Sfoglia per SSD
Abscisic acid Is a major regulator of grape berry ripening onset: new insights into ABA signaling network
2017-01-01 Pilati, S.; Bagagli, G.; Sonego, P.; Moretto, M.; Brazzale, D.; Castorina, G.; Simoni, L.; Tonelli, C.; Guella, G.; Engelen, K.A.; Galbiati, M.; Moser, C.
The amount of the rare sugar tagatose on tomato leaves decreases after spray application under greenhouse conditions
2022-01-01 Chahed, A.; Nesler, A.; Esmaeel, Q.; Barka, E.A.; Perazzolli, M.
An ancient duplication of apple MYB transcription factors is responsible for novel red fruit-flesh phenotypes
2013-01-01 Chagnè, D.; Lin-Wang, K.; Espley, R.V.; Volz, R.K.; How, N.M.; Rouse, S.; Brendolise, C.; Carlisle, C.M.; Kumar, S.; De Silva, N.; Micheletti, D.; Mcghie, T.; Crowhurst, R.N.; Storey, R.D.; Velasco, R.; Hellens, R.P.; Gardiner, S.E.; Allan, A.C.
Beneficial insects deliver plant growth-promoting bacterial endophytes between tomato plants
2021-01-01 Galambos, N.; Compant, S.; Wäckers, F.; Sessitsch, A.; Anfora, G.; Mazzoni, V.; Pertot, I.; Perazzolli, M.
Biodiversity and bioprospecting of fungal endophytes from the Antarctic plant Colobanthus quitensis
2022-09-19 Bertini, L.; Perazzolli, M.; Proietti, S.; Capaldi, G.; Savatin, D.V.; Bigini, V.; Longa, C.M.; Basaglia, M.; Favaro, L.; Casella, S.; Fongaro, B.; Polverino de Laureto, P.; Caruso, C.
Biogenic volatile organic compounds in the grapevine response to pathogens, beneficial microorganisms, resistance inducers and abiotic factors
2022-01-01 Lazazzara, V.; Avesani, S.; Robatscher, P.; Oberhuber, M.; Pertot, I.; Schuhmacher, R.; Perazzolli, M.
Circumnutation as an autonomous root movement in plants
2013-01-01 Migliaccio, F.; Tassone, P.; Fortunati, A.
Cold tolerance in cypress (Cupressus sempervirens L.): a physiological and molecular study
2011-01-01 Baldi, P.; Pedron, L.; Hietala, A.M.; La Porta, N.
Composition, dynamics and properties of apple and pear bark microbiota under different environmental conditions and disease management strategies
2019-02-26 Arrigoni, E.
The contribution of nitrogen deposition to the photosynthetic capacity of forests
2013-01-01 Fleischer, K.; Rebel, K.T.; Van der Molen, M.K.; Erisman, J.W.; Wassen, M.J.; Van Loon, E.E.; Montagnani, L.; Gough, C.M.; Herbst, M.; Janssens, I.A.; Gianelle, D.; Dolman, A.J.
D-Tagatose-based product triggers sweet immunity and resistance of grapevine to downy mildew, but not to gray mold disease
2022-01-01 Mijailovic, N.; Richet, N.; Villaume, S.; Nesler, A.; Perazzolli, M.; Aït Barka, E.; Aziz, A.
Development of novel plant biofertilisers based on endophytic bacteria and innovative insect-mediated delivery strategies
2021-05-19 Galambos, N.
Ecological impact of a rare sugar on grapevine phyllosphere microbial communities
2020-01-01 Perazzolli, M.; Nesler, A.; Giovannini, O.; Antonielli, L.; Puopolo, G.; Pertot, I.
Ecology and potential functions of plant-associated microbial communities in cold environments
2022-01-01 Marian, M.; Licciardello, G.; Vicelli, B.; Pertot, I.; Perazzolli, M.
Editorial: Recent advances on grapevine-microbe interactions: From signal perception to resistance response, volume II
2022-01-01 Perazzolli, M.; Aziz, A.; Gramaje, D.; Fortes, A.M.; Cantu, D.
Effect of genotype, maturation and water-deficit on grape secondary metabolome
2013-01-01 Savoi, S.; Arapitsas, P.; Castellarin, S.D.; Mattivi, F.
Effect of water deficit on fruit metabolism in white and red grape varieties
2016-04-07 Savoi, S.
Effect of water deficit on phenolic profile in four cultivar of Vitis vinifera at harvest
2015-01-01 Savoi, S.; Arapitsas, P.; Paladino, I.; Peterlunger, E.; Castellarin, S.D.; Mattivi, F.
Effect of water deficit on the volatiles profile of Merlot, Pignolo, Tocai friulano and Ribolla gialla wines
2015-01-01 Savoi, S.; Carlin, S.; Paladino, I.; Peterlunger, E.; Castellarin, S.D.; Mattivi, F.
Effetti di substrato e gestione fertirrigua sul malformato dei frutti di fragola: focus sul punta verde della cv. Capri
2015-01-01 Zucchi, P.; Martinatti, P.; Pantezzi, T.
| Data di pubblicazione | Titolo | Autore(i) | Tipo | File |
|---|---|---|---|---|
| 1-gen-2017 | Abscisic acid Is a major regulator of grape berry ripening onset: new insights into ABA signaling network | Pilati, S.; Bagagli, G.; Sonego, P.; Moretto, M.; Brazzale, D.; Castorina, G.; Simoni, L.; Tonelli, C.; Guella, G.; Engelen, K.A.; Galbiati, M.; Moser, C. | Articolo in rivista | |
| 1-gen-2022 | The amount of the rare sugar tagatose on tomato leaves decreases after spray application under greenhouse conditions | Chahed, A.; Nesler, A.; Esmaeel, Q.; Barka, E.A.; Perazzolli, M. | - | |
| 1-gen-2013 | An ancient duplication of apple MYB transcription factors is responsible for novel red fruit-flesh phenotypes | Chagnè, D.; Lin-Wang, K.; Espley, R.V.; Volz, R.K.; How, N.M.; Rouse, S.; Brendolise, C.; Carlisle, C.M.; Kumar, S.; De Silva, N.; Micheletti, D.; Mcghie, T.; Crowhurst, R.N.; Storey, R.D.; Velasco, R.; Hellens, R.P.; Gardiner, S.E.; Allan, A.C. | Articolo in rivista | |
| 1-gen-2021 | Beneficial insects deliver plant growth-promoting bacterial endophytes between tomato plants | Galambos, N.; Compant, S.; Wäckers, F.; Sessitsch, A.; Anfora, G.; Mazzoni, V.; Pertot, I.; Perazzolli, M. | Articolo in rivista | |
| 19-set-2022 | Biodiversity and bioprospecting of fungal endophytes from the Antarctic plant Colobanthus quitensis | Bertini, L.; Perazzolli, M.; Proietti, S.; Capaldi, G.; Savatin, D.V.; Bigini, V.; Longa, C.M.; Basaglia, M.; Favaro, L.; Casella, S.; Fongaro, B.; Polverino de Laureto, P.; Caruso, C. | - | |
| 1-gen-2022 | Biogenic volatile organic compounds in the grapevine response to pathogens, beneficial microorganisms, resistance inducers and abiotic factors | Lazazzara, V.; Avesani, S.; Robatscher, P.; Oberhuber, M.; Pertot, I.; Schuhmacher, R.; Perazzolli, M. | Recensione in rivista | |
| 1-gen-2013 | Circumnutation as an autonomous root movement in plants | Migliaccio, F.; Tassone, P.; Fortunati, A. | Articolo in rivista | |
| 1-gen-2011 | Cold tolerance in cypress (Cupressus sempervirens L.): a physiological and molecular study | Baldi, P.; Pedron, L.; Hietala, A.M.; La Porta, N. | Articolo in rivista | |
| 26-feb-2019 | Composition, dynamics and properties of apple and pear bark microbiota under different environmental conditions and disease management strategies | Arrigoni, E. | Doctoral Thesis | |
| 1-gen-2013 | The contribution of nitrogen deposition to the photosynthetic capacity of forests | Fleischer, K.; Rebel, K.T.; Van der Molen, M.K.; Erisman, J.W.; Wassen, M.J.; Van Loon, E.E.; Montagnani, L.; Gough, C.M.; Herbst, M.; Janssens, I.A.; Gianelle, D.; Dolman, A.J. | Articolo in rivista | |
| 1-gen-2022 | D-Tagatose-based product triggers sweet immunity and resistance of grapevine to downy mildew, but not to gray mold disease | Mijailovic, N.; Richet, N.; Villaume, S.; Nesler, A.; Perazzolli, M.; Aït Barka, E.; Aziz, A. | Articolo in rivista | |
| 19-mag-2021 | Development of novel plant biofertilisers based on endophytic bacteria and innovative insect-mediated delivery strategies | Galambos, N. | Doctoral Thesis | |
| 1-gen-2020 | Ecological impact of a rare sugar on grapevine phyllosphere microbial communities | Perazzolli, M.; Nesler, A.; Giovannini, O.; Antonielli, L.; Puopolo, G.; Pertot, I. | Articolo in rivista | |
| 1-gen-2022 | Ecology and potential functions of plant-associated microbial communities in cold environments | Marian, M.; Licciardello, G.; Vicelli, B.; Pertot, I.; Perazzolli, M. | Articolo in rivista | |
| 1-gen-2022 | Editorial: Recent advances on grapevine-microbe interactions: From signal perception to resistance response, volume II | Perazzolli, M.; Aziz, A.; Gramaje, D.; Fortes, A.M.; Cantu, D. | - | |
| 1-gen-2013 | Effect of genotype, maturation and water-deficit on grape secondary metabolome | Savoi, S.; Arapitsas, P.; Castellarin, S.D.; Mattivi, F. | Abstract in Atti di convegno | |
| 7-apr-2016 | Effect of water deficit on fruit metabolism in white and red grape varieties | Savoi, S. | Doctoral Thesis | |
| 1-gen-2015 | Effect of water deficit on phenolic profile in four cultivar of Vitis vinifera at harvest | Savoi, S.; Arapitsas, P.; Paladino, I.; Peterlunger, E.; Castellarin, S.D.; Mattivi, F. | Abstract in Atti di convegno | |
| 1-gen-2015 | Effect of water deficit on the volatiles profile of Merlot, Pignolo, Tocai friulano and Ribolla gialla wines | Savoi, S.; Carlin, S.; Paladino, I.; Peterlunger, E.; Castellarin, S.D.; Mattivi, F. | Abstract in Atti di convegno | |
| 1-gen-2015 | Effetti di substrato e gestione fertirrigua sul malformato dei frutti di fragola: focus sul punta verde della cv. Capri | Zucchi, P.; Martinatti, P.; Pantezzi, T. | Contributo in Atti di convegno |
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