomes during ripening | Panarese, A.; Farneti, B.; Zanella, A.; Khomenko, I. | - | |
| 1-gen-2025 | The blueberry phyllosphere microbiota: tissue-specific core communities and their stability across cultivars and years | Giese, M.; Stefani, E.; Larger, S.; Pindo, M.; Farneti, B.; Ajelli, M.; Cattani, M.; Delgado-Baquerizo, M.; Giongo, L.; Coleine, C.; Donati, C. | - | |
| 1-gen-2025 | Ester content of blueberry fruit can be ruled by tailored controlled atmosphere storage management | Farneti, B.; Khomenko, I.; Ajelli, M.; Degasperi, M.; Betta, E.; Biasioli, F.; Giongo, L. | - | |
| 1-gen-2024 | GWAS analysis of an almond germplasm collection unravels the genetic regulation of aroma in fresh and roasted kernels | Di Guardo, M.; Farneti, B.; Khomenko, I.; Luca, L.; Cannizzaro, G.; Sottile, F.; La Malfa, S.; Gentile, A.; Biasioli, F.; Distefano, G. | - | |
| 1-gen-2024 | Transcriptomic and volatilomic profiles reveal Neofabraea vagabunda infection-induced changes in susceptible and resistant apples during storage | Baldi, P.; Buti, M.; Gualandri, V.; Khomenko, I.; Farneti, B.; Biasioli, F.; Paffetti, D.; Malnoy, M. | - | |
| 1-gen-2023 | Miglioramento genetico orientato all'ottenimento di frutti più aromatici | Farneti, B.; Pietrella, M.; Luigia Maltoni, M.; Sbrighi, P.; Khomenko, I.; Biasioli, F.; Giongo, L.; Baruzzi, G. | - | |
| 1-gen-2023 | Biostimolanti microbici, risposta sostenibile agli stress in frutticoltura | Spinelli, F.; Sangiorgio, D.; Farneti, B.; Donati, I. | - | |
| 1-gen-2023 | La ricerca investe sui piccoli frutti | Farneti, B. | - | |
| 1-gen-2023 | Comparative study on texture: a key for blueberry quality breeding | Giongo, L.; Ajelli, M.; Pottorff, M.; Coe, K.; Perkins-Veazie, P.; Bassil, N.V.; Hummer, K.E.; Farneti, B.; Iorizzo, M. | - | |
| 1-gen-2023 | Volatile organic compounds as potential markers for kiwifruit storage breakdown (SBD) | Farneti, B.; Cellini, A.; Khomenko, I.; Donati, I.; Biasioli, F.; Spinelli, F. | - | |
| 1-gen-2023 | Direct-injection spectrometry and whole-genome genotyping unravel the genetic regulation of fresh and roasted kernels of almond | Di Guardo, M.; Farneti, B.; Khomenko, I.; Luca, L.; Modica, G.; Mosca, A.; Distefano, G.; Bianco, L.; Troggio, M.; Sottile, F.; La Malfa, S.; Biasioli, F.; Gentile, A. | - | |
| 1-gen-2023 | Monitoring alkyl pyrazines in roasted hazelnuts by SHS-GC-IMS: IMS response assessment and standardization | Mazzucotelli, M.; Khomenko, I.; Betta, E.; Cetto, I.; Farneti, B.; Gabetti, E.; Cavallero, A.; Aprea, E.; Biasioli, F. | - | |
| 1-gen-2023 | Volatilomics of raspberry fruit germplasm by combining chromatographic and direct-injection mass spectrometric techniques | Farneti, B.; Khomenko, I.; Ajelli, M.; Wells, K.E.; Betta, E.; Aprea, E.; Giongo, L.; Biasioli, F. | - | |
| 1-gen-2023 | Editorial: Interdisciplinary approaches to improve quality of soft fruit berries, volume II | Farneti, B.; Giongo, L.; Emanuelli, F.; Toivonen, P.; Folta, K.; Iorizzo, M. | - | |
| 1-gen-2022 | L'etilene influisce sulla qualità dei mirtilli e sulla loro conservabilità | Farneti, B.; Khomenko, I.; Ajelli, M.; Biasioli, F.; Giongo, L. | - | |
| 1-gen-2022 | Blueberry endogenous ethylene production affects fruit quality and storability | Farneti, B.; Khomenko, I.; Ajelli, M.; Biasioli, F.; Giongo, L. | - | |
| 1-gen-2022 | Ripening behavior in red flesh ‘Kissabel®’ apple fruit during postharvest | Populin, F.; Vittani, L.; Farneti, B.; Busatto, N.; Costa, F. | - | |
| 1-gen-2022 | “Scald-Cold”: comprehensive dissection of the superficial scald in apple | Costa, F.; Zanella, A.; Huck, C.; Busatto, N.; Populin, F.; Stürz, S.; Folie, I.; Biasioli, F.; Farneti, B.; Vrhovsek, U.; Ueno, N.; Vittani, L.; Grabska, J.; Bec, K. | - |