PERTOT, ILARIA
PERTOT, ILARIA
Fungal biodiversity of apple bark, leaves, stems, and fruit under rain shelters with reduced fungicide schedule
2025-01-01 Longa, C.; Nicola, L.; Pindo, M.; Bozza, E.; Sicher, C.; Bondesan, D.; Pertot, I.; Perazzolli, M.
Impact of post-harvest apple scab on peel microbiota, fermentation dynamics, and the volatile/non-volatile composition of cider
2025-05-26 Gualandri, V.; Larcher, R.; Franciosi, E.; Paolini, M.; Nardin, T.; Pertot, I.; Guzzon, R.
Amplicon sequencing and culture-dependent approaches reveal core bacterial endophytes aiding freezing stress tolerance in alpine Rosaceae plants
2025-02-25 Marian, M.; Antonielli, L.; Pertot, I.; Perazzolli, M.
Aerial dispersal of Venturia inaequalis ascospores with under-canopy sprinkler irrigation for apple scab management
2025-01-01 Prodorutti, D.; Vendrame, N.; Coller, E.; Zardi, D.; Stensvand, A.; Philion, V.; Pertot, I.
Irrigation targeted to provoke ejection of ascospores of Venturia inaequalis shortens the season for ascospore release and results in less apple scab
2024-11-30 Prodorutti, D.; Bugiani, R.; Philion, V.; Stensvand, A.; Coller, E.; Tosi, C.; Rizzi, C.; Angeli, G.; Pertot, I.
Pseudothecium development and ascospore discharge in Venturia asperata and V. inaequalis: relation to environmental triggers
2024-01-01 Prodorutti, D.; Gualandri, V.; Philion, V.; Stensvand, A.; Coller, E.; Pertot, I.
Use of copper-based fungicides in organic agriculture in twelve European countries
2022-01-01 Tamm, L.; Thuerig, B.; Apostolov, S.; Blogg, H.; Borgo, E.; Corneo, P.E.; Fittje, S.; de Palma, M.; Donko, A.; Experton, C.; Alcázar Marín, E.; Morell Pérez, A.; Pertot, I.; Rasmussen, A.; Steinshamn, H.; Vetemaa, A.; Willer, H.; Herforth-Rahmé, J.
Ecology and potential functions of plant-associated microbial communities in cold environments
2022-01-01 Marian, M.; Licciardello, G.; Vicelli, B.; Pertot, I.; Perazzolli, M.
Evaluation of plant protection efficacy in field conditions and side effects of Lysobacter capsici AZ78, a biocontrol agent of Plasmopara viticola
2022-01-01 Markellou, E.; Kapaxidi, E.; Karamaouna, F.; Samara, M.; Kyriakopoulou, K.; Anastasiadou, P.; Vavoulidou, E.; Meidanis, M.; Machera, K.; Mandoulaki, A.; Margaritopoulou, T.; Giovannini, O.; Tomada, S.; Pertot, I.; Puopolo, G.
Simulated global warming affects endophytic bacterial and fungal communities of Antarctic pearlwort leaves and some bacterial isolates support plant growth at low temperatures
2022-01-01 Perazzolli, M.; Vicelli, B.; Antonielli, L.; Longa, C.; Bozza, E.; Bertini, L.; Caruso, C.; Pertot, I.
Tagatose suppresses grapevine powdery mildew and downy mildew under field conditions with no severe impacts on grape must fermentation
2022-01-01 Giovannini, O.; Roman Villegas, T.; Nesler, A.; Pertot, I.; Perazzolli, M.
Plant organ and sampling time point determine the taxonomic structure of microbial communities associated to apple plants in the orchard environment
2022-01-01 Longa, C.; Antonielli, L.; Bozza, E.; Sicher, C.; Pertot, I.; Perazzolli, M.
Biogenic volatile organic compounds in the grapevine response to pathogens, beneficial microorganisms, resistance inducers and abiotic factors
2022-01-01 Lazazzara, V.; Avesani, S.; Robatscher, P.; Oberhuber, M.; Pertot, I.; Schuhmacher, R.; Perazzolli, M.
Effect of a wood-based carrier of Trichoderma atroviride SC1 on the microorganisms of the soil
2021-01-01 Chammem, H.; Antonielli, L.; Nesler, A.; Pindo, M.; Pertot, I.
Trichoderma spp. volatile organic compounds protect grapevine plants by activating defence-related processes against downy mildew
2021-01-01 Lazazzara, V.; Vicelli, B.; Bueschl, C.; Parich, A.; Pertot, I.; Schuhmacher, R.; Perazzolli, M.
A review of knowledge on the mechanisms of action of the rare sugar D‐tagatose against phytopathogenic oomycetes
2021-01-01 Chahed, A.; Nesler, A.; Aziz, A.; Barka, E.A.; Pertot, I.; Perazzolli, M.
Selection of plant growth promoting rhizobacteria sharing suitable features to be commercially developed as biostimulant products
2021-01-01 Vasseur-Coronado, M.; du Boulois, H.D.; Pertot, I.; Puopolo, G.
Interactions of tagatose with the sugar metabolism are responsible for Phytophthora infestans growth inhibition
2021-01-01 Corneo, P.E.; Nesler, A.; Lotti, C.; Chahed, A.; Vrhovsek, U.; Pertot, I.; Perazzolli, M.
Wood pellets as carriers of conidia of Trichoderma atroviride SC1 for soil application
2021-01-01 Chammem, H.; Nesler, A.; Pertot, I.
Beneficial insects deliver plant growth-promoting bacterial endophytes between tomato plants
2021-01-01 Galambos, N.; Compant, S.; Wäckers, F.; Sessitsch, A.; Anfora, G.; Mazzoni, V.; Pertot, I.; Perazzolli, M.
| Data di pubblicazione | Titolo | Autore(i) | Tipo | File |
|---|---|---|---|---|
| 1-gen-2025 | Fungal biodiversity of apple bark, leaves, stems, and fruit under rain shelters with reduced fungicide schedule | Longa, C.; Nicola, L.; Pindo, M.; Bozza, E.; Sicher, C.; Bondesan, D.; Pertot, I.; Perazzolli, M. | - | |
| 26-mag-2025 | Impact of post-harvest apple scab on peel microbiota, fermentation dynamics, and the volatile/non-volatile composition of cider | Gualandri, V.; Larcher, R.; Franciosi, E.; Paolini, M.; Nardin, T.; Pertot, I.; Guzzon, R. | - | |
| 25-feb-2025 | Amplicon sequencing and culture-dependent approaches reveal core bacterial endophytes aiding freezing stress tolerance in alpine Rosaceae plants | Marian, M.; Antonielli, L.; Pertot, I.; Perazzolli, M. | - | |
| 1-gen-2025 | Aerial dispersal of Venturia inaequalis ascospores with under-canopy sprinkler irrigation for apple scab management | Prodorutti, D.; Vendrame, N.; Coller, E.; Zardi, D.; Stensvand, A.; Philion, V.; Pertot, I. | - | |
| 30-nov-2024 | Irrigation targeted to provoke ejection of ascospores of Venturia inaequalis shortens the season for ascospore release and results in less apple scab | Prodorutti, D.; Bugiani, R.; Philion, V.; Stensvand, A.; Coller, E.; Tosi, C.; Rizzi, C.; Angeli, G.; Pertot, I. | - | |
| 1-gen-2024 | Pseudothecium development and ascospore discharge in Venturia asperata and V. inaequalis: relation to environmental triggers | Prodorutti, D.; Gualandri, V.; Philion, V.; Stensvand, A.; Coller, E.; Pertot, I. | - | |
| 1-gen-2022 | Use of copper-based fungicides in organic agriculture in twelve European countries | Tamm, L.; Thuerig, B.; Apostolov, S.; Blogg, H.; Borgo, E.; Corneo, P.E.; Fittje, S.; de Palma, M.; Donko, A.; Experton, C.; Alcázar Marín, E.; Morell Pérez, A.; Pertot, I.; Rasmussen, A.; Steinshamn, H.; Vetemaa, A.; Willer, H.; Herforth-Rahmé, J. | - | |
| 1-gen-2022 | Ecology and potential functions of plant-associated microbial communities in cold environments | Marian, M.; Licciardello, G.; Vicelli, B.; Pertot, I.; Perazzolli, M. | Articolo in rivista | |
| 1-gen-2022 | Evaluation of plant protection efficacy in field conditions and side effects of Lysobacter capsici AZ78, a biocontrol agent of Plasmopara viticola | Markellou, E.; Kapaxidi, E.; Karamaouna, F.; Samara, M.; Kyriakopoulou, K.; Anastasiadou, P.; Vavoulidou, E.; Meidanis, M.; Machera, K.; Mandoulaki, A.; Margaritopoulou, T.; Giovannini, O.; Tomada, S.; Pertot, I.; Puopolo, G. | Articolo in rivista | |
| 1-gen-2022 | Simulated global warming affects endophytic bacterial and fungal communities of Antarctic pearlwort leaves and some bacterial isolates support plant growth at low temperatures | Perazzolli, M.; Vicelli, B.; Antonielli, L.; Longa, C.; Bozza, E.; Bertini, L.; Caruso, C.; Pertot, I. | - | |
| 1-gen-2022 | Tagatose suppresses grapevine powdery mildew and downy mildew under field conditions with no severe impacts on grape must fermentation | Giovannini, O.; Roman Villegas, T.; Nesler, A.; Pertot, I.; Perazzolli, M. | - | |
| 1-gen-2022 | Plant organ and sampling time point determine the taxonomic structure of microbial communities associated to apple plants in the orchard environment | Longa, C.; Antonielli, L.; Bozza, E.; Sicher, C.; Pertot, I.; Perazzolli, M. | Articolo in rivista | |
| 1-gen-2022 | Biogenic volatile organic compounds in the grapevine response to pathogens, beneficial microorganisms, resistance inducers and abiotic factors | Lazazzara, V.; Avesani, S.; Robatscher, P.; Oberhuber, M.; Pertot, I.; Schuhmacher, R.; Perazzolli, M. | Recensione in rivista | |
| 1-gen-2021 | Effect of a wood-based carrier of Trichoderma atroviride SC1 on the microorganisms of the soil | Chammem, H.; Antonielli, L.; Nesler, A.; Pindo, M.; Pertot, I. | Articolo in rivista | |
| 1-gen-2021 | Trichoderma spp. volatile organic compounds protect grapevine plants by activating defence-related processes against downy mildew | Lazazzara, V.; Vicelli, B.; Bueschl, C.; Parich, A.; Pertot, I.; Schuhmacher, R.; Perazzolli, M. | Articolo in rivista | |
| 1-gen-2021 | A review of knowledge on the mechanisms of action of the rare sugar D‐tagatose against phytopathogenic oomycetes | Chahed, A.; Nesler, A.; Aziz, A.; Barka, E.A.; Pertot, I.; Perazzolli, M. | Articolo in rivista | |
| 1-gen-2021 | Selection of plant growth promoting rhizobacteria sharing suitable features to be commercially developed as biostimulant products | Vasseur-Coronado, M.; du Boulois, H.D.; Pertot, I.; Puopolo, G. | Articolo in rivista | |
| 1-gen-2021 | Interactions of tagatose with the sugar metabolism are responsible for Phytophthora infestans growth inhibition | Corneo, P.E.; Nesler, A.; Lotti, C.; Chahed, A.; Vrhovsek, U.; Pertot, I.; Perazzolli, M. | Articolo in rivista | |
| 1-gen-2021 | Wood pellets as carriers of conidia of Trichoderma atroviride SC1 for soil application | Chammem, H.; Nesler, A.; Pertot, I. | Articolo in rivista | |
| 1-gen-2021 | Beneficial insects deliver plant growth-promoting bacterial endophytes between tomato plants | Galambos, N.; Compant, S.; Wäckers, F.; Sessitsch, A.; Anfora, G.; Mazzoni, V.; Pertot, I.; Perazzolli, M. | Articolo in rivista |