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Mostrati risultati da 4.479 a 4.498 di 12.108
Data di pubblicazione Titolo Autore(i) Tipo File
1-gen-2013 Gas chromatography combined with mass spectrometry, flame ionization detection and elemental analyzer/isotope ratio mass spectrometry for characterizing and detecting the authenticity of commercial essential oils of Rosa damascena Mill. Pellati, F.; Orlandini, G.; Van Leeuwen, K.A.; Anesin, G.; Bertelli, D.; Paolini, M.; Benvenuti, S.; Camin, F. Articolo in rivista
1-gen-2020 Gas Chromatography Combustion Isotope Ratio Mass Spectrometry for improving the detection of authenticity of grape must Perini, M.; Strojnik, L.; Paolini, M.; Camin, F. Articolo in rivista
1-gen-2022 Gas Chromatography Combustion Isotope Ratio Mass Spectrometry to detect differences in four compartments of Simmental cows fed on C3 and C4 diets Pianezze, S.; Corazzin, M.; Bontempo, L.; Sepulcri, A.; Saccà, E.; Perini, M.; Piasentier, E. Articolo in rivista
1-gen-2014 Gas Chromatography-Combustion-Isotope Ratio Mass Spectrometry for traceability and authenticity in foods and beverages Van Leeuwen, K.A.; Prenzler, P.D.; Ryan, D.; Camin, F. Articolo in rivista
1-gen-2003 Gas chromatography-olfactometry (GC-O) and proton tranfer reaction-mass spectrometry (PTR-MS) analysis of the flavour profile of Grana Padano, Parmigiano Reggiano and Grana Trentino cheese Boscaini, E.; van Ruth, S.; Biasioli, F.; Gasperi, F.; Märk, T.D. Articolo in rivista
1-gen-2007 Gas chromatography–mass spectrometry determination of 3-mercaptohexan-1-ol and 3-mercaptohexyl acetate in wine: a comparison of headspace solid phase microextraction and solid phase extraction methods Fedrizzi, B.; Versini, G.; Lavagnini, I.; Nicolini, G.; Magno, F. Articolo in rivista
1-gen-2013 Gastrointestinal helminths: pirates or passengers? Perkins, S.E.; Bastien, G.L.; Kreisinger, J.; Pascoe, E.L.; O'Malley, K.; Hauffe, H.C. Abstract in Atti di convegno
1-gen-2014 Gastrointestinal microbiota of wild and inbred individuals of two house mouse subspecies assessed using high-throughput parallel pyrosequencing Kreisinger, J.; Cizkova, D.; Vohanka, J.; Pialek, J. Articolo in rivista
1-gen-2023 GC-C-IRMS on single fatty acids and EA-IRMS on bulk lipid to study the fractionation processes in bovine organism and to detect differences in four matrices of Simmental cows fed on C3 and C4 diets Pianezze, S.; Corazzin, M.; Perini, M.; Camin, F.; Paolini, M.; Saccà, E.; Fabro, C.; Piasentier, E. -
1-gen-2007 GC-EIMS quantification of 3-mercaptohexan-1-ol and 3-mercaptohexyl acetate in wine coupled with a Purge & Trap method: comparison with results obtained using HS-SPME and SPR approaches Fedrizzi, B.; Versini, G.; Lavagnini, I.; Nicolini, G.; Magno, F. Contributo in Atti di convegno
1-gen-2019 GC-IRMS technique sniffs out aroma frauds Strojnik, L.; Hladnik, J.; Weber, N.; Koron, D.; Stopar, M.; Zlatič, E.; Kokalj, D.; Naglič Gril, M.; Grebenc, T.; Perini, M.; Pianezze, S.; Camin, F.; Ogrinc, N. Abstract in Atti di convegno
1-gen-2013 GCxGC-TOFMS in metabolomics of grape and wine samples Weingart, G.; Vezzulli, S.; Moser, C.; Ghaste, M.S.; Whitener, M.E.B.; Camin, F.; Vrhovsek, U.; Mattivi, F. Abstract in Atti di convegno
1-gen-2003 Gelate primaverili 2003: descrizione e rilievi tecnici Eccel, E.; Pantezzi, T.; Delaiti, L.; Pellegrini, F. Articolo in rivista
1-gen-2011 Gelate tardive: la difesa è preventiva Dallago, G.; Prantil, M.; Tait, P. Articolo in rivista
1-gen-2020 Gender differences in fat-rich meat choice: influence of personality and attitudes Spinelli, S.; Dinnella, C.; Tesini, F.; Bendini, A.; Braghieri, A.; Proserpio, C.; Torri, L.; Miele, N.A.; Aprea, E.; Mazzaglia, A.; Gallina Toschi, T.; Monteleone, E. Articolo in rivista
1-gen-2019 Gender specific decrease of a set of circulating N-acylphosphatidyl ethanolamines (NAPEs) in the plasma of Parkinson’s disease patients Hamid, Z.; Basit, A.; Pontis, S.; Piras, F.; Assogna, F.; Bossù, P.; Pontieri, F.E.; Stefani, A.; Spalletta, G.; Franceschi, P.; Reggiani, A.; Armirotti, A. Articolo in rivista
1-gen-2020 Gender, age, geographical area, food neophobia and their relationships with the adherence to the Mediterranean diet: new insights from a large population cross-sectional study Predieri, S.; Sinesio, F.; Monteleone, E.; Spinelli, S.; Cianciabella, M.; Daniele, G.M.; Dinnella, C.; Gasperi, F.; Endrizzi, I.; Torri, L.; Gallina Toschi, T.; Bendini, A.; Pagliarini, E.; Cattaneo, C.; Di Monaco, R.; Vitaglione, P.; Condelli, N.; Laureati, M. Articolo in rivista
1-gen-2019 Gene editing based modulation of stomatal activity and drought resistance in grapevine Dalla Costa, L.; Galbiati, M.; Zottini, M.; Tonelli, C.; Malnoy, M.; Burger, J.; Campa, M. Abstract in Atti di convegno
1-gen-2011 Gene expression analysis and cytochemical investigations in ‘Candidatus Phytoplasma mali’-resistant and -susceptible Malus genotypes grown in vitro Moser, M.; Musetti, R.; Velasco, R.; Jarausch, W. Articolo in rivista
1-gen-2012 A gene expression analysis of cell wall biosynthetic genes in Malus × domestica infected by ‘Candidatus Phytoplasma mali’ Guerriero, G.; Giorno, F.; Ciccotti, A.M.; Schmidt, S.; Baric, S. Articolo in rivista
Mostrati risultati da 4.479 a 4.498 di 12.108
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