Sfoglia per Titolo
Modificazioni temporali della struttura della comunità fitoplanctonica lungo gradienti longitudinali: il caso del fiume Adige
2008-01-01 Zignin, A.; Cerasino, L.; Salmaso, N.
Modified carbon paste electrodes for the voltammetric evaluation of early post-bottling oxidation of white wines: a proof of concept
2015-01-01 Ugliano, M.; Perenzoni, D.; Arapitsas, P.; Pangrazzi, P.; Mattivi, F.
MODIS and vector borne diseases
2014-01-01 Neteler, M.G.; Metz, M.
The modular nature of dendritic cell responses to commensal and pathogenic fungi
2012-01-01 Rizzetto, L.; Buschow, S.I.; Beltrame, L.; Figdor, C.G.; Schierer, S.; Schuler, G.; Cavalieri, D.
Modulating the structure and function of the human gut microbiota through diet: a metagenomics insight
2013-01-01 Tuohy, K.M.
Modulating wine aromatic amino acid catabolites by using Torulaspora delbrueckii in sequentially inoculated fermentations or Saccharomyces cerevisiae alone
2020-01-01 Álvarez-Fernández, M.A.; Carafa, I.; Vrhovsek, U.; Arapitsas, P.
Modulation of VOC fingerprint and alteration of physiological responses after supplemental LED light in green- and red-leafed sweet basil (Ocimum basilicum L.)
2023-01-01 Lauria, G.; Lo Piccolo, E.; Davini, A.; Ruffini, M.C.; Pieracci, Y.; Flamini, G.; Martens, S.; Angeli, A.; Ceccanti, C.; Guidi, L.; Pellegrini, E.; Incrocci, L.; Landi, M.
Modulation of wine sensory profile by lactic bacterial activity in a global warming scenario by different malolactic fermentation strategies
2023-01-01 Guzzon, R.; Paolini, M.; Nardin, T.; Roman Villegas, T.; Larcher, R.; Vagnoli, P.; Krieger Weber, S.
Modulation of yeast-derived aroma compounds in Chardonnay wines using encapsulated diammonium phosphate to control nutrient release
2023-01-01 Roman Villegas, T.; Paolini, M.; Gallo, A.; Barp, L.; Bortolotto, L.; Cappello, N.; Larcher, R.
Modulazione delle variabili atmosferiche tramite schermi in tessuto non tessuto: effetti sulle caratteristiche della produzione
2012-01-01 Mariani, L.; Cola, G.; Valenti, L.; Ghiglieno, I.; Mattivi, F.
Molecular analysis of the dominant lactic acid bacteria of chickpea liquid starters and doughs and propagation of chickpea sourdoughs with selected Weissella confusa
2020-01-01 Boyaci Gunduz, C.P.; Gaglio, R.; Franciosi, E.; Settanni, L.; Erten, H.
Molecular analysis of the early interaction between the grapevine flower and Botrytis cinerea reveals that prompt activation of specific host pathways leads to fungus quiescence
2017-01-01 Haile, Z.M.; Pilati, S.; Sonego, P.; Malacarne, G.; Vrhovsek, U.; Engelen, K.; Tudzinsky, P.; Zottini, M.; Baraldi, E.; Moser, C.
Molecular and biochemical differences underlying the efficacy of lovastatin in preventing the onset of superficial scald in a susceptible and resistant Pyrus communis L. cultivar
2021-01-01 Busatto, N.; Giné-Bordonaba, J.; Larrigaudiére, C.; Lindo, V.; Farneti, B.; Biasioli, F.; Vrhovsek, U.; Costa, F.
Molecular and functional characterization of induced systemic resistance in grapevine
2009-01-01 Perazzolli, M.; Bozza, E.; Moser, C.; Elad, Y.; Pertot, I.
Molecular and functional characterization of members of the ethylene responsive factors family during the grapevine berry ripening
2008-01-01 Dal Ri, A.; Pilati, S.; Perazzolli, M.; Boschetti, A.; Pancher, M.; Velasco, R.; Moser, C.
Molecular and functional characterization of Trichoderma harzianum T39 determinants of resistance induction in grapevine
2012-01-01 Vincenot, L.; Perazzolli, M.; Pertot, I.
Molecular and physiological approach to study cold tolerance in cypress (Cupressus sempervirens L.)
2010-01-01 Baldi, P.; Hietala, A.M.; Pedron, L.; La Porta, N.
Molecular approaches for identification and quantification of harmful dinoflagellates
2017-01-01 Casabianca, S.; Cappellacci, S.; Casabianca, A.; Galluzzi, L.; Vernesi, C.; Penna, A.
Molecular approaches for low-cost point-of-care pathogen detection in agriculture and forestry
2020-01-01 Baldi, P.; La Porta, N.
Molecular aspects of columnar growth in apple
2014-10-07 Wolters, P.J.
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