Sfoglia per Titolo
Redditi medi da lavoro in aziende agricole specializzate
2009-01-01 De Ros, G.; Filippi, L.; Mezzalira, O.; Sassudelli, G.
Redefinition and global estimation of basal ecosystem respiration rate
2011-01-01 Yuan, W.; Luo, Y.; Li, X.; Liu, S.; Yu, G.; Zhou, T.; Bahn, M.; Black, A.; Richardson, A.D.; Desai, A.R.; Cescatti, A.; Marcolla, B.; Jacobs, C.; Chen, J.; Aurela, M.; Bernhofer, C.; Gielen, B.; Bohrer, G.; Cook, D.R.; Dragoni, D.; Dunn, A.L.; Gianelle, D.; Grünwald, T.; Ibrom, A.; Leclerc, M.Y.; Lindroth, A.; Marchesini, L.B.; Montagnani, L.; Rodeghiero, M.; Rodrigues, A.; Starr, G.; Stoy, P.C.; Liu, H.
Reducción de insecticidas y fungicidas durante la fermentación de blanco por parte de los coadyuvantes enológicos
2018-01-01 Nicolini, G.; Román, T.; Tonidandel, L.; Sboner, M.; Volpini, A.; Manara, M.
Reducción de insecticidas y fungicidas durante la fermentación de blanco por parte de los coadyuvantes enológicos
2019-01-01 Nicolini, G.; Roman, T.; Tonidandel, L.; Sboner, M.; Volpini, A.; Manara, M.
Reduced diversity of gut microbiota in two Aedes mosquitoes species in areas of recent invasion.
2018-01-01 Rosso, F.; Tagliapietra, V.; Albanese, D.; Pindo, M.; Baldacchino, F.; Arnoldi, D.; Donati, C.; Rizzoli, A.
Reduced fire blight susceptibility in apple cultivars using a high-efficiency CRISPR/Cas9-FLP/FRT-based gene editing system
2020-01-01 Pompili, V.; Dalla Costa, L.; Piazza, S.; Pindo, M.; Malnoy, M.
Reducing chemical inputs for sustainable protection of strawberry
2015-01-01 Prodorutti, D.; Profaizer, D.; Conci, S.; Grassi, A.; Pantezzi, T.; Angeli, G.
Reducing chemical inputs for sustainable protection of strawberry
2014-01-01 Prodorutti, D.; Profaizer, D.; Conci, S.; Grassi, A.; Pantezzi, T.; Angeli, G.
Reducing copper use in the environment: the use of larixol and larixyl acetate to treat downy mildew caused by Plasmopara viticola in viticulture
2018-01-01 Thuerig, B.; James, E.; Schärer, H.J.; Langat, M.; Mulholland, D.; Treutwein, J.; Kleeberg, I.; Ludwig, M.; Jayarajah, P.; Giovannini, O.; Markellou, E.; Tamm, L.
Reducing primary inoculum sources of grapevine powdery mildew by the hyperparasite Ampelomyces quisqualis
2013-01-01 Angeli, D.; Masiero, C.; Giovannini, O.; Valentini, F.; Pertot, I.
Reducing susceptibility to powdery mildew in apple and grapevine through silencing of MLO genes
2015-01-01 Pessina, S.; Campa, M.; Dalla Costa, L.; Perazzolli, M.; Lenzi, L.; Vale, G.; Urso, S.; Schouten, H.; Viser, R.; Salamini, F.; Velasco, R.; Malnoy, M.A.
Reduction in carbon uptake during turn of the century drought in western North America
2012-01-01 Schwalm, C.R.; Williams, C.A.; Schaefer, K.; Baldocchi, D.; Black, T.A.; Goldstein, A.H.; Law, B.E.; Oechel, W.C.; U, K.T.P.; Scott, R.L.
Reduction of copper use in organic viticulture: efficacy evaluation and phototoxicity assessment of traditional and new copper compounds in northern and southern Italy
2005-01-01 Elbilali, H.; Simeone, V.; Vecchione, A.; Zulini, L.; Pertot, I.
Reduction of PDO Pecorino Siciliano cheese making duration: microbial dynamics and quality attributes deriving from replacing whey permeate with hot water during cooking
2024-01-01 Todaro, M.; Garofalo, G.; Busetta, G.; Gannuscio, R.; Di Rosa, A.R.; Scatassa, M.L.; Cardamone, C.; Mancuso, I.; Franciosi, E.; Rando, F.; Agnolucci, M.; Chiofalo, V.; Gaglio, R.; Settanni, L.
Reduction of post-harvest injuries caused by Drosophila suzukii in some cultivars of sweet cherries using a high carbon dioxide level and cold storage
2021-01-01 Mostafa, M.; Ibn Amor, A.; Admane, N.; Anfora, G.; Bubici, G.; Verrastro, V.; Scarano, L.; El Moujabber, M.; Baser, N.
Reference data on bark beetle infestations in Trentino (Italian Alps)
2023-01-01 Marinelli, D.; Dalponte, M.; Frizzera, L.; Gianelle, D.
A reference genome sequence for the European silver fir (Abies alba Mill.): a community-generated genomic resource
2019-01-01 Mosca, E.; Cruz, F.; Gómez-Garrido, J.; Bianco, L.; Rellstab, C.; Brodbeck, S.; Csilléry, K.; Fady, B.; Fladung, M.; Fussi, B.; Gömöry, D.; González-Martínez, S.C.; Grivet, D.; Gut, M.; Hansen, O.K.; Heer, K.; Kaya, Z.; Krutovsky, K.V.; Kersten, B.; Liepelt, S.; Opgenoorth, L.; Sperisen, C.; Ullrich, K.K.; Vendramin, G.G.; Westergren, M.; Ziegenhagen, B.; Alioto, T.; Gugerli, F.; Heinze, B.; Höhn, M.; Troggio, M.; Neale, D.B.
Reference materials and calibration for stable isotope ratio analysis in food
2016-01-01 Bontempo, L.; Ziller, L.; Camin, F.
Refill liquids for electronic cigarettes display peculiar toxicity on human endothelial cells
2021-01-01 De Martin, S.; Gabbia, D.; Bogialli, S.; Biasioli, F.; Boschetti, A.; Gstir, R.; Rainer, D.; Cappellin, L.
Refined measurements of Henry’s law constant of terpenes with inert gas stripping coupled with PTR-MS
2015-01-01 Schuhfried, E.; Aprea, E.; Märk, T.D.; Biasioli, F.
| Data di pubblicazione | Titolo | Autore(i) | Tipo | File |
|---|---|---|---|---|
| 1-gen-2009 | Redditi medi da lavoro in aziende agricole specializzate | De Ros, G.; Filippi, L.; Mezzalira, O.; Sassudelli, G. | Articolo in rivista | |
| 1-gen-2011 | Redefinition and global estimation of basal ecosystem respiration rate | Yuan, W.; Luo, Y.; Li, X.; Liu, S.; Yu, G.; Zhou, T.; Bahn, M.; Black, A.; Richardson, A.D.; Desai, A.R.; Cescatti, A.; Marcolla, B.; Jacobs, C.; Chen, J.; Aurela, M.; Bernhofer, C.; Gielen, B.; Bohrer, G.; Cook, D.R.; Dragoni, D.; Dunn, A.L.; Gianelle, D.; Grünwald, T.; Ibrom, A.; Leclerc, M.Y.; Lindroth, A.; Marchesini, L.B.; Montagnani, L.; Rodeghiero, M.; Rodrigues, A.; Starr, G.; Stoy, P.C.; Liu, H. | Articolo in rivista | |
| 1-gen-2018 | Reducción de insecticidas y fungicidas durante la fermentación de blanco por parte de los coadyuvantes enológicos | Nicolini, G.; Román, T.; Tonidandel, L.; Sboner, M.; Volpini, A.; Manara, M. | Articolo in rivista | |
| 1-gen-2019 | Reducción de insecticidas y fungicidas durante la fermentación de blanco por parte de los coadyuvantes enológicos | Nicolini, G.; Roman, T.; Tonidandel, L.; Sboner, M.; Volpini, A.; Manara, M. | Articolo in rivista | |
| 1-gen-2018 | Reduced diversity of gut microbiota in two Aedes mosquitoes species in areas of recent invasion. | Rosso, F.; Tagliapietra, V.; Albanese, D.; Pindo, M.; Baldacchino, F.; Arnoldi, D.; Donati, C.; Rizzoli, A. | Articolo in rivista | |
| 1-gen-2020 | Reduced fire blight susceptibility in apple cultivars using a high-efficiency CRISPR/Cas9-FLP/FRT-based gene editing system | Pompili, V.; Dalla Costa, L.; Piazza, S.; Pindo, M.; Malnoy, M. | Articolo in rivista | |
| 1-gen-2015 | Reducing chemical inputs for sustainable protection of strawberry | Prodorutti, D.; Profaizer, D.; Conci, S.; Grassi, A.; Pantezzi, T.; Angeli, G. | Articolo in rivista | |
| 1-gen-2014 | Reducing chemical inputs for sustainable protection of strawberry | Prodorutti, D.; Profaizer, D.; Conci, S.; Grassi, A.; Pantezzi, T.; Angeli, G. | Abstract in Atti di convegno | |
| 1-gen-2018 | Reducing copper use in the environment: the use of larixol and larixyl acetate to treat downy mildew caused by Plasmopara viticola in viticulture | Thuerig, B.; James, E.; Schärer, H.J.; Langat, M.; Mulholland, D.; Treutwein, J.; Kleeberg, I.; Ludwig, M.; Jayarajah, P.; Giovannini, O.; Markellou, E.; Tamm, L. | Articolo in rivista | |
| 1-gen-2013 | Reducing primary inoculum sources of grapevine powdery mildew by the hyperparasite Ampelomyces quisqualis | Angeli, D.; Masiero, C.; Giovannini, O.; Valentini, F.; Pertot, I. | Abstract in Atti di convegno | |
| 1-gen-2015 | Reducing susceptibility to powdery mildew in apple and grapevine through silencing of MLO genes | Pessina, S.; Campa, M.; Dalla Costa, L.; Perazzolli, M.; Lenzi, L.; Vale, G.; Urso, S.; Schouten, H.; Viser, R.; Salamini, F.; Velasco, R.; Malnoy, M.A. | Abstract in Atti di convegno | |
| 1-gen-2012 | Reduction in carbon uptake during turn of the century drought in western North America | Schwalm, C.R.; Williams, C.A.; Schaefer, K.; Baldocchi, D.; Black, T.A.; Goldstein, A.H.; Law, B.E.; Oechel, W.C.; U, K.T.P.; Scott, R.L. | Articolo in rivista | |
| 1-gen-2005 | Reduction of copper use in organic viticulture: efficacy evaluation and phototoxicity assessment of traditional and new copper compounds in northern and southern Italy | Elbilali, H.; Simeone, V.; Vecchione, A.; Zulini, L.; Pertot, I. | Contributo in Atti di convegno | |
| 1-gen-2024 | Reduction of PDO Pecorino Siciliano cheese making duration: microbial dynamics and quality attributes deriving from replacing whey permeate with hot water during cooking | Todaro, M.; Garofalo, G.; Busetta, G.; Gannuscio, R.; Di Rosa, A.R.; Scatassa, M.L.; Cardamone, C.; Mancuso, I.; Franciosi, E.; Rando, F.; Agnolucci, M.; Chiofalo, V.; Gaglio, R.; Settanni, L. | - | |
| 1-gen-2021 | Reduction of post-harvest injuries caused by Drosophila suzukii in some cultivars of sweet cherries using a high carbon dioxide level and cold storage | Mostafa, M.; Ibn Amor, A.; Admane, N.; Anfora, G.; Bubici, G.; Verrastro, V.; Scarano, L.; El Moujabber, M.; Baser, N. | Articolo in rivista | |
| 1-gen-2023 | Reference data on bark beetle infestations in Trentino (Italian Alps) | Marinelli, D.; Dalponte, M.; Frizzera, L.; Gianelle, D. | - | |
| 1-gen-2019 | A reference genome sequence for the European silver fir (Abies alba Mill.): a community-generated genomic resource | Mosca, E.; Cruz, F.; Gómez-Garrido, J.; Bianco, L.; Rellstab, C.; Brodbeck, S.; Csilléry, K.; Fady, B.; Fladung, M.; Fussi, B.; Gömöry, D.; González-Martínez, S.C.; Grivet, D.; Gut, M.; Hansen, O.K.; Heer, K.; Kaya, Z.; Krutovsky, K.V.; Kersten, B.; Liepelt, S.; Opgenoorth, L.; Sperisen, C.; Ullrich, K.K.; Vendramin, G.G.; Westergren, M.; Ziegenhagen, B.; Alioto, T.; Gugerli, F.; Heinze, B.; Höhn, M.; Troggio, M.; Neale, D.B. | Articolo in rivista | |
| 1-gen-2016 | Reference materials and calibration for stable isotope ratio analysis in food | Bontempo, L.; Ziller, L.; Camin, F. | Contributo in Atti di convegno | |
| 1-gen-2021 | Refill liquids for electronic cigarettes display peculiar toxicity on human endothelial cells | De Martin, S.; Gabbia, D.; Bogialli, S.; Biasioli, F.; Boschetti, A.; Gstir, R.; Rainer, D.; Cappellin, L. | Articolo in rivista | |
| 1-gen-2015 | Refined measurements of Henry’s law constant of terpenes with inert gas stripping coupled with PTR-MS | Schuhfried, E.; Aprea, E.; Märk, T.D.; Biasioli, F. | Articolo in rivista |
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