Sfoglia per Tipologia Articolo in rivista
The impact of climate change on permanent crops in an Alpine region: A Ricardian analysis
2013-01-01 De Salvo, M.; Raffaelli, R.; Moser, R.
Impact of diet on gut microbiota in the globalized world
2013-01-01 De Filippo, C.; Lionetti, P.
Impact of dietary polydextrose fiber on the human gut metabolome
2014-01-01 Lamichhane, S.; Yde, C.C.; Forssten, S.; Ouwehand, A.C.; Saarinen, M.; Jensen, H.M.; Gibson, G.R.; Rastall, R.; Fava, F.; Bertram, H.C.
The impact of different barrel sanitation approaches on the spoilage microflora and phenols composition of wine
2017-01-01 Guzzon, R.; Bernard, M.; Barnaba, C.; Bertoldi, D.; Pixner, K.; Larcher, R.
Impact of different temperature profiles on simultaneous yeast and bacteria fermentation
2020-01-01 Guzzon, R.; Roman, T.; Larcher, R.
The impact of grape processing and carbonic maceration on the microbiota of early stages of winemaking
2020-01-01 Guzzon, R.; Malacarne, M.; Larcher, R.; Franciosi, E.; Toffanin, A.
Impact of hydropeaking on hyporheic invertebrates in an Alpine stream (Trentino, Italy)
2009-01-01 Bruno, M.C.; Maiolini, B.; Carolli, M.; Silveri, L.
Impact of increasing fruit and vegetables and flavonoid intake on the human gut microbiota
2016-01-01 Klinder, A.; Shen, Q.; Heppel, S.; Lovegrove, J.A.; Rowland, I.; Tuohy, K.M.
The impact of insecticides applied in apple orchards on the predatory mite Kampimodromus aberrans (Acari: Phytoseiidae)
2014-01-01 Duso, C.; Ahmad, S.; Tirello, P.; Pozzebon, A.; Klaric, V.; Baldessari, M.; Malagnini, V.; Angeli, G.
The impact of land use and climate on tabanid assemblages in Europe
2017-01-01 Baldacchino, F.; Krčmar, S.; Bernard, C.; Manon, S.; Jay-Robert, P.
Impact of polydextrose on the faecal microbiota: a double-blind, crossover, placebo-controlled feeding study in healthy human subjects
2012-01-01 Costabile, A.; Fava, F.; Roytio, H.; Forssten, S.D.; Olli, K.; Klievink, J.; Rowland, I.R.; Ouwehand, A.C.; Rastall, R.A.; Gibson, G.R.; Walton, G.E.
The impact of SO2 on wine favanols and indoles in relation to wine style and age
2018-01-01 Arapitsas, P.; Guella, G.; Mattivi, F.
Impact of spontaneous mutations on physiological traits and biocontrol activity of Pseudomonas chlororaphis M71
2020-01-01 Raio, A.; Brilli, F.; Baraldi, R.; Neri, L.; Puopolo, G.
Impact of temperature on the survival and the biocontrol efficacy of Lysobacter capsici AZ78 against Phytophthora infestans
2015-01-01 Puopolo, G.; Palmieri, M.C.; Giovannini, O.; Pertot, I.
Impact of the biocontrol agent Trichoderma atroviride SC1 on microbial soil communities of a vineyard
2009-01-01 Savazzini, F.; Longa, C.M.O.; Pertot, I.
Impact of the biocontrol agent Trichoderma atroviride Sc1 on soil microbial communities of a vineyard in Northern Italy
2009-01-01 Savazzini, F.; Longa, C.M.O.; Pertot, I.
Impact of the omic technologies for understanding the modes of action of biological control agents against plant pathogens
2015-01-01 Massart, S.; Perazzolli, M.; Höfte, M.; Pertot, I.; Jijakli, M.H.
The impact of the omics era on the knowledge and use of Lysobacter spp. to control phytopathogenic microorganisms
2018-01-01 Puopolo, G.; Tomada, S.; Pertot, I.
Impact of thistle rennet from Carlina acanthifolia All. subsp. acanthifolia on bacterial diversity and dynamics of a specialty Italian raw ewes' milk cheese
2017-01-01 Cardinali, F.; Osimani, A.; Taccari, M.; Milanović, V.; Garofalo, C.; Clementi, F.; Polverigiani, S.; Zitti, S.; Raffaelli, N.; Mozzon, M.; Foligni, R.; Franciosi, E.; Tuohy, K.; Aquilanti, L.
Impact of tissue surface properties on the desorption electrospray ionization imaging of organic acids in grapevine stem
2016-01-01 Dong, Y.; Guella, G.; Franceschi, P.
| Data di pubblicazione | Titolo | Autore(i) | Tipo | File |
|---|---|---|---|---|
| 1-gen-2013 | The impact of climate change on permanent crops in an Alpine region: A Ricardian analysis | De Salvo, M.; Raffaelli, R.; Moser, R. | Articolo in rivista | |
| 1-gen-2013 | Impact of diet on gut microbiota in the globalized world | De Filippo, C.; Lionetti, P. | Articolo in rivista | |
| 1-gen-2014 | Impact of dietary polydextrose fiber on the human gut metabolome | Lamichhane, S.; Yde, C.C.; Forssten, S.; Ouwehand, A.C.; Saarinen, M.; Jensen, H.M.; Gibson, G.R.; Rastall, R.; Fava, F.; Bertram, H.C. | Articolo in rivista | |
| 1-gen-2017 | The impact of different barrel sanitation approaches on the spoilage microflora and phenols composition of wine | Guzzon, R.; Bernard, M.; Barnaba, C.; Bertoldi, D.; Pixner, K.; Larcher, R. | Articolo in rivista | |
| 1-gen-2020 | Impact of different temperature profiles on simultaneous yeast and bacteria fermentation | Guzzon, R.; Roman, T.; Larcher, R. | Articolo in rivista | |
| 1-gen-2020 | The impact of grape processing and carbonic maceration on the microbiota of early stages of winemaking | Guzzon, R.; Malacarne, M.; Larcher, R.; Franciosi, E.; Toffanin, A. | Articolo in rivista | |
| 1-gen-2009 | Impact of hydropeaking on hyporheic invertebrates in an Alpine stream (Trentino, Italy) | Bruno, M.C.; Maiolini, B.; Carolli, M.; Silveri, L. | Articolo in rivista | |
| 1-gen-2016 | Impact of increasing fruit and vegetables and flavonoid intake on the human gut microbiota | Klinder, A.; Shen, Q.; Heppel, S.; Lovegrove, J.A.; Rowland, I.; Tuohy, K.M. | Articolo in rivista | |
| 1-gen-2014 | The impact of insecticides applied in apple orchards on the predatory mite Kampimodromus aberrans (Acari: Phytoseiidae) | Duso, C.; Ahmad, S.; Tirello, P.; Pozzebon, A.; Klaric, V.; Baldessari, M.; Malagnini, V.; Angeli, G. | Articolo in rivista | |
| 1-gen-2017 | The impact of land use and climate on tabanid assemblages in Europe | Baldacchino, F.; Krčmar, S.; Bernard, C.; Manon, S.; Jay-Robert, P. | Articolo in rivista | |
| 1-gen-2012 | Impact of polydextrose on the faecal microbiota: a double-blind, crossover, placebo-controlled feeding study in healthy human subjects | Costabile, A.; Fava, F.; Roytio, H.; Forssten, S.D.; Olli, K.; Klievink, J.; Rowland, I.R.; Ouwehand, A.C.; Rastall, R.A.; Gibson, G.R.; Walton, G.E. | Articolo in rivista | |
| 1-gen-2018 | The impact of SO2 on wine favanols and indoles in relation to wine style and age | Arapitsas, P.; Guella, G.; Mattivi, F. | Articolo in rivista | |
| 1-gen-2020 | Impact of spontaneous mutations on physiological traits and biocontrol activity of Pseudomonas chlororaphis M71 | Raio, A.; Brilli, F.; Baraldi, R.; Neri, L.; Puopolo, G. | Articolo in rivista | |
| 1-gen-2015 | Impact of temperature on the survival and the biocontrol efficacy of Lysobacter capsici AZ78 against Phytophthora infestans | Puopolo, G.; Palmieri, M.C.; Giovannini, O.; Pertot, I. | Articolo in rivista | |
| 1-gen-2009 | Impact of the biocontrol agent Trichoderma atroviride SC1 on microbial soil communities of a vineyard | Savazzini, F.; Longa, C.M.O.; Pertot, I. | Articolo in rivista | |
| 1-gen-2009 | Impact of the biocontrol agent Trichoderma atroviride Sc1 on soil microbial communities of a vineyard in Northern Italy | Savazzini, F.; Longa, C.M.O.; Pertot, I. | Articolo in rivista | |
| 1-gen-2015 | Impact of the omic technologies for understanding the modes of action of biological control agents against plant pathogens | Massart, S.; Perazzolli, M.; Höfte, M.; Pertot, I.; Jijakli, M.H. | Articolo in rivista | |
| 1-gen-2018 | The impact of the omics era on the knowledge and use of Lysobacter spp. to control phytopathogenic microorganisms | Puopolo, G.; Tomada, S.; Pertot, I. | Articolo in rivista | |
| 1-gen-2017 | Impact of thistle rennet from Carlina acanthifolia All. subsp. acanthifolia on bacterial diversity and dynamics of a specialty Italian raw ewes' milk cheese | Cardinali, F.; Osimani, A.; Taccari, M.; Milanović, V.; Garofalo, C.; Clementi, F.; Polverigiani, S.; Zitti, S.; Raffaelli, N.; Mozzon, M.; Foligni, R.; Franciosi, E.; Tuohy, K.; Aquilanti, L. | Articolo in rivista | |
| 1-gen-2016 | Impact of tissue surface properties on the desorption electrospray ionization imaging of organic acids in grapevine stem | Dong, Y.; Guella, G.; Franceschi, P. | Articolo in rivista |
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